10417-94-4 | Eicosapentaenoic acid

Packsize	Purity	Availability	Price	Discounted Price
1g	95%	in stock	$33.00	$23.00
5g	95%	in stock	$89.00	$62.00
10g	95%	in stock	$113.00	$79.00
25g	95%	in stock	$189.00	$132.00
100g	95%	in stock	$646.00	$452.00

Description

• Catalog Number: AB50157
• Chemical Name: Eicosapentaenoic acid
• CAS Number: 10417-94-4
• Molecular Formula: C20H30O2
• Molecular Weight: 302.451
• MDL Number: MFCD00065716
• SMILES: CCC=CCC=CCC=CCC=CCC=CCCCC(=O)O

Computed Properties

• Complexity: 398
• Covalently-Bonded Unit Count: 1
• Defined Bond Stereocenter Count: 5
• Heavy Atom Count: 22
• Hydrogen Bond Acceptor Count: 2
• Hydrogen Bond Donor Count: 1
• Rotatable Bond Count: 13
• XLogP3: 5.6

Upstream Synthesis Route

(5Z,8Z,11Z,14Z,17Z)-5,8,11,14,17-Eicosapentaenoic acid, also known as EPA, is a vital component in chemical synthesis processes due to its unique structure and properties. This omega-3 fatty acid, derived from fish oil sources, plays a crucial role in the development of pharmaceuticals, cosmetics, and advanced materials.In chemical synthesis, EPA serves as a key starting material for the production of various bioactive compounds and pharmaceutical agents. Its unsaturated structure, characterized by multiple double bonds, enables the formation of intricate molecular structures through selective functional group transformations. EPA's specific geometry and reactivity make it a valuable building block for creating specialized molecules with targeted biological activities.Moreover, EPA's presence in chemical synthesis facilitates the development of environmentally friendly processes and sustainable products. By utilizing EPA as a renewable resource, researchers and manufacturers can reduce their reliance on non-renewable starting materials and minimize the environmental impact of their synthetic pathways.Overall, the application of (5Z,8Z,11Z,14Z,17Z)-5,8,11,14,17-Eicosapentaenoic acid in chemical synthesis offers a versatile and sustainable approach to designing innovative compounds with diverse applications in the fields of pharmaceuticals, cosmetics, and materials science.

Literature

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  Scientific reports 20180101

• Effect of cadmium on uptake of iron, zinc and copper and mRNA expression of metallothioneins in HepG2 cells in vitro.

  Toxicology in vitro : an international journal published in association with BIBRA 20171001

• First Morphological and Molecular Evidence of the Negative Impact of Diatom-Derived Hydroxyacids on the Sea Urchin Paracentrotus lividus.

  Toxicological sciences : an official journal of the Society of Toxicology 20160601

• Topical delivery of aqueous micellar resolvin E1 analog (RX-10045).

  International journal of pharmaceutics 20160210

• Resolvin E1 Inhibits Substance P-Induced Potentiation of TRPV1 in Primary Sensory Neurons.

  Mediators of inflammation 20160101

• Effect of omega-3 fatty acid oxidation products on the cellular and mitochondrial toxicity of BDE 47.

  Toxicology in vitro : an international journal published in association with BIBRA 20150601

• Interaction Studies of Resolvin E1 Analog (RX-10045) with Efflux Transporters.

  Journal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics 20150501

• Group VIA Phospholipase A2 (iPLA2β) Modulates Bcl-x 5'-Splice Site Selection and Suppresses Anti-apoptotic Bcl-x(L) in β-Cells.

  The Journal of biological chemistry 20150424

• Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal.

  Chemico-biological interactions 20141205

• Fish oil and fenofibrate prevented phosphorylation-dependent hepatic sortilin 1 degradation in Western diet-fed mice.

  The Journal of biological chemistry 20140808

• Lipidomic analyses of female mice lacking hepatic lipase and endothelial lipase indicate selective modulation of plasma lipid species.

  Lipids 20140601

• Serum omega-3 polyunsaturated fatty acids and risk of incident type 2 diabetes in men: the Kuopio Ischemic Heart Disease Risk Factor study.

  Diabetes care 20140101

• Resolvin E1 analog RX-10045 0.1% reduces corneal stromal haze in rabbits when applied topically after PRK.

  Molecular vision 20140101

• Astaxanthin and omega-3 fatty acids individually and in combination protect against oxidative stress via the Nrf2-ARE pathway.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20131201

• Effects of cannabinoids and related fatty acids upon the viability of P19 embryonal carcinoma cells.

  Archives of toxicology 20131101

• ω-3 fatty acids in the prevention of cognitive decline in humans.

  Advances in nutrition (Bethesda, Md.) 20131101

• Icosapent ethyl for the treatment of hypertriglyceridemia.

  Expert opinion on pharmacotherapy 20130701

• Protective effect of conjugated linolenic acid isomers present in vegetable oils against arsenite-induced renal toxicity in rat model.

  Nutrition (Burbank, Los Angeles County, Calif.) 20130601

• Bioefficacy of EPA-DHA from lipids recovered from fish processing wastes through biotechnological approaches.

  Food chemistry 20130101

• Eicosapentaenoic acid attenuates hepatic accumulation of cholesterol esters but aggravates liver injury and inflammation in mice fed a cholate-supplemented high-fat diet.

  The Journal of toxicological sciences 20130101

• Comparative study of the oxidative and physical stability of liposomal and nanoliposomal polyunsaturated fatty acids prepared with conventional and Mozafari methods.

  Food chemistry 20121215

• Enhanced anti-inflammatory effect of resveratrol and EPA in treated endotoxin-activated RAW 264.7 macrophages.

  The British journal of nutrition 20121114

• N-3 long-chain polyunsaturated fatty acids inhibit smooth muscle cell migration by modulating urokinase plasminogen activator receptor through MEK/ERK-dependent and -independent mechanisms.

  The Journal of nutritional biochemistry 20121101

• Resolvin E1 (RX-10001) reduces corneal epithelial barrier disruption and protects against goblet cell loss in a murine model of dry eye.

  Cornea 20121101

• The effects of fish oil supplementation on markers of inflammation in chronic kidney disease patients.

  Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation 20121101

• Eicosapentaenoic acid and docosahexaenoic acid inhibit macrophage-induced gastric cancer cell migration by attenuating the expression of matrix metalloproteinase 10.

  The Journal of nutritional biochemistry 20121101

• Effects of prescription niacin and omega-3 fatty acids on lipids and vascular function in metabolic syndrome: a randomized controlled trial.

  Journal of lipid research 20121101

• Effects of glucans and eicosapentaenoic acid on differential regulation of phenylpropanoid and mevalonic pathways during potato response to Phytophthora infestans.

  Plant physiology and biochemistry : PPB 20121101

• Oxidative stability of an extended shelf-life dairy-based beverage system designed to contribute to heart health.

  Journal of dairy science 20121101

• Elevated blood pressure in cytochrome P4501A1 knockout mice is associated with reduced vasodilation to omega-3 polyunsaturated fatty acids.

  Toxicology and applied pharmacology 20121101

• The role of essential fatty acids in the control of coronary heart disease.

  Current opinion in clinical nutrition and metabolic care 20121101

• Regulation of the expression of key genes involved in HDL metabolism by unsaturated fatty acids.

  The British journal of nutrition 20121028

• The effects of supplemental fish oil on blood pressure and morning cortisol in normotensive adults: a pilot study.

  Journal of complementary & integrative medicine 20121023

• Specific lipid mediator signatures of human phagocytes: microparticles stimulate macrophage efferocytosis and pro-resolving mediators.

  Blood 20121011

• EPA and DHA differentially affect in vitro inflammatory cytokine release by peripheral blood mononuclear cells from Alzheimer's patients.

  Current Alzheimer research 20121001

• CYP4V2 in Bietti's crystalline dystrophy: ocular localization, metabolism of ω-3-polyunsaturated fatty acids, and functional deficit of the p.H331P variant.

  Molecular pharmacology 20121001

• Palmitic acid follows a different metabolic pathway than oleic acid in human skeletal muscle cells; lower lipolysis rate despite an increased level of adipose triglyceride lipase.

  Biochimica et biophysica acta 20121001

• Efficacy and safety of eicosapentaenoic acid ethyl ester (AMR101) therapy in statin-treated patients with persistent high triglycerides (from the ANCHOR study).

  The American journal of cardiology 20121001

• Resolvins D1, D2, and other mediators of self-limited resolution of inflammation in human blood following n-3 fatty acid supplementation.

  Clinical chemistry 20121001

• Docosahexaenoic acid, but not eicosapentaenoic acid, supplementation reduces vulnerability to atrial fibrillation.

  Circulation. Arrhythmia and electrophysiology 20121001

• Postnatal fish oil supplementation in high-risk infants to prevent allergy: randomized controlled trial.

  Pediatrics 20121001

• Efficient display of active Geotrichum sp. lipase on Pichia pastoris cell wall and its application as a whole-cell biocatalyst to enrich EPA and DHA in fish oil.

  Journal of agricultural and food chemistry 20120926

• Acute supplementation with eicosapentaenoic acid reduces platelet microparticle activity in healthy subjects.

  The Journal of nutritional biochemistry 20120901

• Docosahexaenoic acid attenuates macrophage-induced inflammation and improves insulin sensitivity in adipocytes-specific differential effects between LC n-3 PUFA.

  The Journal of nutritional biochemistry 20120901

• Does maternal long chain polyunsaturated fatty acid status in pregnancy influence the bone health of children? The Southampton Women's Survey.

  Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA 20120901

• EPA covalently bound to smooth titanium surfaces decreases viability and biofilm formation of Staphylococcus epidermidis in vitro.

  Journal of orthopaedic research : official publication of the Orthopaedic Research Society 20120901

• Effects of fatty acids on endothelial cells: inflammation and monocyte adhesion.

  The Journal of surgical research 20120901

• Chemical-physical changes in cell membrane microdomains of breast cancer cells after omega-3 PUFA incorporation.

  Cell biochemistry and biophysics 20120901

• A meta-analytic review of polyunsaturated fatty acid compositions in dementia.

  The Journal of clinical psychiatry 20120901

• Oxidative stability and consumer acceptance of fish oil fortified nutrition bars.

  Journal of food science 20120901

• Role of omega-3 ethyl ester concentrate in reducing sudden cardiac death following myocardial infarction and in management of hypertriglyceridemia: an Indian consensus statement.

  Indian heart journal 20120901

• Meat fatty acid and cholesterol level of free-range broilers fed on grasshoppers on alpine rangeland in the Tibetan Plateau.

  Journal of the science of food and agriculture 20120830

• Eicosapentaenoic acid facilitates the folding of an outer membrane protein of the psychrotrophic bacterium, Shewanella livingstonensis Ac10.

  Biochemical and biophysical research communications 20120824

• Fish oil and neurovascular control in humans.

  American journal of physiology. Heart and circulatory physiology 20120815

• N-3 polyunsaturated fatty acid consumption produces neurobiological effects associated with prevention of depression in rats after the forced swimming test.

  The Journal of nutritional biochemistry 20120801

• Hind limb suspension and long-chain omega-3 PUFA increase mRNA endocannabinoid system levels in skeletal muscle.

  The Journal of nutritional biochemistry 20120801

• A comparison of the changes in cardiac output and systemic vascular resistance during exercise following high-fat meals containing DHA or EPA.

  The British journal of nutrition 20120801

• Prophylaxis for ribavirin-related anemia using eicosapentaenoic acid in chronic hepatitis C patients.

  Pediatrics international : official journal of the Japan Pediatric Society 20120801

• Regulation of inflammatory and lipid metabolism genes by eicosapentaenoic acid-rich oil.

  Journal of lipid research 20120801

• ω-3 polyunsaturated fatty acid supplementation does not influence body composition, insulin resistance, and lipemia in women with type 2 diabetes and obesity.

  Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 20120801

• Administration of omega-3 fatty acids and Raloxifene to women at high risk of breast cancer: interim feasibility and biomarkers analysis from a clinical trial.

  European journal of clinical nutrition 20120801

• Effect of starvation on the distribution of positional isomers and enantiomers of triacylglycerol in the diatom Phaeodactylum tricornutum.

  Phytochemistry 20120801

• The influence of curcumin, quercetin, and eicosapentaenoic acid on the expression of phase II detoxification enzymes in the intestinal cell lines HT-29, Caco-2, HuTu 80, and LT97.

  Nutrition and cancer 20120801

• Status of cis and trans fatty acids in Brazilian adolescent mothers and their newborns.

  Journal of pediatric and adolescent gynecology 20120801

• Does coconut oil improve cholesterol by raising good cholesterol, or should I use fish oil?

  Mayo Clinic health letter (English ed.) 20120801

• Eicosapentaenoic acid attenuates statin-induced ER stress and toxicity in myoblast.

  Biochemical and biophysical research communications 20120727

• Docosahexaenoic and eicosapentaenoic acids segregate differently between raft and nonraft domains.

  Biophysical journal 20120718

• Fish oil and vascular endothelial protection: bench to bedside.

  Free radical biology & medicine 20120715

• Occurrence of a bacterial membrane microdomain at the cell division site enriched in phospholipids with polyunsaturated hydrocarbon chains.

  The Journal of biological chemistry 20120713

• Integration of pro-inflammatory cytokines, 12-lipoxygenase and NOX-1 in pancreatic islet beta cell dysfunction.

  Molecular and cellular endocrinology 20120706

• Association between Ω3 and Ω6 fatty acid intakes and serum inflammatory markers in COPD.

  The Journal of nutritional biochemistry 20120701

• Effect of n-3 fatty acids on patients with advanced lung cancer: a double-blind, placebo-controlled study.

  The British journal of nutrition 20120701

• Long-chain PUFA in granulocytes, mononuclear cells, and RBC in patients with cystic fibrosis: relation to liver disease.

  Journal of pediatric gastroenterology and nutrition 20120701

• Bioequivalence of two omega-3 fatty acid ethyl ester formulations: a case of clinical pharmacology of dietary supplements.

  British journal of clinical pharmacology 20120701

• The omega-3 polyunsaturated fatty acid eicosapentaenoic acid inhibits mouse MC-26 colorectal cancer cell liver metastasis via inhibition of PGE2-dependent cell motility.

  British journal of pharmacology 20120701

• Omega-3 fatty acids and HDL. How do they work in the prevention of cardiovascular disease?

  Current vascular pharmacology 20120701

• A comparative validation of a child food frequency questionnaire using red blood cell membrane fatty acids.

  European journal of clinical nutrition 20120701

• Effects of polyunsaturated fatty acids on cocaine-conditioned place preference in mice.

  Nutritional neuroscience 20120701

• Serum long chain n-3 fatty acids (EPA and DHA) in the pregnant mother are independent of risk of type 1 diabetes in the offspring.

  Diabetes/metabolism research and reviews 20120701

• NGF blocks polyunsaturated fatty acids biosynthesis in n-3 fatty acid-supplemented PC12 cells.

  Biochimica et biophysica acta 20120701

• Marine omega-3 fatty acids and coronary heart disease.

  Current opinion in cardiology 20120701

• Trans isomers of EPA and DHA in omega-3 products on the European market.

  Lipids 20120701

• Involvement of 15-lipoxygenase in the inflammatory arthritis.

  Journal of cellular biochemistry 20120701

• Biomarker and dietary validation of a Canadian food frequency questionnaire to measure eicosapentaenoic and docosahexaenoic acid intakes from whole food, functional food, and nutraceutical sources.

  Journal of the Academy of Nutrition and Dietetics 20120701

• Short communication: the effects of supplementation of various n-3 fatty acids to late-pregnant dairy cows on plasma fatty acid composition of the newborn calves.

  Journal of dairy science 20120701

• The effect of low-dose marine n-3 fatty acids on the biosynthesis of pro-inflammatory 5-lipoxygenase pathway metabolites in overweight subjects: a randomized controlled trial.

  Prostaglandins, leukotrienes, and essential fatty acids 20120701

• Characterization of lecithin isolated from anchovy (Engraulis japonica) residues deoiled by supercritical carbon dioxide and organic solvent extraction.

  Journal of food science 20120701

• Chia seed supplementation and disease risk factors in overweight women: a metabolomics investigation.

  Journal of alternative and complementary medicine (New York, N.Y.) 20120701

• Omega-3 fatty acid supplementation increases 1,25-dihydroxyvitamin D and fetuin-A levels in dialysis patients.

  Nutrition research (New York, N.Y.) 20120701

• ω6/ω3 Polyunsaturated fatty acid supplementations in renal cell model lead to a particular regulation through lipidome for preserved ω6/ω3 ratios.

  Cellular and molecular biology (Noisy-le-Grand, France) 20120630

• The modulation of hepatic adenosine triphosphate and inflammation by eicosapentaenoic acid during severe fibrotic progression in the SHRSP5/Dmcr rat model.

  Life sciences 20120614

• Evaluation of effects of eicosapentaenoic acid on Na⁺-K⁺-ATPase in sheep pulmonary artery.

  Human & experimental toxicology 20120601

• A systematic review on the role of fish oil for the treatment of cachexia in advanced cancer: an EPCRC cachexia guidelines project.

  Palliative medicine 20120601

• Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial.

  The British journal of nutrition 20120601

• The effects of season and sex on fat, fatty acids and protein contents of Sepia officinalis in the northeastern Mediterranean Sea.

  International journal of food sciences and nutrition 20120601

• Superiority of a fish oil-enriched emulsion to medium-chain triacylglycerols/long-chain triacylglycerols in gastrointestinal surgery patients: a randomized clinical trial.

  Nutrition (Burbank, Los Angeles County, Calif.) 20120601

• Association of serum n-3 polyunsaturated fatty acids with C-reactive protein in men.

  European journal of clinical nutrition 20120601

• Pre-treatment with an intravenous lipid emulsion containing fish oil (eicosapentaenoic and docosahexaenoic acid) decreases inflammatory markers after open-heart surgery in infants: a randomized, controlled trial.

  Clinical nutrition (Edinburgh, Scotland) 20120601

• Docosahexaenoic acid, but not eicosapentaenoic acid, reduces the early inflammatory response following compression spinal cord injury in the rat.

  Journal of neurochemistry 20120601

• Oral supplementation with dihomo-γ-linolenic acid (DGLA)-enriched oil increases serum DGLA content in healthy adults.

  Lipids 20120601

• Erythrocyte n-3 fatty acids and metabolic syndrome in middle-aged and older Chinese.

  The Journal of clinical endocrinology and metabolism 20120601

• Pro-inflammatory phospholipid arachidonic acid/eicosapentaenoic acid ratio of dysmetabolic severely obese women.

  Obesity surgery 20120601

• Exogenous arachidonate restores the dimethoate-induced inhibition of steroidogenesis in rat interstitial cells.

  Lipids 20120601

• Inhibitory effect of 5,8,11-eicosatrienoic acid on angiogenesis.

  Prostaglandins, leukotrienes, and essential fatty acids 20120601

• Supplementation of milled chia seeds increases plasma ALA and EPA in postmenopausal women.

  Plant foods for human nutrition (Dordrecht, Netherlands) 20120601

• Eicosapentaenoic and docosahexaenoic acids, cognition, and behavior in children with attention-deficit/hyperactivity disorder: a randomized controlled trial.

  Nutrition (Burbank, Los Angeles County, Calif.) 20120601

• Questions about the evidence regarding the benefits of enteral nutrition enriched with eicosapentaenoic acid in esophageal cancer surgery.

  Annals of surgery 20120601

• The effect of EPA and DHA on metabolic syndrome patients: a systematic review of randomised controlled trials.

  The British journal of nutrition 20120601

• Long chain omega-3 fatty acids and cardiovascular disease: a systematic review.

  The British journal of nutrition 20120601

• The effect of omega-3 fatty acids on the atherogenic lipoprotein phenotype in patients with nephrotic range proteinuria.

  Clinical nephrology 20120601

• A new pure ω-3 eicosapentaenoic acid ethyl ester (AMR101) for the management of hypertriglyceridemia: the MARINE trial.

  Expert review of cardiovascular therapy 20120601

• Successful treatment of antineutrophil cytoplasmic antibody-associated vasculitis with eicosapentaenoic acid.

  Annals of internal medicine 20120515

• The effects of extraction methods on the contents of fatty acids, especially EPA and DHA in marine lipids.

  International journal of food sciences and nutrition 20120501

• Ethnicity, plasma phospholipid fatty acid composition and inflammatory/endothelial activation biomarkers in the Multi-Ethnic Study of Atherosclerosis (MESA).

  European journal of clinical nutrition 20120501

• n-3 polyunsaturated fatty acids: the potential role for supplementation in cancer.

  Current opinion in clinical nutrition and metabolic care 20120501

• Long-chain fatty acids and inflammation.

  The Proceedings of the Nutrition Society 20120501

• Similarities and differences between the effects of EPA and DHA on markers of atherosclerosis in human subjects.

  The Proceedings of the Nutrition Society 20120501

• Use of dry-milling derived thin stillage for producing eicosapentaenoic acid (EPA) by the fungus Pythium irregulare.

  Bioresource technology 20120501

• A Phase III trial to evaluate the effect of perioperative nutrition enriched with eicosapentaenoic acid on body weight loss after total gastrectomy for T2-T4a gastric cancer.

  Japanese journal of clinical oncology 20120501

• Resolvin E2 formation and impact in inflammation resolution.

  Journal of immunology (Baltimore, Md. : 1950) 20120501

• Nutritional interventions to prevent and treat osteoarthritis. Part I: focus on fatty acids and macronutrients.

  PM & R : the journal of injury, function, and rehabilitation 20120501

• A restricted cubic spline approach to assess the association between high fat fish intake and red blood cell EPA + DHA content.

  Nutrition, metabolism, and cardiovascular diseases : NMCD 20120401

• No effect of 12 weeks' supplementation with 1 g DHA-rich or EPA-rich fish oil on cognitive function or mood in healthy young adults aged 18-35 years.

  The British journal of nutrition 20120401

• DHA-rich oil modulates the cerebral haemodynamic response to cognitive tasks in healthy young adults: a near IR spectroscopy pilot study.

  The British journal of nutrition 20120401

• Apoptotic activity of the marine diatom Cocconeis scutellum and eicosapentaenoic acid in BT20 cells.

  Pharmaceutical biology 20120401

• Fish oil supplementation improves neutrophil function during cancer chemotherapy.

  Lipids 20120401

• Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide.

  Nutrition (Burbank, Los Angeles County, Calif.) 20120401

• Plasma phospholipid fatty acid and ex vivo neutrophil responses are differentially altered in dogs fed fish- and linseed-oil containing diets at the same n-6:n-3 fatty acid ratio.

  Lipids 20120401

• Effect of Omega-3 fatty acid supplementation on markers of platelet and endothelial function in patients with peripheral arterial disease.

  Atherosclerosis 20120401

• Fish oil increases raft size and membrane order of B cells accompanied by differential effects on function.

  Journal of lipid research 20120401

• Eicosapentaenoic acid interventions in schizophrenia: meta-analysis of randomized, placebo-controlled studies.

  Journal of clinical psychopharmacology 20120401

• Consumer perception and sensory effect of oxidation in savory-flavored yogurt enriched with n-3 lipids.

  Journal of dairy science 20120401

• Red blood cell fatty acids are associated with depression in a case-control study of adolescents.

  Prostaglandins, leukotrienes, and essential fatty acids 20120401

• Trans fatty acids: chemical synthesis of eicosapentaenoic acid isomers and detection in rats fed a deodorized fish oil diet.

  Chemical research in toxicology 20120319

• Association of plasma phospholipid long-chain ω-3 fatty acids with incident atrial fibrillation in older adults: the cardiovascular health study.

  Circulation 20120306

• Eicosapentaenoic acid disrupts the balance between Tregs and IL-17+ T cells through PPARγ nuclear receptor activation and protects cardiac allografts.

  The Journal of surgical research 20120301

• Eicosapentaenoic acid inhibits tumour necrosis factor-α-induced lipolysis in murine cultured adipocytes.

  The Journal of nutritional biochemistry 20120301

• Marine n-3 fatty acids, atrial fibrillation and QT interval in haemodialysis patients.

  The British journal of nutrition 20120301

• Effect of different levels of docosahexaenoic acid supply on fatty acid status and linoleic and α-linolenic acid conversion in preterm infants.

  Journal of pediatric gastroenterology and nutrition 20120301

• Oral nutritional supplements containing n-3 polyunsaturated fatty acids affect quality of life and functional status in lung cancer patients during multimodality treatment: an RCT.

  European journal of clinical nutrition 20120301

• Immunomodulation of microglia by docosahexaenoic acid and eicosapentaenoic acid.

  Current opinion in clinical nutrition and metabolic care 20120301

• Omega-3 fatty acids and their lipid mediators: towards an understanding of resolvin and protectin formation.

  Prostaglandins & other lipid mediators 20120301

• Non-randomized open trial of eicosapentaenoic acid (EPA), an omega-3 fatty acid, in ten people with chronic epilepsy.

  Epilepsy & behavior : E&B 20120301

• Elevated anti-inflammatory effects of eicosapentaenoic acid based self-aggregated glycol chitosan nanoparticles.

  Journal of nanoscience and nanotechnology 20120301

• Proteomic analysis of colon tissue from interleukin-10 gene-deficient mice fed polyunsaturated Fatty acids with comparison to transcriptomic analysis.

  Journal of proteome research 20120203

• Gender-specific inhibition of platelet aggregation following omega-3 fatty acid supplementation.

  Nutrition, metabolism, and cardiovascular diseases : NMCD 20120201

• Effect of fish oil supplementation in pregnancy on the fatty acid composition of erythrocyte phospholipids and breast milk lipids.

  International journal of food sciences and nutrition 20120201

• Differences in arachidonic acid levels and fatty acid desaturase (FADS) gene variants in African Americans and European Americans with diabetes or the metabolic syndrome.

  The British journal of nutrition 20120201

• Dietary conjugated linoleic acid and long-chain n-3 fatty acids in mammary and prostate cancer protection: a review.

  International journal of food sciences and nutrition 20120201

• Polyunsaturated fatty acids induce modification in the lipid composition and the prostaglandin production of the conjunctival epithelium cells.

  Graefe's archive for clinical and experimental ophthalmology = Albrecht von Graefes Archiv fur klinische und experimentelle Ophthalmologie 20120201

• Omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid in the management of hypercalciuric stone formers.

  Urology 20120201

• DHA and EPA reverse cystic fibrosis-related FA abnormalities by suppressing FA desaturase expression and activity.

  Journal of lipid research 20120201

• Reducing endothelial NOS activation and interstitial fluid pressure with n-3 PUFA offset tumor chemoresistance.

  Carcinogenesis 20120201

• Improving stability and activity of cross-linked enzyme aggregates based on polyethylenimine in hydrolysis of fish oil for enrichment of polyunsaturated fatty acids.

  Applied biochemistry and biotechnology 20120201

• Stearidonic acid as a 'pro-eicosapentaenoic acid'.

  Current opinion in lipidology 20120201

• Multiple resource limitation theory applied to herbivorous consumers: Liebig's minimum rule vs. interactive co-limitation.

  Ecology letters 20120201

• Fish oil fortification of soft goat cheese.

  Journal of food science 20120201

• Antiapoptotic and antiautophagic effects of eicosapentaenoic acid in cardiac myoblasts exposed to palmitic acid.

  Nutrients 20120201

• Linoleic and α-linolenic acid as precursor and inhibitor for the synthesis of long-chain polyunsaturated fatty acids in liver and brain of growing pigs.

  Animal : an international journal of animal bioscience 20120201

• Are krill oil supplements a better source of n-3 fatty acids than fish oil supplements?

  Journal of the Academy of Nutrition and Dietetics 20120201

• Short-term effects of eicosapentaenoic acid on P wave signal-averaged electrocardiogram in patients with coronary artery disease.

  International journal of cardiology 20120126

• Ethyl-eicosapentaenoate (E-EPA) attenuates motor impairments and inflammation in the MPTP-probenecid mouse model of Parkinson's disease.

  Behavioural brain research 20120115

• Effects of malnutrition with or without eicosapentaenoic acid on proteolytic pathways in diaphragm.

  Respiratory physiology & neurobiology 20120115

• Supplementation in acute lung injury.

  JAMA 20120111

• Supplementation in acute lung injury.

  JAMA 20120111

• Supplementation in acute lung injury.

  JAMA 20120111

• Embryo and larva development in Dentex dentex, a marine pelagophil teleost: an endeavor to find a series of new fatty acid interrelations.

  Journal of experimental zoology. Part A, Ecological genetics and physiology 20120101

• Eicosapentaenoic acid and docosahexaenoic acid synergistically attenuate bile acid-induced hepatocellular apoptosis.

  JPEN. Journal of parenteral and enteral nutrition 20120101

• Concordance of randomized and nonrandomized studies was unrelated to translational patterns of two nutrient-disease associations.

  Journal of clinical epidemiology 20120101

• Enhanced prostaglandin F2α formation in human pregnancy and the effect of increased oily fish intake: results from the Salmon in Pregnancy Study.

  Prostaglandins, leukotrienes, and essential fatty acids 20120101

• Effects of duration of treatment and dosage of eicosapentaenoic acid and stearidonic acid on red blood cell eicosapentaenoic acid content.

  Prostaglandins, leukotrienes, and essential fatty acids 20120101

• Effect of omega-3 fatty acids on the modification of erythrocyte membrane fatty acid content including oleic acid in peritoneal dialysis patients.

  Prostaglandins, leukotrienes, and essential fatty acids 20120101

• Differences in lipid characteristics among populations: low-temperature adaptability of ayu, Plecoglossus altivelis.

  Lipids 20120101

• Paradigm shift in the pharmacological management of periodontal diseases.

  Frontiers of oral biology 20120101

• Relationship between coronary artery disease and non-HDL-C, and effect of highly purified EPA on the risk of coronary artery disease in hypercholesterolemic patients treated with statins: sub-analysis of the Japan EPA Lipid Intervention Study (JELIS).

  Journal of atherosclerosis and thrombosis 20120101

• Mechanisms involved in the differential reduction of omega-3 and omega-6 highly unsaturated fatty acids by structural heart disease resulting in 'HUFA deficiency'.

  Canadian journal of physiology and pharmacology 20120101

• The effect of a 12-week course of omega-3 polyunsaturated fatty acids on lipid parameters in hypertriglyceridemic adult HIV-infected patients undergoing HAART: a randomized, placebo-controlled pilot trial.

  Clinical therapeutics 20120101

• Effect of n-3 polyunsaturated fatty acid on gene expression of the critical enzymes involved in homocysteine metabolism.

  Nutrition journal 20120101

• Total dietary fat and fatty acid content modifies plasma phospholipid fatty acids, desaturase activity indices, and urinary prostaglandin E in women.

  Nutrition research (New York, N.Y.) 20120101

• Effects of eicosapentaenoic acid and docosahexaenoic acid on low-density lipoprotein cholesterol and other lipids: a review.

  Journal of clinical lipidology 20120101

• Relationship between RBC mercury levels and serum n3 polyunsaturated fatty acid concentrations among Japanese men and women.

  Journal of environmental and public health 20120101

• Administration of highly purified eicosapentaenoic acid to statin-treated diabetic patients further improves vascular function.

  Endocrine journal 20120101

• Fish oil supplement alters markers of inflammatory and nutritional status in colorectal cancer patients.

  Nutrition and cancer 20120101

• Resolvins as new fascinating drug candidates for inflammatory diseases.

  Archives of pharmacal research 20120101

• Omega-3 fatty acids EPA and DHA: health benefits throughout life.

  Advances in nutrition (Bethesda, Md.) 20120101

• Restriction of meat, fish, and poultry in omnivores improves mood: a pilot randomized controlled trial.

  Nutrition journal 20120101

• Health benefits of n-3 polyunsaturated fatty acids: eicosapentaenoic acid and docosahexaenoic acid.

  Advances in food and nutrition research 20120101

• Fish oil improves the lipid profile and reduces inflammatory cytokines in Wistar rats with precancerous colon lesions.

  Nutrition and cancer 20120101

• Gender-specific associations of marine n-3 fatty acids and fish consumption with 10-year incidence of stroke.

  PloS one 20120101

• Positive correlation between erythrocyte levels of n-3 polyunsaturated fatty acids and bone mass in postmenopausal Korean women with osteoporosis.

  Annals of nutrition & metabolism 20120101

• Activation of the AMP-activated protein kinase by eicosapentaenoic acid (EPA, 20:5 n-3) improves endothelial function in vivo.

  PloS one 20120101

• Effects of protein and omega-3 supplementation, provided during regular dialysis sessions, on nutritional and inflammatory indices in hemodialysis patients.

  Vascular health and risk management 20120101

• Effects of DHA-rich n-3 fatty acid supplementation on gene expression in blood mononuclear leukocytes: the OmegAD study.

  PloS one 20120101

• Evaluation of the relationship between endometriosis and omega-3 and omega-6 polyunsaturated fatty acids.

  Iranian biomedical journal 20120101

• Fish, fish-derived n-3 fatty acids, and risk of incident atrial fibrillation in the Atherosclerosis Risk in Communities (ARIC) study.

  PloS one 20120101

• Association of plasma ω-3 to ω-6 polyunsaturated fatty acid ratio with complexity of coronary artery lesion.

  Internal medicine (Tokyo, Japan) 20120101

• The change in low-density lipoprotein cholesterol concentration is positively related to plasma docosahexaenoic acid but not eicosapentaenoic acid.

  Journal of atherosclerosis and thrombosis 20120101

• Short-term long chain omega3 diet protects from neuroinflammatory processes and memory impairment in aged mice.

  PloS one 20120101

• Short term effects of different omega-3 fatty acid formulation on lipid metabolism in mice fed high or low fat diet.

  Lipids in health and disease 20120101

• Jumping on the omega-3 bandwagon: distinguishing the role of long-chain and short-chain omega-3 fatty acids.

  Critical reviews in food science and nutrition 20120101

• Metabolic effects of n-3 PUFA as phospholipids are superior to triglycerides in mice fed a high-fat diet: possible role of endocannabinoids.

  PloS one 20120101

• Associations between toenail arsenic concentration and dietary factors in a New Hampshire population.

  Nutrition journal 20120101

• Omega-3 fatty acids status in human subjects estimated using a food frequency questionnaire and plasma phospholipids levels.

  Nutrition journal 20120101

• Serum long-chain n-3 polyunsaturated fatty acids, mercury, and risk of sudden cardiac death in men: a prospective population-based study.

  PloS one 20120101

• Ingestion of a single serving of saury alters postprandial levels of plasma n-3 polyunsaturated fatty acids and long-chain monounsaturated fatty acids in healthy human adults.

  Lipids in health and disease 20120101

• Docosahexaenoic- and eicosapentaenoic acid-bound lysophospholipids are more effective in suppressing angiogenesis than conjugated docosahexaenoic acid.

  Journal of oleo science 20120101

• Dietary alpha-linolenic acid enhances omega-3 long chain polyunsaturated fatty acid levels in chicken tissues.

  Prostaglandins, leukotrienes, and essential fatty acids 20120101

• The combination of EPA+DHA and low-dose aspirin ingestion reduces platelet function acutely whereas each alone may not in healthy humans.

  Prostaglandins, leukotrienes, and essential fatty acids 20120101

• Eicosapentaenoic acid and oxypurinol in the treatment of muscle wasting in a mouse model of cancer cachexia.

  PloS one 20120101

• A cardiac-specific robotized cellular assay identified families of human ligands as inducers of PGC-1α expression and mitochondrial biogenesis.

  PloS one 20120101

• Omega-3 polyunsaturated fatty acids antagonize macrophage inflammation via activation of AMPK/SIRT1 pathway.

  PloS one 20120101

• Icosapent ethyl, a pure EPA omega-3 fatty acid: effects on lipoprotein particle concentration and size in patients with very high triglyceride levels (the MARINE study).

  Journal of clinical lipidology 20120101

• Atlantic salmon (Salmo salar L.) as a net producer of long-chain marine ω-3 fatty acids.

  Journal of agricultural and food chemistry 20111214

• Resolvin D2 is a potent endogenous inhibitor for transient receptor potential subtype V1/A1, inflammatory pain, and spinal cord synaptic plasticity in mice: distinct roles of resolvin D1, D2, and E1.

  The Journal of neuroscience : the official journal of the Society for Neuroscience 20111214

• 5-Hydroxy-eicosapentaenoic acid is an endogenous GPR119 agonist and enhances glucose-dependent insulin secretion.

  Biochemical and biophysical research communications 20111209

• The polyunsaturated fatty acids, EPA and DPA exert a protective effect in the hippocampus of the aged rat.

  Neurobiology of aging 20111201

• Cortisol response to air exposure in Solea senegalensis post-larvae is affected by dietary arachidonic acid-to-eicosapentaenoic acid ratio.

  Fish physiology and biochemistry 20111201

• Effect of the nutritional status of semi-continuous microalgal cultures on the productivity and biochemical composition of Brachionus plicatilis.

  Marine biotechnology (New York, N.Y.) 20111201

• Omega-3 fatty acids affected human perception of ground beef negatively.

  Meat science 20111201

• Metabolic and endocrine effects of long-chain versus essential omega-3 polyunsaturated fatty acids in polycystic ovary syndrome.

  Metabolism: clinical and experimental 20111201

• Effect of the fat composition of a single high-fat meal on inflammatory markers in healthy young women.

  The British journal of nutrition 20111201

• Cystamine and ethyl-eicosapentaenoic acid treatment fail to prevent malonate-induced striatal toxicity in mice.

  Neurobiology of aging 20111201

• Oral administration of docosahexaenoic acid/eicosapentaeinoic acids is not anticonvulsant in rats: implications for translational research.

  Pediatric research 20111201

• Moderate doses of EPA and DHA from re-esterified triacylglycerols but not from ethyl-esters lower fasting serum triacylglycerols in statin-treated dyslipidemic subjects: Results from a six month randomized controlled trial.

  Prostaglandins, leukotrienes, and essential fatty acids 20111201

• Supplementation of DHA-rich microalgal oil or fish oil during the suckling period in mildly n-3 fatty acid-deficient rat pups.

  Lipids 20111201

• Meta-analysis of the effects of eicosapentaenoic acid (EPA) in clinical trials in depression.

  The Journal of clinical psychiatry 20111201

• Physical and chemical modulation of lipid rafts by a dietary n-3 polyunsaturated fatty acid increases ethanol-induced oxidative stress.

  Free radical biology & medicine 20111201

• Effects of eicosapentaenoic acid versus docosahexaenoic acid on serum lipids: a systematic review and meta-analysis.

  Current atherosclerosis reports 20111201

• Greasing the wheels of managing overweight and obesity with omega-3 fatty acids.

  Medical hypotheses 20111201

• Eicosapentaenoic acid administration attenuates the pro-inflammatory properties of VLDL by decreasing its susceptibility to lipoprotein lipase in macrophages.

  Atherosclerosis 20111201

• Confusion between gamma-linolenic acid and gamma-linoleic acid.

  Critical care medicine 20111201

• The impact of omega-3 fatty acids on depressive disorders and suicidality: can we reconcile 2 studies with seemingly contradictory results?

  The Journal of clinical psychiatry 20111201

• Nonfeed application of rendered animal proteins for microbial production of eicosapentaenoic acid by the fungus Pythium irregulare.

  Journal of agricultural and food chemistry 20111123

• Omega-3 fatty acids supplementation for autism spectrum disorders (ASD).

  The Cochrane database of systematic reviews 20111109

• Influence of eicosapentaenoic acid supplementation on lean body mass in cancer cachexia.

  British journal of cancer 20111108

• The skinny on tuna fat: health implications.

  Public health nutrition 20111101

• Omega-3 fatty acids supplementation does not affect serum lipids in chronic hemodialysis patients.

  Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation 20111101

• Lipids in critical care medicine.

  Prostaglandins, leukotrienes, and essential fatty acids 20111101

• Transgenic oilseed crops as an alternative to fish oils.

  Prostaglandins, leukotrienes, and essential fatty acids 20111101

• The Omega-3 Index as a risk factor for cardiovascular diseases.

  Prostaglandins & other lipid mediators 20111101

• Antioxidant activities and antioxidative components in the surf clam, Mactra veneriformis.

  Natural product research 20111101

• Improved bioavailability of epoxyeicosatrienoic acids reduces TP-receptor agonist-induced tension in human bronchi.

  American journal of physiology. Lung cellular and molecular physiology 20111101

• Eicosapentaenoic acid and docosahexaenoic acid regulate modified LDL uptake and macropinocytosis in human macrophages.

  Lipids 20111101

• Soluble epoxide hydrolase inhibition, epoxygenated fatty acids and nociception.

  Prostaglandins & other lipid mediators 20111101

• Eicosapentaenoic acid regulates IκBα and prevents tubulointerstitial injury in kidney.

  European journal of pharmacology 20111101

• CYP-eicosanoids--a new link between omega-3 fatty acids and cardiac disease?

  Prostaglandins & other lipid mediators 20111101

• Emerging roles of resolvins in the resolution of inflammation and pain.

  Trends in neurosciences 20111101

• [Guidelines for specialized nutritional and metabolic support in the critically-ill patient. Update. Consensus of the Spanish Society of Intensive Care Medicine and Coronary Units-Spanish Society of Parenteral and Enteral Nutrition (SEMICYUC-SENPE): oncohematological patient].

  Medicina intensiva 20111101

• Guidelines for specialized nutritional and metabolic support in the critically-ill patient: update. Consensus SEMICYUC-SENPE: hyperglycemia and diabetes mellitus.

  Nutricion hospitalaria 20111101

• Guidelines for specialized nutritional and metabolic support in the critically-ill patient: update. Consensus SEMICYUC-SENPE: oncohematological patient.

  Nutricion hospitalaria 20111101

• Pharmaconutrition in acute lung injury.

  JAMA 20111012

• Enteral omega-3 fatty acid, gamma-linolenic acid, and antioxidant supplementation in acute lung injury.

  JAMA 20111012

• Polymorphic human prostaglandin H synthase-2 proteins and their interactions with cyclooxygenase substrates and inhibitors.

  The pharmacogenomics journal 20111001

• Effect of an enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid and anti-oxidants on the outcome of mechanically ventilated, critically ill, septic patients.

  Clinical nutrition (Edinburgh, Scotland) 20111001

• Expression of Bcl-2 and Bax after hippocampal ischemia in DHA + EPA treated rats.

  Neurological sciences : official journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology 20111001

• Negative regulation of dermal fibroblasts by enlarged adipocytes through release of free fatty acids.

  The Journal of investigative dermatology 20111001

• Long-chain omega-3 fatty acids and blood pressure.

  American journal of hypertension 20111001

• Omega-3 fatty acids and metabolic syndrome: effects and emerging mechanisms of action.

  Progress in lipid research 20111001

• Cytochrome P450-dependent eicosanoid production and crosstalk.

  Current opinion in lipidology 20111001

• Inhibitory effect of novel 5-O-acyl juglones on mammalian DNA polymerase activity, cancer cell growth and inflammatory response.

  Bioorganic & medicinal chemistry 20111001

• Fish oil is not snake oil.

  Journal of the American Academy of Child and Adolescent Psychiatry 20111001

• Omega-3 fatty acid supplementation for the treatment of children with attention-deficit/hyperactivity disorder symptomatology: systematic review and meta-analysis.

  Journal of the American Academy of Child and Adolescent Psychiatry 20111001

• Eicosapentaenoic acid for the prevention of recurrent atrial fibrillation.

  Annals of noninvasive electrocardiology : the official journal of the International Society for Holter and Noninvasive Electrocardiology, Inc 20111001

• Anti-stress effects of Glycine tomentella Hayata in tilapia: inhibiting COX-2 expression and enhancing EPA synthesis in erythrocyte membrane and fish growth.

  Journal of agricultural and food chemistry 20110914

• In vitro modulation of caprine monocyte immune functions by ω-3 polyunsaturated fatty acids.

  Veterinary journal (London, England : 1997) 20110901

• Integrity of erythrocytes of hypercholesterolemic and normocholesterolemic rats during ingestion of different structured lipids.

  European journal of nutrition 20110901

• Antiarrhythmic effects of free polyunsaturated fatty acids in an experimental model of LQT2 and LQT3 due to suppression of early afterdepolarizations and reduction of spatial and temporal dispersion of repolarization.

  Heart rhythm 20110901

• Fat-1 transgenic mice with elevated omega-3 fatty acids are protected from allergic airway responses.

  Biochimica et biophysica acta 20110901

• Eicosapentaenoic acid reduces ischemic ventricular fibrillation via altering monophasic action potential in pigs.

  Journal of molecular and cellular cardiology 20110901

• Eicosapentaenoic acid ethyl ester (AMR101) therapy in patients with very high triglyceride levels (from the Multi-center, plAcebo-controlled, Randomized, double-blINd, 12-week study with an open-label Extension [MARINE] trial).

  The American journal of cardiology 20110901

• Impact of omega-3 polyunsaturated fatty acids on coronary plaque instability: an integrated backscatter intravascular ultrasound study.

  Atherosclerosis 20110901

• Comparison of the effects of the n-3 polyunsaturated fatty acid eicosapentaenoic and fenofibrate on the inhibitory effect of arthritis on IGF1.

  The Journal of endocrinology 20110901

• The Infant Fish Oil Supplementation Study (IFOS): design and research protocol of a double-blind, randomised controlled n--3 LCPUFA intervention trial in term infants.

  Contemporary clinical trials 20110901

• Docosahexaenoic acid stimulates tube formation in first trimester trophoblast cells, HTR8/SVneo.

  Placenta 20110901

• Potential applications of fish oils rich in n-3 fatty acids in the palliative treatment of advanced pancreatic cancer.

  The British journal of nutrition 20110901

• Differential association of docosahexaenoic and eicosapentaenoic acids with carotid intima-media thickness.

  Stroke 20110901

• Orally administered eicosapentaenoic acid induces rapid regression of atherosclerosis via modulating the phenotype of dendritic cells in LDL receptor-deficient mice.

  Arteriosclerosis, thrombosis, and vascular biology 20110901

• Eicosapentaenoic acid and regression of atherosclerotic lesions: a role for dendritic cells.

  Arteriosclerosis, thrombosis, and vascular biology 20110901

• Effect of omega-3 fatty acids on serum concentrations of adipokines in healthy cats.

  American journal of veterinary research 20110901

• The impact of common gene variants on the response of biomarkers of cardiovascular disease (CVD) risk to increased fish oil fatty acids intakes.

  Annual review of nutrition 20110821

• Supplementation with fish oil increases first-line chemotherapy efficacy in patients with advanced nonsmall cell lung cancer.

  Cancer 20110815

• Eicosapentaenoic acid demethylates a single CpG that mediates expression of tumor suppressor CCAAT/enhancer-binding protein delta in U937 leukemia cells.

  The Journal of biological chemistry 20110805

• Circulating long-chain ω-3 fatty acids and incidence of congestive heart failure in older adults: the cardiovascular health study: a cohort study.

  Annals of internal medicine 20110802

• The efficacy of omega-3 supplementation for major depression: a randomized controlled trial.

  The Journal of clinical psychiatry 20110801

• Altered essential fatty acid metabolism and composition in rat liver, plasma, heart and brain after microalgal DHA addition to the diet.

  The Journal of nutritional biochemistry 20110801

• Omega-3 fatty acids attenuate dendritic cell function via NF-κB independent of PPARγ.

  The Journal of nutritional biochemistry 20110801

• Allergic disease in infants up to 2 years of age in relation to plasma omega-3 fatty acids and maternal fish oil supplementation in pregnancy and lactation.

  Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology 20110801

• Determinants of the omega-3 index in a Mediterranean population at increased risk for CHD.

  The British journal of nutrition 20110801

• Favourable effects of eicosapentaenoic acid on the late step of the cell division in a piezophilic bacterium, Shewanella violacea DSS12, at high-hydrostatic pressures.

  Environmental microbiology 20110801

• Odd-chain polyunsaturated fatty acids in thraustochytrids.

  Phytochemistry 20110801

• Consumption of DHA + EPA by low-income women during pregnancy and lactation.

  Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 20110801

• The effects of an oral supplement enriched with fish oil, prebiotics, and antioxidants on nutrition status in Crohn's disease patients.

  Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 20110801

• Long chain omega-3 dietary supplements: a review of the National Library of Medicine Herbal Supplement Database.

  Metabolic syndrome and related disorders 20110801

• The acute effect of ingesting a quercetin-based supplement on exercise-induced inflammation and immune changes in runners.

  International journal of sport nutrition and exercise metabolism 20110801

• Long-chain polyunsaturated fatty acids promote paclitaxel cytotoxicity via inhibition of the MDR1 gene in the human colon cancer Caco-2 cell line.

  Journal of the American College of Nutrition 20110801

• Omega-3 polyunsaturated fatty acids.

  Best practice & research. Clinical gastroenterology 20110801

• Eicosapentaenoic acid reduces the pulmonary vein arrhythmias through nitric oxide.

  Life sciences 20110718

• Specialized proresolving mediator targets for RvE1 and RvD1 in peripheral blood and mechanisms of resolution.

  The Biochemical journal 20110715

• Lean body mass gain in patients with head and neck squamous cell cancer treated perioperatively with a protein- and energy-dense nutritional supplement containing eicosapentaenoic acid.

  Head & neck 20110701

• Effects of long-term supplementation with omega-3 fatty acids on longitudinal changes in bone mass and microstructure in mice.

  The Journal of nutritional biochemistry 20110701

• Omega-3 fatty acid deficiency: a preventable risk factor for schizophrenia?

  Schizophrenia research 20110701

• Inclusion of flaxseed in hay- and barley silage diets increases alpha-linolenic acid in cow plasma independent of forage type.

  Lipids 20110701

• A phase II randomized placebo-controlled trial of omega-3 fatty acids for the treatment of acute lung injury.

  Critical care medicine 20110701

• Associations of obesity with triglycerides and C-reactive protein are attenuated in adults with high red blood cell eicosapentaenoic and docosahexaenoic acids.

  European journal of clinical nutrition 20110701

• The effect of n-3 polyunsaturated fatty acids on leukotriene B₄ and leukotriene B₅ production from stimulated neutrophil granulocytes in patients with chronic kidney disease.

  Prostaglandins, leukotrienes, and essential fatty acids 20110701

• EPA or DHA supplementation increases triacylglycerol, but not phospholipid, levels in isolated rat cardiomyocytes.

  Lipids 20110701

• Associations of birth weight with serum long chain polyunsaturated fatty acids in adolescents; the HELENA study.

  Atherosclerosis 20110701

• Enzymatic enrichment of polyunsaturated fatty acids using novel lipase preparations modified by combination of immobilization and fish oil treatment.

  Bioresource technology 20110701

• Total synthesis and bioactivity of 18(R)-hydroxyeicosapentaenoic acid.

  The Journal of organic chemistry 20110701

• Fish intake and the risk of incident heart failure: the Women's Health Initiative.

  Circulation. Heart failure 20110701

• Pilot study of omega-3 fatty acid supplements in sickle cell disease.

  APMIS : acta pathologica, microbiologica, et immunologica Scandinavica 20110701

• Fish oil is not the fix for acute lung injury.

  Critical care medicine 20110701

• Protective effects of prescription n-3 fatty acids against impairment of spatial cognitive learning ability in amyloid β-infused rats.

  Food & function 20110701

• (n-3) Fatty acids alleviate adipose tissue inflammation and insulin resistance: mechanistic insights.

  Advances in nutrition (Bethesda, Md.) 20110701

• 17(R),18(S)-epoxyeicosatetraenoic acid, a potent eicosapentaenoic acid (EPA) derived regulator of cardiomyocyte contraction: structure-activity relationships and stable analogues.

  Journal of medicinal chemistry 20110623

• Polyunsaturated fatty acids and blood circulation in the forebrain during a mental arithmetic task.

  Brain research 20110623

• Dietary fish oil and flaxseed oil suppress inflammation and immunity in cats.

  Veterinary immunology and immunopathology 20110615

• Protective effects of eicosapentaenoic acid on genotoxicity and oxidative stress of cyclophosphamide in mice.

  Environmental toxicology 20110601

• Simultaneous quantification of total eicosapentaenoic acid, docosahexaenoic acid and arachidonic acid in plasma by high-performance liquid chromatography-tandem mass spectrometry.

  Biomedical chromatography : BMC 20110601

• Omega-3 index, obesity and insulin resistance in children.

  International journal of pediatric obesity : IJPO : an official journal of the International Association for the Study of Obesity 20110601

• Effects of linoleic acid and eicosapentaenoic acid on cell proliferation and lipid-metabolism gene expression in primary duck hepatocytes.

  Molecular and cellular biochemistry 20110601

• Optimization of molecular distillation to concentrate ethyl esters of eicosapentaenoic (20:5 ω-3) and docosahexaenoic acids (22:6 ω-3) using simplified phenomenological modeling.

  Journal of the science of food and agriculture 20110601

• Fatty acid composition of common barbel (Barbus barbus) roe and evaluation of its haemolytic and cytotoxic activities.

  Toxicon : official journal of the International Society on Toxinology 20110601

• NK cells are effectors for resolvin E1 in the timely resolution of allergic airway inflammation.

  Journal of immunology (Baltimore, Md. : 1950) 20110601

• Maternal omega-3 fatty acid supplementation and risk for perinatal maternal depression.

  The journal of maternal-fetal & neonatal medicine : the official journal of the European Association of Perinatal Medicine, the Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal Obstetricians 20110501

• ALOX5 gene variants affect eicosanoid production and response to fish oil supplementation.

  Journal of lipid research 20110501

• Leukotriene B4/antimicrobial peptide LL-37 proinflammatory circuits are mediated by BLT1 and FPR2/ALX and are counterregulated by lipoxin A4 and resolvin E1.

  FASEB journal : official publication of the Federation of American Societies for Experimental Biology 20110501

• Eicosapentaenoic acid prevents atrial fibrillation associated with heart failure in a rabbit model.

  American journal of physiology. Heart and circulatory physiology 20110501

• The differential effects of EPA and DHA on cardiovascular risk factors.

  The Proceedings of the Nutrition Society 20110501

• n-3 Fatty acids block TNF-α-stimulated MCP-1 expression in rat mesangial cells.

  American journal of physiology. Renal physiology 20110501

• Oral docosapentaenoic acid (22:5n-3) is differentially incorporated into phospholipid pools and differentially metabolized to eicosapentaenoic acid in tissues from young rats.

  Lipids 20110501

• Long-term administration of cod liver oil ameliorates cognitive impairment induced by chronic stress in rats.

  Lipids 20110501

• [A case of stage IV rectal cancer with whom EPA oral nutritional supplements could resolve cachectic condition and promote patient compliance with cancer chemotherapy].

  Gan to kagaku ryoho. Cancer & chemotherapy 20110501

• Protective actions of microalgae against endogenous and exogenous advanced glycation endproducts (AGEs) in human retinal pigment epithelial cells.

  Food & function 20110501

• Modulatory effect of cod-liver oil on Na(+)-K(+) ATPase in rats' brain.

  Human & experimental toxicology 20110401

• Omega-3 fatty acids and lipoprotein associated phospholipase A(2) in healthy older adult males and females.

  European journal of nutrition 20110401

• Eicosapentaenoic acid attenuates progression of hepatic fibrosis with inhibition of reactive oxygen species production in rats fed methionine- and choline-deficient diet.

  Digestive diseases and sciences 20110401

• The effects of oxidation products of arachidonic acid and n3 fatty acids on vascular and platelet function.

  Free radical research 20110401

• Effects of prescription omega-3-acid ethyl esters on fasting lipid profile in subjects with primary hypercholesterolemia.

  Journal of cardiovascular pharmacology 20110401

• Regional differences in hypertensive cardiovascular remodeling between fishing and farming communities in Japan.

  American journal of hypertension 20110401

• Conjunctival goblet cell secretion stimulated by leukotrienes is reduced by resolvins D1 and E1 to promote resolution of inflammation.

  Journal of immunology (Baltimore, Md. : 1950) 20110401

• Conversion of linoleic acid and alpha-linolenic acid to long-chain polyunsaturated fatty acids (LCPUFAs), with a focus on pregnancy, lactation and the first 2 years of life.

  Maternal & child nutrition 20110401

• Fatty acid status and maternal mental health.

  Maternal & child nutrition 20110401

• Dietary intakes of polyunsaturated fatty acids among pregnant Mexican women.

  Maternal & child nutrition 20110401

• Dietary polyunsaturated fatty acids reduce retinal stress induced by an elevation of intraocular pressure in rats.

  Nutrition research (New York, N.Y.) 20110401

• [Essential polyunsaturated fatty acids].

  Archivos de la Sociedad Espanola de Oftalmologia 20110401

• [Correlation between the eicosapentaenoic acid, docosahexaenoic acid and the aggressive behavior in mice].

  Fa yi xue za zhi 20110401

• Use of raw glycerol to produce oil rich in polyunsaturated fatty acids by a thraustochytrid.

  Enzyme and microbial technology 20110307

• Long chain n-3 fatty acids intake, fish consumption and suicide in a cohort of Japanese men and women--the Japan Public Health Center-based (JPHC) prospective study.

  Journal of affective disorders 20110301

• Marine n-3 polyunsaturated fatty acids in patients with end-stage renal failure and in subjects without kidney disease: a comparative study.

  Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation 20110301

• Association of serum levels of arachidonic acid and eicosapentaenoic acid with prevalence of major adverse cardiac events after acute myocardial infarction.

  Heart and vessels 20110301

• The ω-3 epoxide of eicosapentaenoic acid inhibits endothelial cell proliferation by p38 MAP kinase activation and cyclin D1/CDK4 down-regulation.

  British journal of pharmacology 20110301

• Mechanisms for anti-inflammatory effects of 1-[15(S)-hydroxyeicosapentaenoyl] lysophosphatidylcholine, administered intraperitoneally, in zymosan A-induced peritonitis.

  British journal of pharmacology 20110301

• Diversity and distribution of microbial long-chain fatty acid biosynthetic genes in the marine environment.

  Environmental microbiology 20110301

• Eicosapentaenoic acid decreases TNF-α and protects dystrophic muscles of mdx mice from degeneration.

  Journal of neuroimmunology 20110301

• Immunomodulatory effects of eicosapentaenoic acid through induction of regulatory T cells.

  International immunopharmacology 20110301

• Eicosapentaenoic acid reduces warfarin-induced arterial calcification in rats.

  Atherosclerosis 20110301

• Serum omega-3 and omega-6 fatty acids and cutaneous p53 expression in an Australian population.

  Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 20110301

• Impact of n-3 fatty acids on endothelial function: results from human interventions studies.

  Current opinion in clinical nutrition and metabolic care 20110301

• Anticancer effects of garlic and garlic-derived compounds for breast cancer control.

  Anti-cancer agents in medicinal chemistry 20110301

• ω-3 fatty acids attenuate mucosal inflammation in premature rat pups.

  Journal of pediatric surgery 20110301

• Isolation and characterization of lecithin from squid (Todarodes pacificus) viscera deoiled by supercritical carbon dioxide extraction.

  Journal of food science 20110301

• Documentation of fatty acid profiles in lamb meat and lamb-based infant foods.

  Journal of food science 20110301

• [Effects of mixed-tocopherols and eicosapentaenoic acid on oxidized LDL-induced oxidative damage and inflammatory cytokine secretion in human umbilical vein endothelial cells].

  Zhonghua xin xue guan bing za zhi 20110301

• Omega-3 fatty acid oxidation products prevent vascular endothelial cell activation by coplanar polychlorinated biphenyls.

  Toxicology and applied pharmacology 20110215

• Chronic risperidone normalizes elevated pro-inflammatory cytokine and C-reactive protein production in omega-3 fatty acid deficient rats.

  European journal of pharmacology 20110210

• Eicosapentaenoic acid and rosiglitazone increase adiponectin in an additive and PPARγ-dependent manner in human adipocytes.

  Obesity (Silver Spring, Md.) 20110201

• Effects of eicosapentaenoic acid (EPA) treatment on insulin sensitivity in an animal model of diabetes: improvement of the inflammatory status.

  Obesity (Silver Spring, Md.) 20110201

• Eicosapentaenoic acid decreases expression of anandamide synthesis enzyme and cannabinoid receptor 2 in osteoblast-like cells.

  The Journal of nutritional biochemistry 20110201

• EPA inhibits the inhibitor of κBα (IκBα)/NF-κB/muscle RING finger 1 pathway in C2C12 myotubes in a PPARγ-dependent manner.

  The British journal of nutrition 20110201

• The function of porcine PPARγ and dietary fish oil effect on the expression of lipid and glucose metabolism related genes.

  The Journal of nutritional biochemistry 20110201

• Enhanced increase of omega-3 index in response to long-term n-3 fatty acid supplementation from triacylglycerides versus ethyl esters.

  European journal of clinical nutrition 20110201

• Rapid de-esterification and loss of eicosapentaenoic acid from rat brain phospholipids: an intracerebroventricular study.

  Journal of neurochemistry 20110201

• Increasing DHA and EPA concentrations prolong action potential durations and reduce transient outward potassium currents in rat ventricular myocytes.

  Lipids 20110201

• Effect of n-3 fatty acid supplementation on urinary risk factors for calcium oxalate stone formation.

  The Journal of urology 20110201

• Arachidonic acid induces production of 17,20β-dihydroxy-4-pregnen-3-one (DHP) via a putative PGE2 receptor in fish follicles from the Eurasian perch.

  Lipids 20110201

• Controlling herpes simplex virus-induced ocular inflammatory lesions with the lipid-derived mediator resolvin E1.

  Journal of immunology (Baltimore, Md. : 1950) 20110201

• Pro-resolving actions and stereoselective biosynthesis of 18S E-series resolvins in human leukocytes and murine inflammation.

  The Journal of clinical investigation 20110201

• Effect of omega-3 polyunsaturated fatty acid supplementation on semen profile and enzymatic anti-oxidant capacity of seminal plasma in infertile men with idiopathic oligoasthenoteratospermia: a double-blind, placebo-controlled, randomised study.

  Andrologia 20110201

• Low levels of the omega-3 index are associated with sudden cardiac arrest and remain stable in survivors in the subacute phase.

  Lipids 20110201

• Acute respiratory distress syndrome: use of specialized nutrients in pediatric patients and infants.

  Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 20110201

• Omega-3 fatty acid supplementation in cancer therapy : does eicosapentanoic acid influence the radiosensitivity of tumor cells?

  Strahlentherapie und Onkologie : Organ der Deutschen Rontgengesellschaft ... [et al] 20110201

• Saturated-efferocytosis generates pro-resolving CD11b low macrophages: modulation by resolvins and glucocorticoids.

  European journal of immunology 20110201

• Herbal medicines in pediatric neuropsychiatry.

  Pediatric clinics of North America 20110201

• Complementary, holistic, and integrative medicine: therapies for learning disabilities.

  Pediatrics in review 20110201

• Influence of n-3 fatty acids on cardiac autonomic activity among Nunavik Inuit adults.

  International journal of circumpolar health 20110201

• Omega-3 fatty acids and depression: from cellular mechanisms to clinical care.

  The Journal of clinical psychiatry 20110201

• Eicosapentaenoic acid prevents memory impairment after ischemia by inhibiting inflammatory response and oxidative damage.

  Journal of stroke and cerebrovascular diseases : the official journal of National Stroke Association 20110101

• Selective regulation of UGT1A1 and SREBP-1c mRNA expression by docosahexaenoic, eicosapentaenoic, and arachidonic acids.

  Journal of cellular physiology 20110101

• Induction of apoptosis and lipogenesis in human preadipocyte cell line by n-3 PUFAs.

  Cell biology international 20110101

• Role of cytochrome P450 enzymes in the bioactivation of polyunsaturated fatty acids.

  Biochimica et biophysica acta 20110101

• The endogenous pro-resolving mediators lipoxin A4 and resolvin E1 preserve organ function in allograft rejection.

  Prostaglandins, leukotrienes, and essential fatty acids 20110101

• Prospective randomized comparison between omega-3 fatty acid supplements plus simvastatin versus simvastatin alone in Korean patients with mixed dyslipidemia: lipoprotein profiles and heart rate variability.

  European journal of clinical nutrition 20110101

• Fatty acid transfer from sow to piglet differs for different polyunsaturated fatty acids (PUFA).

  Physiological research 20110101

• A high omega-3 fatty acid diet has different effects on early and late stage myeloid progenitors.

  Lipids 20110101

• Metabolic effects of krill oil are essentially similar to those of fish oil but at lower dose of EPA and DHA, in healthy volunteers.

  Lipids 20110101

• Oxidative stability of marine phospholipids in the liposomal form and their applications.

  Lipids 20110101

• Relationships between plasma fatty acid composition and coronary artery disease.

  Journal of atherosclerosis and thrombosis 20110101

• Modeling the primary oxidation in commercial fish oil preparations.

  Lipids 20110101

• In vivo performance of titanium implants functionalized with eicosapentaenoic acid and UV irradiation.

  Journal of biomedical materials research. Part A 20110101

• Omega-3 fatty acids modulate collagen signaling in human platelets.

  Prostaglandins, leukotrienes, and essential fatty acids 20110101

• Reduction in perseverative errors with adjunctive ethyl-eicosapentaenoic acid in patients with schizophrenia: Preliminary study.

  Prostaglandins, leukotrienes, and essential fatty acids 20110101

• [Anti-atherosclerotic effect of fibrates and eicosapentaenoic acid].

  Nihon rinsho. Japanese journal of clinical medicine 20110101

• Polyunsaturated fatty acids reduce fatty acid synthase and hydroxy-methyl-glutaryl CoA-reductase gene expression and promote apoptosis in HepG2 cell line.

  Lipids in health and disease 20110101

• Effects of eicosapentaenoic acid on asymmetric dimethylarginine in patients in the chronic phase of cerebral infarction: a preliminary study.

  Journal of stroke and cerebrovascular diseases : the official journal of National Stroke Association 20110101

• Impact of polyunsaturated fatty acids on oxidized low density lipoprotein-induced U937 cell apoptosis.

  Journal of atherosclerosis and thrombosis 20110101

• [Comparison of long-chain polyunsaturated fatty acids in plasma and erythrocyte phospholipids for biological monitoring].

  Nihon eiseigaku zasshi. Japanese journal of hygiene 20110101

• Fish oil supplementation alters levels of lipid mediators of inflammation in microenvironment of acute human wounds.

  Wound repair and regeneration : official publication of the Wound Healing Society [and] the European Tissue Repair Society 20110101

• Age-related changes of dietary intake and blood eicosapentaenoic acid, docosahexaenoic acid, and arachidonic acid levels in Japanese men and women.

  Prostaglandins, leukotrienes, and essential fatty acids 20110101

• Supplementation with eicosapentaenoic omega-3 fatty acid does not influence serum brain-derived neurotrophic factor in diabetes mellitus patients with major depression: a randomized controlled pilot study.

  Neuropsychobiology 20110101

• Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study.

  Environmental health : a global access science source 20110101

• Effects of n-3 PUFAs on breast cancer cells through their incorporation in plasma membrane.

  Lipids in health and disease 20110101

• Eicosapentaenoic acid ablates valproate-induced liver oxidative stress and cellular derangement without altering its clearance rate: dynamic synergy and therapeutic utility.

  Biochimica et biophysica acta 20110101

• Effect of water temperature on the content of essential polyunsaturated fatty acids in freshwater zooplankton.

  Doklady. Biochemistry and biophysics 20110101

• A Mediterranean-style low-glycemic-load diet improves variables of metabolic syndrome in women, and addition of a phytochemical-rich medical food enhances benefits on lipoprotein metabolism.

  Journal of clinical lipidology 20110101

• Increased Δ5- and Δ6-desaturase, cyclooxygenase-2, and lipoxygenase-5 expression and activity are associated with fatty acid and eicosanoid changes in cystic fibrosis.

  Biochimica et biophysica acta 20110101

• Long-term treatment with eicosapentaenoic acid ameliorates myocardial ischemia-reperfusion injury in pigs in vivo. -Involvement of Rho-kinase pathway inhibition-.

  Circulation journal : official journal of the Japanese Circulation Society 20110101

• Widespread occurrence of secondary lipid biosynthesis potential in microbial lineages.

  PloS one 20110101

• Halomonas sp. nov., an EPA-producing mesophilic marine isolate from the Indian Ocean.

  Polish journal of microbiology 20110101

• [Systematic analysis of molecular mechanisms of action of omega-3 polyunsaturated fatty acids on arrhythmia].

  Kardiologiia 20110101

• Enteral nutrition with eicosapentaenoic acid, γ-linolenic acid and antioxidants in the early treatment of sepsis: results from a multicenter, prospective, randomized, double-blinded, controlled study: the INTERSEPT study.

  Critical care (London, England) 20110101

• Prescription omega-3s: an overview for nurse practitioners.

  The Journal of cardiovascular nursing 20110101

• Omega-3 fatty acid inhibition of prostate cancer progression to hormone independence is associated with suppression of mTOR signaling and androgen receptor expression.

  Nutrition and cancer 20110101

• The mothers, Omega-3 and mental health study.

  BMC pregnancy and childbirth 20110101

• Add-on therapy of EPA reduces oxidative stress and inhibits the progression of aortic stiffness in patients with coronary artery disease and statin therapy: a randomized controlled study.

  Journal of atherosclerosis and thrombosis 20110101

• Early impact of prescription Omega-3 fatty acids on platelet biomarkers in patients with coronary artery disease and hypertriglyceridemia.

  Cardiology 20110101

• The relation between the omega-3 index and arachidonic acid is bell shaped: synergistic at low EPA+DHA status and antagonistic at high EPA+DHA status.

  Prostaglandins, leukotrienes, and essential fatty acids 20110101

• Implications of dietary α-linolenic acid in bone health.

  Nutrition (Burbank, Los Angeles County, Calif.) 20110101

• Palmitic acid-induced apoptosis in pancreatic β-cells is increased by liver X receptor agonist and attenuated by eicosapentaenoate.

  In vivo (Athens, Greece) 20110101

• The fish oil story--back to Greenland?

  Cardiology 20110101

• Prescription omega-3-acid ethyl esters reduce fasting and postprandial triglycerides and modestly reduce pancreatic β-cell response in subjects with primary hypertriglyceridemia.

  Prostaglandins, leukotrienes, and essential fatty acids 20110101

• Relationship between coronary plaque vulnerability and serum n-3/n-6 polyunsaturated fatty acid ratio.

  Circulation journal : official journal of the Japanese Circulation Society 20110101

• [The Alpha Omega study].

  Giornale italiano di cardiologia (2006) 20110101

• Incorporation of n-3 PUFA and γ-linolenic acid in blood lipids and red blood cell lipids together with their influence on disease activity in patients with chronic inflammatory arthritis--a randomized controlled human intervention trial.

  Lipids in health and disease 20110101

• Differential anti-cancer effects of purified EPA and DHA and possible mechanisms involved.

  Current medicinal chemistry 20110101

• Associations between dietary n-6 and n-3 fatty acids and arachidonic acid compositions in plasma and erythrocytes in young and elderly Japanese volunteers.

  Lipids in health and disease 20110101

• A novel halophilic lipase, LipBL, showing high efficiency in the production of eicosapentaenoic acid (EPA).

  PloS one 20110101

• Incorporation of EPA and DHA into plasma phospholipids in response to different omega-3 fatty acid formulations--a comparative bioavailability study of fish oil vs. krill oil.

  Lipids in health and disease 20110101

• Update of French nutritional recommendations for fatty acids.

  World review of nutrition and dietetics 20110101

• Impaired phagocytosis in localized aggressive periodontitis: rescue by Resolvin E1.

  PloS one 20110101

• Isolation of eicosapentaenoic acid-producing fungi from soil based on polymerase chain reaction amplification.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20110101

• The older people, omega-3, and cognitive health (EPOCH) trial design and methodology: a randomised, double-blind, controlled trial investigating the effect of long-chain omega-3 fatty acids on cognitive ageing and wellbeing in cognitively healthy older adults.

  Nutrition journal 20110101

• Effect of preoperative immunonutrition in patients undergoing hepatectomy; a randomized controlled trial.

  The Kurume medical journal 20110101

• Using omega-3 fatty acids in the practice of clinical lipidology.

  Journal of clinical lipidology 20110101

• Effects of prescription omega-3-acid ethyl esters, coadministered with atorvastatin, on circulating levels of lipoprotein particles, apolipoprotein CIII, and lipoprotein-associated phospholipase A2 mass in men and women with mixed dyslipidemia.

  Journal of clinical lipidology 20110101

• A randomised feasibility study of EPA and Cox-2 inhibitor (Celebrex) versus EPA, Cox-2 inhibitor (Celebrex), resistance training followed by ingestion of essential amino acids high in leucine in NSCLC cachectic patients--ACCeRT study.

  BMC cancer 20110101

• Fish oil and sepsis: we still need more trials.

  Critical care (London, England) 20110101

• Regulation of lipid metabolism by palmitoleate and eicosapentaenoic acid (EPA) in mice fed a high-fat diet.

  Bioscience, biotechnology, and biochemistry 20110101

• Omega-3-polyunsaturated fatty acids suppress pancreatic cancer cell growth in vitro and in vivo via downregulation of Wnt/Beta-catenin signaling.

  Pancreatology : official journal of the International Association of Pancreatology (IAP) ... [et al.] 20110101

• [Relationship between EPA or EPA/AA and arteriosclerosis in elderly patients over 80 years old].

  Nihon Ronen Igakkai zasshi. Japanese journal of geriatrics 20110101

• [Efficacy evaluation of an oral powder supplement enriched with eicosapentaenoic acid in cancer patients].

  Nutricion hospitalaria 20110101

• [Changes in the fatty acid composition of blood cell membranes in children with inflammatory diseases].

  Biomeditsinskaia khimiia 20110101

• Ethyl-eicosapentaenoate modulates changes in neurochemistry and brain lipids induced by parkinsonian neurotoxin 1-methyl-4-phenylpyridinium in mouse brain slices.

  European journal of pharmacology 20101215

• Role of Nrf2 in suppressing LPS-induced inflammation in mouse peritoneal macrophages by polyunsaturated fatty acids docosahexaenoic acid and eicosapentaenoic acid.

  Molecular pharmaceutics 20101206

• Naturally occurring monoepoxides of eicosapentaenoic acid and docosahexaenoic acid are bioactive antihyperalgesic lipids.

  Journal of lipid research 20101201

• Recombinant production of omega-3 fatty acids in Escherichia coli using a gene cluster isolated from Shewanella baltica MAC1.

  Journal of applied microbiology 20101201

• Docosahexaenoic acid improves the nitroso-redox balance and reduces VEGF-mediated angiogenic signaling in microvascular endothelial cells.

  Investigative ophthalmology & visual science 20101201

• Supplementation with EPA or fish oil for 11 months lowers circulating lipids, but does not delay the onset of diabetes in UC Davis-type 2 diabetes mellitus rats.

  The British journal of nutrition 20101201

• Safety assessment of EPA-rich oil produced from yeast: Results of a 90-day subchronic toxicity study.

  Regulatory toxicology and pharmacology : RTP 20101201

• Eicosapentaenoic acid restores diabetic tubular injury through regulating oxidative stress and mitochondrial apoptosis.

  American journal of physiology. Renal physiology 20101201

• n-3 Fatty acids decrease arterial low-density lipoprotein cholesterol delivery and lipoprotein lipase levels in insulin-resistant mice.

  Arteriosclerosis, thrombosis, and vascular biology 20101201

• Highly purified eicosapentaenoic acid as free fatty acids strongly suppresses polyps in Apc(Min/+) mice.

  Clinical cancer research : an official journal of the American Association for Cancer Research 20101201

• Impact of atorvastatin and omega-3 ethyl esters 90 on plasma plant sterol concentrations and cholesterol synthesis in type 2 diabetes: a randomised placebo controlled factorial trial.

  Atherosclerosis 20101201

• The efficacy of n-3 fatty acids DHA and EPA (fish oil) for perinatal depression.

  The British journal of nutrition 20101201

• Effects of dietary omega-3 polyunsaturated Fatty acids on the skeletal-muscle blood-flow response to exercise in rats.

  International journal of sport nutrition and exercise metabolism 20101201

• Effect of 6 Weeks of n-3 fatty-acid supplementation on oxidative stress in Judo athletes.

  International journal of sport nutrition and exercise metabolism 20101201

• ω-3 fatty acids suppress inflammatory cytokine production by macrophages and hepatocytes.

  Journal of pediatric surgery 20101201

• Association between 24-hour ambulatory blood pressure and erythrocyte n-3 polyunsaturated fatty acids in Korean subjects with hypertension.

  Nutrition research (New York, N.Y.) 20101201

• Docosahexaenoic acid increases cellular adiponectin mRNA and secreted adiponectin protein, as well as PPARγ mRNA, in 3T3-L1 adipocytes.

  Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme 20101201

• Eicosapentaenoic and docosahexaenoic acids enriched polyunsaturated fatty acids from the coastal marine fish of Bay of Bengal and their therapeutic value.

  Indian journal of experimental biology 20101201

• Triglycerides & omega-3s. Prescription omega-3 fatty acids are now among the hypertriglyceridemia therapies.

  Advance for NPs & PAs 20101201

• [Progress on relationship between omega-3 polyunsaturated fatty acids and violent-aggressive behavior].

  Fa yi xue za zhi 20101201

• Fatty acids intake and depressive symptomatology in a Greek sample: an epidemiological analysis.

  Journal of the American College of Nutrition 20101201

• Fish oil prevents breast cancer cell metastasis to bone.

  Biochemical and biophysical research communications 20101126

• n-3 fatty acids and cardiovascular events after myocardial infarction.

  The New England journal of medicine 20101118

• Eicosapentaenoic acid improves hepatic steatosis independent of PPARα activation through inhibition of SREBP-1 maturation in mice.

  Biochemical pharmacology 20101115

• Development and validation of a sensitive and selective UHPLC-MS/MS method for simultaneous determination of both free and total eicosapentaeonic acid and docosahexenoic acid in human plasma.

  Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20101115

• Oleate and eicosapentaenoic acid attenuate palmitate-induced inflammation and apoptosis in renal proximal tubular cell.

  Biochemical and biophysical research communications 20101112

• Dependence of resolvin-induced increases in corneal epithelial cell migration on EGF receptor transactivation.

  Investigative ophthalmology & visual science 20101101

• Adjunctive treatment of chronic periodontitis with daily dietary supplementation with omega-3 Fatty acids and low-dose aspirin.

  Journal of periodontology 20101101

• The omega-3 index: clinical utility for therapeutic intervention.

  Current cardiology reports 20101101

• Alpha-linolenic acid: is it essential to cardiovascular health?

  Current atherosclerosis reports 20101101

• Synthesis and SAR studies of 1,4-benzoxazine MenB inhibitors: novel antibacterial agents against Mycobacterium tuberculosis.

  Bioorganic & medicinal chemistry letters 20101101

• ECG of the Month. Respiratory sinus arrhythmia.

  Journal of the American Veterinary Medical Association 20101101

• n-3 fatty acids and periodontitis in US adults.

  Journal of the American Dietetic Association 20101101

• Beneficial effects of eicosapentaenoic acid in coronary heart disease with peripheral vascular diseases: but how and why?

  Circulation journal : official journal of the Japanese Circulation Society 20101101

• Erythrocyte α-linolenic acid is associated with the risk for mild dementia in Korean elderly.

  Nutrition research (New York, N.Y.) 20101101

• Arachidonic acid-metabolizing cytochrome P450 enzymes are targets of {omega}-3 fatty acids.

  The Journal of biological chemistry 20101022

• SREBP-1c, Pdx-1, and GLP-1R involved in palmitate-EPA regulated glucose-stimulated insulin secretion in INS-1 cells.

  Journal of cellular biochemistry 20101015

• Preparation of a crosslinked bioimprinted lipase for enrichment of polyunsaturated fatty acids from fish processing waste.

  Applied biochemistry and biotechnology 20101001

• A randomized clinical trial on n-3 polyunsaturated fatty acids supplementation and all-cause mortality in elderly men at high cardiovascular risk.

  European journal of cardiovascular prevention and rehabilitation : official journal of the European Society of Cardiology, Working Groups on Epidemiology & Prevention and Cardiac Rehabilitation and Exercise Physiology 20101001

• Selective deficits in erythrocyte docosahexaenoic acid composition in adult patients with bipolar disorder and major depressive disorder.

  Journal of affective disorders 20101001

• Eicosapentaenoic acid as an add-on to antidepressant medication for co-morbid major depression in patients with diabetes mellitus: a randomized, double-blind placebo-controlled study.

  Journal of affective disorders 20101001

• EPA supplementation improves teacher-rated behaviour and oppositional symptoms in children with ADHD.

  Acta paediatrica (Oslo, Norway : 1992) 20101001

• Docosahexaenoic acid and eicosapentaenoic acid are converted by 3T3-L1 adipocytes to N-acyl ethanolamines with anti-inflammatory properties.

  Biochimica et biophysica acta 20101001

• Treatment with docosahexaenoic acid, but not eicosapentaenoic acid, delays Ca2+-induced mitochondria permeability transition in normal and hypertrophied myocardium.

  The Journal of pharmacology and experimental therapeutics 20101001

• Antiobesity effect of eicosapentaenoic acid in high-fat/high-sucrose diet-induced obesity: importance of hepatic lipogenesis.

  Diabetes 20101001

• Intake of n-3 polyunsaturated fatty acids and non-alcoholic fatty liver disease: a cross-sectional study in Japanese men and women.

  European journal of clinical nutrition 20101001

• Resolvin E1 regulates adenosine diphosphate activation of human platelets.

  Arteriosclerosis, thrombosis, and vascular biology 20101001

• Aspirin-triggered lipoxin and resolvin E1 modulate vascular smooth muscle phenotype and correlate with peripheral atherosclerosis.

  The American journal of pathology 20101001

• Lipid-laden dendritic cells fail to function.

  Cell research 20101001

• Resolvin E1 improves tear production and decreases inflammation in a dry eye mouse model.

  Journal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics 20101001

• [Combination of percutaneous balloon angioplasty and aggressive medical intervention improves symptomatic basilar artery stenosis with a tortuous access route: case report].

  No shinkei geka. Neurological surgery 20101001

• High α-linolenic acid and fish oil ingestion promotes ovulation to the same extent in rats.

  Nutrition research (New York, N.Y.) 20101001

• Accumulation of eicosapentaenoic acid in membranes of erythrocytes and leukocytes during alterative-exudative and allergic inflammation.

  Bulletin of experimental biology and medicine 20101001

• Protective effect of resolvin E1 on the development of asthmatic airway inflammation.

  Biochemical and biophysical research communications 20100910

• Comparative fatty acid profiles of wild and farmed tropical freshwater fish rohu (Labeo rohita).

  Fish physiology and biochemistry 20100901

• Adherence to fish oil intervention in patients with chronic kidney disease.

  Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation 20100901

• A method for assessing dietary intakes of n-3 long-chain polyunsaturated fatty acids and trans fatty acids in an Irish adult population.

  International journal of food sciences and nutrition 20100901

• Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids.

  The Journal of nutritional biochemistry 20100901

• Multiple genes for functional 6 fatty acyl desaturases (Fad) in Atlantic salmon (Salmo salar L.): gene and cDNA characterization, functional expression, tissue distribution and nutritional regulation.

  Biochimica et biophysica acta 20100901

• Effects of a convenience drink fortified with n-3 fatty acids on the n-3 index.

  The British journal of nutrition 20100901

• The omega-3 fatty acids EPA and DHA decrease plasma F(2)-isoprostanes: Results from two placebo-controlled interventions.

  Free radical research 20100901

• Eicosapentaenoic acid (EPA) from highly concentrated n-3 fatty acid ethyl esters is incorporated into advanced atherosclerotic plaques and higher plaque EPA is associated with decreased plaque inflammation and increased stability.

  Atherosclerosis 20100901

• The {omega}-3 fatty acid eicosapentaenoic acid elicits cAMP generation in colonic epithelial cells via a 'store-operated' mechanism.

  American journal of physiology. Gastrointestinal and liver physiology 20100901

• Eicosapentaenoic acid (EPA) from highly concentrated n-3 fatty acid ethyl esters is incorporated into advanced atherosclerotic plaques and higher plaque EPA is associated with decreased plaque inflammation and increased stability.

  Atherosclerosis 20100901

• Bioavailability of marine n-3 fatty acid formulations.

  Prostaglandins, leukotrienes, and essential fatty acids 20100901

• Fish and n-3 polyunsaturated fatty acid intake and depressive symptoms: Ryukyus Child Health Study.

  Pediatrics 20100901

• Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.

  Lipids 20100901

• Low-dose eicosapentaenoic acid and/or docosahexaenoic acid and triglyceride lowering.

  Nutrition reviews 20100901

• The influence of maternal ethnic group and diet on breast milk fatty acid composition.

  Annals of the Academy of Medicine, Singapore 20100901

• Resolvin E1-induced intestinal alkaline phosphatase promotes resolution of inflammation through LPS detoxification.

  Proceedings of the National Academy of Sciences of the United States of America 20100810

• Fish oil regulates cell proliferation, protect DNA damages and decrease HER-2/neu and c-Myc protein expression in rat mammary carcinogenesis.

  Clinical nutrition (Edinburgh, Scotland) 20100801

• Omega-3 fatty acids reverse age-related decreases in nuclear receptors and increase neurogenesis in old rats.

  Journal of neuroscience research 20100801

• Potential role of the lipoxygenase derived lipid mediators in atherosclerosis: leukotrienes, lipoxins and resolvins.

  Clinical chemistry and laboratory medicine 20100801

• Dietary supplementation with docosahexaenoic acid, but not eicosapentaenoic acid, dramatically alters cardiac mitochondrial phospholipid fatty acid composition and prevents permeability transition.

  Biochimica et biophysica acta 20100801

• Decreasing the linoleic acid to alpha-linolenic acid diet ratio increases eicosapentaenoic acid in erythrocytes in adults.

  Lipids 20100801

• Eicosapentanoic acid prolongs survival and attenuates inflammatory response in an experimental model of lethal trauma.

  Prostaglandins, leukotrienes, and essential fatty acids 20100801

• Cide-a and Cide-c are induced in the progression of hepatic steatosis and inhibited by eicosapentaenoic acid.

  Prostaglandins, leukotrienes, and essential fatty acids 20100801

• Impact of a novel nutritional formula on asthma control and biomarkers of allergic airway inflammation in children.

  Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology 20100801

• Effect of eicosapentaenoic acid on E-type prostaglandin synthesis and EP4 receptor signaling in human colorectal cancer cells.

  Neoplasia (New York, N.Y.) 20100801

• Validity and reliability of an omega-3 fatty acid food frequency questionnaire for first-generation Midwestern Latinas.

  Nutrition research (New York, N.Y.) 20100801

• Structural basis of fatty acid substrate binding to cyclooxygenase-2.

  The Journal of biological chemistry 20100716

• A meta-analytic review of polyunsaturated fatty acid compositions in patients with depression.

  Biological psychiatry 20100715

• Paraoxonase 1 R/Q alleles are associated with differential accumulation of saturated versus 20:5n3 fatty acid in human adipose tissue.

  Journal of lipid research 20100701

• Eicosapentaenoic acid reduces rectal polyp number and size in familial adenomatous polyposis.

  Gut 20100701

• Trans-4-hydroxy-2-hexenal, a product of n-3 fatty acid peroxidation: make some room HNE..

  Free radical biology & medicine 20100701

• Dietary intake of eicosapentaenoic and docosahexaenoic acid and diabetic nephropathy: cohort analysis of the diabetes control and complications trial.

  Diabetes care 20100701

• A rapid method for the isolation of eicosapentaenoic acid-producing marine bacteria.

  Journal of microbiological methods 20100701

• Resolvin E1 protects the rat heart against reperfusion injury.

  American journal of physiology. Heart and circulatory physiology 20100701

• Preventive effects of eicosapentaenoic acid on coronary artery disease in patients with peripheral artery disease.

  Circulation journal : official journal of the Japanese Circulation Society 20100701

• Enhanced bioavailability of eicosapentaenoic acid from fish oil after encapsulation within plant spore exines as microcapsules.

  Lipids 20100701

• Blood eicosapentaenoic and docosahexaenoic acids predict all-cause mortality in patients with stable coronary heart disease: the Heart and Soul study.

  Circulation. Cardiovascular quality and outcomes 20100701

• Eicosapentaenoic acid as the gold standard for patients with peripheral artery disease? - subanalysis of the JELIS trial -.

  Circulation journal : official journal of the Japanese Circulation Society 20100701

• Eicosapentaenoic acid and chemoprevention of FAP.

  Gut 20100701

• Comment on: Tikhonenko et al. (2010) Remodeling of retinal fatty acids in an animal model of diabetes: a decrease in long-chain polyunsaturated fatty acids is associated with a decrease in fatty acid elongases Elovl2 and Elovl4. Diabetes;59:219-227.

  Diabetes 20100701

• Inclusion of Atlantic salmon in the Chinese diet reduces cardiovascular disease risk markers in dyslipidemic adult men.

  Nutrition research (New York, N.Y.) 20100701

• By the way, doctor. I am confused about omega-3 fats Are the different types equally good for you?

  Harvard health letter 20100701

• Effects of eicosapentaenoic acid and fluoxetine on plasma cortisol, serum interleukin-1beta and interleukin-6 concentrations in patients with major depressive disorder.

  Psychiatry research 20100630

• Eicosapentaenoic acid-induced endothelium-dependent and -independent relaxation of sheep pulmonary artery.

  European journal of pharmacology 20100625

• Polyunsaturated fatty acids down-regulate in vitro expression of the key intestinal cholesterol absorption protein NPC1L1: no effect of monounsaturated nor saturated fatty acids.

  The Journal of nutritional biochemistry 20100601

• Fatty acid profile of colostrum and milk of ewes supplemented with fish meal and the subsequent plasma fatty acid status of their lambs.

  Journal of animal science 20100601

• Asymmetric acetylation of the cyclooxygenase-2 homodimer by aspirin and its effects on the oxygenation of arachidonic, eicosapentaenoic, and docosahexaenoic acids.

  Molecular pharmacology 20100601

• Characteristics of the fatty acid composition of a deep-sea vent gastropod, Ifremeria nautilei.

  Lipids 20100601

• The effect of acute fish-oil supplementation on endothelial function and arterial stiffness following a high-fat meal.

  Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme 20100601

• Effects of eicosapentaenoic acid supplementation on immunoglobulin A nephropathy.

  Therapeutic apheresis and dialysis : official peer-reviewed journal of the International Society for Apheresis, the Japanese Society for Apheresis, the Japanese Society for Dialysis Therapy 20100601

• Neuroprotective effects of ethyl-eicosapentaenoic acid in first episode psychosis: a longitudinal T2 relaxometry pilot study.

  Psychiatry research 20100530

• Anti-inflammatory effects of EPA and DHA are dependent upon time and dose-response elements associated with LPS stimulation in THP-1-derived macrophages.

  The Journal of nutritional biochemistry 20100501

• Capacity of omega-3 fatty acids or eicosapentaenoic acid to counteract weightlessness-induced bone loss by inhibiting NF-kappaB activation: from cells to bed rest to astronauts.

  Journal of bone and mineral research : the official journal of the American Society for Bone and Mineral Research 20100501

• Omacor, n-3 polyunsaturated fatty acid, attenuated albuminuria and renal dysfunction with decrease of SREBP-1 expression and triglyceride amount in the kidney of type II diabetic animals.

  Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association 20100501

• L-arginine and antioxidant diet supplementation partially restores nitric oxide-dependent regulation of phenylephrine renal vasoconstriction in diabetics rats.

  Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation 20100501

• TLR4-dependent induction of vascular adhesion molecule-1 in rheumatoid arthritis synovial fibroblasts: Roles of cytosolic phospholipase A(2)alpha/cyclooxygenase-2.

  Journal of cellular physiology 20100501

• Adipose tissue fatty acids and insulin sensitivity in elderly men.

  Diabetologia 20100501

• Dietary n-3 polyunsaturated fatty acids and the aetiology of ulcerative colitis: a UK prospective cohort study.

  European journal of gastroenterology & hepatology 20100501

• Eicosapentaenoic acid up-regulates apelin secretion and gene expression in 3T3-L1 adipocytes.

  Molecular nutrition & food research 20100501

• Nanoemulsion-eicosapentaenoic acid enhanced alkaline phosphatase, calcium contents, and surface molecules expression during osteogenesis using mouse multipotent bone marrow stromal cells.

  Journal of nanoscience and nanotechnology 20100501

• Docosahexaenoic acid (DHA) and docosapentaenoic acid (DPAn-6) algal oils reduce inflammatory mediators in human peripheral mononuclear cells in vitro and paw edema in vivo.

  Lipids 20100501

• Docosahexaenoic acid-enriched fish oil attenuates kidney disease and prolongs median and maximal life span of autoimmune lupus-prone mice.

  Journal of immunology (Baltimore, Md. : 1950) 20100501

• Membrane eicosapentaenoic acid is involved in the hydrophobicity of bacterial cells and affects the entry of hydrophilic and hydrophobic compounds.

  FEMS microbiology letters 20100501

• Resolvins RvE1 and RvD1 attenuate inflammatory pain via central and peripheral actions.

  Nature medicine 20100501

• Fighting off pain with resolvins.

  Nature medicine 20100501

• Trachydiscus minutus, a new biotechnological source of eicosapentaenoic acid.

  Folia microbiologica 20100501

• Methylmercury risks and EPA + DHA benefits associated with seafood consumption in Europe.

  Risk analysis : an official publication of the Society for Risk Analysis 20100501

• Omega-3 polyunsaturated fatty acids increase the neurite outgrowth of rat sensory neurones throughout development and in aged animals.

  Neurobiology of aging 20100401

• Effects of eicosapentaenoic acid on synaptic plasticity, fatty acid profile and phosphoinositide 3-kinase signaling in rat hippocampus and differentiated PC12 cells.

  The Journal of nutritional biochemistry 20100401

• Towards the production of high levels of eicosapentaenoic acid in transgenic plants: the effects of different host species, genes and promoters.

  Transgenic research 20100401

• Polyunsaturated fatty acids protect against prion-mediated synapse damage in vitro.

  Neurotoxicity research 20100401

• An alternative to fish oils: Metabolic engineering of oil-seed crops to produce omega-3 long chain polyunsaturated fatty acids.

  Progress in lipid research 20100401

• PPARalpha L162V polymorphism alters the potential of n-3 fatty acids to increase lipoprotein lipase activity.

  Molecular nutrition & food research 20100401

• beta-oxidation modulates metabolic competition between eicosapentaenoic acid and arachidonic acid regulating prostaglandin E(2) synthesis in rat hepatocytes-Kupffer cells.

  Biochimica et biophysica acta 20100401

• Effects of dietary omega-3 fatty acids on ventricular function in dogs with healed myocardial infarctions: in vivo and in vitro studies.

  American journal of physiology. Heart and circulatory physiology 20100401

• Resolvin E1 reduces proinflammatory markers in human pancreatic islets in vitro.

  Experimental and clinical endocrinology & diabetes : official journal, German Society of Endocrinology [and] German Diabetes Association 20100401

• Physical and oxidative stabilization of omega-3 fatty acids in surimi gels.

  Journal of food science 20100401

• Randomised phase III clinical trial of 5 different arms of treatment on 332 patients with cancer cachexia.

  European review for medical and pharmacological sciences 20100401

• Effect of Clupeonella grimmi (anchovy/kilka) fish oil on dysmenorrhoea.

  Eastern Mediterranean health journal = La revue de sante de la Mediterranee orientale = al-Majallah al-sihhiyah li-sharq al-mutawassit 20100401

• Polyunsaturated fatty acid levels of serum and red blood cells in apparently healthy Japanese subjects living in an urban area.

  Journal of atherosclerosis and thrombosis 20100331

• SDD17 desaturase can convert arachidonic acid to eicosapentaenoic acid in mammalian cells.

  Biochemical and biophysical research communications 20100326

• Phospholipase A2 and cyclooxygenase 2 genes influence the risk of interferon-alpha-induced depression by regulating polyunsaturated fatty acids levels.

  Biological psychiatry 20100315

• Contribution of apolipoprotein E genotype and docosahexaenoic acid to the LDL-cholesterol response to fish oil.

  Atherosclerosis 20100301

• Highly purified eicosapentaenoic acid ethyl ester prevents development of steatosis and hepatic fibrosis in rats.

  Digestive diseases and sciences 20100301

• Health effects of oleic acid and long chain omega-3 fatty acids (EPA and DHA) enriched milks. A review of intervention studies.

  Pharmacological research 20100301

• The combined impact of plant-derived dietary ingredients and acute stress on the intestinal arachidonic acid cascade in Atlantic salmon (Salmo salar).

  The British journal of nutrition 20100301

• Dietary omega-3 polyunsaturated fatty acids suppress expression of EZH2 in breast cancer cells.

  Carcinogenesis 20100301

• The relationship between dietary lipids and cognitive performance in an elderly population.

  International journal of food sciences and nutrition 20100301

• Are omega-3 fatty acids options for prevention and treatment of cognitive decline and dementia?

  Current opinion in clinical nutrition and metabolic care 20100301

• Does treatment with n-3 polyunsaturated fatty acids prevent atrial fibrillation after open heart surgery?

  Europace : European pacing, arrhythmias, and cardiac electrophysiology : journal of the working groups on cardiac pacing, arrhythmias, and cardiac cellular electrophysiology of the European Society of Cardiology 20100301

• Evolving classification systems for cancer cachexia: ready for clinical practice?

  Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer 20100301

• EPA, DHA, cholesterol and phospholipid content in Pagrus pagrus (cultured and wild), Trachinus draco and Trigla lyra from Mediterranean Sea.

  Chemistry and physics of lipids 20100301

• Enhancement of human cancer cell radiosensitivity by conjugated eicosapentaenoic acid - a mammalian DNA polymerase inhibitor.

  International journal of oncology 20100301

• Clinical importance of adherence to treatment with eicosapentaenoic acid by patients with hypercholesterolemia.

  Circulation journal : official journal of the Japanese Circulation Society 20100301

• Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children - a workshop report.

  The British journal of nutrition 20100301

• Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid dose-dependently reduce fasting serum triglycerides.

  Nutrition reviews 20100301

• Randomized, placebo-controlled trial of flax oil in pediatric bipolar disorder.

  Bipolar disorders 20100301

• Omega-3 fatty acids and inflammatory processes.

  Nutrients 20100301

• Omega-3 Index and sudden cardiac death.

  Nutrients 20100301

• Fatty acid composition of the internal mammary artery in relation to dietary intake of marine n-3 polyunsaturated fatty acids and association with flow-mediated vasodilation.

  Cellular and molecular biology (Noisy-le-Grand, France) 20100225

• Studies on very long chain marine n-3 fatty acids in patients with atherosclerotic heart disease with special focus on mechanisms, dosage and formulas of supplementation.

  Cellular and molecular biology (Noisy-le-Grand, France) 20100225

• Flow-mediated vasodilation and dietary intake of n-3 polyunsaturated acids in healthy subjects.

  Cellular and molecular biology (Noisy-le-Grand, France) 20100225

• Omega-3 fatty acids vs. cardiac disease--the contribution of the omega-3 index.

  Cellular and molecular biology (Noisy-le-Grand, France) 20100225

• Influence of an eicosapentaenoic and docosahexaenoic acid-enriched enteral nutrition formula on plasma fatty acid composition and biomarkers of insulin resistance in the elderly.

  Clinical nutrition (Edinburgh, Scotland) 20100201

• Dietary omega-3 fatty acid and omega-3: omega-6 fatty acid ratio predict improvement in glucose disturbances in Japanese Brazilians.

  Nutrition (Burbank, Los Angeles County, Calif.) 20100201

• Relationship of omega-3 and omega-6 fatty acids with semen characteristics, and anti-oxidant status of seminal plasma: a comparison between fertile and infertile men.

  Clinical nutrition (Edinburgh, Scotland) 20100201

• Synergistic anti-inflammatory effects of low doses of curcumin in combination with polyunsaturated fatty acids: docosahexaenoic acid or eicosapentaenoic acid.

  Biochemical pharmacology 20100201

• Dietary intake of total marine n-3 polyunsaturated fatty acids, eicosapentaenoic acid, docosahexaenoic acid and docosapentaenoic acid and the risk of acute coronary syndrome - a cohort study.

  The British journal of nutrition 20100201

• Effect of n-3 oral supplements on the n-6/n-3 ratio in young adults.

  Western journal of nursing research 20100201

• Postgraduate Symposium: Long-chain n-3 PUFA: intakes in the UK and the potential of a chicken meat prototype to increase them.

  The Proceedings of the Nutrition Society 20100201

• Reductions of acetylcholine release and nerve growth factor expression are correlated with memory impairment induced by interleukin-1beta administrations: effects of omega-3 fatty acid EPA treatment.

  Journal of neurochemistry 20100201

• The effects of eicosapentaenoic acid on the endothelium of the carotid artery of rabbits on a high-cholesterol diet.

  Histology and histopathology 20100201

• Possible biosynthetic pathways for all cis-3,6,9,12,15,19,22, 25,28-hentriacontanonaene in bacteria.

  Lipids 20100201

• Fatty acid supplements improve respiratory, inflammatory and nutritional parameters in adults with cystic fibrosis.

  Archivos de bronconeumologia 20100201

• Fats help the nervous system sort things out.

  Lab animal 20100201

• Effects of prescription omega-3-acid ethyl esters on non--high-density lipoprotein cholesterol when coadministered with escalating doses of atorvastatin.

  Mayo Clinic proceedings 20100201

• Randomized phase III clinical trial of five different arms of treatment in 332 patients with cancer cachexia.

  The oncologist 20100201

• Lipase inhibitor orlistat decreases incorporation of eicosapentaenoic and docosahexaenoic acids in rat tissues.

  Nutrition research (New York, N.Y.) 20100201

• A novel bioactivity of omega-3 polyunsaturated fatty acids and their ester derivatives.

  Molecular oral microbiology 20100201

• Effect of omega-3 fatty acids supplementation on depressive symptoms and on health-related quality of life in the treatment of elderly women with depression: a double-blind, placebo-controlled, randomized clinical trial.

  Journal of the American College of Nutrition 20100201

• Dietary milled flaxseed and flaxseed oil improve N-3 fatty acid status and do not affect glycemic control in individuals with well-controlled type 2 diabetes.

  Journal of the American College of Nutrition 20100201

• Resolvin E1 receptor activation signals phosphorylation and phagocytosis.

  The Journal of biological chemistry 20100129

• Antioxidant protection of eicosapentaenoic acid and fish oil oxidation by polyphenolic-enriched apple skin extract.

  Journal of agricultural and food chemistry 20100127

• Recent trends in the advanced analysis of bioactive fatty acids.

  Journal of pharmaceutical and biomedical analysis 20100120

• The anti-inflammatory and proresolving mediator resolvin E1 protects mice from bacterial pneumonia and acute lung injury.

  Journal of immunology (Baltimore, Md. : 1950) 20100115

• n-3 Fatty acid intake from marine food products among Quebecers: comparison to worldwide recommendations.

  Public health nutrition 20100101

• Resolvin E1, an endogenous lipid mediator derived from eicosapentaenoic acid, prevents dextran sulfate sodium-induced colitis.

  Inflammatory bowel diseases 20100101

• Short-term docosapentaenoic acid (22:5 n-3) supplementation increases tissue docosapentaenoic acid, DHA and EPA concentrations in rats.

  The British journal of nutrition 20100101

• Neuroprotectin D1/protectin D1 stereoselective and specific binding with human retinal pigment epithelial cells and neutrophils.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• [Biosynthesis and function of long-chain polyunsaturated fatty acids in cold-adapted bacteria].

  Tanpakushitsu kakusan koso. Protein, nucleic acid, enzyme 20100101

• Prophylactic and therapeutic effects of Mytilus edulis fatty acids on adjuvant-induced arthritis in male Wistar rats.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• Fatty acid-binding protein-2 genotype influences lipid and lipoprotein response to eicosapentaenoic acid supplementation in hypertriglyceridemic subjects.

  Nutrition (Burbank, Los Angeles County, Calif.) 20100101

• Omega-3 fatty acids and cognitive function in women.

  Women's health (London, England) 20100101

• Longitudinal relationship between dietary ω-3 fatty acids and periodontal disease.

  Nutrition (Burbank, Los Angeles County, Calif.) 20100101

• A rapid method for determining arachidonic:eicosapentaenoic acid ratios in whole blood lipids: correlation with erythrocyte membrane ratios and validation in a large Italian population of various ages and pathologies.

  Lipids in health and disease 20100101

• The effects of EPA, DHA, and aspirin ingestion on plasma lysophospholipids and autotaxin.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• n-3 polyunsaturated fatty acids--physiological relevance of dose.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• Dietary fatty acids and arthritis.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• Higher plasma n-3 fatty acid status in the moderately healthy elderly in southern Québec: higher fish intake or aging-related change in n-3 fatty acid metabolism?

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• Higher dietary intake of alpha-linolenic acid is associated with lower insulin resistance in middle-aged Japanese.

  Preventive medicine 20100101

• Marine N-3 polyunsaturated fatty acids and coronary heart disease: come a long way but expect more.

  Cellular and molecular biology (Noisy-le-Grand, France) 20100101

• Resolvins and protectins: natural pharmacophores for resolution biology.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• Eicosapentaenoic acid preserves diaphragm force generation following endotoxin administration.

  Critical care (London, England) 20100101

• Evaluation of a therapeutic diet for feline degenerative joint disease.

  Journal of veterinary internal medicine 20100101

• Medaka as a model for human nonalcoholic steatohepatitis.

  Disease models & mechanisms 20100101

• Individual variation and intraclass correlation in arachidonic acid and eicosapentaenoic acid in chicken muscle.

  Lipids in health and disease 20100101

• Dietary intakes and food sources of fat and fatty acids in Guatemalan schoolchildren: a cross-sectional study.

  Nutrition journal 20100101

• A novel effect of eicosapentaenoic acid: improved diaphragm strength in endotoxemia.

  Critical care (London, England) 20100101

• Copy number variation, eicosapentaenoic acid and neurological disorders with particular reference to Huntington's disease and associated CAG repeats, and to myalgic encephalomyelitis and viral infection.

  World review of nutrition and dietetics 20100101

• [Clinico-pharmacological effects of eicosapentaenoic and docosahexaenoic (omega-3) acids in the treatment of ischemic heart disease and prevention of sudden cardiac death from position of evidence based medicine].

  Kardiologiia 20100101

• Effects of the omega-6:omega-3 fatty acid ratio of fat emulsions on the fatty acid composition in cell membranes and the anti-inflammatory action.

  JPEN. Journal of parenteral and enteral nutrition 20100101

• High levels of icosapentaenoic acid in the lipids of oyster Crassostrea gigas ranging over both Japan and France.

  Journal of oleo science 20100101

• Synthesis of phospholipids containing polyunsaturated fatty acids by phospholipase A(2)-mediated esterification with food-compatible reagents.

  Journal of oleo science 20100101

• Vegetarian diets are associated with healthy mood states: a cross-sectional study in seventh day adventist adults.

  Nutrition journal 20100101

• Suppressive actions of eicosapentaenoic acid on lipid droplet formation in 3T3-L1 adipocytes.

  Lipids in health and disease 20100101

• Reactive oxygen species abrogate the anticarcinogenic effect of eicosapentaenoic acid in Atm-deficient mice.

  Nutrition and cancer 20100101

• Supplementation of diet with krill oil protects against experimental rheumatoid arthritis.

  BMC musculoskeletal disorders 20100101

• Re: The use of an inflammation-modulating diet in patients with acute lung injury or acute respiratory distress syndrome: a meta-analysis of outcome data.

  JPEN. Journal of parenteral and enteral nutrition 20100101

• Cytochrome P450-dependent metabolism of omega-6 and omega-3 long-chain polyunsaturated fatty acids.

  Pharmacological reports : PR 20100101

• Eicosapentaenoic acid suppresses ocular inflammation in endotoxin-induced uveitis.

  Molecular vision 20100101

• Effects of eicosapentaenoic acid on biochemical failure after radical prostatectomy for prostate cancer.

  In vivo (Athens, Greece) 20100101

• Fish oil supplementation increases the cyclooxygenase inhibitory activity of paracetamol in rheumatoid arthritis patients.

  Complementary therapies in medicine 20100101

• Increasing Dietary alpha-linolenic acid enhances tissue levels of long-chain n-3 PUFA when linoleic acid intake is low in hamsters.

  Annals of nutrition & metabolism 20100101

• Maternal diet during pregnancy has tissue-specific effects upon fetal fatty acid composition and alters fetal immune parameters.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• The acute administration of eicosapentaenoic acid is neuroprotective after spinal cord compression injury in rats.

  Prostaglandins, leukotrienes, and essential fatty acids 20100101

• TFA and EPA productivities of Nannochloropsis salina influenced by temperature and nitrate stimuli in turbidostatic controlled experiments.

  Marine drugs 20100101

• Eicosapentaenoic acid and docosahexaenoic acid reduce interleukin-1β-mediated cartilage degradation.

  Arthritis research & therapy 20100101

• Synergic effect of eicosapentaenoic acid and lovastatin on gene expression of HMGCoA reductase and LDL receptor in cultured HepG2 cells.

  Lipids in health and disease 20100101

• Hetero-oligomeric interactions of an ELOVL4 mutant protein: implications in the molecular mechanism of Stargardt-3 macular dystrophy.

  Molecular vision 20100101

• The bioavailability of eicosapentaenoic acid from reconstituted triglyceride fish oil is higher than that obtained from the triglyceride and monoglyceride forms.

  Asia Pacific journal of clinical nutrition 20100101

• Polyunsaturated fatty acids and modulation of cholesterol homeostasis in THP-1 macrophage-derived foam cells.

  International journal of molecular sciences 20100101

• Polyunsaturated fatty acids alter expression of genes encoding antioxidant enzymes in A549 cells exposed to doxorubicin.

  Acta poloniae pharmaceutica 20100101

• Potential usefulness of an EPA-enriched nutritional supplement on chemotherapy tolerability in cancer patients without overt malnutrition.

  Nutricion hospitalaria 20100101

• Copy number variation, eicosapentaenoic acid and neurological disorders.

  Journal of nutrigenetics and nutrigenomics 20100101

• Increased inflammation, reduced plasma phospholipid eicosapentaenoic acid and reduced antioxidant potential of treated hypertensive patients with metabolic syndrome.

  Yonsei medical journal 20091231

• Functional modulation of mitochondria by eicosapentaenoic acid provides protection against ceramide toxicity to C6 glioma cells.

  Journal of agricultural and food chemistry 20091223

• The protective effect of dietary eicosapentaenoic acid against impairment of spatial cognition learning ability in rats infused with amyloid beta(1-40).

  The Journal of nutritional biochemistry 20091201

• Plasma n-3 fatty acids and psychological distress in aboriginal Cree Indians (Canada).

  Public health nutrition 20091201

• Diffusion of docosahexaenoic and eicosapentaenoic acids through the blood-brain barrier: An in situ cerebral perfusion study.

  Neurochemistry international 20091201

• Whole-body synthesis secretion of docosahexaenoic acid from circulating eicosapentaenoic acid in unanesthetized rats.

  Journal of lipid research 20091201

• Resting state electroencephalographic correlates with red cell long-chain fatty acids, memory performance and age in adolescent boys with attention deficit hyperactivity disorder.

  Neuropharmacology 20091201

• A double-blind, randomized controlled trial of ethyl-eicosapentaenoate for major depressive disorder.

  The Journal of clinical psychiatry 20091201

• Different ratios of docosahexaenoic and eicosapentaenoic acids do not alter growth, nucleic acid and fatty acids of juvenile cobia (Rachycentron canadum).

  Lipids 20091201

• Differential effects of arachidonic and eicosapentaenoic Acid-derived eicosanoids on polymorphonuclear transmigration across endothelial cell cultures.

  The Journal of pharmacology and experimental therapeutics 20091201

• Blood eicosapentaenoic acid and docosahexaenoic acid as predictors of all-cause mortality in patients with acute myocardial infarction--data from Infarction Prognosis Study (IPS) Registry.

  Circulation journal : official journal of the Japanese Circulation Society 20091201

• Clinical study of the effects on asthma-related QOL and asthma management of a medical food in adult asthma patients.

  Current medical research and opinion 20091201

• Changes in erythrocyte membrane fatty acids during a clinical trial of eicosapentaenoic acid (EPA) supplementation in schizophrenia.

  Metabolic brain disease 20091201

• A new approach to the synthesis of polyunsaturated deuterated isoprostanes: total synthesis of d4-5-epi-8,12-iso-iPF3alpha-VI and d4-8,12-iso-iPF3alpha-VI.

  Bioorganic & medicinal chemistry letters 20091201

• Relation between stable isotope ratios in human red blood cells and hair: implications for using the nitrogen isotope ratio of hair as a biomarker of eicosapentaenoic acid and docosahexaenoic acid.

  The American journal of clinical nutrition 20091201

• Long-chain polyunsaturated fatty acids stimulate cellular fatty acid uptake in human placental choriocarcinoma (BeWo) cells.

  Placenta 20091201

• Update and critique of natural remedies as antidepressant treatments.

  Obstetrics and gynecology clinics of North America 20091201

• Eicosapentaenoic acid increases cytochrome P-450 2J2 gene expression and epoxyeicosatrienoic acid production via peroxisome proliferator-activated receptor γ in endothelial cells.

  Journal of cardiology 20091201

• Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats.

  Upsala journal of medical sciences 20091201

• Deficit in prepulse inhibition in mice caused by dietary n-3 fatty acid deficiency.

  Behavioral neuroscience 20091201

• Effects of three different highly purified n-3 series highly unsaturated fatty acids on lipid metabolism in C57BL/KsJ-db/db mice.

  Journal of agricultural and food chemistry 20091125

• Fish oil targets PTEN to regulate NFkappaB for downregulation of anti-apoptotic genes in breast tumor growth.

  Breast cancer research and treatment 20091101

• Eicosapentaenoic acid attenuates arthritis-induced muscle wasting acting on atrogin-1 and on myogenic regulatory factors.

  American journal of physiology. Regulatory, integrative and comparative physiology 20091101

• Calories and cachexia.

  Current opinion in clinical nutrition and metabolic care 20091101

• Highly purified eicosapentaenoic acid reduces cardio-ankle vascular index in association with decreased serum amyloid A-LDL in metabolic syndrome.

  Hypertension research : official journal of the Japanese Society of Hypertension 20091101

• Does eicosapentaenoic acid truly reduce atherosclerosis?

  Hypertension research : official journal of the Japanese Society of Hypertension 20091101

• Omega-3 fatty acids and heart failure.

  Current atherosclerosis reports 20091101

• Fish oil therapy: gaining credibility.

  Future cardiology 20091101

• Omega-3 polyunsaturated fatty acids inhibit hepatocellular carcinoma cell growth through blocking beta-catenin and cyclooxygenase-2.

  Molecular cancer therapeutics 20091101

• Dietary n-3 polyunsaturated fatty acids increase oxidative stress in rats with intracerebral hemorrhagic stroke.

  Nutrition research (New York, N.Y.) 20091101

• Omega-3 augmentation of sertraline in treatment of depression in patients with coronary heart disease: a randomized controlled trial.

  JAMA 20091021

• Validation of an FFQ for evaluation of EPA and DHA intake.

  Public health nutrition 20091001

• Higher dietary intake of long-chain omega-3 polyunsaturated fatty acids is inversely associated with depressive symptoms in women.

  Nutrition (Burbank, Los Angeles County, Calif.) 20091001

• Age dependence of plasma phospholipid fatty acid levels: potential role of linoleic acid in the age-associated increase in docosahexaenoic acid and eicosapentaenoic acid concentrations.

  The British journal of nutrition 20091001

• Anti-angiogenesis effect of the novel anti-inflammatory and pro-resolving lipid mediators.

  Investigative ophthalmology & visual science 20091001

• Suppressive effect of EPA on the incidence of coronary events in hypercholesterolemia with impaired glucose metabolism: Sub-analysis of the Japan EPA Lipid Intervention Study (JELIS).

  Atherosclerosis 20091001

• Resolvins and protectins: mediating solutions to inflammation.

  British journal of pharmacology 20091001

• Plasma n-3 fatty acid response to an n-3 fatty acid supplement is modulated by apoE epsilon4 but not by the common PPAR-alpha L162V polymorphism in men.

  The British journal of nutrition 20091001

• n-3 polyunsaturated fatty acids do not alter immune and inflammation measures in endurance athletes.

  International journal of sport nutrition and exercise metabolism 20091001

• EPA but not DHA appears to be responsible for the efficacy of omega-3 long chain polyunsaturated fatty acid supplementation in depression: evidence from a meta-analysis of randomized controlled trials.

  Journal of the American College of Nutrition 20091001

• In vitro modulatory effect of omega-3 polyunsaturated fatty acid (EPA and DHA) on phagocytosis and ROS production of goat neutrophils.

  Veterinary immunology and immunopathology 20090915

• Down-regulation in muscle and liver lipogenic genes: EPA ethyl ester treatment in lean and overweight (high-fat-fed) rats.

  The Journal of nutritional biochemistry 20090901

• Fat content and fatty acid compositions of 34 marine water fish species from the Mediterranean Sea.

  International journal of food sciences and nutrition 20090901

• An inverse relationship between plasma n-3 fatty acids and C-reactive protein in healthy individuals.

  European journal of clinical nutrition 20090901

• Does eating particular diets alter the risk of age-related macular degeneration in users of the Age-Related Eye Disease Study supplements?

  The British journal of ophthalmology 20090901

• In vivo up-regulation of kinin B1 receptors after treatment with Porphyromonas gingivalis lipopolysaccharide in rat paw.

  The Journal of pharmacology and experimental therapeutics 20090901

• Bioavailability of alpha-linolenic acid from flaxseed diets as a function of the age of the subject.

  European journal of clinical nutrition 20090901

• The cardioprotective effects of fish oil during pressure overload are blocked by high fat intake: role of cardiac phospholipid remodeling.

  Hypertension (Dallas, Tex. : 1979) 20090901

• The hypolipidemic effect of an ethyl ester of algal-docosahexaenoic acid in rats fed a high-fructose diet.

  Lipids 20090901

• Resolvins: Current understanding and future potential in the control of inflammation.

  Current opinion in drug discovery & development 20090901

• Omega-3 PUFA derived anti-inflammatory lipid mediator resolvin E1.

  Prostaglandins & other lipid mediators 20090901

• Leukotriene B4 creates a favorable microenvironment for murine melanoma growth.

  Molecular cancer research : MCR 20090901

• Effect of glucosamine sulfate with or without omega-3 fatty acids in patients with osteoarthritis.

  Advances in therapy 20090901

• Isolation and characterization of the eicosapentaenoic acid biosynthesis gene cluster from Shewanella sp. BR-2.

  Journal of microbiology and biotechnology 20090901

• Krill oil supplementation increases plasma concentrations of eicosapentaenoic and docosahexaenoic acids in overweight and obese men and women.

  Nutrition research (New York, N.Y.) 20090901

• [Consumption of a DHA-enriched milk drink by pregnant and lactating women, on the fatty acid composition of red blood cells, breast milk, and in the newborn].

  Archivos latinoamericanos de nutricion 20090901

• Dietary supplementation with arachidonic acid but not eicosapentaenoic or docosahexaenoic acids alter lipids metabolism in C57BL/6J mice.

  General physiology and biophysics 20090901

• Novel eicosapentaenoic acid-derived F3-isoprostanes as biomarkers of lipid peroxidation.

  The Journal of biological chemistry 20090828

• Total synthesis and bioactivity of resolvin E2.

  Organic letters 20090820

• Eicosapentaenoic acid stimulates AMP-activated protein kinase and increases visfatin secretion in cultured murine adipocytes.

  Clinical science (London, England : 1979) 20090814

• Omega-3 polyunsaturated fatty acids and cardiovascular diseases.

  Journal of the American College of Cardiology 20090811

• Relationship between fish intake, n-3 fatty acids, mercury and risk markers of CHD (National Health and Nutrition Examination Survey 1999-2002).

  Public health nutrition 20090801

• Reduced mania and depression in juvenile bipolar disorder associated with long-chain omega-3 polyunsaturated fatty acid supplementation.

  European journal of clinical nutrition 20090801

• Inverse association of erythrocyte n-3 fatty acid levels with inflammatory biomarkers in patients with stable coronary artery disease: The Heart and Soul Study.

  Atherosclerosis 20090801

• Plasma phospholipid EPA and DHA in relation to atherosclerosis in 61-year-old men.

  Atherosclerosis 20090801

• Efficacy of a 2-month dietary supplementation with polyunsaturated fatty acids in dry eye induced by scopolamine in a rat model.

  Graefe's archive for clinical and experimental ophthalmology = Albrecht von Graefes Archiv fur klinische und experimentelle Ophthalmologie 20090801

• Resolvins E1 and D1 in choroid-retinal endothelial cells and leukocytes: biosynthesis and mechanisms of anti-inflammatory actions.

  Investigative ophthalmology & visual science 20090801

• The effect of omega-3 FAs on tumour angiogenesis and their therapeutic potential.

  European journal of cancer (Oxford, England : 1990) 20090801

• Effect of fish oil supplementation on quality of life in a general population of older Dutch subjects: a randomized, double-blind, placebo-controlled trial.

  Journal of the American Geriatrics Society 20090801

• Efficacy and safety of prescription omega-3-acid ethyl esters for the prevention of recurrent symptomatic atrial fibrillation: a prospective study.

  American heart journal 20090801

• Regulation of colorectal cancer cell apoptosis by the n-3 polyunsaturated fatty acids Docosahexaenoic and Eicosapentaenoic.

  Cancer prevention research (Philadelphia, Pa.) 20090801

• Omega-3 Fatty acids and inflammation: novel interactions reveal a new step in neutrophil recruitment.

  PLoS biology 20090801

• Effect of plant- and fish-oil derived n-3 polyunsaturated fatty acids on counteraction of n-3 fatty acid shortage in adult rats fed a lard diet.

  Journal of nutritional science and vitaminology 20090801

• [Function of phospholipids containing polyunsaturated fatty acids in cold-adapted bacteria].

  Seikagaku. The Journal of Japanese Biochemical Society 20090801

• Investigation of natural phosphatidylcholine sources: separation and identification by liquid chromatography-electrospray ionization-tandem mass spectrometry (LC-ESI-MS2) of molecular species.

  Journal of agricultural and food chemistry 20090722

• Effect of eicosapentaenoic acid on bone changes due to methylprednisolone in rats.

  Basic & clinical pharmacology & toxicology 20090701

• Improvement of arachidonic acid and eicosapentaenoic acid production by increasing the copy number of the genes encoding fatty acid desaturase and elongase into Pichia pastoris.

  Biotechnology letters 20090701

• Incremental effects of eicosapentaenoic acid on cardiovascular events in statin-treated patients with coronary artery disease.

  Circulation journal : official journal of the Japanese Circulation Society 20090701

• Validity of estimated dietary eicosapentaenoic acid and docosahexaenoic acid intakes determined by interviewer-administered food frequency questionnaire among older adults with mild-to-moderate cognitive impairment or dementia.

  American journal of epidemiology 20090701

• Inhibition of platelet aggregation by omega-3 polyunsaturated fatty acids is gender specific-Redefining platelet response to fish oils.

  Prostaglandins, leukotrienes, and essential fatty acids 20090701

• Assessment of blood measures of n-3 polyunsaturated fatty acids with acute fish oil supplementation and washout in men and women.

  Prostaglandins, leukotrienes, and essential fatty acids 20090701

• Effects of quercetin and EGCG on mitochondrial biogenesis and immunity.

  Medicine and science in sports and exercise 20090701

• Therapeutic potential of n-3 polyunsaturated fatty acids in disease.

  American journal of health-system pharmacy : AJHP : official journal of the American Society of Health-System Pharmacists 20090701

• Comparison of fatty acid contents of erythrocyte membrane in hemodialysis and peritoneal dialysis patients.

  Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation 20090701

• Eicosapentaenoic acid (EPA) in reducing secondary cardiovascular events in hypercholesterolemic Japanese patients.

  Circulation journal : official journal of the Japanese Circulation Society 20090701

• Assessing the environment for regulatory change for eicosapentaenoic acid and docosahexaenoic acid nutrition labeling.

  Nutrition reviews 20090701

• Omega-3 polyunsaturated fatty acids down-modulate CXCR4 expression and function in MDA-MB-231 breast cancer cells.

  Molecular cancer research : MCR 20090701

• Omega-3 dietary supplements and the risk of cardiovascular events: a systematic review.

  Clinical cardiology 20090701

• Omacor (prescription omega-3-acid ethyl esters 90): From severe rhythm disorders to hypertriglyceridemia.

  Advances in therapy 20090701

• Systems approach to inflammation resolution: identification of novel anti-inflammatory and pro-resolving mediators.

  Journal of thrombosis and haemostasis : JTH 20090701

• Prescription omega-3-acid ethyl esters for the treatment of very high triglycerides.

  Postgraduate medicine 20090701

• Docosahexaenoic acid and eicosapentaenoic acid affect ovarian prostaglandin levels differently in rats.

  Nutrition research (New York, N.Y.) 20090701

• Conjugated eicosapentaenoic acid inhibits human topoisomerase IB with a mechanism different from camptothecin.

  Archives of biochemistry and biophysics 20090615

• Femur EPA and DHA are correlated with femur biomechanical strength in young fat-1 mice.

  The Journal of nutritional biochemistry 20090601

• Concomitant supplementation of lycopene and eicosapentaenoic acid inhibits the proliferation of human colon cancer cells.

  The Journal of nutritional biochemistry 20090601

• Anorexia-cachexia syndrome: a systematic review of the role of dietary polyunsaturated Fatty acids in the management of symptoms, survival, and quality of life.

  Journal of pain and symptom management 20090601

• Eicosapentaenoic acid reduces ABCA1 serine phosphorylation and impairs ABCA1-dependent cholesterol efflux through cyclic AMP/protein kinase A signaling pathway in THP-1 macrophage-derived foam cells.

  Atherosclerosis 20090601

• Obesity-induced insulin resistance and hepatic steatosis are alleviated by omega-3 fatty acids: a role for resolvins and protectins.

  FASEB journal : official publication of the Federation of American Societies for Experimental Biology 20090601

• Direct effects of eicosapentaenoic and docosahexaenoic acids on phospholipid and triglyceride fatty acid pattern, glucose metabolism, 86rubidium net uptake and insulin release in BRIN-BD11 cells.

  Endocrine 20090601

• pfaB products determine the molecular species produced in bacterial polyunsaturated fatty acid biosynthesis.

  FEMS microbiology letters 20090601

• RETRACTED: Efficacy and safety of omega-3 for treatment of early-stage Peyronie's disease: A prospective, randomized, double-blind placebo-controlled study.

  The journal of sexual medicine 20090601

• Purified eicosapentaenoic acid induces prolonged survival of cardiac allografts and generates regulatory T cells.

  American journal of transplantation : official journal of the American Society of Transplantation and the American Society of Transplant Surgeons 20090601

• I've read that fish oil is effective as a pain killer for rheumatoid arthritis (RA), and I know several people who suffer from RA and have found fish oil supplements effective. So far, I've been taking them for three months to relieve RA pain in my hands and have noticed no difference. Do these supplements really work?

  DukeMedicine healthnews 20090601

• Omega-3 fatty acid supplements improve the cardiovascular risk profile of subjects with metabolic syndrome, including markers of inflammation and auto-immunity.

  Acta cardiologica 20090601

• Role of lipoxins and resolvins as anti-inflammatory and proresolving mediators in colon cancer.

  Current molecular medicine 20090601

• Dietary intakes of alpha-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men.

  Nutrition research (New York, N.Y.) 20090601

• Omega-3 ethylester concentrate: a review of its use in secondary prevention post-myocardial infarction and the treatment of hypertriglyceridaemia.

  Drugs 20090529

• Colimitation of a freshwater herbivore by sterols and polyunsaturated fatty acids.

  Proceedings. Biological sciences 20090522

• Altered monocyte CD44 expression in peripheral arterial disease is corrected by fish oil supplementation.

  Nutrition, metabolism, and cardiovascular diseases : NMCD 20090501

• Reduction in dietary omega-6 polyunsaturated fatty acids: eicosapentaenoic acid plus docosahexaenoic acid ratio minimizes atherosclerotic lesion formation and inflammatory response in the LDL receptor null mouse.

  Atherosclerosis 20090501

• The use of a protein and energy dense eicosapentaenoic acid containing supplement for malignancy-related weight loss in children.

  Pediatric blood & cancer 20090501

• Relative bioavailability and pharmacokinetics of two oral formulations of docosahexaenoic acid/eicosapentaenoic acid after multiple-dose administration in healthy volunteers.

  European journal of clinical pharmacology 20090501

• Effect of alpha-tocopherol on the synthesis of phosphatidylglycerol catalyzed by phospholipase D in an aqueous system.

  Biotechnology letters 20090501

• n-3 fatty acids and rosiglitazone improve insulin sensitivity through additive stimulatory effects on muscle glycogen synthesis in mice fed a high-fat diet.

  Diabetologia 20090501

• Cell cycle arrest triggered by conjugated eicosapentaenoic acid occurs through several mechanisms including G1 checkpoint activation by induced RPA and ATR expression.

  Biochimica et biophysica acta 20090501

• Resolvin E1 as a novel agent for the treatment of asthma.

  Expert opinion on therapeutic targets 20090501

• Dietary compound score and risk of age-related macular degeneration in the age-related eye disease study.

  Ophthalmology 20090501

• Synthesis and NMR characterization of the methyl esters of eicosapentaenoic acid monoepoxides.

  Chemistry and physics of lipids 20090501

• Should pregnant women eat fish?

  The Journal of reproductive medicine 20090501

• Omega-3 deficiency associated with perinatal depression: case control study.

  Psychiatry research 20090430

• Quantitative lipid analysis and life span of the fat-3 mutant of Caenorhabditis elegans.

  Journal of agricultural and food chemistry 20090422

• Use of biodiesel-derived crude glycerol for producing eicosapentaenoic acid (EPA) by the fungus Pythium irregulare.

  Journal of agricultural and food chemistry 20090408

• Polyunsaturated fatty acids differentially alter PGF(2alpha) and PGE(2) release from bovine trophoblast and endometrial tissues during short-term culture.

  Animal reproduction science 20090401

• Effects of eicosapentaenoic acid ethyl ester on visfatin and apelin in lean and overweight (cafeteria diet-fed) rats.

  The British journal of nutrition 20090401

• Gammaproteobacteria as a possible source of eicosapentaenoic acid in anoxic intertidal sediments.

  Microbial ecology 20090401

• Whole-body synthesis-secretion rates of long-chain n-3 PUFAs from circulating unesterified alpha-linolenic acid in unanesthetized rats.

  Journal of lipid research 20090401

• Eicosapentaenoic acid improves imbalance between vasodilator and vasoconstrictor actions of endothelium-derived factors in mesenteric arteries from rats at chronic stage of type 2 diabetes.

  The Journal of pharmacology and experimental therapeutics 20090401

• Mechanisms of action of eicosapentaenoic acid in bladder cancer cells in vitro: alterations in mitochondrial metabolism, reactive oxygen species generation and apoptosis induction.

  The Journal of urology 20090401

• Novel cell culture model for prevention of carcinogenic risk in familial adenomatous polyposis syndrome.

  Oncology reports 20090401

• Pro-inflammatory cytokine release by peripheral blood mononuclear cells from patients with advanced pancreatic cancer: relationship to acute phase response and survival.

  Oncology reports 20090401

• Lipid metabolite levels of prostaglandin D2 and eicosapentaenoic acid recovered from bronchoalveolar lavage fluid correlate with lung function of chronic obstructive pulmonary disease patients and controls.

  Electrophoresis 20090401

• Highly purified eicosapentaenoic acid prevents the progression of hepatic steatosis by repressing monounsaturated fatty acid synthesis in high-fat/high-sucrose diet-fed mice.

  Prostaglandins, leukotrienes, and essential fatty acids 20090401

• What can we expect from omega-3 fatty acids?

  Cleveland Clinic journal of medicine 20090401

• Effects of eicosapentaenoic acid on endothelial cell-derived microparticles, angiopoietins and adiponectin in patients with type 2 diabetes.

  Journal of atherosclerosis and thrombosis 20090401

• Suppression of hepatic fat accumulation by highly purified eicosapentaenoic acid prevents the progression of d-galactosamine-induced hepatitis in mice fed with a high-fat/high-sucrose diet.

  Biochimica et biophysica acta 20090401

• Acute lung injury is reduced in fat-1 mice endogenously synthesizing n-3 fatty acids.

  American journal of respiratory and critical care medicine 20090315

• The effect of fish and omega-3 LCPUFA intake on low birth weight in Indian pregnant women.

  European journal of clinical nutrition 20090301

• Echium oil is better than rapeseed oil in enriching poultry meat with n-3 polyunsaturated fatty acids, including eicosapentaenoic acid and docosapentaenoic acid.

  The British journal of nutrition 20090301

• LIPGENE food-exchange model for alteration of dietary fat quantity and quality in free-living participants from eight European countries.

  The British journal of nutrition 20090301

• Fish oil n-3 polyunsaturated fatty acids selectively affect plasma cytokines and decrease illness in Thai schoolchildren: a randomized, double-blind, placebo-controlled intervention trial.

  The Journal of pediatrics 20090301

• AMPA receptor-mediated cell death is reduced by docosahexaenoic acid but not by eicosapentaenoic acid in area CA1 of hippocampal slice cultures.

  Journal of neuroscience research 20090301

• Eicosapentaenoic acid decreases postprandial beta-hydroxybutyrate and free fatty acid responses in healthy young and elderly.

  Nutrition (Burbank, Los Angeles County, Calif.) 20090301

• Fatty acid incubation of myotubes from humans with type 2 diabetes leads to enhanced release of beta-oxidation products because of impaired fatty acid oxidation: effects of tetradecylthioacetic acid and eicosapentaenoic acid.

  Diabetes 20090301

• Adiponectin translation is increased by the PPARgamma agonists pioglitazone and omega-3 fatty acids.

  American journal of physiology. Endocrinology and metabolism 20090301

• Effects of seafood consumption and weight loss on fasting leptin and ghrelin concentrations in overweight and obese European young adults.

  European journal of nutrition 20090301

• Early dissimilar fates of liver eicosapentaenoic acid in rats fed liposomes or fish oil and gene expression related to lipid metabolism.

  Lipids 20090301

• Eicosapentaenoic acid ameliorates steatohepatitis and hepatocellular carcinoma in hepatocyte-specific Pten-deficient mice.

  Journal of hepatology 20090301

• Protective effects of EPA and deleterious effects of DHA on eNOS activity in Ea hy 926 cultured with lysophosphatidylcholine.

  Lipids 20090301

• Major depressive disorder and nutritional medicine: a review of monotherapies and adjuvant treatments.

  Nutrition reviews 20090301

• Enteral nutrition enriched with eicosapentaenoic acid (EPA) preserves lean body mass following esophageal cancer surgery: results of a double-blinded randomized controlled trial.

  Annals of surgery 20090301

• Message to surgeons: the expected norm in elective complex GI cancer surgery is use of perioperative immunonutritional therapy that also saves hospital costs!

  Annals of surgery 20090301

• A diet enriched with mackerel (Scomber scombrus)-derived products improves the endothelial function in a senior population (Prevención de las Enfermedades Cardiovasculares: Estudio Santoña--PECES project).

  European journal of clinical investigation 20090301

• Dietary omega-3 fatty acids differentially influence ova release and ovarian cyclooxygenase-1 and cyclooxygenase-2 expression in rats.

  Nutrition research (New York, N.Y.) 20090301

• Fatty acid profile of bovine milk naturally enhanced with docosahexaenoic acid.

  Journal of agricultural and food chemistry 20090225

• Stabilizing effects of eicosapentaenoic acid on Kv1.5 channel protein expressed in mammalian cells.

  European journal of pharmacology 20090214

• [Effect of omega-3 long-chain polyunsaturated fatty acids on the cultured oligodendrocyte precursor cells].

  Zhonghua yi xue za zhi 20090210

• Fish oil curtails the human action potential dome in a heterogeneous manner: implication for arrhythmogenesis.

  International journal of cardiology 20090206

• First total synthesis of a polyunsaturated chromone metabolite isolated from the brown algae Zonaria tournefortii.

  Organic letters 20090205

• Anti-inflammatory effects of long-chain n-3 PUFA in rhinovirus-infected cultured airway epithelial cells.

  The British journal of nutrition 20090201

• The role of n-3 PUFAs in preventing the arrhythmic risk in patients with idiopathic dilated cardiomyopathy.

  Cardiovascular drugs and therapy 20090201

• The antiproliferative effect of EPA in HL60 cells is mediated by alterations in calcium homeostasis.

  Lipids 20090201

• Omega-3 polyunsaturated fatty acids inhibit transient outward and ultra-rapid delayed rectifier K+currents and Na+current in human atrial myocytes.

  Cardiovascular research 20090201

• The effect of marine n-3 fatty acids in different doses on plasma concentrations of Lp-PLA2 in healthy adults.

  European journal of nutrition 20090201

• Eicosapentaenoic acid is more effective than docosahexaenoic acid in inhibiting proinflammatory mediator production and transcription from LPS-induced human asthmatic alveolar macrophage cells.

  Clinical nutrition (Edinburgh, Scotland) 20090201

• Omega-3 fatty acids significantly reduce postprandial triglyceridemia in male smokers: a pilot study.

  Nutrition, metabolism, and cardiovascular diseases : NMCD 20090201

• Eicosapentaenoic acid inhibits voltage-gated sodium channels and invasiveness in prostate cancer cells.

  British journal of pharmacology 20090201

• The effects of pitavastatin, eicosapentaenoic acid and combined therapy on platelet-derived microparticles and adiponectin in hyperlipidemic, diabetic patients.

  Platelets 20090201

• Direct quantitation of omega-3 fatty acid intake of Canadian residents of a long-term care facility.

  Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme 20090201

• Increased phospholipase A2 activity and inflammatory response but decreased nerve growth factor expression in the olfactory bulbectomized rat model of depression: effects of chronic ethyl-eicosapentaenoate treatment.

  The Journal of neuroscience : the official journal of the Society for Neuroscience 20090107

• Eicosapentaenoic and docosahexaenoic acids are not anticonvulsant or neuroprotective in acute mouse seizure models.

  Epilepsia 20090101

• Investigating the inflammatory phenotype of major depression: focus on cytokines and polyunsaturated fatty acids.

  Journal of psychiatric research 20090101

• Combined treatment with renin-angiotensin system blockers and polyunsaturated fatty acids in proteinuric IgA nephropathy: a randomized controlled trial.

  Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association 20090101

• Do fatty acids help in overcoming reading difficulties? A double-blind, placebo-controlled study of the effects of eicosapentaenoic acid and carnosine supplementation on children with dyslexia.

  Child: care, health and development 20090101

• Effects of ethyl-eicosapentaenoic acid omega-3 fatty acid supplementation on hot flashes and quality of life among middle-aged women: a double-blind, placebo-controlled, randomized clinical trial.

  Menopause (New York, N.Y.) 20090101

• Effects of feeding fish oil on mesenteric lymph node cytokine responses in obese leptin receptor-deficient JCR:LA-cp rats.

  International journal of obesity (2005) 20090101

• Drug therapy for hypertriglyceridemia: fibrates and omega-3 fatty acids.

  Current atherosclerosis reports 20090101

• A combination study of spin-trapping, LC/ESR and LC/MS on carbon-centred radicals formed from lipoxygenase-catalysed peroxidation of eicosapentaenoic acid.

  Free radical research 20090101

• Prevention and treatment of atherosclerosis: a practitioner's guide for 2008.

  The American journal of medicine 20090101

• Growth inhibition and induction of apoptosis of colon cancer cell lines by applying marine phospholipid.

  Nutrition and cancer 20090101

• Nutritional AMD treatment phase I (NAT-1): feasibility of oral DHA supplementation in age-related macular degeneration.

  European journal of ophthalmology 20090101

• Omega 3 fatty acids induce a marked reduction of apolipoprotein B48 when added to fluvastatin in patients with type 2 diabetes and mixed hyperlipidemia: a preliminary report.

  Cardiovascular diabetology 20090101

• Depression, suicide and deficiencies of omega-3 essential fatty acids in modern diets.

  World review of nutrition and dietetics 20090101

• Serial structural MRI analysis and proton and 31PMR spectroscopy in the investigation of cerebral fatty acids in major depressive disorder, Huntington's disease, myalgic encephalomyelitis and in forensic schizophrenic patients.

  World review of nutrition and dietetics 20090101

• Omega-3 long-chain polyunsaturated fatty acid intake inversely associated with 12-year progression to advanced age-related macular degeneration.

  Archives of ophthalmology (Chicago, Ill. : 1960) 20090101

• Increased selenium intake in elderly high fish consumers may account for health benefits previously ascribed to omega-3 fatty acids.

  The journal of nutrition, health & aging 20090101

• The nutrient formula containing eicosapentaenoic acid and docosahexaenoic acid benefits the fatty acid status of patients receiving long-term enteral nutrition.

  The Tohoku journal of experimental medicine 20090101

• n3 and n6 polyunsaturated fatty acids differentially modulate prostaglandin E secretion but not markers of lipogenesis in adipocytes.

  Nutrition & metabolism 20090101

• Preventing AVF thrombosis: the rationale and design of the Omega-3 fatty acids (Fish Oils) and Aspirin in Vascular access OUtcomes in REnal Disease (FAVOURED) study.

  BMC nephrology 20090101

• Omega-3 fatty acid supplementation decreases matrix metalloproteinase-9 production in relapsing-remitting multiple sclerosis.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Biological mechanism of antidepressant effect of omega-3 fatty acids: how does fish oil act as a 'mind-body interface'?

  Neuro-Signals 20090101

• A randomised control trial in schoolchildren showed improvement in cognitive function after consuming a bread spread, containing fish flour from a marine source.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Fatty acid uptake by breast cancer cells (MDA-MB-231): effects of insulin, leptin, adiponectin, and TNFalpha.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• EPA and DHA suppress AngII- and arachidonic acid-induced expression of profibrotic genes in human mesangial cells.

  Journal of nephrology 20090101

• Total red blood cell concentrations of omega-3 fatty acids are associated with emotion-elicited neural activity in adolescent boys with attention-deficit hyperactivity disorder.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Rapid beta-oxidation of eicosapentaenoic acid in mouse brain: an in situ study.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• [Japan EPA Lipid Intervention Study (JELIS). Randomized clinical trial involving primary and secondary prevention of cardiovascular events with EPA in hypercholesterolemia].

  Nihon Ronen Igakkai zasshi. Japanese journal of geriatrics 20090101

• alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Induction of lipid oxidation by polyunsaturated fatty acids of marine origin in small intestine of mice fed a high-fat diet.

  BMC genomics 20090101

• Tandem acyl carrier protein domains in polyunsaturated fatty acid synthases.

  Methods in enzymology 20090101

• Effect of omega-3 fatty acids on cardiovascular risk factors in patients with type 2 diabetes mellitus and hypertriglyceridemia: an open study.

  European review for medical and pharmacological sciences 20090101

• Nutrition intervention: a strategy against systemic inflammatory syndrome.

  JPEN. Journal of parenteral and enteral nutrition 20090101

• Docosahexaenoic acid, but not eicosapentaenoic acid, lowers ambulatory blood pressure and shortens interval QT in spontaneously hypertensive rats in vivo.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Nutrition for the eye: different susceptibility of the retina and the lacrimal gland to dietary omega-6 and omega-3 polyunsaturated fatty acid incorporation.

  Ophthalmic research 20090101

• Fish oil supplementation lowers C-reactive protein levels independent of triglyceride reduction in patients with end-stage renal disease.

  Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 20090101

• Effect of baseline plasma fatty acids on eicosapentaenoic acid levels in individuals supplemented with alpha-linolenic acid.

  International journal of food sciences and nutrition 20090101

• Dietary docosahexaenoic and eicosapentaenoic acid: emerging mediators of inflammation.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Evaluation of docosahexaenoic acid deficiency as a preventable risk factor for recurrent affective disorders: current status, future directions, and dietary recommendations.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Cardiovascular disease prevention and treatment.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Dietary reference intakes for DHA and EPA.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• 15S-lipoxygenase metabolism in the marine diatom Pseudo-nitzschia delicatissima.

  The New phytologist 20090101

• The essentiality of arachidonic acid and docosahexaenoic acid.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Docosahexaenoic acid (DHA) and cardiovascular disease risk factors.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Fatty fish and fish omega-3 fatty acid intakes decrease the breast cancer risk: a case-control study.

  BMC cancer 20090101

• Does dietary DHA improve neural function in children? Observations in phenylketonuria.

  Prostaglandins, leukotrienes, and essential fatty acids 20090101

• Metabolism of fatty acids and lipid hydroperoxides in human body monitoring with Fourier transform Infrared Spectroscopy.

  Lipids in health and disease 20090101

• Skeletal muscle structural lipids improve during weight-maintenance after a very low calorie dietary intervention.

  Lipids in health and disease 20090101

• Effect of fish oil (n-3 polyunsaturated fatty acids) on plasma lipids, lipoproteins and inflammatory markers in HIV-infected patients treated with antiretroviral therapy: a randomized, double-blind, placebo-controlled study.

  Scandinavian journal of infectious diseases 20090101

• Effect of eicosapentaenoic and docosahexaenoic acid on resting and exercise-induced inflammatory and oxidative stress biomarkers: a randomized, placebo controlled, cross-over study.

  Lipids in health and disease 20090101

• Evolutionary aspects of the dietary omega-6:omega-3 fatty acid ratio: medical implications.

  World review of nutrition and dietetics 20090101

• Modulation peroxisome proliferators activated receptor alpha (PPAR alpha) and acyl coenzyme A: cholesterol acyltransferase1 (ACAT1) gene expression by fatty acids in foam cell.

  Lipids in health and disease 20090101

• Genome-wide analysis of dietary eicosapentaenoic acid- and oleic acid-induced modulation of colon inflammation in interleukin-10 gene-deficient mice.

  Journal of nutrigenetics and nutrigenomics 20090101

• Ethyl-eicosapentaenoic acid reduces liver lipids and lowers plasma levels of lipids in mice fed a high-fat diet.

  In vivo (Athens, Greece) 20090101

• Optimal dose of preoperative enteral immunonutrition for patients with esophageal cancer.

  Surgery today 20090101

• Effects of fatty acids on metabolism and cell growth of human colon cell lines of different transformation state.

  BioFactors (Oxford, England) 20090101

• Plasma fatty acid composition, estimated desaturase activities, and intakes of energy and nutrient in Japanese men with abdominal obesity or metabolic syndrome.

  Journal of nutritional science and vitaminology 20090101

• Correlation of omega-3 levels in serum phospholipid from 2053 human blood samples with key fatty acid ratios.

  Nutrition journal 20090101

• [Effects of arachidonic acids on social behavior in patients with autism spectrum disorders].

  Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 20090101

• [Omega-3 polyunsaturated fatty acids and mental disorders].

  Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 20090101

• [Mood disorders and omega 3 polyunsaturated fatty acids].

  Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 20090101

• [Clinical application of omega 3 polyunsaturated fatty acids in psychiatry].

  Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 20090101

• [Emotion and omega 3 polyunsaturated fatty acids].

  Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 20090101

• [Possible use of omega 3 polyunsaturated fatty acids for prevention of PTSD].

  Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 20090101

• [Schizophrenia and omega 3 polyunsaturated fatty acids].

  Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 20090101

• Animal nutrition and lipids in animal products and their contribution to human intake and health.

  Nutrients 20090101

• Label-free biomedical imaging with high sensitivity by stimulated Raman scattering microscopy.

  Science (New York, N.Y.) 20081219

• Safety of the omega-3 fatty acid, eicosapentaenoic acid (EPA) in psychiatric patients: results from a randomized, placebo-controlled trial.

  Psychiatry research 20081215

• Rapid appearance of resolvin precursors in inflammatory exudates: novel mechanisms in resolution.

  Journal of immunology (Baltimore, Md. : 1950) 20081215

• Usefulness of colon targeted DHA and EPA as novel diabetes medications that promote intrinsic GLP-1 secretion.

  Journal of controlled release : official journal of the Controlled Release Society 20081208

• The Pro12Ala polymorphism of the PPAR-gamma2 gene affects associations of fish intake and marine n-3 fatty acids with glucose metabolism.

  European journal of clinical nutrition 20081201

• Enhancement of heterologous production of eicosapentaenoic acid in Escherichia coli by substitution of promoter sequences within the biosynthesis gene cluster.

  Biotechnology letters 20081201

• An endogenous regulator of inflammation, resolvin E1, modulates osteoclast differentiation and bone resorption.

  British journal of pharmacology 20081201

• Long-term dietary lipid regimen alters adrenocortical function at the cellular level.

  Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et metabolisme 20081201

• Isolation and structural characterisation of two antibacterial free fatty acids from the marine diatom, Phaeodactylum tricornutum.

  Applied microbiology and biotechnology 20081201

• Modulation of inflammation by nutritional interventions.

  Current atherosclerosis reports 20081201

• Intakes of long-chain omega-3 fatty acid associated with reduced risk for death from coronary heart disease in healthy adults.

  Current atherosclerosis reports 20081201

• Chemical mediators and the resolution of airway inflammation.

  Allergology international : official journal of the Japanese Society of Allergology 20081201

• In vivo and in vitro inhibition of monocyte adhesion to endothelial cells and endothelial adhesion molecules by eicosapentaenoic acid.

  Arteriosclerosis, thrombosis, and vascular biology 20081201

• Fish oil reduces heart rate and oxygen consumption during exercise.

  Journal of cardiovascular pharmacology 20081201

• Relationships between intestinal polyp formation and fatty acid levels in plasma, erythrocytes, and intestinal polyps in Min mice.

  Cancer science 20081201

• Randomized controlled trial of ethyl-eicosapentaenoic acid in Huntington disease: the TREND-HD study.

  Archives of neurology 20081201

• Identification of psychrophile Shewanella sp. KMG427 as an eicosapentaenoic acid producer.

  Journal of microbiology and biotechnology 20081201

• Fatty acid facts, Part III: Cardiovascular disease, or, a fish diet is not fishy.

  Drug news & perspectives 20081201

• Omega-3 and BDNF regulation: eicosapentaenoic acid may play a key role in limitation of CNS injury.

  Journal of neurotrauma 20081201

• Production and recovery of polyunsaturated fatty acids-added lipids from fermented canola.

  Bioresource technology 20081101

• In vitro effects on MCF-7 breast cancer cells of signal transduction inhibitor/tamoxifen/eicosapentaenoic acid combinations and their simultaneous delivery across skin.

  Pharmaceutical research 20081101

• Cold adaptation of eicosapentaenoic acid-less mutant of Shewanella livingstonensis Ac10 involving uptake and remodeling of synthetic phospholipids containing various polyunsaturated fatty acids.

  Extremophiles : life under extreme conditions 20081101

• Long-chain omega-3 polyunsaturated fatty acids in the blood of children and adolescents with juvenile bipolar disorder.

  Lipids 20081101

• Plasma omega-3 fatty acid response to a fish oil supplement in the healthy elderly.

  Lipids 20081101

• [Structure and function of anti-inflammatory lipid mediators derived from omega-3 polyunsaturated fatty acids].

  Seikagaku. The Journal of Japanese Biochemical Society 20081101

• Downregulation of muscle protein degradation in sepsis by eicosapentaenoic acid (EPA).

  Biochemical and biophysical research communications 20081017

• Eicosapentaenoic-acid-derived isoprostanes: synthesis and discovery of two major isoprostanes.

  Bioorganic & medicinal chemistry letters 20081015

• Multi-targeted therapy of cancer by omega-3 fatty acids.

  Cancer letters 20081008

• Characterization of cod liver oil by spectroscopic techniques. New approaches for the determination of compositional parameters, acyl groups, and cholesterol from 1h nuclear magnetic resonance and Fourier transform infrared spectral data.

  Journal of agricultural and food chemistry 20081008

• Oral eicosapentaenoic acid supplementation as possible therapy for endometriosis.

  Fertility and sterility 20081001

• Effect of dietary supplementation with increasing doses of docosahexaenoic acid on neutrophil lipid composition and leukotriene production in human healthy volunteers.

  The British journal of nutrition 20081001

• Omega-3 fatty acid supplementation enhances stroke volume and cardiac output during dynamic exercise.

  European journal of applied physiology 20081001

• Effects of omega-3 and -6 fatty acids on Mycobacterium tuberculosis in macrophages and in mice.

  Microbes and infection 20081001

• Bone marrow-derived dendritic cells generated in the presence of resolvin E1 induce apoptosis of activated CD4+ T cells.

  Journal of immunology (Baltimore, Md. : 1950) 20081001

• Differential inflammatory status in rats susceptible or resistant to diet-induced obesity: effects of EPA ethyl ester treatment.

  European journal of nutrition 20081001

• Effects of omega-3 acid ethyl esters and aspirin, alone and in combination, on platelet function in healthy subjects.

  Thrombosis and haemostasis 20081001

• Acute coronary syndrome patients with depression have low blood cell membrane omega-3 fatty acid levels.

  Psychosomatic medicine 20081001

• Direct determinations of the fatty acid composition of daily dietary intakes incorporating nutraceuticals and functional food strategies to increase n-3 highly unsaturated fatty acids.

  Journal of the American College of Nutrition 20081001

• Effects of trans and conjugated LC N-3 polyunsaturated fatty acids on lipid composition and abdominal fat weight in rats.

  Journal of food science 20081001

• Ethyl-eicosapentaenoic acid in first-episode psychosis. A 1H-MRS study.

  Neuropsychopharmacology : official publication of the American College of Neuropsychopharmacology 20080901

• Inverse relation between levels of anti-oxidized-LDL antibodies and eicosapentanoic acid (EPA).

  The British journal of nutrition 20080901

• The effect of eicosapentaenoic acid on renal function and volume in patients with ADPKD.

  Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association 20080901

• Palmitate impairs and eicosapentaenoate restores insulin secretion through regulation of SREBP-1c in pancreatic islets.

  Diabetes 20080901

• Whole blood fatty acid composition differs in term versus mildly preterm infants: small versus matched appropriate for gestational age.

  Pediatric research 20080901

• Effect of dietary docosahexaenoic acid on biosynthesis of docosahexaenoic acid from alpha-linolenic acid in young rats.

  Journal of lipid research 20080901

• Expression of E-FABP in PC12 cells increases neurite extension during differentiation: involvement of n-3 and n-6 fatty acids.

  Journal of neurochemistry 20080901

• A double-blind dose-finding pilot study of docosahexaenoic acid (DHA) for major depressive disorder.

  European neuropsychopharmacology : the journal of the European College of Neuropsychopharmacology 20080901

• Low levels of cellular omega-3 increase the risk of ventricular fibrillation during the acute ischaemic phase of a myocardial infarction.

  Resuscitation 20080901

• Effects of EPA on coronary artery disease in hypercholesterolemic patients with multiple risk factors: sub-analysis of primary prevention cases from the Japan EPA Lipid Intervention Study (JELIS).

  Atherosclerosis 20080901

• Inhibitory effect of juniperonic acid (Delta-5c,11c,14c,17c-20:4, omega-3) on bombesin-induced proliferation of Swiss 3T3 cells.

  Biological & pharmaceutical bulletin 20080901

• The relationship of dietary omega-3 long-chain polyunsaturated fatty acid intake with incident age-related macular degeneration: AREDS report no. 23.

  Archives of ophthalmology (Chicago, Ill. : 1960) 20080901

• Marine phosphatidylcholine suppresses 1,2-dimethylhydrazine-induced colon carcinogenesis in rats by inducing apoptosis.

  Nutrition research (New York, N.Y.) 20080901

• Effect of fish oil on cognitive performance in older subjects: a randomized, controlled trial.

  Neurology 20080805

• Resolvin E1, an EPA-derived mediator in whole blood, selectively counterregulates leukocytes and platelets.

  Blood 20080801

• 'Pro-resolution' and anti-inflammation, a role of RvE1 in anti-atherosclerosis and plaque stabilization.

  Medical hypotheses 20080801

• Current intakes of EPA and DHA in European populations and the potential of animal-derived foods to increase them.

  The Proceedings of the Nutrition Society 20080801

• Resolvin E1 regulates interleukin 23, interferon-gamma and lipoxin A4 to promote the resolution of allergic airway inflammation.

  Nature immunology 20080801

• The effects of omega-3 fatty acids monotherapy in Alzheimer's disease and mild cognitive impairment: a preliminary randomized double-blind placebo-controlled study.

  Progress in neuro-psychopharmacology & biological psychiatry 20080801

• Long-term fish consumption and n-3 fatty acid intake in relation to (sudden) coronary heart disease death: the Zutphen study.

  European heart journal 20080801

• Increased levels of a particular phosphatidylcholine species in senescent human dermal fibroblasts in vitro.

  Human cell 20080801

• Specific effect of polyunsaturated fatty acids on the cholesterol-poor membrane domain in a model membrane.

  Chemical & pharmaceutical bulletin 20080801

• Controlling the resolution of acute inflammation: a new genus of dual anti-inflammatory and proresolving mediators.

  Journal of periodontology 20080801

• The management of inflammation in periodontal disease.

  Journal of periodontology 20080801

• Eicosapentaenoic acid lowers plasma and liver cholesterol levels in the presence of peroxisome proliferators-activated receptor alpha.

  Life sciences 20080704

• Does eicosapentaenoic acid (EPA) inhibit cerebral vasospasm in patients after aneurysmal subarachnoid hemorrhage?

  Acta neurologica Scandinavica 20080701

• Reduction in the recurrence of stroke by eicosapentaenoic acid for hypercholesterolemic patients: subanalysis of the JELIS trial.

  Stroke 20080701

• Inclusion of fish or fish oil in weight-loss diets for young adults: effects on blood lipids.

  International journal of obesity (2005) 20080701

• Dietary n-3 polyunsaturated fatty acids enhance hormone ablation therapy in androgen-dependent prostate cancer.

  The American journal of pathology 20080701

• Depressive symptoms during pregnancy in relation to fish consumption and intake of n-3 polyunsaturated fatty acids.

  Paediatric and perinatal epidemiology 20080701

• Blood concentrations of individual long-chain n-3 fatty acids and risk of nonfatal myocardial infarction.

  The American journal of clinical nutrition 20080701

• Study on the effect of eicosapentaenoic acid on phospholipids composition in membrane microdomains of tight junctions of epithelial cells by liquid chromatography/electrospray mass spectrometry.

  Journal of pharmaceutical and biomedical analysis 20080609

• Human biochemistry of the isoprostane pathway.

  The Journal of biological chemistry 20080606

• A randomised interventional trial of omega-3-polyunsaturated fatty acids on endothelial function and disease activity in systemic lupus erythematosus.

  Annals of the rheumatic diseases 20080601

• Fatty acid composition of serum lipid classes in mice following allergic sensitisation with or without dietary docosahexaenoic acid-enriched fish oil substitution.

  The British journal of nutrition 20080601

• Fish oil fatty acids improve postprandial vascular reactivity in healthy men.

  Clinical science (London, England : 1979) 20080601

• Anti-obesity effects of conjugated linoleic acid, docosahexaenoic acid, and eicosapentaenoic acid.

  Molecular nutrition & food research 20080601

• Omega-3 fatty acid supplementation and total homocysteine levels in end-stage renal disease patients.

  Nephrology (Carlton, Vic.) 20080601

• The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases.

  Experimental biology and medicine (Maywood, N.J.) 20080601

• Identification of inflammatory and proresolving lipid mediators in bone marrow and their lipidomic profiles with ovariectomy and omega-3 intake.

  American journal of hematology 20080601

• Are all fish equally close to the heart?

  Mayo Clinic proceedings 20080601

• [Technology investigation of extracting fish oil by enzymolysising ocean wild fish].

  Sheng wu gong cheng xue bao = Chinese journal of biotechnology 20080601

• Influence of long chain polyunsaturated fatty acids and ornithine concentrations on complications after renal transplant.

  Experimental and clinical transplantation : official journal of the Middle East Society for Organ Transplantation 20080601

• The role of tandem acyl carrier protein domains in polyunsaturated fatty acid biosynthesis.

  Journal of the American Chemical Society 20080521

• Maternal fish intake during pregnancy, blood mercury levels, and child cognition at age 3 years in a US cohort.

  American journal of epidemiology 20080515

• Formation of highly reactive cyclopentenone isoprostane compounds (A3/J3-isoprostanes) in vivo from eicosapentaenoic acid.

  The Journal of biological chemistry 20080502

• Fish oil attenuates adrenergic overactivity without altering glucose metabolism during an oral glucose load in haemodialysis patients.

  The British journal of nutrition 20080501

• Circulating fatty acid profiles in response to three levels of dietary omega-3 fatty acid supplementation in horses.

  Journal of animal science 20080501

• Mechanisms by which docosahexaenoic acid and related fatty acids reduce colon cancer risk and inflammatory disorders of the intestine.

  Chemistry and physics of lipids 20080501

• Docosahexaenoic and eicosapentaenoic acids increase neuronal death in response to HuPrP82-146 and Abeta 1-42.

  Neuropharmacology 20080501

• Effects of the brown seaweed Undaria pinnatifida on erythematous inflammation assessed using digital photo analysis.

  Phytotherapy research : PTR 20080501

• Enrichment of eicosapentaenoic acid and docosahexaenoic acid from sardine by-products by supercritical fluid fractionation.

  Journal of separation science 20080501

• Omega-3 fatty acid concentrates in the treatment of moderate hypertriglyceridemia.

  Expert opinion on pharmacotherapy 20080501

• Resolving inflammation: dual anti-inflammatory and pro-resolution lipid mediators.

  Nature reviews. Immunology 20080501

• Fish oil prevents essential fatty acid deficiency and enhances growth: clinical and biochemical implications.

  Metabolism: clinical and experimental 20080501

• Patients with sickle cell disease have reduced blood antioxidant protection.

  International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition 20080501

• Omega-3 fatty acids for bipolar disorder.

  The Cochrane database of systematic reviews 20080416

• [Omega-3 polyunsaturated fatty acids in the prevention of atherosclerosis].

  Orvosi hetilap 20080406

• Eicosapentaenoic acid inhibits TNF-alpha-induced matrix metalloproteinase-9 expression in human keratinocytes, HaCaT cells.

  Biochemical and biophysical research communications 20080404

• Orally administered eicosapentaenoic acid reduces and stabilizes atherosclerotic lesions in ApoE-deficient mice.

  Atherosclerosis 20080401

• EPA and DHA in blood cell membranes from acute coronary syndrome patients and controls.

  Atherosclerosis 20080401

• Seizure resistance in fat-1 transgenic mice endogenously synthesizing high levels of omega-3 polyunsaturated fatty acids.

  Journal of neurochemistry 20080401

• Highly purified eicosapentaenoic acid treatment improves nonalcoholic steatohepatitis.

  Journal of clinical gastroenterology 20080401

• Cytochrome P450-dependent metabolism of eicosapentaenoic acid in the nematode Caenorhabditis elegans.

  Archives of biochemistry and biophysics 20080401

• Influence of dietary fatty acids on endocannabinoid and N-acylethanolamine levels in rat brain, liver and small intestine.

  Biochimica et biophysica acta 20080401

• Eicosapentaenoic acid supplementation for chronic hepatitis C patients during combination therapy of pegylated interferon alpha-2b and ribavirin.

  Lipids 20080401

• Intermolecular peroxyl radical reactions during autoxidation of hydroxy and hydroperoxy arachidonic acids generate a novel series of epoxidized products.

  Chemical research in toxicology 20080401

• Effects of dietary supplementation with fish oil on in vivo production of inflammatory mediators in clinically normal dogs.

  American journal of veterinary research 20080401

• The effect of maternal T1DM on the fatty acid composition of erythrocyte phosphatidylcholine and phosphatidylethanolamine in infants during early life.

  European journal of nutrition 20080401

• Bioavailability of alpha-linolenic acid in subjects after ingestion of three different forms of flaxseed.

  Journal of the American College of Nutrition 20080401

• Metabolism of eicosapentaenoic and docosahexaenoic acids by recombinant human cytochromes P450.

  Archives of biochemistry and biophysics 20080315

• Resolvin E1 dampens airway inflammation and hyperresponsiveness in a murine model of asthma.

  Biochemical and biophysical research communications 20080307

• Eicosapentaenoic acid stimulates the expression of myelin proteins in rat brain.

  Journal of neuroscience research 20080301

• Comparison of therapeutic effects of omega-3 fatty acid eicosapentaenoic acid and fluoxetine, separately and in combination, in major depressive disorder.

  The Australian and New Zealand journal of psychiatry 20080301

• Cardiovascular disease and depression: the PUFA connection.

  International journal of clinical practice 20080301

• Resolvin E1 metabolome in local inactivation during inflammation-resolution.

  Journal of immunology (Baltimore, Md. : 1950) 20080301

• Omega-3 fatty acids: time to get the messages right!

  Current opinion in clinical nutrition and metabolic care 20080301

• Omega-3 fatty acids: antiarrhythmic, proarrhythmic or both?

  Current opinion in clinical nutrition and metabolic care 20080301

• Physiological and biochemical traits correlate with differences in growth rate and temperature adaptation among groups of the eastern oyster Crassostrea virginica.

  The Journal of experimental biology 20080301

• Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects.

  Nutrition (Burbank, Los Angeles County, Calif.) 20080301

• Down-regulation of alpha-amino-beta-carboxymuconate-epsilon-semialdehyde decarboxylase by polyunsaturated fatty acids in hepatocytes is not mediated by PPARalpha.

  European journal of nutrition 20080301

• Prescription omega-3 fatty acids and their lipid effects: physiologic mechanisms of action and clinical implications.

  Expert review of cardiovascular therapy 20080301

• Involvement of cyclooxygenase-2 in synergistic effect of cyclic stretching and eicosapentaenoic acid on adipocyte differentiation.

  Journal of pharmacological sciences 20080301

• Eicosapentaenoic acid (EPA) increases cell viability and expression of neurotrophin receptors in retinoic acid and brain-derived neurotrophic factor differentiated SH-SY5Y cells.

  European journal of nutrition 20080301

• Effect of long-chain n-3 polyunsaturated fatty acid on inflammation mediators during osteoblastogenesis.

  Journal of medicinal food 20080301

• Influence of very long-chain n-3 fatty acids on plasma markers of inflammation in middle-aged men.

  Prostaglandins, leukotrienes, and essential fatty acids 20080301

• Enrichment of eicosapentaenoic acid from sardine oil with Delta5-olefinic bond specific lipase from Bacillus licheniformis MTCC 6824.

  Journal of agricultural and food chemistry 20080227

• Associations between increases in plasma n-3 polyunsaturated fatty acids following supplementation and decreases in anger and anxiety in substance abusers.

  Progress in neuro-psychopharmacology & biological psychiatry 20080215

• No effect of n-3 long-chain polyunsaturated fatty acid (EPA and DHA) supplementation on depressed mood and cognitive function: a randomised controlled trial.

  The British journal of nutrition 20080201

• Lipase specificity towards eicosapentaenoic acid and docosahexaenoic acid depends on substrate structure.

  Biochimica et biophysica acta 20080201

• Erythrocyte and plasma fatty acid profiles in patients with epilepsy: does carbamazepine affect omega-3 fatty acid concentrations?

  Epilepsy & behavior : E&B 20080201

• The impact of a medical food containing gammalinolenic and eicosapentaenoic acids on asthma management and the quality of life of adult asthma patients.

  Current medical research and opinion 20080201

• Gender differences in the n-3 fatty acid content of tissues.

  The Proceedings of the Nutrition Society 20080201

• Production of arachidonic and eicosapentaenoic acids in plants using bryophyte fatty acid Delta6-desaturase, Delta6-elongase, and Delta5-desaturase genes.

  Bioscience, biotechnology, and biochemistry 20080201

• Long-term supplementation of docosahexaenoic acid-rich, eicosapentaenoic acid-free microalgal oil in n-3 fatty acid-deficient rat pups.

  Bioscience, biotechnology, and biochemistry 20080201

• Is Alzheimer's disease a synaptic disorder?

  Journal of Alzheimer's disease : JAD 20080201

• Long-chain n-3 polyunsaturated fatty acids decrease feelings of anger in substance abusers.

  Psychiatry research 20080115

• Cognitive assessment of children at age 2(1/2) years after maternal fish oil supplementation in pregnancy: a randomised controlled trial.

  Archives of disease in childhood. Fetal and neonatal edition 20080101

• Effects of different fatty acids and dietary lipids on adiponectin gene expression in 3T3-L1 cells and C57BL/6J mice adipose tissue.

  Pflugers Archiv : European journal of physiology 20080101

• Estradiol favors the formation of eicosapentaenoic acid (20:5n-3) and n-3 docosapentaenoic acid (22:5n-3) from alpha-linolenic acid (18:3n-3) in SH-SY5Y neuroblastoma cells.

  Lipids 20080101

• Docosahexaenoic acid is more potent inhibitor of osteoclast differentiation in RAW 264.7 cells than eicosapentaenoic acid.

  Journal of cellular physiology 20080101

• The percentage of n-3 highly unsaturated fatty acids in total HUFA as a biomarker for omega-3 fatty acid status in tissues.

  Lipids 20080101

• Folic acid and polyunsaturated fatty acids improve cognitive function and prevent depression, dementia, and Alzheimer's disease--but how and why?

  Prostaglandins, leukotrienes, and essential fatty acids 20080101

• Preferential enrichment of liver phospholipids in docosahexaenoate relative to eicosapentaenoate in omega-3-depleted rats injected with a medium-chain triglyceride: fish oil emulsion.

  Prostaglandins, leukotrienes, and essential fatty acids 20080101

• A randomized trial of polyunsaturated fatty acids for refractory epilepsy.

  Epilepsy & behavior : E&B 20080101

• Comparison of soybean oils, gum, and defatted soy flour extract in stabilizing menhaden oil during heating.

  Journal of food science 20080101

• Anti-inflammatory and proresolving lipid mediators.

  Annual review of pathology 20080101

• Very low n-3 long-chain polyunsaturated fatty acid status in Austrian vegetarians and vegans.

  Annals of nutrition & metabolism 20080101

• Are fish oil omega-3 long-chain fatty acids and their derivatives peroxisome proliferator-activated receptor agonists?

  Cardiovascular diabetology 20080101

• The role of fish oil in arrhythmia prevention.

  Journal of cardiopulmonary rehabilitation and prevention 20080101

• Factors influencing EPA+DHA levels in red blood cells in Japan.

  In vivo (Athens, Greece) 20080101

• Environmental adaptation: genomic analysis of the piezotolerant and psychrotolerant deep-sea iron reducing bacterium Shewanella piezotolerans WP3.

  PloS one 20080101

• Omega-3 fatty acids-supplemented parenteral nutrition decreases hyperinflammatory response and attenuates systemic disease sequelae in severe acute pancreatitis: a randomized and controlled study.

  JPEN. Journal of parenteral and enteral nutrition 20080101

• Omega-3 fatty acids effect on wound healing.

  Wound repair and regeneration : official publication of the Wound Healing Society [and] the European Tissue Repair Society 20080101

• PPARalpha-mediated effects of dietary lipids on intestinal barrier gene expression.

  BMC genomics 20080101

• Inhibitory effects of eicosapentaenoic acid on chronic cerebral vasospasm after subarachnoid hemorrhage: possible involvement of a sphingosylphosphorylcholine-rho-kinase pathway.

  Cerebrovascular diseases (Basel, Switzerland) 20080101

• Neurological benefits of omega-3 fatty acids.

  Neuromolecular medicine 20080101

• [Ankylosing Spondylitis and convenient nutrition].

  Wiener medizinische Wochenschrift (1946) 20080101

• Dietary eicosapentaenoic acid and docosahexaenoic acid are more effective than alpha-linolenic acid in improving insulin sensitivity in rats.

  Annals of nutrition & metabolism 20080101

• The effects of docosahexaenoic acid-rich fish oil on behavior, school attendance rate and malaria infection in school children--a double-blind, randomized, placebo-controlled trial in Lampung, Indonesia.

  Asia Pacific journal of clinical nutrition 20080101

• Dietary fish oil associated with increased apoptosis and modulated expression of Bax and Bcl-2 during 7,12-dimethylbenz(alpha)anthracene-induced mammary carcinogenesis in rats.

  Prostaglandins, leukotrienes, and essential fatty acids 20080101

• The omega-3 fatty acid, eicosapentaenoic acid (EPA), prevents the damaging effects of tumour necrosis factor (TNF)-alpha during murine skeletal muscle cell differentiation.

  Lipids in health and disease 20080101

• Glycosylceramides obtain from the starfish Asterias amurensis Lütken.

  Journal of oleo science 20080101

• Protective effect of eicosapentaenoic acid on palmitate-induced apoptosis in neonatal cardiomyocytes.

  Biochimica et biophysica acta 20080101

• Eicosapentaenoic acid has a preventive effect on the recurrence of nephrolithiasis.

  Urologia internationalis 20080101

• Eicosapentaenoic acid inhibits interleukin-6 production in interleukin-1beta-stimulated C6 glioma cells through peroxisome proliferator-activated receptor-gamma.

  Prostaglandins, leukotrienes, and essential fatty acids 20080101

• Improvement in the plasma omega-3 index by the use of a fish oil-enriched spread.

  Annals of nutrition & metabolism 20080101

• Docosahexaenoic and eicosapentaenoic acids increase prion formation in neuronal cells.

  BMC biology 20080101

• Suppression of implanted MDA-MB 231 human breast cancer growth in nude mice by dietary walnut.

  Nutrition and cancer 20080101

• [Marine fungus Stilbella aciculosa as a potential producer of prostaglandins].

  Mikrobiologiia 20080101

• Reduction in cerebral atrophy associated with ethyl-eicosapentaenoic acid treatment in patients with Huntington's disease.

  The Journal of international medical research 20080101

• Acne vulgaris, mental health and omega-3 fatty acids: a report of cases.

  Lipids in health and disease 20080101

• [Fish oil supplementation in rheumatoid arthritis].

  Reumatismo 20080101

• The relationship between the fatty acid composition of immune cells and their function.

  Prostaglandins, leukotrienes, and essential fatty acids 20080101

• The use of an inflammation-modulating diet in patients with acute lung injury or acute respiratory distress syndrome: a meta-analysis of outcome data.

  JPEN. Journal of parenteral and enteral nutrition 20080101

• Nutrition therapy for acute respiratory distress syndrome.

  JPEN. Journal of parenteral and enteral nutrition 20080101

• Modified EN support for patients with acute respiratory distress syndrome.

  JPEN. Journal of parenteral and enteral nutrition 20080101

• Total lipids and fatty acids composition of the coastal and the deep-sea common octopus (Octopus vulgaris) populations: a comparative study.

  Nutrition and health 20080101

• Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers.

  Annals of nutrition & metabolism 20080101

• Seasonal transfer of the pool of the essential eicosapentaenoic acid along the pelagic trophic chain of a eutrophic reservoir.

  Doklady biological sciences : proceedings of the Academy of Sciences of the USSR, Biological sciences sections 20080101

• Effect of fish oil on arrhythmias and mortality: systematic review.

  BMJ (Clinical research ed.) 20080101

• Metabolic syndrome (does it have a common denominator?).

  Prague medical report 20080101

• Oral fish oil supplementation raises blood omega-3 levels and lowers C-reactive protein in haemodialysis patients--a pilot study.

  Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association 20071201

• A prospective study on dietary fat and incidence of prostate cancer (Malmö, Sweden).

  Cancer causes & control : CCC 20071201

• Lipid, glycemic, and insulin responses to meals rich in saturated, cis-monounsaturated, and polyunsaturated (n-3 and n-6) fatty acids in subjects with type 2 diabetes.

  Diabetes care 20071201

• A diet enriched in eicosapentanoic acid, gamma-linolenic acid and antioxidants in the prevention of new pressure ulcer formation in critically ill patients with acute lung injury: A randomized, prospective, controlled study.

  Clinical nutrition (Edinburgh, Scotland) 20071201

• The effects of fish oil supplementation in pregnancy on breast milk fatty acid composition over the course of lactation: a randomized controlled trial.

  Pediatric research 20071201

• High omega-6 and low omega-3 fatty acids are associated with depressive symptoms and neuroticism.

  Psychosomatic medicine 20071201

• Specific effects of gamma-linolenic, eicosapentaenoic, and docosahexaenoic ethyl esters on bone post-ovariectomy in rats.

  Calcified tissue international 20071201

• Why fish oils may not always be adequate treatments for depression or other inflammatory illnesses: docosahexaenoic acid, an omega-3 polyunsaturated fatty acid, induces a Th-1-like immune response.

  Neuro endocrinology letters 20071201

• [Role of Rho GTPase in inhibiting metastatic ability of human prostate cancer cell line PC-3 by omega-3 polyunsaturated fatty acid].

  Ai zheng = Aizheng = Chinese journal of cancer 20071201

• Ethyl-eicosapentaenoic acid in first-episode psychosis: a randomized, placebo-controlled trial.

  The Journal of clinical psychiatry 20071201

• AMD study: a feast for the eyes.

  The Johns Hopkins medical letter health after 50 20071201

• New evidence for the cardiovascular benefits of long chain omega-3 fatty acids.

  Current atherosclerosis reports 20071201

• [Croatian guidelines for use of eicosapentaenoic acid and megestrol acetate in cancer cachexia syndrome].

  Lijecnicki vjesnik 20071201

• Resolvin E1 regulates inflammation at the cellular and tissue level and restores tissue homeostasis in vivo.

  Journal of immunology (Baltimore, Md. : 1950) 20071115

• Is metabolic syndrome X a disorder of the brain with the initiation of low-grade systemic inflammatory events during the perinatal period?

  The Journal of nutritional biochemistry 20071101

• Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden.

  The British journal of nutrition 20071101

• Maternal fish oil supplementation in pregnancy modifies neonatal leukotriene production by cord-blood-derived neutrophils.

  Clinical science (London, England : 1979) 20071101

• Modulation of amyloid-beta-induced and age-associated changes in rat hippocampus by eicosapentaenoic acid.

  Journal of neurochemistry 20071101

• Bioequivalence of Docosahexaenoic acid from different algal oils in capsules and in a DHA-fortified food.

  Lipids 20071101

• Direct protective effects of poly-unsaturated fatty acids, DHA and EPA, against activation of cardiac late sodium current: a mechanism for ischemia selectivity.

  Basic research in cardiology 20071101

• Protective effect of n-3 polyunsaturated fatty acid on primary culture of rat hepatocytes.

  Journal of gastroenterology and hepatology 20071101

• [Coronary heart disease--are eicosapentaenoic acids at fault?].

  Deutsche medizinische Wochenschrift (1946) 20071101

• Plasma free polyunsaturated fatty acid levels are associated with symptom severity in acute mania.

  Bipolar disorders 20071101

• Oregano and rosemary extracts inhibit oxidation of long-chain n-3 fatty acids in menhaden oil.

  Journal of food science 20071101

• Regulation of human hepatocyte gene expression by fatty acids.

  Biochemical and biophysical research communications 20071019

• Identification of novel autoxidation products of the omega-3 fatty acid eicosapentaenoic acid in vitro and in vivo.

  The Journal of biological chemistry 20071012

• Resolvin E1 promotes mucosal surface clearance of neutrophils: a new paradigm for inflammatory resolution.

  FASEB journal : official publication of the Federation of American Societies for Experimental Biology 20071001

• Neonatal growth rate and development of mice raised on milk transgenically enriched with omega-3 fatty acids.

  Pediatric research 20071001

• Omega-3 fatty acid eicosapentaenoic acid. A new treatment for psychiatric and neurodegenerative diseases: a review of clinical investigations.

  Expert opinion on investigational drugs 20071001

• [Effects of eicosapentaenoic acid on visceral fat and heart rate variability: assessment by power spectral analysis].

  Journal of cardiology 20071001

• Polyunsaturated fatty acids in cystic fibrosis are related to nutrition and clinical expression of the disease.

  Journal of pediatric gastroenterology and nutrition 20071001

• [Omega-3-fatty acids protect against dementia. Also early symptoms of mild Alzheimer disease seem to be inhibited].

  Lakartidningen 20071001

• Modulatory effects of EPA and DHA on proliferation and apoptosis of pancreatic cancer cells.

  Journal of Huazhong University of Science and Technology. Medical sciences = Hua zhong ke ji da xue xue bao. Yi xue Ying De wen ban = Huazhong keji daxue xuebao. Yixue Yingdewen ban 20071001

• [Omega-3 fatty acids in cardiology. Latest developments].

  MMW Fortschritte der Medizin 20070913

• Eicosapentaenoic acid enrichment from sardine oil by argentation chromatography.

  Journal of agricultural and food chemistry 20070905

• The antioxidative function of eicosapentaenoic acid in a marine bacterium, Shewanella marinintestina IK-1.

  FEBS letters 20070904

• Effects of arachidonate-enriched triacylglycerol supplementation on serum fatty acids and platelet aggregation in healthy male subjects with a fish diet.

  The British journal of nutrition 20070901

• Dietary fish oil supplementation affects serum fatty acid concentrations in horses.

  Journal of animal science 20070901

• Increased adiponectin secretion by highly purified eicosapentaenoic acid in rodent models of obesity and human obese subjects.

  Arteriosclerosis, thrombosis, and vascular biology 20070901

• Nutrigenomics applied to an animal model of Inflammatory Bowel Diseases: transcriptomic analysis of the effects of eicosapentaenoic acid- and arachidonic acid-enriched diets.

  Mutation research 20070901

• Regulation of interleukin-2 signaling by fatty acids in human lymphocytes.

  Journal of lipid research 20070901

• Regulation of ion transport and blood pressure by cytochrome p450 monooxygenases.

  Current opinion in nephrology and hypertension 20070901

• Effect of supplementation with calcium salts of fish oil on n-3 fatty acids in milk fat.

  Journal of dairy science 20070901

• Dietary arachidonic acid: harmful, harmless or helpful?

  The British journal of nutrition 20070901

• Antioxidant supplementation in sepsis and systemic inflammatory response syndrome.

  Critical care medicine 20070901

• Eicosapentaenoic acid is anti-inflammatory in preventing choroidal neovascularization in mice.

  Investigative ophthalmology & visual science 20070901

• Cardiovascular and endothelial effects of fish oil supplementation in healthy volunteers.

  Journal of cardiovascular pharmacology and therapeutics 20070901

• [Potential use of the herbicide quizalofop-p-ethyl for eicosapentaenoic acid overproduction by the diatom Nitzschia laevis].

  Sheng wu gong cheng xue bao = Chinese journal of biotechnology 20070901

• Omega-3 DHA and EPA for cognition, behavior, and mood: clinical findings and structural-functional synergies with cell membrane phospholipids.

  Alternative medicine review : a journal of clinical therapeutic 20070901

• Chronic administration of docosahexaenoic acid or eicosapentaenoic acid, but not arachidonic acid, alone or in combination with uridine, increases brain phosphatide and synaptic protein levels in gerbils.

  Neuroscience 20070824

• Isolation of two anti-inflammatory and one pro-inflammatory polyunsaturated fatty acids from the brown seaweed Undaria pinnatifida.

  Journal of agricultural and food chemistry 20070822

• Enzymes and receptors of prostaglandin pathways with arachidonic acid-derived versus eicosapentaenoic acid-derived substrates and products.

  The Journal of biological chemistry 20070803

• Probing the skin permeation of eicosapentaenoic acid and ketoprofen 2. Comparative depth profiling and metabolism of eicosapentaenoic acid.

  European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V 20070801

• n-3 Fatty acid supplementation and regular moderate exercise: differential effects of a combined intervention on neutrophil function.

  The British journal of nutrition 20070801

• Design, synthesis, and evaluation of potent, structurally novel peroxisome proliferator-activated receptor (PPAR) delta-selective agonists.

  Bioorganic & medicinal chemistry 20070801

• Arachidonic acid but not eicosapentaenoic acid (EPA) and oleic acid activates NF-kappaB and elevates ICAM-1 expression in Caco-2 cells.

  Lipids 20070801

• Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements.

  Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme 20070801

• The power of 3. Omega-3 fatty acids.

  Mayo Clinic health letter (English ed.) 20070801

• A 31-phosphorus neurospectroscopy study of omega-3 long-chain polyunsaturated fatty acid intervention with eicosapentaenoic acid and docosahexaenoic acid in patients with chronic refractory epilepsy.

  Prostaglandins, leukotrienes, and essential fatty acids 20070801

• Inhibition of fatty acid transport and proliferative activity in tissue-isolated human squamous cell cancer xenografts perfused in situ with melatonin or eicosapentaenoic or conjugated linoleic acids.

  Comparative medicine 20070801

• [The inhibition effects of EPA on the proliferation of human vascular endothelial cells].

  [Zhonghua yan ke za zhi] Chinese journal of ophthalmology 20070801

• Omega-3 fatty acids for nutrition and medicine: considering microalgae oil as a vegetarian source of EPA and DHA.

  Current diabetes reviews 20070801

• Serum omega-3 fatty acids are associated with variation in mood, personality and behavior in hypercholesterolemic community volunteers.

  Psychiatry research 20070730

• [Intervention for hypertriglyceridemia].

  Nihon rinsho. Japanese journal of clinical medicine 20070728

• [Eicosapentaenoic acid ethyl esters].

  Nihon rinsho. Japanese journal of clinical medicine 20070728

• Eicosapentaenoic acid for prevention of major coronary events.

  Lancet (London, England) 20070721

• Eicosapentaenoic acid for prevention of major coronary events.

  Lancet (London, England) 20070721

• Lipid and fatty acid composition of diatoms revisited: rapid wound-activated change of food quality parameters influences herbivorous copepod reproductive success.

  Chembiochem : a European journal of chemical biology 20070709

• Age- and dose-dependent effects of an eicosapentaenoic acid-rich oil on cardiovascular risk factors in healthy male subjects.

  Atherosclerosis 20070701

• Levels of the n-3 fatty acid eicosapentaenoic acid in addition to those of alpha linolenic acid are significantly raised in blood lipids by the intake of four walnuts a day in humans.

  Nutrition, metabolism, and cardiovascular diseases : NMCD 20070701

• Eicosapentaenoic acid (EPA) reduces crypt cell proliferation and increases apoptosis in normal colonic mucosa in subjects with a history of colorectal adenomas.

  International journal of colorectal disease 20070701

• Protein kinase A is activated by the n-3 polyunsaturated fatty acid eicosapentaenoic acid in rat ventricular muscle.

  The Journal of physiology 20070701

• Polar and neutral lipid composition in the pelagic tunicate Pyrosoma atlanticum.

  Lipids 20070701

• Activation of Stat5 and induction of a pregnancy-like mammary gland differentiation by eicosapentaenoic and docosapentaenoic omega-3 fatty acids.

  The FEBS journal 20070701

• Omega-6 and omega-3 fatty acids predict accelerated decline of peripheral nerve function in older persons.

  European journal of neurology 20070701

• The effect of altering the 20:5n-3 and 22:6n-3 content of a meal on the postprandial incorporation of n-3 polyunsaturated fatty acids into plasma triacylglycerol and non-esterified fatty acids in humans.

  Prostaglandins, leukotrienes, and essential fatty acids 20070701

• Efficacy and tolerability of adding prescription omega-3 fatty acids 4 g/d to simvastatin 40 mg/d in hypertriglyceridemic patients: an 8-week, randomized, double-blind, placebo-controlled study.

  Clinical therapeutics 20070701

• [Effects of EPA, DHA on the secretion of NO, expression of iNOS mRNA and DNA-binding activity of NFkappaB in human monocyte].

  Wei sheng yan jiu = Journal of hygiene research 20070701

• Probing the skin permeation of fish oil/EPA and ketoprofen 1. NMR spectroscopy and molecular modelling.

  International journal of pharmaceutics 20070629

• Quantification of eicosapentaenoic and docosahexaenoic acid geometrical isomers formed during fish oil deodorization by gas-liquid chromatography.

  Journal of chromatography. A 20070622

• Resolvin E1 and protectin D1 activate inflammation-resolution programmes.

  Nature 20070614

• Eicosapentaenoic acid confers neuroprotection in the amyloid-beta challenged aged hippocampus.

  Neurobiology of aging 20070601

• Preliminary in vivo evidence of increased N-acetyl-aspartate following eicosapentanoic acid treatment in patients with bipolar disorder.

  Journal of psychopharmacology (Oxford, England) 20070601

• Lipoxins and resolvins in inflammatory bowel disease.

  Inflammatory bowel diseases 20070601

• Comprehensive analysis of the effects of ordinary nutrients on hepatitis C virus RNA replication in cell culture.

  Antimicrobial agents and chemotherapy 20070601

• Interaction of exercise training and n-3 fatty acid supplementation on postprandial lipemia.

  Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme 20070601

• Prescription fish oil.

  Harvard health letter 20070601

• Antioxidative and anti-inflammatory actions of docosahexaenoic acid and eicosapentaenoic acid in renal epithelial cells and macrophages.

  Journal of medicinal food 20070601

• Combination effect of herring roe lipids and proteins on plasma lipids and abdominal fat weight of mouse.

  Journal of food science 20070601

• Fish oil composition of Omacor and the GISSI trial.

  The American journal of cardiology 20070515

• Localization of cyclooxygenase-2 in mice vas deferens and its effects on fertility upon suppression using nimesulide: a preferential cyclooxygenase-2 inhibitor.

  Toxicology 20070505

• A comparative study on the effect of algal and fish oil on viability and cell proliferation of Caco-2 cells.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20070501

• Enhanced heterologous production of eicosapentaenoic acid in Escherichia coli cells that co-express eicosapentaenoic acid biosynthesis pfa genes and foreign DNA fragments including a high-performance catalase gene, vktA.

  Biotechnology letters 20070501

• Mechanism of cell cycle arrest and apoptosis induction by conjugated eicosapentaenoic acid, which is a mammalian DNA polymerase and topoisomerase inhibitor.

  International journal of oncology 20070501

• Differentiation of organically and conventionally produced milk by stable isotope and fatty acid analysis.

  Analytical and bioanalytical chemistry 20070501

• N-3 fatty acids, cancer and cachexia: a systematic review of the literature.

  The British journal of nutrition 20070501

• Omega-3 long-chain polyunsaturated fatty acids in older children.

  The Journal of pediatrics 20070501

• Effect of omega-3 fatty acid supplementation on the arachidonic acid:eicosapentaenoic acid ratio.

  Pharmacotherapy 20070501

• Role of prescription omega-3 fatty acids in the treatment of hypertriglyceridemia.

  Pharmacotherapy 20070501

• n-3 PUFA in CVD: influence of cytokine polymorphism.

  The Proceedings of the Nutrition Society 20070501

• Differentiating prescription omega-3-acid ethyl esters (P-OM3) from dietary-supplement omega-3 fatty acids.

  Current medical research and opinion 20070501

• Ethyl-EPA in Huntington disease: potentially relevant mechanism of action.

  Brain research bulletin 20070430

• Docosahexaenoic acid induces an anti-inflammatory profile in lipopolysaccharide-stimulated human THP-1 macrophages more effectively than eicosapentaenoic acid.

  The Journal of nutritional biochemistry 20070401

• Complementary actions of docosahexaenoic acid and genistein on COX-2, PGE2 and invasiveness in MDA-MB-231 breast cancer cells.

  Carcinogenesis 20070401

• Resolvins and protectins in the termination program of acute inflammation.

  Trends in immunology 20070401

• Polyunsaturated fatty acids stimulate phosphatidylcholine synthesis in PC12 cells.

  Biochimica et biophysica acta 20070401

• Stearidonic acid increases the red blood cell and heart eicosapentaenoic acid content in dogs.

  Lipids 20070401

• N-3 polyunsaturated fatty acids and atopy in Korean preschoolers.

  Lipids 20070401

• [Novel chemical mediators in the resolution of inflammation].

  Tanpakushitsu kakusan koso. Protein, nucleic acid, enzyme 20070401

• JELIS, fish oil, and cardiac events.

  Lancet (London, England) 20070331

• Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis.

  Lancet (London, England) 20070331

• Resolvin E1 selectively interacts with leukotriene B4 receptor BLT1 and ChemR23 to regulate inflammation.

  Journal of immunology (Baltimore, Md. : 1950) 20070315

• Eicosapentaenoic acid reduces the progression of carotid intima-media thickness in patients with type 2 diabetes.

  Atherosclerosis 20070301

• Unsaturated fatty acids suppress the expression of the ATP-binding cassette transporter G1 (ABCG1) and ABCA1 genes via an LXR/RXR responsive element.

  Atherosclerosis 20070301

• Omega-3 fatty acid ethyl-eicosapentaenoate attenuates IL-1beta-induced changes in dopamine and metabolites in the shell of the nucleus accumbens: involved with PLA2 activity and corticosterone secretion.

  Neuropsychopharmacology : official publication of the American College of Neuropsychopharmacology 20070301

• Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers.

  European journal of clinical nutrition 20070301

• Nutrition intervention using an eicosapentaenoic acid (EPA)-containing supplement in patients with advanced colorectal cancer. Effects on nutritional and inflammatory status: a phase II trial.

  Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer 20070301

• Reduction in triglyceride level with N-3 polyunsaturated fatty acids in HIV-infected patients taking potent antiretroviral therapy: a randomized prospective study.

  Journal of acquired immune deficiency syndromes (1999) 20070301

• Fish oil significantly alters fatty acid profiles in various lipid fractions but not atherogenesis in apo E-KO mice.

  European journal of nutrition 20070301

• The effect of n-3 PUFA on eNOS activity and expression in Ea hy 926 cells.

  Prostaglandins, leukotrienes, and essential fatty acids 20070301

• Evaluation of clinical safety and beneficial effects of a fish oil containing lipid emulsion (Lipoplus, MLF541): data from a prospective, randomized, multicenter trial.

  Critical care medicine 20070301

• Failure of conjugated linoleic acid supplementation to enhance biosynthesis of docosahexaenoic acid from alpha-linolenic acid in healthy human volunteers.

  Prostaglandins, leukotrienes, and essential fatty acids 20070301

• Sources of the very-long-chain unsaturated omega-3 fatty acids: eicosapentaenoic acid and docosahexaenoic acid.

  Current opinion in clinical nutrition and metabolic care 20070301

• Omega-3 fatty acids and cardiovascular disease.

  Current opinion in clinical nutrition and metabolic care 20070301

• Exploratory study into the relation between plasma phospholipid fatty acid status and cognitive performance.

  Prostaglandins, leukotrienes, and essential fatty acids 20070301

• Novel action of n-3 polyunsaturated fatty acids: inhibition of arachidonic acid-induced increase in tumor necrosis factor receptor expression on neutrophils and a role for proteases.

  Arthritis and rheumatism 20070301

• Dietary polyunsaturated fatty acid supplementation, pre-dementia syndromes, and Alzheimer's disease.

  Journal of the American Geriatrics Society 20070301

• High-quality enteral nutrition essential for reducing morbidity and mortality in acute care patients.

  Critical care medicine 20070301

• Saving lives in severe sepsis with the help of enteral nutrition.

  Critical care medicine 20070301

• Benefits and risks of fish consumption Part I. A quantitative analysis of the intake of omega-3 fatty acids and chemical contaminants.

  Toxicology 20070212

• Long-chain polyunsaturated fatty acids and the pathophysiology of myalgic encephalomyelitis (chronic fatigue syndrome).

  Journal of clinical pathology 20070201

• Eicosapentaenoic acid containing nutritional supplements for the treatment of cancer cachexia.

  Clinical nutrition (Edinburgh, Scotland) 20070201

• Replacement of dietary fish oil for Atlantic salmon parr (Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long-chain polyunsaturated fatty acid concentrations.

  Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology 20070201

• Inhibitory effects of eicosapentaenoic acid on lipopolysaccharide-induced activation in BV2 microglia.

  International immunopharmacology 20070201

• Antioxidant modulation of oxidant-stimulated uptake and release of arachidonic acid in eicosapentaenoic acid-supplemented human lymphoma U937 cells.

  Prostaglandins, leukotrienes, and essential fatty acids 20070201

• Impaired filterability of erythrocytes from patients with chronic hepatitis C and effects of eicosapentaenoic acid on the filterability.

  The journal of physiological sciences : JPS 20070201

• Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia.

  Nutrition (Burbank, Los Angeles County, Calif.) 20070201

• Intake of fish oil, oleic acid, folic acid, and vitamins B-6 and E for 1 year decreases plasma C-reactive protein and reduces coronary heart disease risk factors in male patients in a cardiac rehabilitation program.

  The Journal of nutrition 20070201

• Omega-3 fatty acid supplementation in patients with recurrent self-harm. Single-centre double-blind randomised controlled trial.

  The British journal of psychiatry : the journal of mental science 20070201

• Eicosapentaenoic acid actions on adiposity and insulin resistance in control and high-fat-fed rats: role of apoptosis, adiponectin and tumour necrosis factor-alpha.

  The British journal of nutrition 20070201

• The dish on fish. Benefits outweigh risks, according to two recent reviews.

  Harvard health letter 20070201

• Effects of omega-3 polyunsaturated fatty acids on metabolically active hormones in patients post-myocardial infarction.

  International journal of cardiology 20070131

• Antibacterial activity of bioconverted eicosapentaenoic (EPA) and docosahexaenoic acid (DHA) against foodborne pathogenic bacteria.

  International journal of food microbiology 20070125

• Eicosapentaenoic acid (EPA, an omega-3 fatty acid from fish oils) for the treatment of cancer cachexia.

  The Cochrane database of systematic reviews 20070124

• TRPV1 is a novel target for omega-3 polyunsaturated fatty acids.

  The Journal of physiology 20070115

• Differential sensitivities of the NCX1.1 and NCX1.3 isoforms of the Na+-Ca2+ exchanger to alpha-linolenic acid.

  Cardiovascular research 20070115

• Dietary n-3 fatty acids promote arrhythmias during acute regional myocardial ischemia in isolated pig hearts.

  Cardiovascular research 20070115

• Isolation and structural analysis of the cyclic fatty acid monomers formed from eicosapentaenoic and docosahexaenoic acids during fish oil deodorization.

  Journal of chromatography. A 20070105

• Different ratios of eicosapentaenoic and docosahexaenoic omega-3 fatty acids in commercial fish oils differentially alter pro-inflammatory cytokines in peritoneal macrophages from C57BL/6 female mice.

  The Journal of nutritional biochemistry 20070101

• Eicosapentaenoic acid inhibits TNF-alpha-induced Lnk expression in human umbilical vein endothelial cells: involvement of the PI3K/Akt pathway.

  The Journal of nutritional biochemistry 20070101

• Maternal dietary n-3 fatty acids alter immune cell fatty acid composition and leukotriene production in growing chicks.

  Prostaglandins, leukotrienes, and essential fatty acids 20070101

• Regulation of apoptosis in eicosapentaenoic acid-treated HL-60 cells.

  The Journal of surgical research 20070101

• Eicosapentaenoic acid modifies lipid composition in caveolae and induces translocation of endothelial nitric oxide synthase.

  Biochimie 20070101

• Identification of endogenous resolvin E1 and other lipid mediators derived from eicosapentaenoic acid via electrospray low-energy tandem mass spectrometry: spectra and fragmentation mechanisms.

  Rapid communications in mass spectrometry : RCM 20070101

• Expression of masu salmon delta5-desaturase-like gene elevated EPA and DHA biosynthesis in zebrafish.

  Marine biotechnology (New York, N.Y.) 20070101

• Purified eicosapentaenoic acid reduces small dense LDL, remnant lipoprotein particles, and C-reactive protein in metabolic syndrome.

  Diabetes care 20070101

• Omacor effects on serum lipids and clinical outcome.

  The American journal of cardiology 20070101

• Conjugated EPA activates mutant p53 via lipid peroxidation and induces p53-dependent apoptosis in DLD-1 colorectal adenocarcinoma human cells.

  Biochimica et biophysica acta 20070101

• Altered omega-3 polyunsaturated fatty acid status in depressed post-myocardial infarction patients.

  Acta psychiatrica Scandinavica 20070101

• Deposition of dietary fatty acids, de novo synthesis and anatomical partitioning of fatty acids in finishing pigs.

  The British journal of nutrition 20070101

• Elongation of polyunsaturated fatty acids in trypanosomatids.

  The FEBS journal 20070101

• Dietary omega-3 fatty acids for women.

  Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie 20070101

• Effects of unsaturated free fatty acids on adhesion and on gene expression of extracellular matrix macromolecules in human osteoblast-like cell cultures.

  Connective tissue research 20070101

• Is there a role for topically delivered eicosapentaenoic acid in the treatment of psoriasis?

  European journal of dermatology : EJD 20070101

• Dietary canola oil suppressed growth of implanted MDA-MB 231 human breast tumors in nude mice.

  Nutrition and cancer 20070101

• Effects of an open-label pilot study with high-dose EPA/DHA concentrates on plasma phospholipids and behavior in children with attention deficit hyperactivity disorder.

  Nutrition journal 20070101

• Sensitivity of fetus and pups to excess levels of maternal intakes of alpha linolenic acid at marginal protein levels in Wistar rats.

  Reproductive toxicology (Elmsford, N.Y.) 20070101

• Control of inflammation and periodontitis.

  Periodontology 2000 20070101

• The role of consumption of alpha-linolenic, eicosapentaenoic and docosahexaenoic acids in human metabolic syndrome and type 2 diabetes--a mini-review.

  Journal of oleo science 20070101

• Effects of eicosapentaenoic and docosahexaenoic n-3 fatty acids from fish oil and preferential Cox-2 inhibition on systemic syndromes in patients with advanced lung cancer.

  Nutrition and cancer 20070101

• Dietary effect of eicosapentaenoic acid (EPA) containing soyphospholipid.

  Journal of oleo science 20070101

• Supplementation of arachidonic acid plus docosahexaenoic acid in cirrhotic patients awaiting liver transplantation: a preliminary study.

  JPEN. Journal of parenteral and enteral nutrition 20070101

• Stability and consumer acceptance of long-chain omega-3 fatty acids (eicosapentaenoic acid, 20:5, n-3 and docosahexaenoic acid, 22:6, n-3) in cream-filled sandwich cookies.

  Journal of food science 20070101

• Effect of dietary fat source on the deposition of n-3 polyunsaturated fatty acids in broilers: a whole balance approach.

  Communications in agricultural and applied biological sciences 20070101

• Immunomodulation by omega-3 fatty acids.

  Prostaglandins, leukotrienes, and essential fatty acids 20070101

• n-3 Fatty acids modulate brain glucose transport in endothelial cells of the blood-brain barrier.

  Prostaglandins, leukotrienes, and essential fatty acids 20070101

• Candida albicans modulates host defense by biosynthesizing the pro-resolving mediator resolvin E1.

  PloS one 20070101

• Eicosapentaenoic acid could permit maintenance of the original ribavirin dose in chronic hepatitis C virus patients during the first 12 weeks of combination therapy with pegylated interferon-alpha and ribavirin. A prospective randomized controlled trial.

  Intervirology 20070101

• [Effect of L-arginine, vitamins C and E, and omega-3 acids (DHA, EPA) on oxidative stress and endothelial dysfunction in the mouse model of renal insufficiency].

  Anales de la Real Academia Nacional de Medicina 20070101

• The cell membrane-shielding function of eicosapentaenoic acid for Escherichia coli against exogenously added hydrogen peroxide.

  FEBS letters 20061211

• Effect of docosahexaenoic acid-rich fish oil supplementation on human leukocyte function.

  Clinical nutrition (Edinburgh, Scotland) 20061201

• Omega-3 fatty acids and decidual cell prostaglandin production in response to the inflammatory cytokine IL-1beta.

  American journal of obstetrics and gynecology 20061201

• Meglumine Eicosapentaenoic acid (MeEPA) a new soluble omega-3 fatty acid formulation: in vitro bladder cancer cytotoxicity tests in combination with epirubicin and mitomycin.

  Prostaglandins, leukotrienes, and essential fatty acids 20061201

• Docosahexaenoic acid but not eicosapentaenoic acid withstands dietary cholesterol-induced decreases in platelet membrane fluidity.

  Molecular and cellular biochemistry 20061201

• Higher plasma docosahexaenoic acid is associated with reduced progression of coronary atherosclerosis in women with CAD.

  Journal of lipid research 20061201

• Trans geometric isomers of EPA decrease LXRalpha-induced cellular triacylglycerol via suppression of SREBP-1c and PGC-1beta.

  Journal of lipid research 20061201

• Detrimental effect of eicosapentaenoic acid supplementation on bone following ovariectomy in rats.

  Prostaglandins, leukotrienes, and essential fatty acids 20061201

• Incorporation and clearance of omega-3 fatty acids in erythrocyte membranes and plasma phospholipids.

  Clinical chemistry 20061201

• n-3 polyunsaturated fatty acids decrease anxiety feelings in a population of substance abusers.

  Journal of clinical psychopharmacology 20061201

• Effects of eicosapentaenoic acid on the early stage of type 2 diabetic nephropathy in KKA(y)/Ta mice: involvement of anti-inflammation and antioxidative stress.

  Metabolism: clinical and experimental 20061201

• A nutritional strategy to improve oxygenation and decrease morbidity in patients who have acute respiratory distress syndrome.

  Respiratory care clinics of North America 20061201

• The triglyceride-lowering effects of a modest dose of docosahexaenoic acid alone versus in combination with low dose eicosapentaenoic acid in patients with coronary artery disease and elevated triglycerides.

  Journal of the American College of Nutrition 20061201

• Polyunsaturated fatty acids regulate cytokine and prostaglandin E2 production by respiratory cells in response to mast cell mediators.

  Lipids 20061201

• Enhanced incorporation of n-3 fatty acids from fish compared with fish oils.

  Lipids 20061201

• Microdetermination of fatty acids by gas chromatography and cardiovascular risk stratification by the 'EPA+DHA level'.

  Herz 20061201

• The inhibitory effect of polyunsaturated fatty acids on human CYP enzymes.

  Life sciences 20061125

• Effects of omega-3 fatty acids on heart rate in cardiac transplant recipients.

  The American journal of cardiology 20061115

• [Resolvins: new derivates of fatty acids, polyunsaturated (omega-3) with therapeutic potential in inflammatory intestinal diseases].

  Revue medicale suisse 20061115

• Protective role of eicosapentaenoate-lipoate (EPA-LA) derivative in combating oxidative hepatocellular injury in hypercholesterolemic atherogenesis.

  Atherosclerosis 20061101

• Double-blind, randomized, placebo-controlled trials of ethyl-eicosapentanoate in the treatment of bipolar depression and rapid cycling bipolar disorder.

  Biological psychiatry 20061101

• Recombinant production of docosahexaenoic acid in a polyketide biosynthesis mode in Escherichia coli.

  Biotechnology letters 20061101

• Conjugated linoleic acid, unlike other unsaturated fatty acids, strongly induces glutathione synthesis without any lipoperoxidation.

  The British journal of nutrition 20061101

• Targeting lipoxygenases with care.

  Chemistry & biology 20061101

• Resolvin E2: identification and anti-inflammatory actions: pivotal role of human 5-lipoxygenase in resolvin E series biosynthesis.

  Chemistry & biology 20061101

• Efficacy of omega-3 fatty acids in children and adults with IgA nephropathy is dosage- and size-dependent.

  Clinical journal of the American Society of Nephrology : CJASN 20061101

• Attenuation of mycotoxin-induced IgA nephropathy by eicosapentaenoic acid in the mouse: dose response and relation to IL-6 expression.

  The Journal of nutritional biochemistry 20061001

• Isolation and characterization of polyunsaturated fatty acid producing Thraustochytrium species: screening of strains and optimization of omega-3 production.

  Applied microbiology and biotechnology 20061001

• Fatty acid-induced toxicity and neutral lipid accumulation in insulin-producing RINm5F cells.

  Toxicology in vitro : an international journal published in association with BIBRA 20061001

• Proximate composition, fatty acid analysis and protein digestibility-corrected amino acid score of three Mediterranean cephalopods.

  Molecular nutrition & food research 20061001

• Collateral benefits of fish oil therapy for rheumatoid arthritis.

  The Journal of rheumatology 20061001

• Risk of colorectal cancer is linked to erythrocyte compositions of fatty acids as biomarkers for dietary intakes of fish, fat, and fatty acids.

  Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 20061001

• Oral omega n3-PUFA therapy (Omacor) has no impact on indices of heart rate variability in stable post myocardial infarction patients.

  Cardiovascular drugs and therapy 20061001

• Why not flaxseed oil? There's no mercury to worry about, and it does contain omega-3 fats...but not the best kind.

  Harvard health letter 20061001

• Analysis of eicosapentaenoic and docosahexaenoic acid geometrical isomers formed during fish oil deodorization.

  Journal of chromatography. A 20060929

• Oxygenation of omega-3 fatty acids by human cytochrome P450 4F3B: effect on 20-hydroxyeicosatetraenoic acid production.

  Prostaglandins, leukotrienes, and essential fatty acids 20060901

• Metabolism of alpha-linolenic acid in humans.

  Prostaglandins, leukotrienes, and essential fatty acids 20060901

• Antioxidant enzyme activities and lipid peroxidation induced by eicosapentaenoic acid (EPA) in PC12 cells.

  Cell biology and toxicology 20060901

• Effects of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in mechanically ventilated patients with severe sepsis and septic shock.

  Critical care medicine 20060901

• Enteral therapy to decrease morbidity and improve survival in acute respiratory distress syndrome: its time has come.

  Critical care medicine 20060901

• Omega-3 fatty acids and hypertension in humans.

  Clinical and experimental pharmacology & physiology 20060901

• Lack of effect of meal fatty acid composition on postprandial lipid, glucose and insulin responses in men and women aged 50-65 years consuming their habitual diets.

  The British journal of nutrition 20060901

• Promotive effects of hyperthermia on the inhibition of DNA synthesis in ehrlich ascites tumor cells by eicosapentaenoic and docosahexaenoic acids.

  Experimental oncology 20060901

• A review of omega-3 ethyl esters for cardiovascular prevention and treatment of increased blood triglyceride levels.

  Vascular health and risk management 20060901

• Is body size a biomarker for optimizing dosing of omega-3 polyunsaturated fatty acids in the treatment of patients with IgA nephropathy?

  Clinical journal of the American Society of Nephrology : CJASN 20060901

• [Start of insulin therapy. How to ensure patient compliance?].

  MMW Fortschritte der Medizin 20060831

• Clinical overview of Omacor: a concentrated formulation of omega-3 polyunsaturated fatty acids.

  The American journal of cardiology 20060821

• Metabolic inactivation of resolvin E1 and stabilization of its anti-inflammatory actions.

  The Journal of biological chemistry 20060811

• Identification and functional characterization of the moss Physcomitrella patens delta5-desaturase gene involved in arachidonic and eicosapentaenoic acid biosynthesis.

  The Journal of biological chemistry 20060804

• Depression and adipose and serum cholesteryl ester polyunsaturated fatty acids in the survivors of the seven countries study population of Crete.

  European journal of clinical nutrition 20060801

• Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects.

  European journal of clinical nutrition 20060801

• Eicosapentaenoic acid prevents endothelin-1-induced cardiomyocyte hypertrophy in vitro through the suppression of TGF-beta 1 and phosphorylated JNK.

  American journal of physiology. Heart and circulatory physiology 20060801

• Effect of arachidonic and eicosapentaenoic acid metabolism on RAW 264.7 macrophage proliferation.

  Journal of cellular physiology 20060801

• Lipoxins and new lipid mediators in the resolution of inflammation.

  Current opinion in pharmacology 20060801

• Enhancement of polyunsaturated fatty acid production by Tn5 transposon in Shewanella baltica.

  Biotechnology letters 20060801

• Micellar oleic and eicosapentaenoic acid but not linoleic acid influences the beta-carotene uptake and its cleavage into retinol in rats.

  Molecular and cellular biochemistry 20060801

• Alpha-tocopherol [corrected] and ascorbic acid attenuates the ribavirin [corrected] induced decrease of eicosapentaenoic acid in erythrocyte membrane in chronic hepatitis C patients.

  Journal of gastroenterology and hepatology 20060801

• Ethyl-eicosapentaenoic acid in bipolar depression.

  The British journal of psychiatry : the journal of mental science 20060801

• New drugs 06, part II.

  Nursing 20060801

• 15-Hydroperoxyeicosapentaenoic acid, but not eicosapentaenoic acid, shifts arachidonic acid away from cyclooxygenase pathway into acyl-CoA synthetase pathway in rabbit kidney medulla microsomes.

  Prostaglandins, leukotrienes, and essential fatty acids 20060801

• A cost-effectiveness analysis of n-3 PUFA (Omacor) treatment in post-MI patients.

  International journal of clinical practice 20060801

• Alpha-linolenic acid and cardiovascular diseases omega-3 fatty acids beyond eicosapentaenoic acid and docosahexaenoic acid.

  Minerva cardioangiologica 20060801

• The effects of eicosapentaenoic acid-fortified food on inflammatory markers in healthy subjects--A randomized, placebo-controlled, double-blind study.

  Journal of nutritional science and vitaminology 20060801

• The effects of dietary N-3 and antioxidant supplementation on erythrocyte membrane fatty acid composition and fluidity in exercising horses.

  Equine veterinary journal. Supplement 20060801

• Prediction of equivalent chain lengths from two-dimensional fatty acid retention indices.

  Journal of chromatography. A 20060728

• Double-blind, placebo-controlled, randomized study of eicosapentaenoic acid diester in patients with cancer cachexia.

  Journal of clinical oncology : official journal of the American Society of Clinical Oncology 20060720

• Mechanism of induction of muscle protein degradation by angiotensin II.

  Cellular signalling 20060701

• Oxidative renal injury and lipoprotein oxidation in hypercholesterolemic atherogenesis: Role of eicosapentaenoate-lipoate (EPA-LA) derivative.

  Prostaglandins, leukotrienes, and essential fatty acids 20060701

• Response of growth and fatty acid compositions of Nannochloropsis sp. to environmental factors under elevated CO2 concentration.

  Biotechnology letters 20060701

• Myocardial protection using an omega-3 fatty acid infusion: quantification and mechanism of action.

  The Journal of thoracic and cardiovascular surgery 20060701

• The bioavailability and pharmacodynamics of different concentrations of omega-3 acid ethyl esters.

  Prostaglandins, leukotrienes, and essential fatty acids 20060701

• Self-reported health problems in young male subjects supplementing their diet with oils rich in eicosapentaenoic, gamma-linolenic and stearidonic acids.

  Prostaglandins, leukotrienes, and essential fatty acids 20060701

• Modulation of ACTH-induced cortisol release by polyunsaturated fatty acids in interrenal cells from gilthead seabream, Sparus aurata.

  The Journal of endocrinology 20060701

• Omega-3 fatty acids may prevent sudden cardiac death.

  Health news (Waltham, Mass.) 20060701

• Effect of n-3 fatty acids on metabolism of apoB100-containing lipoprotein in type 2 diabetic subjects.

  The British journal of nutrition 20060701

• The effect of docosahexaenoic acid and folic acid supplementation on placental apoptosis and proliferation.

  The British journal of nutrition 20060701

• Why I still take my daily fish oil.

  Time 20060626

• Synthesis of structured lipids containing medium-chain and omega-3 fatty acids.

  Journal of agricultural and food chemistry 20060614

• Biological effects of a dietary omega-3 polyunsaturated fatty acids supplementation in cystic fibrosis patients: a randomized, crossover placebo-controlled trial.

  Clinical nutrition (Edinburgh, Scotland) 20060601

• Dietary intake and sources of long-chain n-3 PUFAs in German adults.

  European journal of clinical nutrition 20060601

• Eicosapentaenoic acid and docosahexaenoic acid modulate mitogen-activated protein kinase activity in endothelium.

  Vascular pharmacology 20060601

• Effect of n-3 and n-6 polyunsaturated fatty acids on lymphocyte proliferation, interleukin production and phospholipid fatty acids composition in type 2 diabetic and healthy subjects in Jordan people.

  Prostaglandins, leukotrienes, and essential fatty acids 20060601

• Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis.

  Clinical nutrition (Edinburgh, Scotland) 20060601

• Fish consumption and omega-3 fatty acid status and determinants in long-term hemodialysis.

  American journal of kidney diseases : the official journal of the National Kidney Foundation 20060601

• Effect of eicosapentaenoic acid on the different endothelin system components in endothelin-1-induced hypertrophied cardiomyocytes.

  Experimental biology and medicine (Maywood, N.J.) 20060601

• EPA effect on NOS gene expression and on NO level in endothelin-1-induced hypertrophied cardiomyocytes.

  Experimental biology and medicine (Maywood, N.J.) 20060601

• Changes in important apoptosis-related molecules in the endothelin-1-induced hypertrophied cardiomyocytes: effect of the pretreatment with eicosapentaenoic Acid.

  Experimental biology and medicine (Maywood, N.J.) 20060601

• Omega-3 fatty acids and mood disorders.

  The American journal of psychiatry 20060601

• Omega-3 treatment of childhood depression: a controlled, double-blind pilot study.

  The American journal of psychiatry 20060601

• Influence of fish oil on ruminal biohydrogenation of C18 unsaturated fatty acids.

  The British journal of nutrition 20060601

• Increased levels of mercury associated with high fish intakes among children from Vancouver, Canada.

  The Journal of pediatrics 20060601

• Supplementation with omega-3 polyunsaturated fatty acids augments brachial artery dilation and blood flow during forearm contraction.

  European journal of applied physiology 20060601

• [Nutritional aspects of hypertension].

  Presse medicale (Paris, France : 1983) 20060601

• Distribution, interconversion, and dose response of n-3 fatty acids in humans.

  The American journal of clinical nutrition 20060601

• Novel chemical mediators in the resolution of inflammation: resolvins and protectins.

  Anesthesiology clinics 20060601

• Different specificity of two types of Pseudomonas lipases for C20 fatty acids with a Delta5 unsaturated double bond and their application for selective concentration of fatty acids.

  Journal of bioscience and bioengineering 20060601

• Effects of eicosapentaenoic acid (EPA) on adiponectin gene expression and secretion in primary cultured rat adipocytes.

  Journal of physiology and biochemistry 20060601

• Formation of F-ring isoprostane-like compounds (F3-isoprostanes) in vivo from eicosapentaenoic acid.

  The Journal of biological chemistry 20060519

• Human milk fat substitutes containing omega-3 fatty acids.

  Journal of agricultural and food chemistry 20060517

• Escherichia coli engineered to produce eicosapentaenoic acid becomes resistant against oxidative damages.

  FEBS letters 20060515

• Photoprotective and anti-skin-aging effects of eicosapentaenoic acid in human skin in vivo.

  Journal of lipid research 20060501

• Spray-dried milk supplemented with alpha-linolenic acid or eicosapentaenoic acid and docosahexaenoic acid decreases HMG Co A reductase activity and increases biliary secretion of lipids in rats.

  Steroids 20060501

• Erythrocyte omega-3 and omega-6 polyunsaturated fatty acids and preeclampsia risk in Peruvian women.

  Archives of gynecology and obstetrics 20060501

• Limited effect of eicosapentaenoic acid on T-lymphocyte and natural killer cell numbers and functions in healthy young males.

  Nutrition (Burbank, Los Angeles County, Calif.) 20060501

• The effects of eicosapentaenoic acid in tardive dyskinesia: a randomized, placebo-controlled trial.

  Schizophrenia research 20060501

• Human cancer xenograft perfusion in situ in rats: a new perfusion system that minimizes delivery time and maintains normal tissue physiology and responsiveness to growth-inhibitory agents.

  Journal of the American Association for Laboratory Animal Science : JAALAS 20060501

• A phase II study with antioxidants, both in the diet and supplemented, pharmaconutritional support, progestagen, and anti-cyclooxygenase-2 showing efficacy and safety in patients with cancer-related anorexia/cachexia and oxidative stress.

  Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 20060501

• [Contribution of nutritional support to fight cancer cachexia].

  Nutricion hospitalaria 20060501

• Effects of omega-3 fatty acids on resting heart rate, heart rate recovery after exercise, and heart rate variability in men with healed myocardial infarctions and depressed ejection fractions.

  The American journal of cardiology 20060415

• Docosahexaenoic acid and eicosapentaenoic acid-enriched phosphatidylcholine liposomes enhance the permeability, transportation and uptake of phospholipids in Caco-2 cells.

  Molecular and cellular biochemistry 20060401

• Benefit of an enteral diet enriched with eicosapentaenoic acid and gamma-linolenic acid in ventilated patients with acute lung injury.

  Critical care medicine 20060401

• The effect of phosphate starvation on the lipid and fatty acid composition of the fresh water eustigmatophyte Monodus subterraneus.

  Phytochemistry 20060401

• Effect of docosahexaenoic acid and eicosapentaenoic acid supplementation on oxidative stress levels during pregnancy.

  Free radical research 20060401

• Sustained enrichment of liver phospholipids and triglycerides in eicosapentaenoate after a bolus intravenous injection of a medium-chain triglycerides:fish oil emulsion to streptozotocin (Type 1) and Goto-Kakizaki (Type 2) diabetic rats.

  International journal of molecular medicine 20060401

• Acute lung injury and nutritional support.

  Critical care medicine 20060401

• Clinical anticachexia treatments.

  Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 20060401

• Eicosapentaenoic acid and 3,10 dithia stearic acid inhibit the desaturation of trans-vaccenic acid into cis-9, trans-11-conjugated linoleic acid through different pathways in Caco-2 and T84 cells.

  The British journal of nutrition 20060401

• Attenuated secretion of very low density lipoproteins from McA-RH7777 cells treated with eicosapentaenoic acid is associated with impaired utilization of triacylglycerol synthesized via phospholipid remodeling.

  Biochimica et biophysica acta 20060401

• Bioactive lipids in schizophrenia.

  International review of psychiatry (Abingdon, England) 20060401

• High-resolution magnetic resonance imaging sinc-interpolation-based subvoxel registration and semi-automated quantitative lateral ventricular morphology employing threshold computation and binary image creation in the study of fatty acid interventions in schizophrenia, depression, chronic fatigue syndrome and Huntington's disease.

  International review of psychiatry (Abingdon, England) 20060401

• Atmospheric pressure photoionization mass spectrometry for analysis of fatty acid and acylglycerol lipids.

  Journal of chromatography. A 20060331

• N-3 fatty acids inhibit vascular calcification via the p38-mitogen-activated protein kinase and peroxisome proliferator-activated receptor-gamma pathways.

  Circulation research 20060331

• Polyunsaturated eicosapentaenoic acid changes lipid composition in lipid rafts.

  European journal of nutrition 20060301

• Peroxisome proliferator-activated receptor (PPAR) expression in cultured bovine endometrial cells and response to omega-3 fatty acid, growth hormone and agonist stimulation in relation to series 2 prostaglandin production.

  Domestic animal endocrinology 20060301

• Eicosapentaenoic acid ameliorates diabetic nephropathy of type 2 diabetic KKAy/Ta mice: involvement of MCP-1 suppression and decreased ERK1/2 and p38 phosphorylation.

  Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association 20060301

• Primary open-angle glaucoma patients have reduced levels of blood docosahexaenoic and eicosapentaenoic acids.

  Prostaglandins, leukotrienes, and essential fatty acids 20060301

• The independent effects of eicosapentaenoic acid and docosahexaenoic acid on cardiovascular risk factors in humans.

  Current opinion in clinical nutrition and metabolic care 20060301

• Dietary sesamin and docosahexaenoic and eicosapentaenoic acids synergistically increase the gene expression of enzymes involved in hepatic peroxisomal fatty acid oxidation in rats.

  Metabolism: clinical and experimental 20060301

• Understanding omega-3's.

  American heart journal 20060301

• Differential effects of n-3 and n-6 fatty acids on prostaglandin F2alpha production by bovine endometrial cells.

  Journal of dairy science 20060301

• Prolyl endopeptidase inhibitory activity of unsaturated fatty acids.

  Journal of agricultural and food chemistry 20060222

• Physiological studies of eicosapentaenoic acid production in the marine microalga Glossomastix chrysoplasta.

  Biotechnology and bioengineering 20060220

• Total synthesis of 8,12-iso-iPF3alpha-VI, an EPA-derived isoprostane: stereoselective introduction of the fifth asymmetric center.

  The Journal of organic chemistry 20060217

• Improving effect of ethyl eicosapentanoate on statin-induced rhabdomyolysis in Eisai hyperbilirubinemic rats.

  Biochemical and biophysical research communications 20060203

• Eicosapentaenoic acid (20:5 n-3) increases fatty acid and glucose uptake in cultured human skeletal muscle cells.

  Journal of lipid research 20060201

• RvE1 protects from local inflammation and osteoclast- mediated bone destruction in periodontitis.

  FASEB journal : official publication of the Federation of American Societies for Experimental Biology 20060201

• Biosynthetic intermediates and stereochemical aspects of aldehyde biosynthesis in the marine diatom Thalassiosira rotula.

  Phytochemistry 20060201

• Polyunsaturated fatty acids of marine origin induce adiponectin in mice fed a high-fat diet.

  Diabetologia 20060201

• The identification and role of a novel eicosanoid in the reproductive behaviour of barnacles (Balanus balanus).

  The Journal of experimental biology 20060201

• Prostate tissue and leukocyte levels of n-3 polyunsaturated fatty acids in men with benign prostate hyperplasia or prostate cancer.

  BJU international 20060201

• Long-chain n-3 PUFA: plant v. marine sources.

  The Proceedings of the Nutrition Society 20060201

• Vitamin E and C supplementation prevents decrease of eicosapentaenoic acid in mononuclear cells in chronic hepatitis C patients during combination therapy of interferon alpha-2b and ribavirin.

  Nutrition (Burbank, Los Angeles County, Calif.) 20060201

• Interaction of fish oil and a glucocorticoid on metabolic responses to an oral glucose load in healthy human subjects.

  The British journal of nutrition 20060201

• Association of adipose and red blood cell lipids with severity of dominant Stargardt macular dystrophy (STGD3) secondary to an ELOVL4 mutation.

  Archives of ophthalmology (Chicago, Ill. : 1960) 20060201

• Isolation and functional characterization of fatty acid delta5-elongase gene from the liverwort Marchantia polymorpha L.

  FEBS letters 20060109

• The influence of n-3 polyunsaturated fatty acids and very low calorie diet during a short-term weight reducing regimen on weight loss and serum fatty acid composition in severely obese women.

  Physiological research 20060101

• Dietary long-chain omega-3 fatty acids of marine origin: a comparison of their protective effects on coronary heart disease and breast cancers.

  Progress in biophysics and molecular biology 20060101

• Effects of omega-3 polyunsaturated fatty acids on plasma indices of thrombogenesis and inflammation in patients post-myocardial infarction.

  Thrombosis research 20060101

• Dietary eicosapentaenoic acid modulates CTLA-4 expression in murine CD4+ T-cells.

  Prostaglandins, leukotrienes, and essential fatty acids 20060101

• Does enteral nutrition of dietary polyunsaturated fatty acids promote oxidative stress and tumour growth in ductal pancreatic cancer? Experimental trial in Syrian Hamster.

  Prostaglandins, leukotrienes, and essential fatty acids 20060101

• Dietary intake of long-chain omega-3 polyunsaturated fatty acids: contribution of meat sources.

  Nutrition (Burbank, Los Angeles County, Calif.) 20060101

• Enteral (oral or tube administration) nutritional support and eicosapentaenoic acid in patients with cancer: a systematic review.

  International journal of oncology 20060101

• Production of eicosapentaenoic and docosahexaenoic acid-containing oils in transgenic land plants for human and aquaculture nutrition.

  Marine biotechnology (New York, N.Y.) 20060101

• Free arachidonic versus eicosapentaenoic acid differentially influences the potency of bacterial exotoxins to provoke myocardial depression in isolated rat hearts.

  Critical care medicine 20060101

• Efficacy of ethyl-eicosapentaenoic acid in bipolar depression: randomised double-blind placebo-controlled study.

  The British journal of psychiatry : the journal of mental science 20060101

• Successful outcome of pregnancy in a patient with familial hypertriglyceridaemia.

  Journal of obstetrics and gynaecology : the journal of the Institute of Obstetrics and Gynaecology 20060101

• Reduction in plasma glucose after lipid changes in mice fed fish oil, docosahexaenoic acid, and eicosapentaenoic acid diets.

  Annals of nutrition & metabolism 20060101

• Docosahexaenoic acid and eicosapentaenoic acid induce changes in the physical properties of a lipid bilayer model membrane.

  Chemical & pharmaceutical bulletin 20060101

• Host-mediated resolution of inflammation in periodontal diseases.

  Periodontology 2000 20060101

• Protective effect of fish oil supplementation on exercise-induced bronchoconstriction in asthma.

  Chest 20060101

• Phospholipid fatty acid composition and diamine oxidase activity of intestinal mucosa from rats treated with irinotecan hydrochloride (CPT-11) under vegetable oil-enriched diets: comparison between perilla oil and corn oil.

  JPEN. Journal of parenteral and enteral nutrition 20060101

• The effect of eicosapentaenoic acid on prostate-specific antigen.

  In vivo (Athens, Greece) 20060101

• [Influence of different methods of cooking of hunchback salmon on contents of polyunsaturatedfatty acids].

  Voprosy pitaniia 20060101

• Fish oil reduces tooth loss mainly through its anti-inflammatory effects?

  Medical hypotheses 20060101

• Cell-cell interaction in the transcellular biosynthesis of novel omega-3-derived lipid mediators.

  Methods in molecular biology (Clifton, N.J.) 20060101

• A priori dietary omega-3 lipid supplementation results in local pancreatic macrophage and pulmonary inflammatory response attenuation in a model of experimental acute edematous pancreatitis (AEP).

  JPEN. Journal of parenteral and enteral nutrition 20060101

• Effects of long-term continuous use of immune-enhancing enteral formula on nutritional and immunologic status in non-surgical patients.

  Nutrition (Burbank, Los Angeles County, Calif.) 20060101

• Intake of trans fatty acid-rich hydrogenated fat during pregnancy and lactation inhibits the hypophagic effect of central insulin in the adult offspring.

  Nutrition (Burbank, Los Angeles County, Calif.) 20060101

• Low dose supplementation with two different marine oils does not reduce pro-inflammatory eicosanoids and cytokines in vivo.

  Asia Pacific journal of clinical nutrition 20060101

• The emerging role of omega-3 fatty acids in psychiatry.

  Prostaglandins, leukotrienes, and essential fatty acids 20060101

• Omega-3 fatty acids and perinatal depression: a review of the literature and recommendations for future research.

  Prostaglandins, leukotrienes, and essential fatty acids 20060101

• A randomised controlled trial investigating the effect of n-3 long-chain polyunsaturated fatty acid supplementation on cognitive and retinal function in cognitively healthy older people: the Older People And n-3 Long-chain polyunsaturated fatty acids (OPAL) study protocol [ISRCTN72331636].

  Nutrition journal 20060101

• New perspectives on aspirin and the endogenous control of acute inflammatory resolution.

  TheScientificWorldJournal 20060101

• [Omega-3 fatty acids in secondary prevention after myocardial infarct].

  Clinical research in cardiology : official journal of the German Cardiac Society 20060101

• The quality properties and saturated and unsaturated fatty acid profiles of quail egg: the alterations of fatty acids with process effects.

  International journal of food sciences and nutrition 20060101

• Properties of trans isomers of eicosapentaenoic acid and docosahexaenoic acid methyl esters on cyanopropyl stationary phases.

  Journal of chromatography. A 20051230

• Effects of arachidonic acid analogs on FcepsilonRI-mediated activation of mast cells.

  Biochimica et biophysica acta 20051230

• The contributions of aspirin and microbial oxygenase to the biosynthesis of anti-inflammatory resolvins: novel oxygenase products from omega-3 polyunsaturated fatty acids.

  Biochemical and biophysical research communications 20051209

• Ethyl-EPA treatment improves motor dysfunction, but not neurodegeneration in the YAC128 mouse model of Huntington disease.

  Experimental neurology 20051201

• Long-chain polyunsaturated fatty acids protect the heart against ischemia/reperfusion-induced injury via a MAPK dependent pathway.

  Journal of molecular and cellular cardiology 20051201

• Omega-3 fatty acids inhibit an increase of proinflammatory cytokines in patients with active Crohn's disease compared with omega-6 fatty acids.

  Alimentary pharmacology & therapeutics 20051201

• A systematic review and meta-analysis of the impact of omega-3 fatty acids on selected arrhythmia outcomes in animal models.

  Metabolism: clinical and experimental 20051201

• The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake.

  Journal of the American Dietetic Association 20051201

• Can immunonutrients reduce rejection rates in African Americans?

  Experimental and clinical transplantation : official journal of the Middle East Society for Organ Transplantation 20051201

• Effects of eicosapentaenoic acid supplementation in the treatment of chronic hepatitis C patients.

  Journal of nutritional science and vitaminology 20051201

• Omega-3 polyunsaturated fatty acids (Omacor) for hypertriglyceridemia.

  The Medical letter on drugs and therapeutics 20051107

• Dietary (n-3) fatty acids alter plasma fatty acids and leukotriene B synthesis by stimulated neutrophils from healthy geriatric Beagles.

  Prostaglandins, leukotrienes, and essential fatty acids 20051101

• Is docosahexaenoic acid more effective than eicosapentaenoic acid for increasing calcium bioavailability?

  Prostaglandins, leukotrienes, and essential fatty acids 20051101

• Polyunsaturated fatty acids of marine origin upregulate mitochondrial biogenesis and induce beta-oxidation in white fat.

  Diabetologia 20051101

• Cognitive and physiological effects of Omega-3 polyunsaturated fatty acid supplementation in healthy subjects.

  European journal of clinical investigation 20051101

• [Need to change the direction of cholesterol-related medication--a problem of great urgency].

  Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20051101

• Shewanella pneumatophori sp. nov., an eicosapentaenoic acid-producing marine bacterium isolated from the intestines of Pacific mackerel (Pneumatophorus japonicus).

  International journal of systematic and evolutionary microbiology 20051101

• Ask the doctor. Are the omega-3 fats in flaxseed oil as good for the heart as those in fish or fish oil? Do they have the same side effects? The American Heart Association warns about getting more than 3 grams of omega-3 fats a day without a doctor's supervision, but one teaspoon of my concentrated flaxseed oil--the recommended dose--contains 6.2 grams. Should I be worried?

  Harvard heart letter : from Harvard Medical School 20051101

• Relationships between serum unsaturated fatty acids and coronary risk factors: negative relations between nervonic acid and obesity-related risk factors.

  International heart journal 20051101

• Intake of conjugated eicosapentaenoic acid suppresses lipid accumulation in liver and epididymal adipose tissue in rats.

  Lipids 20051101

• Human CYP1A1 variants lead to differential eicosapentaenoic acid metabolite patterns.

  Biochemical and biophysical research communications 20051028

• [Long-chain omega-3 fatty acids: highly concentrated only as ethyl ester].

  MMW Fortschritte der Medizin 20051027

• Effects of the addition of amino acids and peptides on lipid oxidation in a powdery model system.

  Journal of agricultural and food chemistry 20051019

• Polyunsaturated fatty acids inhibit telomerase activity in DLD-1 human colorectal adenocarcinoma cells: a dual mechanism approach.

  Biochimica et biophysica acta 20051015

• Apoptosis in human pancreatic cancer cells induced by eicosapentaenoic acid.

  Nutrition (Burbank, Los Angeles County, Calif.) 20051001

• Polyunsaturated fatty acids suppress glycolytic and lipogenic genes through the inhibition of ChREBP nuclear protein translocation.

  The Journal of clinical investigation 20051001

• Infants with intrauterine growth restriction have impaired formation of docosahexaenoic acid in early neonatal life: a stable isotope study.

  Pediatric research 20051001

• Role of calcium-induced mitochondrial hydroperoxide in induction of apoptosis of RBL2H3 cells with eicosapentaenoic acid treatment.

  Free radical research 20051001

• Paradoxical effect of n-3-containing vegetable oils on long-chain n-3 fatty acids in rat heart.

  Lipids 20051001

• Modulation of respiratory syncytial virus-induced prostaglandin E2 production by n-3 long-chain polyunsaturated fatty acids in human respiratory epithelium.

  Lipids 20051001

• Storage lipid accumulation and acyltransferase action in developing flaxseed.

  Lipids 20051001

• n-3 polyunsaturated fatty acids supplementation decreases asymmetric dimethyl arginine and arachidonate accumulation in aging spontaneously hypertensive rats.

  European journal of nutrition 20050901

• Blood mononuclear cells and platelets have abnormal fatty acid composition in homozygous sickle cell disease.

  Annals of hematology 20050901

• Allergic sensitisation and allergic rhinitis are associated with n-3 polyunsaturated fatty acids in the diet and in red blood cell membranes.

  European journal of clinical nutrition 20050901

• Overexpression of 15-lipoxygenase-1 induces growth arrest through phosphorylation of p53 in human colorectal cancer cells.

  Molecular cancer research : MCR 20050901

• Trans and positional ethylenic bonds in two dominant isomers of eicosapentaenoic acid from the freshwater sponge Baicalospongia bacillifera.

  Lipids 20050901

• Retrospective study of the survival of cats with acquired chronic renal insufficiency offered different commercial diets.

  The Veterinary record 20050813

• In vitro percutaneous absorption studies and in vivo evaluation of anti-inflammatory activity of essential fatty acids (EFA) from fish oil extracts.

  International journal of pharmaceutics 20050811

• Specific effect of arachidonic acid on inducible nitric oxide synthase mRNA expression in human osteoblastic cells.

  Clinical science (London, England : 1979) 20050801

• Eicosapentaenoic acid inhibits UV-induced MMP-1 expression in human dermal fibroblasts.

  Journal of lipid research 20050801

• Inhibitory effect of conjugated eicosapentaenoic acid on mammalian DNA polymerase and topoisomerase activities and human cancer cell proliferation.

  Biochemical pharmacology 20050801

• Differential effects of eicosapentaenoic and docosahexaenoic acids upon oxidant-stimulated release and uptake of arachidonic acid in human lymphoma U937 cells.

  Pharmacological research 20050801

• Effect of arachidonic, eicosapentaenoic and docosahexaenoic acids on the oxidative status of C6 glioma cells.

  Free radical research 20050801

• Altered NF-kappaB gene expression and collagen formation induced by polyunsaturated fatty acids.

  The Journal of nutritional biochemistry 20050801

• Long-chain polyunsaturated fatty acids modulate lung inflammatory response induced by Pseudomonas aeruginosa in mice.

  Pediatric research 20050801

• Blood profiles, body fat and mood state in healthy subjects on different diets supplemented with Omega-3 polyunsaturated fatty acids.

  European journal of clinical investigation 20050801

• [Cytochrome P450/epoxyeicosatrienoic acids system and myocardial ischemic-reperfusion injury].

  Zhongguo yi xue ke xue yuan xue bao. Acta Academiae Medicinae Sinicae 20050801

• Eicosapentaenoic acid, but not oleic acid, stimulates beta-oxidation in adipocytes.

  Lipids 20050801

• Do eicosapentaenoic acid supplements attenuate age-related increases in arterial stiffness in patients with dyslipidemia?: A preliminary study.

  Hypertension research : official journal of the Japanese Society of Hypertension 20050801

• Ethyl-EPA in Huntington disease: a double-blind, randomized, placebo-controlled trial.

  Neurology 20050726

• In vivo characterization of the first acyl-CoA Delta6-desaturase from a member of the plant kingdom, the microalga Ostreococcus tauri.

  The Biochemical journal 20050715

• Fish oil, lean tissue, and cancer: is there a role for eicosapentaenoic acid in treating the cancer anorexia/weight loss syndrome?

  Critical reviews in oncology/hematology 20050701

• Influence of alpha-linolenic acid and fish-oil on markers of cardiovascular risk in subjects with an atherogenic lipoprotein phenotype.

  Atherosclerosis 20050701

• Mechanisms of omega-3 fatty acid-induced growth inhibition in MDA-MB-231 human breast cancer cells.

  Breast cancer research and treatment 20050701

• COX-2 inhibitors and metabolism of essential fatty acids.

  Medical science monitor : international medical journal of experimental and clinical research 20050701

• Effect of dietary fat sources and zinc and selenium supplements on the composition and consumer acceptability of chicken meat.

  Poultry science 20050701

• Antitumor and antimetastatic actions of eicosapentaenoic acid ethylester and its by-products formed during accelerated stability testing.

  Cancer science 20050701

• Cultivation of microorganisms in the cultural medium made from squid internal organs and accumulation of polyunsaturated fatty acids in the cells.

  Biotechnology letters 20050701

• [Unsaturated fatty acids intake and breast cancer risk: epidemiological data review].

  Bulletin du cancer 20050701

• A case-control pilot study on n-3 polyunsaturated fatty acid as a negative risk factor for myocardial infarction.

  International heart journal 20050701

• Regulation of HMG-CoA reductase in MCF-7 cells by genistein, EPA, and DHA, alone and in combination with mevastatin.

  Cancer letters 20050628

• Downregulation of ubiquitin-dependent protein degradation in murine myotubes during hyperthermia by eicosapentaenoic acid.

  Biochemical and biophysical research communications 20050624

• Acute and chronic effects of eicosapentaenoic acid on voltage-gated sodium channel expressed in cultured human bronchial smooth muscle cells.

  Biochemical and biophysical research communications 20050617

• Eicosapentaenoic fatty acid increases leptin secretion from primary cultured rat adipocytes: role of glucose metabolism.

  American journal of physiology. Regulatory, integrative and comparative physiology 20050601

• Role of omega-3 polyunsaturated fatty acids on cyclooxygenase-2 metabolism in brain-metastatic melanoma.

  Journal of lipid research 20050601

• A validated liquid chromatography-mass spectrometry method for the determination of leukotrienes B4 and B5 produced by stimulated human polymorphonuclear leukocytes.

  Analytical biochemistry 20050601

• Effect of eicosapentaenoic acid (EPA) on expression of a lipid mobilizing factor in adipose tissue in cancer cachexia.

  Prostaglandins, leukotrienes, and essential fatty acids 20050601

• Eicosapentaenoic acid: the answers are not all in.

  Journal of clinical oncology : official journal of the American Society of Clinical Oncology 20050601

• Effect of omega-3 fatty acid-containing phospholipids on blood catecholamine concentrations in healthy volunteers: a randomized, placebo-controlled, double-blind trial.

  Nutrition (Burbank, Los Angeles County, Calif.) 20050601

• Fish oil fix.

  Nature medicine 20050601

• Omega-3 eicosapentaenoic acid in bipolar depression: report of a small open-label study.

  The Journal of clinical psychiatry 20050601

• Docosahexaenoic acid- and eicosapentaenoic acid-enriched cardiolipin in the Manila clam Ruditapes philippinarum.

  Lipids 20050601

• Polyunsaturated fatty acid (PUFA) changes in serum and liver of undernourished rats given dietary vitamin B6 supplementation.

  Journal of nutritional science and vitaminology 20050601

• Fatty acids and expression of adipokines.

  Biochimica et biophysica acta 20050530

• Resolvin E1, an endogenous lipid mediator derived from omega-3 eicosapentaenoic acid, protects against 2,4,6-trinitrobenzene sulfonic acid-induced colitis.

  Proceedings of the National Academy of Sciences of the United States of America 20050524

• Polyunsaturated fatty acids interfere with formation of the immunological synapse.

  Journal of leukocyte biology 20050501

• Qualitative risk assessment of chronic renal failure development in healthy, female cats as based on the content of eicosapentaenoic acid in adipose tissue and that of arachidonic acid in plasma cholesteryl esters.

  Veterinary research communications 20050501

• Attenuation of serum lipid abnormalities and cardiac oxidative stress by eicosapentaenoate-lipoate (EPA-LA) derivative in experimental hypercholesterolemia.

  Clinica chimica acta; international journal of clinical chemistry 20050501

• 15-lipoxygenase metabolites of gamma-linolenic acid/eicosapentaenoic acid suppress growth and arachidonic acid metabolism in human prostatic adenocarcinoma cells: possible implications of dietary fatty acids.

  Prostaglandins, leukotrienes, and essential fatty acids 20050501

• Eicosapentaenoic acid modulates the immune response but has no effect on a mimic of antigen-specific responses.

  Nutrition (Burbank, Los Angeles County, Calif.) 20050501

• Eicosapentaenoic acid metabolism by cytochrome P450 enzymes of the CYP2C subfamily.

  Biochemical and biophysical research communications 20050422

• Optimizing end points and outcomes in cancer-associated wasting.

  Journal of clinical oncology : official journal of the American Society of Clinical Oncology 20050420

• Polyunsaturated fatty acids block dendritic cell activation and function independently of NF-kappaB activation.

  The Journal of biological chemistry 20050408

• n-3 PUFAs modulate T-cell activation via protein kinase C-alpha and -epsilon and the NF-kappaB signaling pathway.

  Journal of lipid research 20050401

• Decreased n-6/n-3 fatty acid ratio reduces the invasive potential of human lung cancer cells by downregulation of cell adhesion/invasion-related genes.

  Carcinogenesis 20050401

• High contents of both docosahexaenoic and arachidonic acids in milk of women consuming fish from lake Kitangiri (Tanzania): targets for infant formulae close to our ancient diet?

  Prostaglandins, leukotrienes, and essential fatty acids 20050401

• Molecular circuits of resolution: formation and actions of resolvins and protectins.

  Journal of immunology (Baltimore, Md. : 1950) 20050401

• Cyclooxygenases, peroxide tone and the allure of fish oil.

  Current opinion in cell biology 20050401

• Autonomic function, omega-3, and cardiovascular risk.

  Chest 20050401

• [Endogenous ligands for PPARs].

  Nihon rinsho. Japanese journal of clinical medicine 20050401

• Enhancement of EPA and DHA biosynthesis by over-expression of masu salmon delta6-desaturase-like gene in zebrafish.

  Transgenic research 20050401

• Angling for health: which fish should you eat?

  Harvard men's health watch 20050401

• Fatty acids and fat-soluble vitamins in salted herring (Clupea harengus) products.

  Journal of agricultural and food chemistry 20050309

• Stereochemical assignment, antiinflammatory properties, and receptor for the omega-3 lipid mediator resolvin E1.

  The Journal of experimental medicine 20050307

• A multifunctional lipoxygenase with fatty acid hydroperoxide cleaving activity from the moss Physcomitrella patens.

  The Journal of biological chemistry 20050304

• Inhibitory effect of conjugated eicosapentaenoic acid on human DNA topoisomerases I and II.

  Archives of biochemistry and biophysics 20050301

• EPA and DHA reduce LPS-induced inflammation responses in HK-2 cells: evidence for a PPAR-gamma-dependent mechanism.

  Kidney international 20050301

• Novel eicosanoid and docosanoid mediators: resolvins, docosatrienes, and neuroprotectins.

  Current opinion in clinical nutrition and metabolic care 20050301

• The effect of fish oil on physical aggression in schoolchildren--a randomized, double-blind, placebo-controlled trial.

  The Journal of nutritional biochemistry 20050301

• Mercury and omega-3 fatty acids in retail fish sandwiches.

  Journal of food protection 20050301

• Involvement of hydroperoxide in mitochondria in the induction of apoptosis by the eicosapentaenoic acid.

  Free radical research 20050301

• [Nutritional factors and functional assessment].

  Nihon Ronen Igakkai zasshi. Japanese journal of geriatrics 20050301

• Antiarrhythmic and electrophysiological effects of long-chain omega-3 polyunsaturated fatty acids.

  Naunyn-Schmiedeberg's archives of pharmacology 20050301

• [Analysis of fatty acids in tissues of Penaeus vannamei cultured in sea- and fresh-waters by ultrasonic extraction-capillary gas chromatography].

  Se pu = Chinese journal of chromatography 20050301

• Long-chain conversion of [13C]linoleic acid and alpha-linolenic acid in response to marked changes in their dietary intake in men.

  Journal of lipid research 20050201

• Short-term carnitine supplementation does not augment LCPomega3 status of vegans and lacto-ovo-vegetarians.

  Journal of the American College of Nutrition 20050201

• Eicosapentaenoic acid prevents lipopolysaccharide-stimulated DNA binding of activator protein-1 and c-Jun N-terminal kinase activity.

  The Journal of nutritional biochemistry 20050201

• Relation of long chain n-3 polyunsaturated fatty acid intake to serum high density lipoprotein cholesterol among Japanese men in Japan and Japanese-American men in Hawaii: the INTERLIPID study.

  Atherosclerosis 20050201

• [Dyslipidemia management in patients with impaired glucose tolerance].

  Nihon rinsho. Japanese journal of clinical medicine 20050201

• Synthesis of the conjugated trienes 5E,7E,9E,14Z,17Z-eicosapentaenoic acid and 5Z,7E,9E,14Z,17Z-eicosapentaenoic acid, and their induction of apoptosis in DLD-1 colorectal adenocarcinoma cells.

  Lipids 20050201

• Effects of protein and peptide addition on lipid oxidation in powder model system.

  Journal of agricultural and food chemistry 20050112

• Specific formation of arachidonic acid and eicosapentaenoic acid by a front-end Delta5-desaturase from Phytophthora megasperma.

  Biochimica et biophysica acta 20050105

• Signalling pathways in the induction of proteasome expression by proteolysis-inducing factor in murine myotubes.

  Cellular signalling 20050101

• Resistin expression in 3T3-L1 adipocytes is reduced by arachidonic acid.

  Journal of lipid research 20050101

• Inducible NOS inhibition, eicosapentaenoic acid supplementation, and angiotensin II-induced renal damage.

  Kidney international 20050101

• Free fatty acids regulate gut incretin glucagon-like peptide-1 secretion through GPR120.

  Nature medicine 20050101

• Clinical efficacy of n-3 fatty acid supplementation in patients with asthma.

  Journal of the American Dietetic Association 20050101

• Eicosapentaenoic acid and docosahexaenoic acid reduce UVB- and TNF-alpha-induced IL-8 secretion in keratinocytes and UVB-induced IL-8 in fibroblasts.

  The Journal of investigative dermatology 20050101

• Attenuation of proteasome-induced proteolysis in skeletal muscle by {beta}-hydroxy-{beta}-methylbutyrate in cancer-induced muscle loss.

  Cancer research 20050101

• Cholesterol and n-3 and n-6 fatty acid content in eggs from laying hens fed with red crab meal (Pleuroncodes planipes).

  Poultry science 20050101

• On call. I was impressed by your July 2004 article on fish oil, and I'm thinking of taking it. I remember that my mother gave me a spoonful of cod liver oil every day. Would it be a good thing for me to have today?

  Harvard men's health watch 20050101

• In vitro transcutaneous delivery of ketoprofen and essential polyunsaturated fatty acids from a fish oil vehicle incorporating 1,8-cineole.

  Drug delivery 20050101

• Effects of concurrent therapy with policosanol and omega-3 fatty acids on lipid profile and platelet aggregation in rabbits.

  Drugs in R&D 20050101

• Screening of bacterial associates of marine sponges for single cell oil and PUFA.

  Letters in applied microbiology 20050101

• Role of n-3 fatty acids in prevention of disease complications in patients with HIV.

  Nutrition in clinical care : an official publication of Tufts University 20050101

• Recurrent miscarriage associated with antiphospholipid antibodies: prophylactic treatment with low-dose aspirin and fish oil derivates.

  Clinical and experimental obstetrics & gynecology 20050101

• [Tumor-induced malnutrition].

  Krankenpflege Journal 20050101

• Preoperative oral supplementation with long-chain Omega-3 fatty acids beneficially alters phospholipid fatty acid patterns in liver, gut mucosa, and tumor tissue.

  JPEN. Journal of parenteral and enteral nutrition 20050101

• Inducible nitric oxide synthase links NF-kappaB to PGE2 in polyunsaturated fatty acid altered fibroblast in-vitro wound healing.

  Lipids in health and disease 20050101

• Morphology and eicosapentaenoic acid production by Monodus subterraneus UTEX 151.

  Micron (Oxford, England : 1993) 20050101

• When does atherosclerosis become irreversible? Chronological change from an early to an advanced atherosclerotic lesion observed by angioscopy.

  Angiology 20050101

• Effects of eicosapentaenoic acids on oxidative stress and plasma fatty acid composition in patients with lupus nephritis.

  In vivo (Athens, Greece) 20050101

• Anticancer properties of propofol-docosahexaenoate and propofol-eicosapentaenoate on breast cancer cells.

  Breast cancer research : BCR 20050101

• Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipid fatty acid levels in adults with attention deficit hyperactivity disorder.

  Reproduction, nutrition, development 20050101

• Conversion of alpha-linolenic acid to longer-chain polyunsaturated fatty acids in human adults.

  Reproduction, nutrition, development 20050101

• Nutritional intervention with omega-3 Fatty acids in a case of malignant fibrous histiocytoma of the lungs.

  Nutrition and cancer 20050101

• New drugs: pregabalin and omega-3-acid ethyl esters.

  Journal of the American Pharmacists Association : JAPhA 20050101

• [Lipid composition of novel Shewanella species isolated from far Eastern seas].

  Mikrobiologiia 20050101

• Cancer-associated malnutrition.

  European journal of oncology nursing : the official journal of European Oncology Nursing Society 20050101

• Nutritional support strategies for malnourished cancer patients.

  European journal of oncology nursing : the official journal of European Oncology Nursing Society 20050101

• Specific polyunsaturated fatty acids drive TRPV-dependent sensory signaling in vivo.

  Cell 20041217

• Identification of two novel microalgal enzymes involved in the conversion of the omega3-fatty acid, eicosapentaenoic acid, into docosahexaenoic acid.

  The Biochemical journal 20041201

• n-3 PUFAs reduce VEGF expression in human colon cancer cells modulating the COX-2/PGE2 induced ERK-1 and -2 and HIF-1alpha induction pathway.

  Carcinogenesis 20041201

• Essential fatty acids in erythrocyte phospholipids during pregnancy and at delivery in mothers and their neonates: comparison with plasma phospholipids.

  Prostaglandins, leukotrienes, and essential fatty acids 20041201

• Can perinatal supplementation of long-chain polyunsaturated fatty acids prevents schizophrenia in adult life?

  Medical science monitor : international medical journal of experimental and clinical research 20041201

• Mechanism of the attenuation of proteolysis-inducing factor stimulated protein degradation in muscle by beta-hydroxy-beta-methylbutyrate.

  Cancer research 20041201

• Inhibition of osteoporosis due to restricted food intake by the fish oils DHA and EPA and perilla oil in the rat.

  Bioscience, biotechnology, and biochemistry 20041201

• [Icosapentanoic acid (EPA), docosahexanoic acid (DHA)].

  Nihon rinsho. Japanese journal of clinical medicine 20041201

• Impact of diet on the cardiovascular risk profile of Japanese immigrants living in Brazil: contributions of World Health Organization CARDIAC and MONALISA studies.

  Clinical and experimental pharmacology & physiology 20041201

• The role of complex lipids in the synthesis of bioactive aldehydes of the marine diatom Skeletonema costatum.

  Biochimica et biophysica acta 20041108

• Ethyl-EPA in Alzheimer's disease--a pilot study.

  Prostaglandins, leukotrienes, and essential fatty acids 20041101

• Weight reduction, but not a moderate intake of fish oil, lowers concentrations of inflammatory markers and PAI-1 antigen in obese men during the fasting and postprandial state.

  European journal of clinical investigation 20041101

• Modulation of cyclin D1 and early growth response factor-1 gene expression in interleukin-1beta-treated rat smooth muscle cells by n-6 and n-3 polyunsaturated fatty acids.

  European journal of biochemistry 20041101

• Risk stratification by the 'EPA+DHA level' and the 'EPA/AA ratio' focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.

  Herz 20041101

• Comparative effects of eicosapentaenoic acid and docosahexaenoic acid on proliferation, cytokine production, and pleiotropic gene expression in Jurkat cells.

  The Journal of nutritional biochemistry 20041101

• Feeding of spinach or sweet-potato leaves and growth performance of growing pigs kept on smallholder farms in Central Vietnam.

  Tropical animal health and production 20041101

• Resolvins, docosatrienes, and neuroprotectins, novel omega-3-derived mediators, and their endogenous aspirin-triggered epimers.

  Lipids 20041101

• [Determination of EPA and DHA in marine microalgaes by GC].

  Se pu = Chinese journal of chromatography 20041101

• Identification of a novel putative non-selenocysteine containing phospholipid hydroperoxide glutathione peroxidase (NPGPx) essential for alleviating oxidative stress generated from polyunsaturated fatty acids in breast cancer cells.

  The Journal of biological chemistry 20041015

• A pilot open case series of ethyl-EPA supplementation in the treatment of anorexia nervosa.

  Prostaglandins, leukotrienes, and essential fatty acids 20041001

• Statin treatment alters serum n-3 and n-6 fatty acids in hypercholesterolemic patients.

  Prostaglandins, leukotrienes, and essential fatty acids 20041001

• Neuroprotective actions of eicosapentaenoic acid on lipopolysaccharide-induced dysfunction in rat hippocampus.

  Journal of neurochemistry 20041001

• Suicide attempt and n-3 fatty acid levels in red blood cells: a case control study in China.

  Biological psychiatry 20041001

• Schizophrenia, syndrome X, and omega-3 fatty acids.

  The American journal of psychiatry 20041001

• Ethyl-eicosapentaenoate and dexamethasone resistance in therapy-refractory depression.

  The international journal of neuropsychopharmacology 20040901

• Oxidized omega-3 fatty acids inhibit NF-kappaB activation via a PPARalpha-dependent pathway.

  Arteriosclerosis, thrombosis, and vascular biology 20040901

• Effect of fish oil supplementation on plasma oxidant/antioxidant status in rats.

  Prostaglandins, leukotrienes, and essential fatty acids 20040901

• Effects of omega-3 fatty acid on platelet serotonin responsivity in patients with schizophrenia.

  Prostaglandins, leukotrienes, and essential fatty acids 20040901

• Monomodal rigid-body registration and applications to the investigation of the effects of eicosapentaenoic acid intervention in neuropsychiatric disorders.

  Prostaglandins, leukotrienes, and essential fatty acids 20040901

• Investigating the utility of serum cytokine measurements in a multi-institutional cancer anorexia/weight loss trial.

  Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer 20040901

• Very long chain N-3 fatty acids intake and carotid atherosclerosis: an epidemiological study evaluated by ultrasonography.

  Atherosclerosis 20040901

• Arachidonic acid reduces the stress response of gilthead seabream Sparus aurata L.

  The Journal of experimental biology 20040901

• Omega-3 fatty acids in cellular membranes: a unified concept.

  Progress in lipid research 20040901

• Circulating triacylglycerol and apoE levels in response to EPA and docosahexaenoic acid supplementation in adult human subjects.

  The British journal of nutrition 20040901

• Growth and fatty acid composition of Nannochloropsis sp. grown mixotrophically in fed-batch culture.

  Biotechnology letters 20040901

• Alteration of 20:5n-3 and 22:6n-3 fat contents and liver peroxisomal activities in fenofibrate-treated rainbow trout.

  Lipids 20040901

• Effects of EPA and DHA on proliferation, cytokine production, and gene expression in Raji cells.

  Lipids 20040901

• Designer eggs: best way to get your omega-3 fatty acids?

  Consumer reports 20040801

• The influence of platelets on the promotion of invasion by tumor cells and inhibition by antiplatelet agents.

  Pancreas 20040801

• Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on the oxidizability and thrombogenicity of low-density lipoprotein.

  Atherosclerosis 20040801

• Consequences of eicosapentaenoic acid (n-3) and arachidonic acid (n-6) supplementation on mast cell mediators.

  Journal of animal physiology and animal nutrition 20040801

• Rapid improvement of severe anorexia nervosa during treatment with ethyl-eicosapentaenoate and micronutrients.

  European psychiatry : the journal of the Association of European Psychiatrists 20040801

• A case-control study of dietary and erythrocyte membrane fatty acids in asthma.

  Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology 20040801

• Resolution of triacylglycerol positional isomers by reversed-phase high-performance liquid chromatography.

  Journal of separation science 20040801

• Effect of eicosapentaenoic acid, protein and amino acids on protein synthesis and degradation in skeletal muscle of cachectic mice.

  British journal of cancer 20040719

• Comparison of the fatty-acid compositions of prey items and yolks of Australian insectivorous scincid lizards.

  Journal of comparative physiology. B, Biochemical, systemic, and environmental physiology 20040701

• Adaptation of lipid metabolism, tissue composition and flesh quality in gilthead sea bream (Sparus aurata) to the replacement of dietary fish oil by linseed and soyabean oils.

  The British journal of nutrition 20040701

• Fish oil: staging a comeback.

  Harvard men's health watch 20040701

• Shewanella affinis sp. nov., isolated from marine invertebrates.

  International journal of systematic and evolutionary microbiology 20040701

• Oil for troubled minds.

  Nursing standard (Royal College of Nursing (Great Britain) : 1987) 20040701

• Treatment of severe IgA nephropathy with omega-3 fatty acids: the effect of a 'very low dose' regimen.

  Renal failure 20040701

• Characterization of the eicosapentaenoic acid biosynthesis gene cluster from Shewanella sp. strain SCRC-2738.

  Cellular and molecular biology (Noisy-le-Grand, France) 20040701

• The effects of cis-9, trans-11 and trans-10, cis-12 conjugated linoleic acids on delta4-desaturation in HepG2 cells.

  International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition 20040701

• An eicosapentaenoic acid supplement versus megestrol acetate versus both for patients with cancer-associated wasting: a North Central Cancer Treatment Group and National Cancer Institute of Canada collaborative effort.

  Journal of clinical oncology : official journal of the American Society of Clinical Oncology 20040615

• Ethyl-eicosapentaenoic acid ingestion prevents corticosterone-mediated memory impairment induced by central administration of interleukin-1beta in rats.

  Molecular psychiatry 20040601

• Formation and antiproliferative effect of prostaglandin E(3) from eicosapentaenoic acid in human lung cancer cells.

  Journal of lipid research 20040601

• Omega-3 fatty acid ethyl-eicosapentaenoate, but not soybean oil, attenuates memory impairment induced by central IL-1beta administration.

  Journal of lipid research 20040601

• The influence of different combinations of gamma-linolenic, stearidonic and eicosapentaenoic acids on the fatty acid composition of blood lipids and mononuclear cells in human volunteers.

  Prostaglandins, leukotrienes, and essential fatty acids 20040601

• Nutrient supplementation with polyunsaturated fatty acids and micronutrients in rheumatoid arthritis: clinical and biochemical effects.

  European journal of clinical nutrition 20040601

• Effects of omega-3 fatty acid supplementation and exercise on low-density lipoprotein and high-density lipoprotein subfractions.

  Metabolism: clinical and experimental 20040601

• Role of omega-3 fatty acid supplementation in inflammation and malignancy.

  Integrative cancer therapies 20040601

• Docosahexaenoic acid and eicosapentaenoic acid, but not alpha-linolenic acid, suppress deoxynivalenol-induced experimental IgA nephropathy in mice.

  The Journal of nutrition 20040601

• From alpha to omega-producing essential fatty acids in plants.

  Nature biotechnology 20040601

• The influence of different combinations of gamma-linolenic acid, stearidonic acid and EPA on immune function in healthy young male subjects.

  The British journal of nutrition 20040601

• Influence of dietary linseed, fish and coconut oil on growth performance of growing pigs kept on small holdings in central Vietnam.

  Journal of animal physiology and animal nutrition 20040601

• Fatty acid and lipid class composition in eyes and brain from teleosts and elasmobranchs.

  Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology 20040601

• [Dyslipidemia in renal failure].

  Nihon rinsho. Japanese journal of clinical medicine 20040601

• Anti-HCV activities of selective polyunsaturated fatty acids.

  Biochemical and biophysical research communications 20040521

• Dietary carotenoids and risk of colon cancer: case-control study.

  International journal of cancer 20040520

• Metabolomic analysis of adrenal lipids during hypoxia in the neonatal rat: implications in steroidogenesis.

  American journal of physiology. Endocrinology and metabolism 20040501

• Early modifications of fatty acid composition in plasma phospholipids, platelets and mononucleates of healthy volunteers after low doses of n-3 polyunsaturated fatty acids.

  European journal of clinical pharmacology 20040501

• Dietary N-6 and N-3 polyunsaturated fatty acids and prostate cancer risk: a review of epidemiological and experimental evidence.

  Cancer causes & control : CCC 20040501

• A trial of omega-3 fatty acids for prevention of hypertension.

  The American journal of cardiology 20040415

• Stimulation of myelin proteolipid protein gene expression by eicosapentaenoic acid in C6 glioma cells.

  Neurochemistry international 20040401

• Eicosapentaenoic acid and gamma-linolenic acid increase hippocampal concentrations of IL-4 and IL-10 and abrogate lipopolysaccharide-induced inhibition of long-term potentiation.

  Prostaglandins, leukotrienes, and essential fatty acids 20040401

• The use of eicosapentaenoic acid in the treatment of chronic fatigue syndrome.

  Prostaglandins, leukotrienes, and essential fatty acids 20040401

• Randomized, double-blind trial of long-chain polyunsaturated fatty acid supplementation with fish oil and borage oil in preterm infants.

  The Journal of pediatrics 20040401

• Efficacy of omega-3 fatty acid supplementation in primary and secondary prevention of coronary heart disease.

  The Israel Medical Association journal : IMAJ 20040401

• The effects of feeding fish oil on uterine secretion of PGF2alpha, milk composition, and metabolic status of periparturient Holstein cows.

  Journal of dairy science 20040401

• Effects of fish oil on the central nervous system: a new potential antidepressant?

  Nutritional neuroscience 20040401

• Resolvins, docosatrienes, and neuroprotectins, novel omega-3-derived mediators, and their aspirin-triggered endogenous epimers: an overview of their protective roles in catabasis.

  Prostaglandins & other lipid mediators 20040401

• Reduced total energy expenditure and physical activity in cachectic patients with pancreatic cancer can be modulated by an energy and protein dense oral supplement enriched with n-3 fatty acids.

  British journal of cancer 20040308

• A novel omega3-fatty acid desaturase involved in the biosynthesis of eicosapentaenoic acid.

  The Biochemical journal 20040301

• Effects of n-3 polyunsaturated fatty acid supplementation in pregnancy on maternal and fetal erythrocyte fatty acid composition.

  European journal of clinical nutrition 20040301

• Fatty acids differentially modulate insulin-stimulated endothelial nitric oxide production by an Akt-independent pathway.

  Journal of investigative medicine : the official publication of the American Federation for Clinical Research 20040301

• Alpha-linolenic acid metabolism in men and women: nutritional and biological implications.

  Current opinion in clinical nutrition and metabolic care 20040301

• Eicosapentaenoic acid-rich essential fatty acid supplementation in chronic fatigue syndrome associated with symptom remission and structural brain changes.

  International journal of clinical practice 20040301

• [Importance of 'health foods', EPA and DHA, for preventive medicine].

  Rinsho byori. The Japanese journal of clinical pathology 20040301

• Disappearance of docosahexaenoic and eicosapentaenoic acids from cultures of mixed ruminal microorganisms.

  Journal of dairy science 20040301

• Dietary ethyl-eicosapentaenoic acid but not soybean oil reverses central interleukin-1-induced changes in behavior, corticosterone and immune response in rats.

  Stress (Amsterdam, Netherlands) 20040301

• Long-chain polyunsaturated fatty acids interact with nitric oxide, superoxide anion, and transforming growth factor-beta to prevent human essential hypertension.

  European journal of clinical nutrition 20040201

• Eicosapentaenoic acid prevents LPS-induced TNF-alpha expression by preventing NF-kappaB activation.

  Journal of the American College of Nutrition 20040201

• Omega-3 polyunsaturated fatty acids for postpartum depression.

  American journal of obstetrics and gynecology 20040201

• Effect of fish oil on oxidative stress, lipid profile and renal function in IgA nephropathy.

  Journal of the Medical Association of Thailand = Chotmaihet thangphaet 20040201

• Fatty acids and the immune system: from basic science to clinical applications.

  The Proceedings of the Nutrition Society 20040201

• Isolation and characterization of delta(6)-desaturase, an ELO-like enzyme and delta(5)-desaturase from the liverwort Marchantia polymorpha and production of arachidonic and eicosapentaenoic acids in the methylotrophic yeast Pichia pastoris.

  Plant molecular biology 20040201

• Dietary intake of fatty acids and fish in relation to cognitive performance at middle age.

  Neurology 20040127

• Diacylglycerols containing Omega 3 and Omega 6 fatty acids bind to RasGRP and modulate MAP kinase activation.

  The Journal of biological chemistry 20040109

• Synergistic action of piroxicam on the eicosapentaenoic acid-induced apoptosis is associated with enhanced down-regulation of anti-apoptotic Bcl-2 expression but not promoted activation of pro-apoptotic Bid protein.

  Oncology reports 20040101

• Eicosapentaenoic acid: biosynthetic routes and the potential for synthesis in transgenic plants.

  Phytochemistry 20040101

• Omega-3 fatty acids for the prevention of postpartum depression: negative data from a preliminary, open-label pilot study.

  Depression and anxiety 20040101

• A placebo-controlled cross-over trial of adjunctive EPA in OCD.

  Journal of psychiatric research 20040101

• Growth characteristics and eicosapentaenoic acid production by Nannochloropsis sp. in mixotrophic conditions.

  Biotechnology letters 20040101

• A randomized controlled trial of mycophenolate mofetil in patients with IgA nephropathy [ISRCTN62574616].

  BMC nephrology 20040101

• Zebrafish cDNA encoding multifunctional Fatty Acid elongase involved in production of eicosapentaenoic (20:5n-3) and docosahexaenoic (22:6n-3) acids.

  Marine biotechnology (New York, N.Y.) 20040101

• Effects of antihyperlipidemic agents on hepatic insulin sensitivity in perfused Goto-Kakizaki rat liver.

  Journal of gastroenterology 20040101

• Pilot-plant-scale outdoor mixotrophic cultures of Phaeodactylum tricornutum using glycerol in vertical bubble column and airlift photobioreactors: studies in fed-batch mode.

  Biotechnology progress 20040101

• Dietary n-6 and n-3 fatty acid balance and cardiovascular health.

  Annual review of nutrition 20040101

• Eicosapentaenoic acid induces Fas-mediated apoptosis through a p53-dependent pathway in hepatoma cells.

  Cancer journal (Sudbury, Mass.) 20040101

• Production of structured lipids by acidolysis of an EPA-enriched fish oil and caprylic acid in a packed bed reactor: analysis of three different operation modes.

  Biotechnology progress 20040101

• Oxidized omega-3 fatty acids inhibit pro-inflammatory responses in glomerular endothelial cells.

  Nephron. Experimental nephrology 20040101

• Influence of eicosapentaenoic acid, an omega-3 fatty acid, on ultraviolet-B generation of prostaglandin-E2 and proinflammatory cytokines interleukin-1 beta, tumor necrosis factor-alpha, interleukin-6 and interleukin-8 in human skin in vivo.

  Photochemistry and photobiology 20040101

• Breastfeeding protects against the anorectic response to infection in infants: possible role of DHA.

  Advances in experimental medicine and biology 20040101

• Inhibition of 5-lipoxygenase induces cell death in anti-inflammatory fatty acid-treated HL-60 cells.

  JPEN. Journal of parenteral and enteral nutrition 20040101

• Efficacy and tolerability of a combination of Lyprinol and high concentrations of EPA and DHA in inflammatory rheumatoid disorders.

  Advances in therapy 20040101

• Effect of n-3 fatty acids on the antitumour effects of cytotoxic drugs.

  In vivo (Athens, Greece) 20040101

• Molecular cloning and functional characterization of fatty acyl desaturase and elongase cDNAs involved in the production of eicosapentaenoic and docosahexaenoic acids from alpha-linolenic acid in Atlantic salmon (Salmo salar).

  Marine biotechnology (New York, N.Y.) 20040101

• Conjugated docosahexaenoic acid is a potent inducer of cell cycle arrest and apoptosis and inhibits growth of colo 201 human colon cancer cells.

  Nutrition and cancer 20040101

• Effects of structured lipids containing eicosapentaenoic or docosahexaenoic acid and caprylic acid on serum and liver lipid profiles in rats.

  BioFactors (Oxford, England) 20040101

• Polyunsaturated fatty acids in the central nervous system: evolution of concepts and nutritional implications throughout life.

  Reproduction, nutrition, development 20040101

• Analysis of interleukin-1 beta-induced cell signaling activation in rat hippocampus following exposure to gamma irradiation. Protective effect of eicosapentaenoic acid.

  The Journal of biological chemistry 20031219

• Eicosapentaenoic acid perturbs signalling via the NFkappaB transcriptional pathway in pancreatic tumour cells.

  International journal of oncology 20031201

• Eicosapentaenoic acid in the treatment of schizophrenia and depression: rationale and preliminary double-blind clinical trial results.

  Prostaglandins, leukotrienes, and essential fatty acids 20031201

• The effect of feeding structured triacylglycerols enriched in eicosapentaenoic or docosahexaenoic acids on murine splenocyte fatty acid composition and leucocyte phagocytosis.

  The British journal of nutrition 20031201

• A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats.

  European journal of clinical nutrition 20031201

• Deoxynivalenol-induced mitogen-activated protein kinase phosphorylation and IL-6 expression in mice suppressed by fish oil.

  The Journal of nutritional biochemistry 20031201

• Divergent effects of eicosapentaenoic and docosahexaenoic acid ethyl esters, and fish oil on hepatic fatty acid oxidation in the rat.

  Biochimica et biophysica acta 20031130

• Fish oil supplementation reduces severity of exercise-induced bronchoconstriction in elite athletes.

  American journal of respiratory and critical care medicine 20031115

• Suppression of calcium sparks in rat ventricular myocytes and direct inhibition of sheep cardiac RyR channels by EPA, DHA and oleic acid.

  The Journal of membrane biology 20031115

• Selective partitioning of dietary fatty acids into the VLDL TG pool in the early postprandial period.

  Journal of lipid research 20031101

• Is eicosapentaenoic acid useful in the treatment of ulcerative colitis in children?

  Journal of pediatric gastroenterology and nutrition 20031101

• Effects of highly purified eicosapentaenoic acid on erythrocyte fatty acid composition and leukocyte and colonic mucosa leukotriene B4 production in children with ulcerative colitis.

  Journal of pediatric gastroenterology and nutrition 20031101

• Effect of fish meal supplementation on plasma and endometrial fatty acid composition in nonlactating beef cows.

  Journal of animal science 20031101

• Spatial and temporal variation of the fatty acid composition of Patella spp. (Gastropoda: Prosobranchia) soft bodies and gonads.

  Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology 20031101

• Effects of eicosapentaenoic acid on cardiac SR Ca(2+)-release and ryanodine receptor function.

  Cardiovascular research 20031101

• Neurobehavioral aspects of omega-3 fatty acids: possible mechanisms and therapeutic value in major depression.

  Alternative medicine review : a journal of clinical therapeutic 20031101

• Identification of a very long chain polyunsaturated fatty acid Delta4-desaturase from the microalga Pavlova lutheri.

  FEBS letters 20031023

• The role of liver X receptor-alpha in the fatty acid regulation of hepatic gene expression.

  The Journal of biological chemistry 20031017

• Modification of phospholipids fatty acid composition in reuber H35 hepatoma cells: effect on HMG-CoA reductase activity.

  Journal of cellular biochemistry 20031015

• Effects of dietary n-3 or n-6 fatty acids on interleukin-1beta-induced anxiety, stress, and inflammatory responses in rats.

  Journal of lipid research 20031001

• Effects of exercise on platelet and aortic functions in aged rats.

  Acta physiologica Scandinavica 20031001

• Effects of eicosapentaenoic acid on cardiovascular events in Japanese patients with hypercholesterolemia: rationale, design, and baseline characteristics of the Japan EPA Lipid Intervention Study (JELIS).

  American heart journal 20031001

• Effect of eicosapentaenoic acid and docosahexaenoic acid on oxidative stress and inflammatory markers in treated-hypertensive type 2 diabetic subjects.

  Free radical biology & medicine 20031001

• Effects of the marine unicellular alga Nannochloropsis sp. to reduce the plasma and liver cholesterol levels in male rats fed on diets with cholesterol.

  Bioscience, biotechnology, and biochemistry 20031001

• Long-term administration of highly purified eicosapentaenoic acid ethyl ester improves blood coagulation abnormalities and dysfunction of vascular endothelial cells in Otsuka Long-Evans Tokushima fatty rats.

  Endocrine journal 20031001

• Increased expression of the ubiquitin-proteasome pathway in murine myotubes by proteolysis-inducing factor (PIF) is associated with activation of the transcription factor NF-kappaB.

  British journal of cancer 20030915

• Dietary alpha-linolenic acid suppresses the formation of lysophosphatidic acid, a lipid mediator, in rat platelets compared with linoleic acid.

  Life sciences 20030905

• Dietary n-3 PUFAs affect the blood pressure rise and cardiac impairments in a hyperinsulinemia rat model in vivo.

  American journal of physiology. Heart and circulatory physiology 20030901

• Polyunsaturated fatty acids and bovine interferon-tau modify phorbol ester-induced secretion of prostaglandin F2 alpha and expression of prostaglandin endoperoxide synthase-2 and phospholipase-A2 in bovine endometrial cells.

  Biology of reproduction 20030901

• Eicosapentaenoic acid protects endothelial cells against anoikis through restoration of cFLIP.

  Hypertension (Dallas, Tex. : 1979) 20030901

• Eicosapentaenoic acid inhibits Ca2+ mobilization and PKC activity in vascular smooth muscle cells.

  American journal of hypertension 20030901

• The use of a brine shrimp (Artemia salina) bioassay to assess the toxicity of diatom extracts and short chain aldehydes.

  Toxicon : official journal of the International Society on Toxinology 20030901

• Dietary supplementation with docosahexaenoic acid, but not with eicosapentaenoic acid, reduces host resistance to fungal infection in mice.

  Biochimica et biophysica acta 20030822

• Dietary fatty acids and immune reactions in synovial tissue.

  European journal of medical research 20030820

• Fish consumption is associated with lower heart rates.

  Circulation 20030819

• Induction of protein catabolism in myotubes by 15(S)-hydroxyeicosatetraenoic acid through increased expression of the ubiquitin-proteasome pathway.

  British journal of cancer 20030818

• The in vitro delivery of NSAIDs across skin was in proportion to the delivery of essential fatty acids in the vehicle--evidence that solutes permeate skin associated with their solvation cages?

  International journal of pharmaceutics 20030811

• Lipase-catalyzed ethanolysis of fish oils: multi-response kinetics.

  Biotechnology and bioengineering 20030805

• Eicosapentaenoic acid inhibits PDGF-induced mitogenesis and cyclin D1 expression via TGF-beta in mesangial cells.

  Journal of cellular physiology 20030801

• Huntington's disease: prospects for neuroprotective therapy 10 years after the discovery of the causative genetic mutation.

  Current opinion in neurology 20030801

• Effect of altered dietary n-3 fatty acid intake upon plasma lipid fatty acid composition, conversion of [13C]alpha-linolenic acid to longer-chain fatty acids and partitioning towards beta-oxidation in older men.

  The British journal of nutrition 20030801

• Inhibition of tumour necrosis factor-alpha and interleukin 6 production by mononuclear cells following dietary fish-oil supplementation in healthy men and response to antioxidant co-supplementation.

  The British journal of nutrition 20030801

• Looking for the number-one omega-3. All three varieties are probably good for you, but evidence for the EPA and DHA in fish is the strongest.

  Harvard health letter 20030801

• Synergistic effects of dietary iron and omega-3 fatty acid levels on survival of farmed Atlantic salmon, Salmo salar L., during natural outbreaks of furunculosis and cold water vibriosis.

  Journal of fish diseases 20030801

• Eicosapentaenoic acid suppresses basal and insulin-stimulated endothelin-1 production in human endothelial cells.

  Hypertension research : official journal of the Japanese Society of Hypertension 20030801

• Omega-3 fatty acids and risk of cognitive impairment and dementia.

  Journal of Alzheimer's disease : JAD 20030801

• Mechanisms of enhanced apoptosis in HL-60 cells by UV-irradiated n-3 and n-6 polyunsaturated fatty acids.

  Free radical biology & medicine 20030715

• Supplementation with fish oil affects the association between very long-chain n-3 polyunsaturated fatty acids in serum non-esterified fatty acids and soluble vascular cell adhesion molecule-1.

  Clinical science (London, England : 1979) 20030701

• EPA and DHA attenuate ox-LDL-induced expression of adhesion molecules in human coronary artery endothelial cells via protein kinase B pathway.

  Journal of molecular and cellular cardiology 20030701

• Eicosapentanoic acid inhibits hypoxia-reoxygenation-induced injury by attenuating upregulation of MMP-1 in adult rat myocytes.

  Cardiovascular research 20030701

• Eicosapentaenoic acid restores tamoxifen sensitivity in breast cancer cells with high Akt activity.

  Annals of oncology : official journal of the European Society for Medical Oncology 20030701

• Consumption of fish and n-3 fatty acids and risk of incident Alzheimer disease.

  Archives of neurology 20030701

• Direct myocardial effects of fish oil on ischemia-reperfusion injury. Beyond lipid membrane composition?

  Cardiovascular research 20030701

• Effects of long chain fatty acids on lipid and glucose metabolism in monolayer cultures of bovine hepatocytes.

  Journal of dairy science 20030701

• Evidence that eicosapentaenoic acid is effective in treating autism.

  The Journal of clinical psychiatry 20030701

• Heterotrophic production of eicosapentaenoic acid by microalgae.

  Biotechnology advances 20030701

• Effects of eicosatrienoic acid (20:3 n-9, Mead's acid) on some promalignant-related properties of three human cancer cell lines.

  Prostaglandins & other lipid mediators 20030701

• Fish oil therapy in recurrent IgA nephropathy.

  Annals of internal medicine 20030617

• A pilot study of eicosapentaenoic acid therapy for ribavirin-related anemia in patients with chronic hepatitis C.

  International journal of molecular medicine 20030601

• Flaxseed increased alpha-linolenic and eicosapentaenoic acid and decreased arachidonic acid in serum and tissues of rat dams and offspring.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20030601

• Eicosapentaenoic acid reduces myocardial injury induced by ischemia and reperfusion in rabbit hearts.

  Journal of cardiovascular pharmacology 20030601

• Differential modulation of NMDA-induced calcium transients by arachidonic acid and nitric oxide in cultured hippocampal neurons.

  The European journal of neuroscience 20030601

• Omega-3 fatty acids and depression: new data.

  The Harvard mental health letter 20030601

• Effects of fish oil on lymphocyte proliferation, cytokine production and intracellular signalling in weanling pigs.

  Archiv fur Tierernahrung 20030601

• Parenteral nutrition with fish oil modulates cytokine response in patients with sepsis.

  American journal of respiratory and critical care medicine 20030515

• Covalent binding of hydroxy-alkenals 4-HDDE, 4-HHE, and 4-HNE to ethanolamine phospholipid subclasses.

  Journal of lipid research 20030501

• A low toxicity maintenance regime, using eicosapentaenoic acid and readily available drugs, for mantle cell lymphoma and other malignancies with excess cyclin D1 levels.

  Medical hypotheses 20030501

• The effects on plasma, red cell and platelet fatty acids of taking 12 g/day of ethyl-eicosapentaenoate for 16 months: dihomogammalinolenic, arachidonic and docosahexaenoic acids and relevance to Inuit metabolism.

  Prostaglandins, leukotrienes, and essential fatty acids 20030501

• Docosapentaenoic acid (22:5, n-3) suppressed tube-forming activity in endothelial cells induced by vascular endothelial growth factor.

  Prostaglandins, leukotrienes, and essential fatty acids 20030501

• Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects.

  The British journal of nutrition 20030501

• Differential effects of low-dose docosahexaenoic acid and eicosapentaenoic acid on the regulation of mitogenic signaling pathways in mesangial cells.

  The Journal of laboratory and clinical medicine 20030501

• Effect of eicosapentaenoic acid, an omega-3 polyunsaturated fatty acid, on UVR-related cancer risk in humans. An assessment of early genotoxic markers.

  Carcinogenesis 20030501

• [Reduction in n-3 PUFA levels and EPA/AA ratio in serum after desert travels in China].

  Nihon eiseigaku zasshi. Japanese journal of hygiene 20030501

• Microbial synthesis of trans isomer of eicosapentaenoic acid (EPA) from the chemically synthesized trans isomer of linolenic acid by a delta12 desaturase-defective mutant of Mortierella alpina 1S-4.

  Bioscience, biotechnology, and biochemistry 20030501

• Arachidonic acid-induced IL-6 expression is mediated by PKC alpha activation in osteoblastic cells.

  Biochemistry 20030422

• Lipid class composition of the microalga Pavlova lutheri: eicosapentaenoic and docosahexaenoic acids.

  Journal of agricultural and food chemistry 20030409

• Arachidonic acid activates phospholipase D in human neutrophils; essential role of endogenous leukotriene B4 and inhibition by adenosine A2A receptor engagement.

  Journal of leukocyte biology 20030401

• Effect of n-3 fatty acid ratio and dose on clinical manifestations, plasma fatty acids and inflammatory mediators in dogs with pruritus.

  Veterinary dermatology 20030401

• Fish intake, plasma omega-3 polyunsaturated fatty acids, and polychlorinated dibenzo-p-dioxins/polychlorinated dibenzo-furans and co-planar polychlorinated biphenyls in the blood of the Japanese population.

  International archives of occupational and environmental health 20030401

• Long-chain n-3 fatty acids and inflammation: potential application in surgical and trauma patients.

  Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas 20030401

• Pass the fish (oil capsules), please. Following the latest recommendations from the American Heart Association may mean reaching for fish oil supplements.

  Harvard heart letter : from Harvard Medical School 20030401

• Essential fatty acids and the brain.

  Canadian journal of psychiatry. Revue canadienne de psychiatrie 20030401

• Short communication: Net uptake of nonesterified long chain fatty acids by the perfused caudate lobe of the caprine liver.

  Journal of dairy science 20030401

• Fish consumption and blood lipids in three ethnic groups of Québec (Canada).

  Lipids 20030401

• Dietary intake of fish vs. formulations leads to higher plasma concentrations of n-3 fatty acids.

  Lipids 20030401

• A biomarker of n-3 compliance in patients taking fish oil for rheumatoid arthritis.

  Lipids 20030401

• [Additional omega-3-fatty acids. Infarct mortality gets reduced].

  MMW Fortschritte der Medizin 20030306

• The role of omega-3 fatty acids in cardiovascular disease.

  Current atherosclerosis reports 20030301

• Bioavailability of omega-3 essential fatty acids from perilla seed oil.

  Prostaglandins, leukotrienes, and essential fatty acids 20030301

• Smoking, gender, and dietary influences on erythrocyte essential fatty acid composition among patients with schizophrenia or schizoaffective disorder.

  Biological psychiatry 20030301

• Soybean oil, stress response, and immune function: a clinical study.

  Nutrition (Burbank, Los Angeles County, Calif.) 20030301

• Long-chain polyunsaturated fatty acids and chemically induced diabetes mellitus. Effect of omega-3 fatty acids.

  Nutrition (Burbank, Los Angeles County, Calif.) 20030301

• Effects of fish oil in parenteral nutrition.

  Nutrition (Burbank, Los Angeles County, Calif.) 20030301

• Dietary docosahexaenoic acid is more optimal than eicosapentaenoic acid affecting the level of cellular defence responses of the juvenile grouper Epinephelus malabaricus.

  Fish & shellfish immunology 20030301

• Shewanella marinintestina sp. nov., Shewanella schlegeliana sp. nov. and Shewanella sairae sp. nov., novel eicosapentaenoic-acid-producing marine bacteria isolated from sea-animal intestines.

  International journal of systematic and evolutionary microbiology 20030301

• Induction of apoptosis by a cachectic-factor in murine myotubes and inhibition by eicosapentaenoic acid.

  Apoptosis : an international journal on programmed cell death 20030301

• Eicosapentaenoic acid-induced apoptosis depends on acyl CoA-synthetase.

  Lipids 20030301

• Inhibition of leukotriene synthesis, pharmacokinetics, and tolerability of a novel dietary fatty acid formulation in healthy adult subjects.

  Clinical therapeutics 20030301

• Inhibition of leukotriene biosynthesis by a novel dietary fatty acid formulation in patients with atopic asthma: a randomized, placebo-controlled, parallel-group, prospective trial.

  Clinical therapeutics 20030301

• Optimization of growth and fatty acid composition of a unicellular marine picoplankton, Nannochloropsis sp., with enriched carbon sources.

  Biotechnology letters 20030301

• Inhibition by eicosapentaenoic acid of IL-1beta-induced PGHS-2 expression in human microvascular endothelial cells: involvement of lipoxygenase-derived metabolites and p38 MAPK pathway.

  Biochimica et biophysica acta 20030220

• The 'cancer cachectic factor'.

  Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer 20030201

• Omega-3 fatty acids for depression in pregnancy.

  The American journal of psychiatry 20030201

• Lack of benefit of dietary advice to men with angina: results of a controlled trial.

  European journal of clinical nutrition 20030201

• Enteral nutrition with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants reduces alveolar inflammatory mediators and protein influx in patients with acute respiratory distress syndrome.

  Critical care medicine 20030201

• Lipase-catalyzed interesterification of soybean oil with an omega-3 polyunsaturated fatty acid concentrate prepared from sardine oil.

  Applied biochemistry and biotechnology 20030201

• Diatom cultivation and biotechnologically relevant products. Part II: current and putative products.

  Applied microbiology and biotechnology 20030201

• Effects of hormone replacement therapy on circulating docosahexaenoic acid and eicosapentaenoic acid levels in postmenopausal women.

  Endocrine journal 20030201

• [Sudden cardiac death. Targets every 2nd person without warning].

  MMW Fortschritte der Medizin 20030130

• Increase of the yields of eicosapentaenoic and docosahexaenoic acids by the microalga Pavlova lutheri following random mutagenesis.

  Biotechnology and bioengineering 20030105

• Placebo response in a double-blind therapeutic supplementation trial in stabilized outpatients with schizophrenia.

  Schizophrenia research 20030101

• Effects of purified eicosapentaenoic acid and docosahexaenoic acid on platelet, fibrinolytic and vascular function in hypertensive type 2 diabetic patients.

  Atherosclerosis 20030101

• Intestinal graft-versus-host disease: mechanisms and management.

  Drugs 20030101

• Resolution of typical lipoprotein glomerulopathy by intensive lipid-lowering therapy.

  American journal of kidney diseases : the official journal of the National Kidney Foundation 20030101

• Effects of water activity and lipid addition on secondary structure of zein in powder systems.

  Journal of agricultural and food chemistry 20030101

• Docosahexaenoic acid but not eicosapentaenoic acid increases LDL particle size in treated hypertensive type 2 diabetic patients.

  Diabetes care 20030101

• omega-3 Fatty acid treatment of women with borderline personality disorder: a double-blind, placebo-controlled pilot study.

  The American journal of psychiatry 20030101

• omega-3 Fatty acid for schizophrenia.

  The American journal of psychiatry 20030101

• Encapsulation of a lipid precursor, the eicosapentaenoic acid, to study the development of the Crassostrea gigas oyster flavours.

  Journal of microencapsulation 20030101

• Effect of an 8-month treatment with omega-3 fatty acids (eicosapentaenoic and docosahexaenoic) in patients with cystic fibrosis.

  JPEN. Journal of parenteral and enteral nutrition 20030101

• Relationship between tissue lipid peroxidation and peroxidizability index after alpha-linolenic, eicosapentaenoic, or docosahexaenoic acid intake in rats.

  The British journal of nutrition 20030101

• Omega-3 fatty acids: implications for the treatment of tumor-associated inflammation.

  The American surgeon 20030101

• Influence of a parenteral fish-oil preparation (Omegaven) on erythrocyte morphology and blood viscosity in vitro.

  Clinical hemorheology and microcirculation 20030101

• Eicosanoid precursor polyenoic fatty acids modulate synaptic levels of dopamine in ex-vivo slices of rat brain striatum.

  In vivo (Athens, Greece) 20030101

• Troglitazone reduces activity of the Na+/H+ exchanger in fructose-fed borderline hypertensive rats.

  Hypertension research : official journal of the Japanese Society of Hypertension 20030101

• Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome.

  JPEN. Journal of parenteral and enteral nutrition 20030101

• Modulation of the ubiquitin-proteasome proteolytic pathway by eicosapentaenoic acid supplementation in a model of progressive malignancy.

  JPEN. Journal of parenteral and enteral nutrition 20030101

• Effects of eicosapentaenoic acid on platelet activation markers and cell adhesion molecules in hyperlipidemic patients with Type 2 diabetes mellitus.

  Journal of diabetes and its complications 20030101

• Dietary docosahexaenoic acid suppresses N-methyl-N-nitrosourea-induced mammary carcinogenesis in rats more effectively than eicosapentaenoic acid.

  Nutrition and cancer 20030101

• Sustainable, high-yielding outdoor mass cultures of Chaetoceros muelleri var. subsalsum and Isochrysis galbana in vertical plate reactors.

  Marine biotechnology (New York, N.Y.) 20030101

• Advanced age, but not anergy, is associated with altered serum polyunsaturated fatty acid levels.

  The journal of nutrition, health & aging 20030101

• Effects of a diet high in fish oil (MaxEPA) on the formation of micronucleated erythrocytes in blood and on the number of atypical acinar cell foci Induced in rat pancreas by azaserine.

  Nutrition and cancer 20030101

• Pathogenesis of cancer cachexia.

  The journal of supportive oncology 20030101

• Polyunsaturated fatty acids decrease the expression of sterol regulatory element-binding protein-1 in CaCo-2 cells: effect on fatty acid synthesis and triacylglycerol transport.

  The Biochemical journal 20021215

• Fatty acid composition and antioxidant levels in muscle tissue of different Mediterranean marine species of fish and shellfish.

  Journal of agricultural and food chemistry 20021204

• Plasma and neutrophil fatty acid composition in advanced cancer patients and response to fish oil supplementation.

  British journal of cancer 20021202

• Omega-3 fatty acids in inflammation and autoimmune diseases.

  Journal of the American College of Nutrition 20021201

• Acute-on-chronic effects of fatty acids on intestinal triacylglycerol-rich lipoprotein metabolism.

  The British journal of nutrition 20021201

• Increased antioxidant potential of combined topical vitamin E and C against lipid peroxidation of eicosapentaenoic acid in pig skin induced by simulated solar radiation.

  International journal of radiation biology 20021201

• Food, micronutrients, and psychiatry.

  International psychogeriatrics 20021201

• Cachexia in cancer patients.

  Nature reviews. Cancer 20021101

• UK Food Standards Agency alpha-linolenic acid workshop report.

  The British journal of nutrition 20021101

• Influences of a dietary fatty acid composition on the emergence of glutathione S-transferase-P (GST-P) positive foci in the liver of carcinogen-treated rats.

  Prostaglandins, leukotrienes, and essential fatty acids 20021101

• Eicosapentaenoic acid improves endothelial function in hypertriglyceridemic subjects despite increased lipid oxidizability.

  The American journal of the medical sciences 20021101

• Maternal dietary N-3 fatty acids alter the spleen fatty acid composition and bovine serum albumin-induced wing web swelling in broilers.

  Poultry science 20021101

• Long-term treatment with eicosapentaenoic acid improves exercise-induced vasodilation in patients with coronary artery disease.

  Hypertension research : official journal of the Japanese Society of Hypertension 20021101

• 5 alpha-reductase-catalyzed conversion of testosterone to dihydrotestosterone is increased in prostatic adenocarcinoma cells: suppression by 15-lipoxygenase metabolites of gamma-linolenic and eicosapentaenoic acids.

  The Journal of steroid biochemistry and molecular biology 20021101

• Ligand-specific control of src-suppressed C kinase substrate gene expression.

  Biochemical and biophysical research communications 20021011

• In vitro anti-inflammatory and anti-proliferative activity of sulfolipids from the red alga Porphyridium cruentum.

  Journal of agricultural and food chemistry 20021009

• Fatty acid augmentation of the cardiac slowly activating delayed rectifier current (IKs) is conferred by hminK.

  FASEB journal : official publication of the Federation of American Societies for Experimental Biology 20021001

• Effects of omega-3 polyunsaturated fatty acids on cardiac sarcolemmal Na(+)/H(+) exchange.

  American journal of physiology. Heart and circulatory physiology 20021001

• Eicosapentaenoic and docosapentaenoic acids are the principal products of alpha-linolenic acid metabolism in young men*.

  The British journal of nutrition 20021001

• Conversion of alpha-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women.

  The British journal of nutrition 20021001

• A dose-ranging study of the effects of ethyl-eicosapentaenoate in patients with ongoing depression despite apparently adequate treatment with standard drugs.

  Archives of general psychiatry 20021001

• The fatty acid composition of the serum phospholipids of children with sickle cell disease in Nigeria.

  Prostaglandins, leukotrienes, and essential fatty acids 20021001

• Inhibitory effects of eicosapentaenoic acid (EPA) on the hypoxia/reoxygenation-induced tyrosine kinase activation in cultured human umbilical vein endothelial cells.

  Prostaglandins, leukotrienes, and essential fatty acids 20021001

• Statins and omega-3 fatty acids in the treatment of dyslipidemia and coronary heart disease.

  Minerva medica 20021001

• Further reduction in mortality following myocardial infarction.

  Hospital medicine (London, England : 1998) 20021001

• EPA, but not DHA, decreases mean platelet volume in normal subjects.

  Lipids 20021001

• Understanding tumor-induced weight loss.

  Medsurg nursing : official journal of the Academy of Medical-Surgical Nurses 20021001

• Randomized, placebo-controlled study of ethyl-eicosapentaenoic acid as supplemental treatment in schizophrenia.

  The American journal of psychiatry 20020901

• Quantitative high-performance liquid chromatography/electrospray ionization tandem mass spectrometric analysis of 2- and 3-series prostaglandins in cultured tumor cells.

  Analytical biochemistry 20020901

• Arachidonic acid and docosahexaenoic acid suppress thrombin-evoked Ca2+ response in rat astrocytes by endogenous arachidonic acid liberation.

  Journal of neurochemistry 20020901

• Fatty acid profiles of milk and rumen digesta from cows fed fish oil, extruded soybeans or their blend.

  Journal of dairy science 20020901

• Metabolic fate of long-chain unsaturated fatty acids and their effects on palmitic acid metabolism and gluconeogenesis in bovine hepatocytes.

  Journal of dairy science 20020901

• Eicosapentaenoic acid and gamma-linolenic acid induce apoptosis in HL-60 cells.

  The Journal of surgical research 20020901

• Oxidized omega-3 fatty acids in fish oil inhibit leukocyte-endothelial interactions through activation of PPAR alpha.

  Blood 20020815

• Cloning and functional characterization of Phaeodactylum tricornutum front-end desaturases involved in eicosapentaenoic acid biosynthesis.

  European journal of biochemistry 20020801

• Dietary modification of inflammation with lipids.

  The Proceedings of the Nutrition Society 20020801

• Enrichment of LDL with EPA and DHA decreased oxidized LDL-induced apoptosis in U937 cells.

  Lipids 20020801

• Eicosapentaenoic acid promotes apoptosis in Ramos cells via activation of caspase-3 and -9.

  Lipids 20020801

• Positional distribution of FA in TAG of enzymatically modified borage and evening primrose oils.

  Lipids 20020801

• Lemon-flavored cod liver oil and a multivitamin-mineral supplement for the secondary prevention of otitis media in young children: pilot research.

  The Annals of otology, rhinology, and laryngology 20020701

• Neuroprotective effect of eicosapentaenoic acid in hippocampus of rats exposed to gamma-irradiation.

  The Journal of biological chemistry 20020607

• Biosynthesis of polyunsaturated fatty acids by polyketide synthases.

  Angewandte Chemie (International ed. in English) 20020603

• The heart of Ciona intestinalis: eicosanoid-generating capacity and the effects of precursor fatty acids and eicosanoids on heart rate.

  The Journal of experimental biology 20020601

• Docosahexaenoic acid potentiates interleukin-1beta induction of nitric oxide synthase through mechanism involving p44/42 MAPK activation in rat vascular smooth muscle cells.

  British journal of pharmacology 20020601

• Structure and regulation of the omega-3 polyunsaturated fatty acid synthase genes from the deep-sea bacterium Photobacterium profundum strain SS9.

  Microbiology (Reading, England) 20020601

• Eicosapentaenoic acid induces mRNA expression of peroxisome proliferator-activated receptor gamma.

  Obesity research 20020601

• Eicosapentaenoic acid regulates scallop (Placopecten magellanicus) membrane fluidity in response to cold.

  The Biological bulletin 20020601

• Arachidonic acid increases intracellular calcium in erythrocytes.

  Biochemical and biophysical research communications 20020510

• Eicosapentaenoic acid and docosahexaenoic acid from fish oils: differential associations with lipid responses.

  The British journal of nutrition 20020501

• Comparison of the effects of dietary alpha-linolenic, stearidonic, and eicosapentaenoic acids on production of inflammatory mediators in mice.

  Lipids 20020501

• Seafood consumption, the DHA content of mothers' milk and prevalence rates of postpartum depression: a cross-national, ecological analysis.

  Journal of affective disorders 20020501

• Fatty acids and cytokine mRNA expression in human osteoblastic cells: a specific effect of arachidonic acid.

  Clinical science (London, England : 1979) 20020401

• Uterine, ovarian, and production responses of lactating dairy cows to increasing dietary concentrations of menhaden fish meal.

  Journal of dairy science 20020401

• Differential effects of n-3 and n-6 polyunsaturated fatty acids on BRCA1 and BRCA2 gene expression in breast cell lines.

  The British journal of nutrition 20020401

• [Effects of the combination of eicosapentaenoic acid and retinoic acid on the proliferation and differentiation of HL-60 cells].

  Zhonghua xue ye xue za zhi = Zhonghua xueyexue zazhi 20020401

• Association between n-3 fatty acid status in blood and electrocardiographic predictors of arrhythmia risk in healthy volunteers.

  The American journal of cardiology 20020301

• Addition of omega-3 fatty acid to maintenance medication treatment for recurrent unipolar depressive disorder.

  The American journal of psychiatry 20020301

• Formation of cyclic deoxyguanosine adducts from omega-3 and omega-6 polyunsaturated fatty acids under oxidative conditions.

  Chemical research in toxicology 20020301

• Eicosapentaenoic acid and docosahexaenoic acid modulate MAP kinase enzyme activity in human T-cells.

  Molecular and cellular biochemistry 20020301

• Mitigation of free radical toxicity in hyperoxaluric condition by a novel derivative eicosapentaenoate-lipoate.

  Human & experimental toxicology 20020301

• The effect of conjugated linoleic acid on arachidonic acid metabolism and eicosanoid production in human saphenous vein endothelial cells.

  Biochimica et biophysica acta 20020227

• Contrasting effects of fish oil and safflower oil on hepatic peroxisomal and tissue lipid content.

  American journal of physiology. Endocrinology and metabolism 20020201

• Cytochrome P450-dependent eicosapentaenoic acid metabolites are novel BK channel activators.

  Hypertension (Dallas, Tex. : 1979) 20020201

• Effect of eicosapentaenoic acid ethyl ester v. oleic acid-rich safflower oil on insulin resistance in type 2 diabetic model rats with hypertriacylglycerolaemia.

  The British journal of nutrition 20020201

• MRI and neuropsychological improvement in Huntington disease following ethyl-EPA treatment.

  Neuroreport 20020121

• Regulation of the rat SREBP-1c promoter in primary rat hepatocytes.

  Biochemical and biophysical research communications 20020111

• A dose-ranging exploratory study of the effects of ethyl-eicosapentaenoate in patients with persistent schizophrenic symptoms.

  Journal of psychiatric research 20020101

• Direct and indirect modulation of rat cardiac sarcoplasmic reticulum function by n-3 polyunsaturated fatty acids.

  The Journal of physiology 20020101

• Eicosapentaenoic acid in treatment-resistant depression.

  Archives of general psychiatry 20020101

• Effects of oxidative stress and antioxidant treatments on eicosanoid synthesis and lipid peroxidation in long term human umbilical vein endothelial cells culture.

  Prostaglandins & other lipid mediators 20020101

• Continuous cultivation of the diatom Nitzschia laevis for eicosapentaenoic acid production: physiological study and process optimization.

  Biotechnology progress 20020101

• A double-blind, randomized, placebo-controlled trial of n-3 versus n-6 fatty acid-based lipid infusion in atopic dermatitis.

  JPEN. Journal of parenteral and enteral nutrition 20020101

• Specificity of arachidonic acid-induced inhibition of growth and activation of c-jun kinases and p38 mitogen-activated protein kinase in hematopoietic cells.

  Prostaglandins, leukotrienes, and essential fatty acids 20020101

• Eicosapentaenoic acid and arachidonic acid: collaboration and not antagonism is the key to biological understanding.

  Prostaglandins, leukotrienes, and essential fatty acids 20020101

• Fatty acid compositions of serum phospholipids of postmenopausal women: a comparison between Greenland Inuit and Canadians before and after supplementation with fish oil.

  Nutrition (Burbank, Los Angeles County, Calif.) 20020101

• Effects of dietary flaxseed oil supplementation on equine plasma fatty acid concentrations and whole blood platelet aggregation.

  Journal of veterinary internal medicine 20020101

• Omega-3 fatty acid supplementation reduces tumor growth and vascular endothelial growth factor expression in a model of progressive non-metastasizing malignancy.

  JPEN. Journal of parenteral and enteral nutrition 20020101

• Eicosapentaenoic acid supplementation reduces tumor volume and attenuates cachexia in a rat model of progressive non-metastasizing malignancy.

  JPEN. Journal of parenteral and enteral nutrition 20020101

• Changes in aspects such as the collagenous fiber density and foam cell size of atherosclerotic lesions composed of foam cells, smooth muscle cells and fibrous components in rabbits caused by all-cis-5, 8, 11, 14, 17-icosapentaenoic acid.

  Journal of atherosclerosis and thrombosis 20020101

• Separation of biosynthetic polyunsaturated fatty acid (PUFA) with supercritical fluid.

  Biotechnology annual review 20020101

• A new category of psychotropic drugs: neuroactive lipids as exemplified by ethyl eicosapentaenoate (E-E).

  Progress in drug research. Fortschritte der Arzneimittelforschung. Progres des recherches pharmaceutiques 20020101

• Very-long-chain omega-3 fatty acids as markers for habitual fish intake in Spain.

  IARC scientific publications 20020101

• Oral eicosapentaenoic acid for acute colonic graft-versus-host disease after bone marrow transplantation.

  Drugs under experimental and clinical research 20020101

• Omega-3 fatty acid lipid emulsion reduces LPS-stimulated macrophage TNF-alpha production.

  Surgical infections 20020101

• [Abbott Symposium. New developments in management of tumor-induced weight loss].

  Krankenpflege Journal 20020101

• Dietary EPA reduces tumor load in ApcMin/+ mice by altering arachidonic acid metabolism, but conjugated linoleic acid, gamma--and alpha-linolenic acids have no effect.

  Advances in experimental medicine and biology 20020101

• A placebo-controlled trial of omega-3 fatty acid (ethyl eicosapentaenoic acid) supplementation for residual symptoms and cognitive impairment in schizophrenia.

  The American journal of psychiatry 20011201

• Eicosapentaenoic acid protects endothelial cell function injured by hypoxia/reoxygenation.

  Annals of the New York Academy of Sciences 20011201

• Birthweight in a fishing community: significance of essential fatty acids and marine food contaminants.

  International journal of epidemiology 20011201

• Commentary: Mercury, PCB, and now eicosapentaenoic acid: still another reason why pregnant women should be concerned about eating seafood?

  International journal of epidemiology 20011201

• Effect of eicosapentaenoic acid ethyl ester on hypothyroid function.

  The Journal of endocrinology 20011101

• Similar effects on infants of n-3 and n-6 fatty acids supplementation to pregnant and lactating women.

  Pediatrics 20011101

• Organotropic chemopreventive effects of n-3 unsaturated fatty acids in a rat multi-organ carcinogenesis model.

  Japanese journal of cancer research : Gann 20011101

• gamma-Linolenic acid and eicosapentaenoic acid induce modifications in mitochondrial metabolism, reactive oxygen species generation, lipid peroxidation and apoptosis in Walker 256 rat carcinosarcoma cells.

  Biochimica et biophysica acta 20011031

• Application of statistically-based experimental designs for the optimization of eicosapentaenoic acid production by the diatom Nitzschia laevis.

  Biotechnology and bioengineering 20011020

• Desmutagenic and bio-antimutagenic activity of docosahexaenoic acid and eicosapentaenoic acid in cultured Chinese hamster V79 cells.

  Mutation research 20011018

• The fats of life: the role of omega-3 fatty acids in the prevention of coronary heart disease.

  Archives of internal medicine 20011008

• Structure of eicosapentaenoic and linoleic acids in the cyclooxygenase site of prostaglandin endoperoxide H synthase-1.

  The Journal of biological chemistry 20011005

• Eicosapentaenoic acid modulates cyclin expression and arrests cell cycle progression in human leukemic K-562 cells.

  International journal of oncology 20011001

• Eicosapentaenoic and docosahexaenoic acids production by and okara-utilizing potential of thraustochytrids.

  Journal of industrial microbiology & biotechnology 20011001

• Eicosapentaenoic acid in treatment-resistant depression associated with symptom remission, structural brain changes and reduced neuronal phospholipid turnover.

  International journal of clinical practice 20011001

• Effect of corticosteroids and eicosapentaenoic acid/docosahexaenoic acid on pro-oxidant and anti-oxidant status and metabolism of essential fatty acids in patients with glomerular disorders.

  Prostaglandins, leukotrienes, and essential fatty acids 20011001

• Failure of omega-3 polyunsaturated fatty acids in prevention of migraine: a double-blind study versus placebo.

  Cephalalgia : an international journal of headache 20011001

• A perfusion-cell bleeding culture strategy for enhancing the productivity of eicosapentaenoic acid by Nitzschia laevis.

  Applied microbiology and biotechnology 20011001

• Omega-3 fatty acids in the treatment of depression.

  The Harvard mental health letter 20011001

• Oral eicosapentaenoic acid for complications of bone marrow transplantation.

  Bone marrow transplantation 20011001

• [A case of mitochondrial myopathy, encephalopathy, lactic acidosis and stroke-like episodes (MELAS), showing temporary improvement during the treatment with eicosapentaenoic acid ethyl ester].

  Rinsho shinkeigaku = Clinical neurology 20011001

• Modulation of adipocyte G-protein expression in cancer cachexia by a lipid-mobilizing factor (LMF).

  British journal of cancer 20010901

• Metabolic characterization of sciadonic acid (5c,11c,14c-eicosatrienoic acid) as an effective substitute for arachidonate of phosphatidylinositol.

  European journal of biochemistry 20010901

• Dietary n-3 polyunsaturated fatty acids affect the development of renovascular hypertension in rats.

  Molecular and cellular biochemistry 20010901

• Dual action of eicosapentaenoic acid in hepatoma cells: up-regulation of metabolic action of insulin and inhibition of cell proliferation.

  The Journal of biological chemistry 20010817

• Effects of docosahexaenoic acid and eicosapentaenoic acid on androgen-mediated cell growth and gene expression in LNCaP prostate cancer cells.

  Carcinogenesis 20010801

• Single measurement of serum phospholipid fatty acid as a biomarker of specific fatty acid intake in middle-aged Japanese men.

  European journal of clinical nutrition 20010801

• Upgrading of maatjes herring byproducts: production of crude fish oil.

  Journal of agricultural and food chemistry 20010801

• Downregulation of ubiquitin-dependent proteolysis by eicosapentaenoic acid in acute starvation.

  Biochemical and biophysical research communications 20010720

• Effects of cellular redox balance on induction of apoptosis by eicosapentaenoic acid in HT29 colorectal adenocarcinoma cells and rat colon in vivo.

  Gut 20010701

• Dietary eicosapentaenoic acid prevents systemic immunosuppression in mice induced by UVB radiation.

  Radiation research 20010701

• Medium-chain fatty acids stimulate interleukin-8 production in Caco-2 cells with different mechanisms from long-chain fatty acids.

  Journal of gastroenterology and hepatology 20010701

• Profile of eicosanoids produced by human saphenous vein endothelial cells and the effect of dietary fatty acids.

  Prostaglandins, leukotrienes, and essential fatty acids 20010701

• Incorporation of alpha-linolenic acid and linoleic acid into human respiratory epithelial cell lines.

  Lipids 20010701

• Positional distribution of highly unsaturated fatty acids in triacyl-sn-glycerols of Artemia nauplii enriched with docosahexaenoic acid ethyl ester.

  Lipids 20010701

• Eicosapentaenoic acid and docosahexaenoic acid effects on tumour mitochondrial metabolism, acyl CoA metabolism and cell proliferation.

  Cell biochemistry and function 20010601

• Regulation of apolipoprotein secretion by long-chain polyunsaturated fatty acids in newborn swine enterocytes.

  American journal of physiology. Gastrointestinal and liver physiology 20010601

• Cox-2 inhibitory effects of naturally occurring and modified fatty acids.

  Journal of natural products 20010601

• Effect of low-dose aspirin in combination with stable fish oil on whole blood production of eicosanoids.

  Prostaglandins, leukotrienes, and essential fatty acids 20010601

• n-3 enrichment of chicken meat. 1. Use of very long-chain fatty acids in chicken diets and their influence on meat quality: fish oil.

  Poultry science 20010601

• Influence of formulas with borage oil or borage oil plus fish oil on the arachidonic acid status in premature infants.

  Lipids 20010601

• Necrosis and apoptosis in lymphoma cell lines exposed to eicosapentaenoic acid and antioxidants.

  Lipids 20010601

• Effect of dietary seal and fish oils on lipid metabolism in hamsters.

  Journal of nutritional science and vitaminology 20010601

• An omega-3 polyunsaturated fatty acid concentrate administered for one year decreased triglycerides in simvastatin treated patients with coronary heart disease and persisting hypertriglyceridaemia.

  Heart (British Cardiac Society) 20010501

• Mechanism of attenuation of skeletal muscle protein catabolism in cancer cachexia by eicosapentaenoic acid.

  Cancer research 20010501

• Effect of sesamin on mitochondrial and peroxisomal beta-oxidation of arachidonic and eicosapentaenoic acids in rat liver.

  Lipids 20010501

• Effects of eicosapentaenoic acid on urinary calcium excretion in calcium stone formers.

  European urology 20010501

• Differential modulation of ACAT1 and ACAT2 transcription and activity by long chain free fatty acids in cultured cells.

  Biochemistry 20010417

• A randomized trial of high-dose compared with low-dose omega-3 fatty acids in severe IgA nephropathy.

  Journal of the American Society of Nephrology : JASN 20010401

• Tolerance and incorporation of a high-dose eicosapentaenoic acid diester emulsion by patients with pancreatic cancer cachexia.

  Lipids 20010401

• Regulation by long-chain fatty acids of the expression of cholesteryl ester transfer protein in HepG2 cells.

  Lipids 20010401

• Partitioning of polyunsaturated fatty acids, which prevent cardiac arrhythmias, into phospholipid cell membranes.

  Journal of lipid research 20010301

• Supplementation of postmenopausal women with fish oil does not increase overall oxidation of LDL ex vivo compared to dietary oils rich in oleate and linoleate.

  Journal of lipid research 20010301

• [Hydroa vacciniforme: dietary fish oil].

  Annales de dermatologie et de venereologie 20010301

• The effect of dietary polyunsaturated fatty acid on insulin sensitivity and lipid metabolism in Otsuka Long-Evans Tokushima Fatty (OLETF) rats.

  Prostaglandins, leukotrienes, and essential fatty acids 20010301

• [The importance of the quality and quantity of fatty acids in food].

  Nihon rinsho. Japanese journal of clinical medicine 20010301

• [Eicosapentaenoic acid].

  Nihon rinsho. Japanese journal of clinical medicine 20010301

• [Studies on eicosapentaenoic acid production by submersion culture of Cryphecodinium cohnii].

  Sheng wu gong cheng xue bao = Chinese journal of biotechnology 20010301

• [A study on the contents of fat and fatty acids in five shellfishes].

  Se pu = Chinese journal of chromatography 20010301

• Blockade of eosinophil migration and airway hyperresponsiveness by cPLA2-inhibition.

  Nature immunology 20010201

• Hyperlipidemia and reproductive failure in captive-reared alligators: vitamin E, vitamin A, plasma lipids, fatty acids, and steroid hormones.

  Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology 20010201

• Arachidonic and eicosapentaenoic acids in tissues of the firefly, Photinus pyralis (Insecta: Coleoptera).

  Comparative biochemistry and physiology. Part A, Molecular & integrative physiology 20010201

• A novel derivative pentacyclic triterpene and omega 3 fatty acid.

  Prostaglandins, leukotrienes, and essential fatty acids 20010201

• Biochemical effects of supplemented long-chain polyunsaturated fatty acids in hyperphenylalaninemia.

  Prostaglandins, leukotrienes, and essential fatty acids 20010201

• Activity of the leukocyte NADPH oxidase in whole neutrophils and cell-free neutrophil preparations stimulated with long-chain polyunsaturated fatty acids.

  Inflammation 20010201

• Abundant expression of uncoupling protein-2 in the small intestine: up-regulation by dietary fish oil and fibrates.

  Biochimica et biophysica acta 20010115

• Eicosapentaenoic acid (EPA) induces Ca(2+)-independent activation and translocation of endothelial nitric oxide synthase and endothelium-dependent vasorelaxation.

  FEBS letters 20010105

• Influence of age and dietary fish oil on plasma soluble adhesion molecule concentrations.

  Clinical science (London, England : 1979) 20010101

• Effects of polyunsaturated fatty acids and prostaglandins on oocyte maturation in a marine teleost, the European sea bass (Dicentrarchus labrax).

  Biology of reproduction 20010101

• The ligands/activators for peroxisome proliferator-activated receptor alpha (PPARalpha) and PPARgamma increase Cu2+,Zn2+-superoxide dismutase and decrease p22phox message expressions in primary endothelial cells.

  Metabolism: clinical and experimental 20010101

• Topically applied eicosapentaenoic acid protects against local immunosuppression induced by UVB irradiation, cis-urocanic acid and thymidine dinucleotides.

  Photochemistry and photobiology 20010101

• A long-term seal- and cod-liver-oil supplementation in hypercholesterolemic subjects.

  Lipids 20010101

• Biosynthesis of eicosapentaenoic acid in the sea urchin Psammechinus miliaris.

  Lipids 20010101

• Discovery of gemifloxacin (Factive, LB20304a): a quinolone of a new generation.

  Farmaco (Societa chimica italiana : 1989) 20010101

• Inhibition by eicosapentaenoic acid of oxidized-LDL- and lysophosphatidylcholine-induced human coronary artery smooth muscle cell production of endothelin.

  Journal of vascular research 20010101

• Suppressive mechanisms of EPA on human T cell proliferation.

  Microbiology and immunology 20010101

• Longitudinal study of fatty acids in plasma and erythrocyte phospholipids during pregnancy.

  Journal of perinatal medicine 20010101

• Malnutrition and cachexia in ovarian cancer patients: pathophysiology and management.

  Anticancer research 20010101

• Effect of ethyl icosapentaenoate (EPA) on the concentration of tumor necrosis factor (TNF) and interleukin-1 (IL-1) in the carotid artery of cuff-sheathed rabbit models.

  Journal of atherosclerosis and thrombosis 20010101

• Myocardial membrane fatty acids and the antiarrhythmic actions of dietary fish oil in animal models.

  Lipids 20010101

• Efficacy of n-3 polyunsaturated fatty acids after myocardial infarction: results of GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico.

  Lipids 20010101

• Influencing the immune parameters in germ-free piglets by administration of seal oil with increased content of omega-3 PUFA.

  Archiv fur Tierernahrung 20010101

• Beneficial effects of eicosapentaenoic acid on endothelial vasodilator functions in animals and humans.

  World review of nutrition and dietetics 20010101

• Effect of eicosapentaenoic acid on the suppression of growth and metastasis of human breast cancer cells in vivo and in vitro.

  World review of nutrition and dietetics 20010101

• Effect of omega 3 polyunsaturated fatty acid ingestion on bone metabolism and osteoporosis.

  World review of nutrition and dietetics 20010101

• Cloning of rat delta 6-desaturase and its regulation by dietary eicosapentaenoic or docosahexaenoic acid.

  World review of nutrition and dietetics 20010101

• Recent development of health foods enriched with DHA, EPA and DPA in Japan.

  World review of nutrition and dietetics 20010101

• Fish oil fatty acids beneficially modulate vascular function.

  World review of nutrition and dietetics 20010101

• Effect of a fish oil-enriched nutritional supplement on metabolic mediators in patients with pancreatic cancer cachexia.

  Nutrition and cancer 20010101

• Attenuation of oxalate-induced nephrotoxicity by eicosapentaenoate-lipoate (EPA-LA) derivative in experimental rat model.

  Prostaglandins, leukotrienes, and essential fatty acids 20010101

• Stimulation by eicosapentaenoic acids of leptin mRNA expression and its secretion in mouse 3T3-L1 adipocytes in vitro.

  Biochemical and biophysical research communications 20000413

• Importance of n-3 fatty acids in health and disease.

  The American journal of clinical nutrition 20000101

• Evidence for direct binding of fatty acids and eicosanoids to human peroxisome proliferators-activated receptor alpha.

  Biochemical and biophysical research communications 19990714

• Modulation in vitro of human natural cytotoxicity, lymphocyte proliferative response to mitogens and cytokine production by essential fatty acids.

  Immunology 19971001

• Docosahexaenoic and eicosapentaenoic acids inhibit in vitro human lymphocyte-endothelial cell adhesion.

  Transplantation 19961215

• Regulation of rat liver apolipoprotein A-I, apolipoprotein A-II and acyl-coenzyme A oxidase gene expression by fibrates and dietary fatty acids.

  European journal of biochemistry 19950815