121-33-5 | 4-hydroxy-3-methoxybenzaldehyde

Packsize	Purity	Availability	Price	Discounted Price
1g	98%	in stock	$12.00	$8.00
25g	98%	in stock	$13.00	$9.00
100g	98%	in stock	$16.00	$11.00
500g	98%	in stock	$38.00	$26.00
1kg	98%	in stock	$46.00	$32.00

Description

• Catalog Number: AB50032
• Chemical Name: 4-hydroxy-3-methoxybenzaldehyde
• CAS Number: 121-33-5
• Molecular Formula: C8H8O3
• Molecular Weight: 152.14732
• MDL Number: MFCD00006942
• SMILES: COc1cc(C=O)ccc1O

Computed Properties

• Complexity: 135
• Covalently-Bonded Unit Count: 1
• Heavy Atom Count: 11
• Hydrogen Bond Acceptor Count: 3
• Hydrogen Bond Donor Count: 1
• Rotatable Bond Count: 2
• XLogP3: 1.2

Upstream Synthesis Route

4-Hydroxy-3-methoxybenzaldehyde, also known as vanillin, is a versatile compound widely used in chemical synthesis. Its applications in organic chemistry are diverse and valuable. In the field of medicinal chemistry, 4-Hydroxy-3-methoxybenzaldehyde is utilized as a key intermediate in the synthesis of various pharmaceuticals and bioactive compounds. Its aromatic properties and functional groups make it an essential building block for creating drugs with specific pharmacological activities.Furthermore, 4-Hydroxy-3-methoxybenzaldehyde plays a crucial role in the fragrance industry. Its sweet, vanilla-like scent is highly sought after for use in perfumes, cosmetics, and food products. Through chemical modifications and combined with other compounds, vanillin can be transformed into a wide range of fragrances, enhancing the olfactory experience of various consumer products.Moreover, in the field of materials science, 4-Hydroxy-3-methoxybenzaldehyde is employed in the synthesis of polymers and resins. Its reactivity and ability to form cross-links with other molecules make it a valuable component in creating durable and high-performance materials. From adhesives to coatings, vanillin contributes to the development of innovative materials with specific properties tailored for different applications.In summary, 4-Hydroxy-3-methoxybenzaldehyde serves as a versatile and indispensable compound in chemical synthesis across various industries, offering unique opportunities for the creation of pharmaceuticals, fragrances, and advanced materials.

Literature

• Altered hepatic mRNA expression of immune response-associated DNA damage in mice liver induced by potassium bromate: Protective role of vanillin.

  Environmental toxicology 20161201

• Vanillin mitigates potassium bromate-induced molecular, biochemical and histopathological changes in the kidney of adult mice.

  Chemico-biological interactions 20160525

• In vitro activity of natural phenolic compounds against fluconazole-resistant Candida species: a quantitative structure-activity relationship analysis.

  Journal of applied microbiology 20140401

• Characterization of two Streptomyces enzymes that convert ferulic acid to vanillin.

  PloS one 20130101

• Increased significance of food wastes: selective recovery of added-value compounds.

  Food chemistry 20121215

• Development of an ionic liquid-based microwave-assisted method for simultaneous extraction and distillation for determination of proanthocyanidins and essential oil in Cortex cinnamomi.

  Food chemistry 20121215

• Effects of different vinification technologies on physical and chemical characteristics of Sauvignon blanc wines.

  Food chemistry 20121215

• Global regulator engineering significantly improved Escherichia coli tolerances toward inhibitors of lignocellulosic hydrolysates.

  Biotechnology and bioengineering 20121201

• Improvement of multiple stress tolerance in yeast strain by sequential mutagenesis for enhanced bioethanol production.

  Journal of bioscience and bioengineering 20121201

• Biotransformation of ferulic acid to 4-vinylguaiacol by Enterobacter soli and E. aerogenes.

  Current microbiology 20121201

• A framework for identifying characteristic odor compounds in municipal wastewater effluent.

  Water research 20121115

• Physiological responses of Tillandsia albida (Bromeliaceae) to long-term foliar metal application.

  Journal of hazardous materials 20121115

• μ-O bridged Mn10 assemblies with open O6 sites for binding extra guests: structural, magnetic, and surface studies.

  Inorganic chemistry 20121105

• Erythrocyte oxidative damage in rat treated with CCl4: protective role of vanillin.

  Toxicology and industrial health 20121101

• A novel thin-layer chromatography method to screen 1,3-propanediol producers.

  Journal of industrial microbiology & biotechnology 20121101

• Extracytoplasmic stress responses induced by antimicrobial cationic polyethylenimines.

  Current microbiology 20121101

• Validated determination of primulasaponins in primula root by a high-performance-thin-layer-chromatography densitometric approach.

  Journal of pharmaceutical and biomedical analysis 20121101

• Comparative analysis of volatiles in traditionally cured Bourbon and Ugandan vanilla bean ( Vanilla planifolia ) extracts.

  Journal of agricultural and food chemistry 20121024

• Synthesis of palladium nanoparticles supported on mesoporous N-doped carbon and their catalytic ability for biofuel upgrade.

  Journal of the American Chemical Society 20121017

• Automated method for determination of olive oil phenols and metabolites in human plasma and application in intervention studies.

  Journal of chromatography. A 20121005

• Reduction of inflammatory responses and enhancement of extracellular matrix formation by vanillin-incorporated poly(lactic-co-glycolic acid) scaffolds.

  Tissue engineering. Part A 20121001

• Prenatal and early sucking influences on dietary preference in newborn, weaning, and young adult cats.

  Chemical senses 20121001

• Effects of lignin-derived phenolic compounds on xylitol production and key enzyme activities by a xylose utilizing yeast Candida athensensis SB18.

  Bioresource technology 20121001

• Functional validation of Capsicum frutescens aminotransferase gene involved in vanillylamine biosynthesis using Agrobacterium mediated genetic transformation studies in Nicotiana tabacum and Capsicum frutescens calli cultures.

  Plant science : an international journal of experimental plant biology 20121001

• Antioxidant activities of extracts from teas prepared from medicinal plants, Morus alba L., Camellia sinensis L., and Cudrania tricuspidata , and their volatile components.

  Journal of agricultural and food chemistry 20120912

• Decomposition behavior of hemicellulose and lignin in the step-change flow rate liquid hot water.

  Applied biochemistry and biotechnology 20120901

• Vanillin and isovanillin: comparative vibrational spectroscopic studies, conformational stability and NLO properties by density functional theory calculations.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20120901

• Modulation of DNA repair by pharmacological inhibitors of the PIKK protein kinase family.

  Bioorganic & medicinal chemistry letters 20120901

• Thermal tolerance and survival of Cronobacter sakazakii in powdered infant formula supplemented with vanillin, ethyl vanillin, and vanillic acid.

  Journal of food science 20120901

• Qualitative and quantitative analysis of the major phenolic compounds as antioxidants in barley and flaxseed hulls using HPLC/MS/MS.

  Journal of the science of food and agriculture 20120815

• Effect of enzymatic deamidation of soy protein by protein-glutaminase on the flavor-binding properties of the protein under aqueous conditions.

  Journal of agricultural and food chemistry 20120815

• Protective effect of vanillin against carbon tetrachloride (CCl₄)-induced oxidative brain injury in rats.

  Toxicology and industrial health 20120801

• Effects of some inhibitors on the growth and lipid accumulation of oleaginous yeast Rhodosporidium toruloides and preparation of biodiesel by enzymatic transesterification of the lipid.

  Bioprocess and biosystems engineering 20120801

• Quantitative structure-activity relationships of monoterpenoid binding activities to the housefly GABA receptor.

  Pest management science 20120801

• Comparative study of organosolv lignin extracted from prairie cordgrass, switchgrass and corn stover.

  Bioresource technology 20120801

• Carbon tetrachloride-induced nephrotoxicity and DNA damage in rats: protective role of vanillin.

  Human & experimental toxicology 20120801

• Optimization of enzymatic process for vanillin extraction using response surface methodology.

  Molecules (Basel, Switzerland) 20120725

• In silico strain optimization by adding reactions to metabolic models.

  Journal of integrative bioinformatics 20120724

• Synthesis of benzofuran based 1,3,5-substituted pyrazole derivatives: as a new class of potent antioxidants and antimicrobials--a novel accost to amend biocompatibility.

  Bioorganic & medicinal chemistry letters 20120715

• Heat resistance of Listeria monocytogenes in semi-skim milk supplemented with vanillin.

  International journal of food microbiology 20120702

• Characterization of FerC, a MarR-type transcriptional regulator, involved in transcriptional regulation of the ferulate catabolic operon in Sphingobium sp. strain SYK-6.

  FEMS microbiology letters 20120701

• Lignin model compounds as bio-based reactive diluents for liquid molding resins.

  ChemSusChem 20120701

• Lignocellulose modifications by brown rot fungi and their effects, as pretreatments, on cellulolysis.

  Bioresource technology 20120701

• Vanillin and ferulic acid: not the major degradation products of curcumin.

  Trends in molecular medicine 20120701

• LC-DAD/ESI-MS/MS study of phenolic compounds in ash (Fraxinus excelsior L. and F. americana L.) heartwood. Effect of toasting intensity at cooperage.

  Journal of mass spectrometry : JMS 20120701

• Toxicity and synergic repellency of plant essential oil mixtures with vanillin against Aedes aegypti (Diptera: Culicidae).

  Journal of medical entomology 20120701

• Influence of the environment on the protective effects of guaiacol derivatives against oxidative stress: mechanisms, kinetics, and relative antioxidant activity.

  The journal of physical chemistry. B 20120621

• Guaiacol production from ferulic acid, vanillin and vanillic acid by Alicyclobacillus acidoterrestris.

  International journal of food microbiology 20120615

• Flavin-containing monooxygenases from Phanerochaete chrysosporium responsible for fungal metabolism of phenolic compounds.

  Biodegradation 20120601

• Expression of a bacterial, phenylpropanoid-metabolizing enzyme in tobacco reveals essential roles of phenolic precursors in normal leaf development and growth.

  Physiologia plantarum 20120601

• Effect of vanillin and ethyl vanillin on cytochrome P450 activity in vitro and in vivo.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20120601

• AAV-mediated gene targeting is significantly enhanced by transient inhibition of nonhomologous end joining or the proteasome in vivo.

  Human gene therapy 20120601

• Full evaporation dynamic headspace and gas chromatography-mass spectrometry for uniform enrichment of odor compounds in aqueous samples.

  Journal of chromatography. A 20120601

• Optimizing the orosensory properties of model functional beverages: the influence of novel sweeteners, odorants, bitter blockers, and their mixtures on (+)-catechin.

  Journal of food science 20120601

• Styrene-spaced copolymers including anthraquinone and β-O-4 lignin model units: synthesis, characterization and reactivity under alkaline pulping conditions.

  Biomacromolecules 20120514

• Modelling the site of bromide binding in vanadate-dependent bromoperoxidases.

  Dalton transactions (Cambridge, England : 2003) 20120507

• Comparison of the simple cyclic voltammetry (CV) and DPPH assays for the determination of antioxidant capacity of active principles.

  Molecules (Basel, Switzerland) 20120503

• Glycosylation of vanillin and 8-nordihydrocapsaicin by cultured Eucalyptus perriniana cells.

  Molecules (Basel, Switzerland) 20120502

• The impact of single nucleotide polymorphisms on human aldehyde oxidase.

  Drug metabolism and disposition: the biological fate of chemicals 20120501

• HPLC/APCI mass spectrometry of saturated and unsaturated hydrocarbons by using hydrocarbon solvents as the APCI reagent and HPLC mobile phase.

  Journal of the American Society for Mass Spectrometry 20120501

• Investigating the structure-effect relationships of various natural phenols used as laccase mediators in the biobleaching of kenaf and sisal pulps.

  Bioresource technology 20120501

• Biological activities of lignin hydrolysate-related compounds.

  BMB reports 20120501

• Effects of glucam P-20, vanillin, and fixolide on mosquito repellency of citronella oil lotions.

  Journal of medical entomology 20120501

• Design, synthesis, synergistic antimicrobial activity and cytotoxicity of 4-aryl substituted 3,4-dihydropyrimidinones of curcumin.

  Bioorganic & medicinal chemistry letters 20120415

• Recent advances towards development and commercialization of plant cell culture processes for the synthesis of biomolecules.

  Plant biotechnology journal 20120401

• Analytical model for site-specific isotope fractionation in 13C during sorption: determination by isotopic 13C NMR spectrometry with vanillin as model compound.

  Chemosphere 20120401

• 5-formylfurfuryl esters from Duabanga grandiflora.

  Phytochemistry 20120401

• Synthesis and property of chitosan graft copolymer by RAFT polymerization with tosylic acid-chitosan complex.

  International journal of biological macromolecules 20120401

• Hydrothermal liquefaction of cornelian cherry stones for bio-oil production.

  Bioresource technology 20120401

• Effect of natural mediators on the stability of Trametes trogii laccase during the decolourization of textile wastewaters.

  Journal of microbiology (Seoul, Korea) 20120401

• Effect of Agrimonia pilosa Ledeb Extract on the Antinociception and Mechanisms in Mouse.

  The Korean journal of physiology & pharmacology : official journal of the Korean Physiological Society and the Korean Society of Pharmacology 20120401

• (E)-4-Bromo-N'-(4-hy-droxy-3-meth-oxy-benzyl-idene)benzohydrazide monohydrate.

  Acta crystallographica. Section E, Structure reports online 20120401

• Qualitative and quantitative control of carbonated cola beverages using ¹H NMR spectroscopy.

  Journal of agricultural and food chemistry 20120321

• Clostridium beijerinckii mutant with high inhibitor tolerance obtained by low-energy ion implantation.

  Journal of industrial microbiology & biotechnology 20120301

• Production of polyhydroxyalkanoates by Burkholderia cepacia ATCC 17759 using a detoxified sugar maple hemicellulosic hydrolysate.

  Journal of industrial microbiology & biotechnology 20120301

• Allergic contact dermatitis: epidemiology, molecular mechanisms, in vitro methods and regulatory aspects. Current knowledge assembled at an international workshop at BfR, Germany.

  Cellular and molecular life sciences : CMLS 20120301

• A new Schiff base based on vanillin and naphthalimide as a fluorescent probe for Ag+ in aqueous solution.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20120301

• Rapid discrimination and characterization of vanilla bean extracts by attenuated total reflection infrared spectroscopy and selected ion flow tube mass spectrometry.

  Journal of food science 20120301

• Molecularly imprinted photonic hydrogels as colorimetric sensors for rapid and label-free detection of vanillin.

  Journal of agricultural and food chemistry 20120227

• Qualitative and quantitative analysis of the major constituents in Chinese medicinal preparation Guan-Xin-Ning injection by HPLC-DAD-ESI-MS(n).

  Journal of pharmaceutical and biomedical analysis 20120205

• Identification and characterization of DGA2, an acyltransferase of the DGAT1 acyl-CoA:diacylglycerol acyltransferase family in the oleaginous yeast Yarrowia lipolytica. New insights into the storage lipid metabolism of oleaginous yeasts.

  Applied microbiology and biotechnology 20120201

• Phenolic constituents from the heartwood of Artocapus altilis and their tyrosinase inhibitory activity.

  Natural product communications 20120201

• Optimisation of chocolate formulation using dehydrated peanut-cowpea milk to replace dairy milk.

  Journal of the science of food and agriculture 20120130

• Artificial aging of Uva di Troia and Primitivo wines using oak chips inoculated with Penicillium purpurogenum.

  Journal of the science of food and agriculture 20120130

• Experimental methods and prediction with COSMO-RS to determine partition coefficients in complex surfactant systems.

  Langmuir : the ACS journal of surfaces and colloids 20120110

• Synthesis of new liquid crystalline diglycidyl ethers.

  Molecules (Basel, Switzerland) 20120110

• Virtual screening and in vitro assay of potential drug like inhibitors from spices against glutathione-S-transferase of filarial nematodes.

  Journal of molecular modeling 20120101

• The effect of olfactory stimulation on energy expenditure in growing preterm infants.

  Acta paediatrica (Oslo, Norway : 1992) 20120101

• Phytochemical Composition, Antioxidant Activity, and Neuroprotective Effect of Terminalia chebula Retzius Extracts.

  Evidence-based complementary and alternative medicine : eCAM 20120101

• Enhancement of retronasal odors by taste.

  Chemical senses 20120101

• Bioproduction of vanillin using an organic solvent-tolerant Brevibacillus agri 13.

  Applied microbiology and biotechnology 20120101

• Phytochemical characteristics, free radical scavenging activities, and neuroprotection of five medicinal plant extracts.

  Evidence-based complementary and alternative medicine : eCAM 20120101

• Tumor angiogenesis as a target for dietary cancer prevention.

  Journal of oncology 20120101

• Conversion of isoeugenol to vanillin by Psychrobacter sp. strain CSW4.

  Applied biochemistry and biotechnology 20120101

• An investigation of phenolic compounds from plant sources as trypsin inhibitors.

  Natural product research 20120101

• Decarboxylation of ferulic acid to 4-vinyl guaiacol by Streptomyces setonii.

  Applied biochemistry and biotechnology 20120101

• Effect of lignin-derived and furan compounds found in lignocellulosic hydrolysates on biomethane production.

  Bioresource technology 20120101

• (E)-4-[(3,5-Dimethyl-phen-yl)imino-meth-yl]-2-meth-oxy-3-nitro-phenol.

  Acta crystallographica. Section E, Structure reports online 20120101

• Effect of organic acids on the growth and lipid accumulation of oleaginous yeast Trichosporon fermentans.

  Biotechnology for biofuels 20120101

• Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components.

  Frontiers in microbiology 20120101

• Post-genomic analyses of fungal lignocellulosic biomass degradation reveal the unexpected potential of the plant pathogen Ustilago maydis.

  BMC genomics 20120101

• Procyanidins from wild grape (Vitis amurensis) seeds regulate ARE-mediated enzyme expression via Nrf2 coupled with p38 and PI3K/Akt pathway in HepG2 cells.

  International journal of molecular sciences 20120101

• Molecular cloning and characterization of two genes encoding dihydroflavonol-4-reductase from Populus trichocarpa.

  PloS one 20120101

• Herbivory by a Phloem-feeding insect inhibits floral volatile production.

  PloS one 20120101

• Discovery of inhibitors of Leishmania β-1,2-mannosyltransferases using a click-chemistry-derived guanosine monophosphate library.

  PloS one 20120101

• Acidic polysaccharide extracts from Gastrodia Rhizomes suppress the atherosclerosis risk index through inhibition of the serum cholesterol composition in Sprague Dawley rats fed a high-fat diet.

  International journal of molecular sciences 20120101

• Antimicrobial and antioxidant activity of kaempferol rhamnoside derivatives from Bryophyllum pinnatum.

  BMC research notes 20120101

• Separation of cis- and trans-Asarone from Acorus tatarinowii by Preparative Gas Chromatography.

  Journal of analytical methods in chemistry 20120101

• Chemical Analysis and Study of Phenolics, Antioxidant Activity, and Antibacterial Effect of the Wood and Bark of Maclura tinctoria (L.) D. Don ex Steud.

  Evidence-based complementary and alternative medicine : eCAM 20120101

• An efficient synthesis of a potent anti-inflammatory agent, viscolin, and its inducible nitric oxide synthase inhibitory activity.

  Chemical & pharmaceutical bulletin 20120101

• Olfactory sensitivity and odor structure-activity relationships for aliphatic carboxylic acids in CD-1 mice.

  PloS one 20120101

• Gamma radiation effects on peanut skin antioxidants.

  International journal of molecular sciences 20120101

• Valuable nutrients and functional bioactives in different parts of olive (Olea europaea L.)-a review.

  International journal of molecular sciences 20120101

• Extracts of phenolic compounds from seeds of three wild grapevines-comparison of their antioxidant activities and the content of phenolic compounds.

  International journal of molecular sciences 20120101

• Dysregulation of ion homeostasis by antifungal agents.

  Frontiers in microbiology 20120101

• The human operculo-insular cortex is pain-preferentially but not pain-exclusively activated by trigeminal and olfactory stimuli.

  PloS one 20120101

• Bismuth nitrate-induced microwave-assisted expeditious synthesis of vanillin from curcumin.

  Organic and medicinal chemistry letters 20120101

• Yeast toxicogenomics: genome-wide responses to chemical stresses with impact in environmental health, pharmacology, and biotechnology.

  Frontiers in genetics 20120101

• Virtual screening and in vitro assay of potential drug like inhibitors from spices against Glutathione-S-Transferase of Meloidogyne incognita.

  Bioinformation 20120101

• Ocean acidification and the loss of phenolic substances in marine plants.

  PloS one 20120101

• Application of ionic liquids in the microwave-assisted extraction of proanthocyanidins from Larix gmelini bark.

  International journal of molecular sciences 20120101

• A metabolomic approach to the study of wine micro-oxygenation.

  PloS one 20120101

• Biochemical and molecular analysis of some commercial samples of chilli peppers from Mexico.

  Journal of biomedicine & biotechnology 20120101

• PHBV/PCL microparticles for controlled release of resveratrol: physicochemical characterization, antioxidant potential, and effect on hemolysis of human erythrocytes.

  TheScientificWorldJournal 20120101

• Transcriptomic characterization of temperature stress responses in larval zebrafish.

  PloS one 20120101

• Development of a 15-item odour discrimination test (Düsseldorf Odour Discrimination Test).

  Perception 20120101

• Antitumor and antimicrobial activities of some hetero aromatic benzofurans derived from naturally occurring visnagin.

  Acta poloniae pharmaceutica 20120101

• Transcriptional control of the isoeugenol monooxygenase of Pseudomonas nitroreducens Jin1 in Escherichia coli.

  Bioscience, biotechnology, and biochemistry 20120101

• Metabolic engineering of Pseudomonas fluorescens for the production of vanillin from ferulic acid.

  Journal of biotechnology 20111220

• Scavenging mechanism of curcumin toward the hydroxyl radical: a theoretical study of reactions producing ferulic acid and vanillin.

  The journal of physical chemistry. A 20111215

• Experience influences elemental and configural perception of certain binary odour mixtures in newborn rabbits.

  The Journal of experimental biology 20111215

• Triacylglyceride measurement in small quantities of homogenised insect tissue: comparisons and caveats.

  Journal of insect physiology 20111201

• An in vitro test to screen skin sensitizers using a stable THP-1-derived IL-8 reporter cell line, THP-G8.

  Toxicological sciences : an official journal of the Society of Toxicology 20111201

• Spectroscopic analyses on interaction of Amantadine-Salicylaldehyde, Amantadine-5-Chloro-Salicylaldehyde and Amantadine-o-Vanillin Schiff-Bases with bovine serum albumin (BSA).

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20111201

• Effect of vanillin, ethyl vanillin, and vanillic acid on the growth and heat resistance of Cronobacter species.

  Journal of food protection 20111201

• 4-Hy-droxy-3-meth-oxy-benzaldehyde-nicotinamide (1/1).

  Acta crystallographica. Section E, Structure reports online 20111201

• [Study on the chemical constituents from Fructus Toosendan (III)].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20111201

• Solid inclusion complexes of vanillin with cyclodextrins: their formation, characterization, and high-temperature stability.

  Journal of agricultural and food chemistry 20111109

• Ethnobotanical survey, chemical composition, and antioxidant capacity of methanolic extract of the root bark of Annona cuneata Oliv.

  Journal of medicinal food 20111101

• Differential presence of anthropogenic compounds dissolved in the marine waters of Puget Sound, WA and Barkley Sound, BC.

  Marine pollution bulletin 20111101

• Odorous compounds in municipal wastewater effluent and potable water reuse systems.

  Environmental science & technology 20111101

• Characterization of polysulfone and polysulfone/vanillin microcapsules by 1H NMR spectroscopy, solid-state 13C CP/MAS-NMR spectroscopy, and N2 adsorption-desorption analyses.

  ACS applied materials & interfaces 20111101

• Crystallographic analysis of human hemoglobin elucidates the structural basis of the potent and dual antisickling activity of pyridyl derivatives of vanillin.

  Acta crystallographica. Section D, Biological crystallography 20111101

• (E)-1-[2-Hy-droxy-4,6-bis-(meth-oxy-meth-oxy)phen-yl]-3-[3-meth-oxy-4-(meth-oxy-meth-oxy)phen-yl]prop-2-en-1-one.

  Acta crystallographica. Section E, Structure reports online 20111101

• Pseudomonas resinovorans SPR1, a newly isolated strain with potential of transforming eugenol to vanillin and vanillic acid.

  New biotechnology 20111001

• Characterization and crystallization of mouse aldehyde oxidase 3: from mouse liver to Escherichia coli heterologous protein expression.

  Drug metabolism and disposition: the biological fate of chemicals 20111001

• Evaluation of the antioxidant, anti-inflammatory and hepatoprotective properties of vanillin in carbon tetrachloride-treated rats.

  European journal of pharmacology 20111001

• Simiranes A and B: erythroxylanes diterpenes and other compounds from Simira eliezeriana (Rubiaceae).

  Natural product research 20111001

• Genome-wide Fitness Profiles Reveal a Requirement for Autophagy During Yeast Fermentation.

  G3 (Bethesda, Md.) 20111001

• Headspace-single drop microextraction (HS-SDME) in combination with high-performance liquid chromatography (HPLC) to evaluate the content of alkyl- and methoxy-phenolic compounds in biomass smoke.

  Talanta 20110915

• Vanillin-coumarin hybrid molecule as an efficient fluorescent probe for trace level determination of Hg(II) and its application in cell imaging.

  Talanta 20110915

• Evaluation of dual flow counter-current chromatography and intermittent counter-current extraction.

  Journal of chromatography. A 20110909

• Vanillic acid inhibits inflammatory mediators by suppressing NF-κB in lipopolysaccharide-stimulated mouse peritoneal macrophages.

  Immunopharmacology and immunotoxicology 20110901

• Apnea of prematurity: from cause to treatment.

  European journal of pediatrics 20110901

• Identification and quantification of a major anti-oxidant and anti-inflammatory phenolic compound found in basil, lemon thyme, mint, oregano, rosemary, sage, and thyme.

  International journal of food sciences and nutrition 20110901

• Activity of aspirin analogues and vanillin in a human colorectal cancer cell line.

  Oncology reports 20110901

• Modulation of genotoxicity and DNA repair by plant monoterpenes camphor, eucalyptol and thujone in Escherichia coli and mammalian cells.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110901

• Enhanced resistance of Saccharomyces cerevisiae to vanillin by expression of lacA from Trametes sp. AH28-2.

  Bioresource technology 20110901

• Effect of lignocellulosic inhibitory compounds on growth and ethanol fermentation of newly-isolated thermotolerant Issatchenkia orientalis.

  Bioresource technology 20110901

• The volatile metabolome of grapevine roots: first insights into the metabolic response upon phylloxera attack.

  Plant physiology and biochemistry : PPB 20110901

• Mathematical evaluation of the amino acid and polyphenol content and antioxidant activities of fruits from different apricot cultivars.

  Molecules (Basel, Switzerland) 20110901

• Bioactive constituents from Michelia champaca.

  Natural product communications 20110901

• Pedalium murex Linn.: an overview of its phytopharmacological aspects.

  Asian Pacific journal of tropical medicine 20110901

• Influence of grape density and harvest date on changes in phenolic composition, phenol extractability indices, and instrumental texture properties during ripening.

  Journal of agricultural and food chemistry 20110824

• Biocatalytic organic synthesis of optically pure (S)-scoulerine and berbine and benzylisoquinoline alkaloids.

  The Journal of organic chemistry 20110819

• Conformational behaviour, hydrogen bond competition and intramolecular dynamics in vanillin derivatives: acetovanillone and 6-hydroxy-3-methoxyacetophenone.

  Physical chemistry chemical physics : PCCP 20110807

• Spectrophotometric determination of various polyanions with polymeric film optodes using microtiter plate reader.

  Analytica chimica acta 20110805

• Age-related changes of the regeneration mode in the mouse peripheral olfactory system following olfactotoxic drug methimazole-induced damage.

  The Journal of comparative neurology 20110801

• Functional characterization of two new members of the caffeoyl CoA O-methyltransferase-like gene family from Vanilla planifolia reveals a new class of plastid-localized O-methyltransferases.

  Plant molecular biology 20110801

• [Study on the change of the content of cantharidin in Mylabris befere and after biortransfermation].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20110801

• Volatile compounds as markers of ageing in Tempranillo red wines from La Mancha D.O. stored in oak wood barrels.

  Journal of chromatography. A 20110729

• A rapid sample screening method for authenticity control of whiskey using capillary electrophoresis with online preconcentration.

  Journal of agricultural and food chemistry 20110713

• Selection of conditions for cellulase and xylanase extraction from switchgrass colonized by Acidothermus cellulolyticus.

  Applied biochemistry and biotechnology 20110701

• Effectiveness of citronella preparations in preventing mosquito bites: systematic review of controlled laboratory experimental studies.

  Tropical medicine & international health : TM & IH 20110701

• (E)-2-(4-Hy-droxy-3-meth-oxy-benzyl-idene)hydrazinecarboxamide.

  Acta crystallographica. Section E, Structure reports online 20110701

• New and revisited species in Aspergillus section Nigri.

  Studies in mycology 20110630

• Antimutagenic constituents of adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) with potential cancer chemopreventive activity.

  Journal of agricultural and food chemistry 20110622

• Identification of DypB from Rhodococcus jostii RHA1 as a lignin peroxidase.

  Biochemistry 20110614

• Kojic acid derivatives as powerful chelators for iron(III) and aluminium(III).

  Dalton transactions (Cambridge, England : 2003) 20110614

• Deactivation of ferrylmyoglobin by vanillin as affected by vanillin binding to β-lactoglobulin.

  Journal of agricultural and food chemistry 20110608

• Effects of opioids, cannabinoids, and vanilloids on body temperature.

  Frontiers in bioscience (Scholar edition) 20110601

• Tris[6-meth-oxy-2-(phenyl-iminiometh-yl)phenolato]-κO,O';κO-tris-(thio-cyanato-κN)samarium(III).

  Acta crystallographica. Section E, Structure reports online 20110601

• catena-Poly[[tribenzyl-tin(IV)]-μ-4-formyl-2-meth-oxy-6-nitro-phenolato-κO:O].

  Acta crystallographica. Section E, Structure reports online 20110601

• Triaqua-bis-{2-meth-oxy-6-[(phenyl-iminium-yl)meth-yl]phenolate-κO}manganese(II) dinitrate.

  Acta crystallographica. Section E, Structure reports online 20110601

• Tannins of tamarind seed husk: preparation, structural characterization, and antioxidant activities.

  Natural product communications 20110601

• [Study on the chemical constituents of Phellinus lonicerinus].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20110601

• Effect of aromatic precursor addition to wine fermentations carried out with different Saccharomyces species and their hybrids.

  International journal of food microbiology 20110514

• Intranasal localizability of odorants: influence of stimulus volume.

  Chemical senses 20110501

• Enhanced activity of antifungal drugs using natural phenolics against yeast strains of Candida and Cryptococcus.

  Letters in applied microbiology 20110501

• Effects of laccase-natural mediator systems on kenaf pulp.

  Bioresource technology 20110501

• Nonnutritive sweeteners, fructose, and other aspects of diet.

  Diabetes care 20110501

• Pomological features, nutritional quality, polyphenol content analysis, and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.).

  Journal of food science 20110501

• Potent antioxidant dendrimers lacking pro-oxidant activity.

  Free radical biology & medicine 20110415

• Vanillin induces adipocyte differentiation in 3T3-L1 cells by activating extracellular signal regulated kinase 42/44.

  Life sciences 20110411

• Potent and selective inhibitors of the inositol-requiring enzyme 1 endoribonuclease.

  The Journal of biological chemistry 20110408

• Comparison of various easy-to-use procedures for extraction of phenols from apricot fruits.

  Molecules (Basel, Switzerland) 20110404

• Evaluation of tertiary treatment by fungi, enzymatic and photo-Fenton oxidation on the removal of phenols from a kraft pulp mill effluent: a comparative study.

  Biodegradation 20110401

• Metabolic production of a novel polymer feedstock, 3-carboxy muconate, from vanillin.

  Applied microbiology and biotechnology 20110401

• Patent literature on mosquito repellent inventions which contain plant essential oils--a review.

  Planta medica 20110401

• Evolution of vertebrate transient receptor potential vanilloid 3 channels: opposite temperature sensitivity between mammals and western clawed frogs.

  PLoS genetics 20110401

• [Study on chemical constituents from ethyl acetate extract of Myricaria bracteata].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20110401

• Multiple multi-copper oxidase gene families in basidiomycetes - what for?

  Current genomics 20110401

• Induction and transcriptional regulation of laccases in fungi.

  Current genomics 20110401

• Chemical characterization of dissolvable tobacco products promoted to reduce harm.

  Journal of agricultural and food chemistry 20110323

• Antioxidant and antityrosinase activities of various extracts from the fruiting bodies of Lentinus lepideus.

  Molecules (Basel, Switzerland) 20110310

• Inhibition of enzymatic cellulolysis by phenolic compounds.

  Enzyme and microbial technology 20110307

• Gastrodia elata Blume water extracts improve insulin resistance by decreasing body fat in diet-induced obese rats: vanillin and 4-hydroxybenzaldehyde are the bioactive candidates.

  European journal of nutrition 20110301

• Cloning, sequencing, and overexpression in Escherichia coli of the Enterobacter sp. Px6-4 gene for ferulic acid decarboxylase.

  Applied microbiology and biotechnology 20110301

• Candida galli strain PGO6: a novel isolated yeast strain capable of transformation of isoeugenol into vanillin and vanillic acid.

  Current microbiology 20110301

• Potential mechanisms of retronasal odor referral to the mouth.

  Chemical senses 20110301

• Phenolic compounds as enhancers in enzymatic and electrochemical oxidation of veratryl alcohol and lignins.

  Applied microbiology and biotechnology 20110301

• Cinnamic acid, coumarin and vanillin: Alternative phenolic compounds for efficient Agrobacterium-mediated transformation of the unicellular green alga, Nannochloropsis sp.

  Journal of microbiological methods 20110301

• Enhancement of pancreatic lipase inhibitory activity of curcumin by radiolytic transformation.

  Bioorganic & medicinal chemistry letters 20110301

• Gastrodia Elata Bl Attenuates Cocaine-Induced Conditioned Place Preference and Convulsion, but not Behavioral Sensitization in Mice: Importance of GABA(A) Receptors.

  Current neuropharmacology 20110301

• Gastrodia elata bl attenuates methamphetamine-induced dopaminergic toxicity via inhibiting oxidative burdens.

  Current neuropharmacology 20110301

• Effects of gastrodia elata bl on phencyclidine-induced schizophrenia-like psychosis in mice.

  Current neuropharmacology 20110301

• Decolorization potential of some reactive dyes with crude laccase and laccase-mediated system.

  Applied biochemistry and biotechnology 20110201

• Evaluation of antioxidant activity of vanillin by using multiple antioxidant assays.

  Biochimica et biophysica acta 20110201

• Phospholipidic signaling and vanillin production in response to salicylic acid and methyl jasmonate in Capsicum chinense J. cells.

  Plant physiology and biochemistry : PPB 20110201

• Radical-scavenging properties of ferrocenyl chalcones.

  Bioorganic & medicinal chemistry letters 20110201

• 1,2-Bis(2-meth-oxy-6-formyl-phen-oxy)ethane.

  Acta crystallographica. Section E, Structure reports online 20110201

• Predicting cyclooxygenase inhibition by three-dimensional pharmacophoric profiling. Part II: Identification of enzyme inhibitors from Prasaplai, a Thai traditional medicine.

  Phytomedicine : international journal of phytotherapy and phytopharmacology 20110115

• Autoxidative and cyclooxygenase-2 catalyzed transformation of the dietary chemopreventive agent curcumin.

  The Journal of biological chemistry 20110114

• Deactivation of cellulases by phenols.

  Enzyme and microbial technology 20110105

• Health-Beneficial Phenolic Aldehyde in Antigonon leptopus Tea.

  Evidence-based complementary and alternative medicine : eCAM 20110101

• Hypolipidemic effects of three purgative decoctions.

  Evidence-based complementary and alternative medicine : eCAM 20110101

• Toxicology study of vanillin on rats via oral and intra-peritoneal administration.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110101

• Chemical Composition and, Cellular Evaluation of the Antioxidant Activity of Desmodium adscendens Leaves.

  Evidence-based complementary and alternative medicine : eCAM 20110101

• Rapid quantitative analysis of lipids using a colorimetric method in a microplate format.

  Lipids 20110101

• Two highly homologous mouse odorant receptors encoded by tandemly-linked MOR29A and MOR29B genes respond differently to phenyl ethers.

  The European journal of neuroscience 20110101

• Synthesis and DNA binding studies of Mg(II) complex of Schiff base derived from vanillin and L-tryptophan.

  Nucleosides, nucleotides & nucleic acids 20110101

• Structural basis of enzymatic activity for the ferulic acid decarboxylase (FADase) from Enterobacter sp. Px6-4.

  PloS one 20110101

• Xylitol production from xylose mother liquor: a novel strategy that combines the use of recombinant Bacillus subtilis and Candida maltosa.

  Microbial cell factories 20110101

• Effect of carboxymethyl cellulose concentration on physical properties of biodegradable cassava starch-based films.

  Chemistry Central journal 20110101

• Enhanced repellency of binary mixtures of Zanthoxylum armatum seed oil, vanillin, and their aerosols to mosquitoes under laboratory and field conditions.

  Journal of medical entomology 20110101

• The use of endophytes to obtain bioactive compounds and their application in biotransformation process.

  Biotechnology research international 20110101

• Plant-based insect repellents: a review of their efficacy, development and testing.

  Malaria journal 20110101

• Multicolor fluorescent in situ hybridization to define abutting and overlapping gene expression in the embryonic zebrafish brain.

  Neural development 20110101

• Determination of some phenolic compounds in Crocus sativus L. corms and its antioxidant activities study.

  Pharmacognosy magazine 20110101

• 2-Meth-oxy-4-[(4-methyl-piperazin-1-yl)imino-meth-yl]phenol.

  Acta crystallographica. Section E, Structure reports online 20110101

• 1-[3-Meth-oxy-4-(prop-2-yn-1-yl-oxy)phen-yl]ethanone.

  Acta crystallographica. Section E, Structure reports online 20110101

• 5-(4-Hy-droxy-3-meth-oxy-benz-yl)-1,3-thia-zolidine-2,4-dione monohydrate.

  Acta crystallographica. Section E, Structure reports online 20110101

• The location of olfactory receptors within olfactory epithelium is independent of odorant volatility and solubility.

  BMC research notes 20110101

• Resource description framework technologies in chemistry.

  Journal of cheminformatics 20110101

• [Determination of main degradation products of lignin using reversed-phase high performance liquid chromatography].

  Se pu = Chinese journal of chromatography 20110101

• Zingiber zerumbet (L.) Smith: A Review of Its Ethnomedicinal, Chemical, and Pharmacological Uses.

  Evidence-based complementary and alternative medicine : eCAM 20110101

• A high-resolution method for the localization of proanthocyanidins in plant tissues.

  Plant methods 20110101

• Production of Feruloyl Esterase from Aspergillus niger by Solid-State Fermentation on Different Carbon Sources.

  Enzyme research 20110101

• A novel family VII esterase with industrial potential from compost metagenomic library.

  Microbial cell factories 20110101

• Aiming for the complete utilization of sugar-beet pulp: Examination of the effects of mild acid and hydrothermal pretreatment followed by enzymatic digestion.

  Biotechnology for biofuels 20110101

• Comparative metaproteomic analysis on consecutively Rehmannia glutinosa-monocultured rhizosphere soil.

  PloS one 20110101

• Concordant and opposite roles of DNA-PK and the 'facilitator of chromatin transcription' (FACT) in DNA repair, apoptosis and necrosis after cisplatin.

  Molecular cancer 20110101

• Polyphenolic contents and antioxidant potential of stem bark extracts from Jatropha curcas (Linn).

  International journal of molecular sciences 20110101

• Statistics-based model for prediction of chemical biosynthesis yield from Saccharomyces cerevisiae.

  Microbial cell factories 20110101

• Effects of the Topical Application of Hydroalcoholic Leaf Extract of Oncidium flexuosum Sims. (Orchidaceae) and Microcurrent on the Healing of Wounds Surgically Induced in Wistar Rats.

  Evidence-based complementary and alternative medicine : eCAM 20110101

• Anti-inflammatory effects of Chinese medicinal herbs on cerebral ischemia.

  Chinese medicine 20110101

• Zorrimidazolone, a bioactive alkaloid from the non-indigenous mediterranean stolidobranch Polyandrocarpa zorritensis.

  Marine drugs 20110101

• Efficacy of diosmectite (smecta) in the treatment of acute watery diarrhoea in adults: a multicentre, randomized, double-blind, placebo-controlled, parallel group study.

  Gastroenterology research and practice 20110101

• Sensitive and selective spectrophotometric determination of gabapentin in capsules using two nitrophenols as chromogenic agents.

  International journal of analytical chemistry 20110101

• Genomic species are ecological species as revealed by comparative genomics in Agrobacterium tumefaciens.

  Genome biology and evolution 20110101

• Comparative analysis of the volatile fraction of fruit juice from different Citrus species.

  PloS one 20110101

• Synthesis of stable isotope-labeled precursors for the biosyntheses of capsaicinoids, capsinoids, and capsiconinoids.

  Bioscience, biotechnology, and biochemistry 20110101

• Benzyl isothiocyanate, a major component from the roots of Salvadora persica is highly active against Gram-negative bacteria.

  PloS one 20110101

• Metagenomics of the water column in the pristine upper course of the Amazon river.

  PloS one 20110101

• Simultaneous spectrophotometric kinetic determination of four flavor enhancers in foods with the aid of chemometrics.

  Journal of AOAC International 20110101

• Role of phenolic compounds in peptic ulcer: An overview.

  Journal of pharmacy & bioallied sciences 20110101

• Generation of autotetraploid plant of ginger (Zingiber officinale Rosc.) and its quality evaluation.

  Pharmacognosy magazine 20110101

• Isolation and characterization of novel bacterial strains exhibiting ligninolytic potential.

  BMC biotechnology 20110101

• Identification and thermochemical analysis of high-lignin feedstocks for biofuel and biochemical production.

  Biotechnology for biofuels 20110101

• Nasal chemosensory-stimulation evoked activity patterns in the rat trigeminal ganglion visualized by in vivo voltage-sensitive dye imaging.

  PloS one 20110101

• Cytotoxic and apoptotic effects of six herbal plants against the human hepatocarcinoma (HepG2) cell line.

  Chinese medicine 20110101

• Rapid eye movements during sleep in mice: high trait-like stability qualifies rapid eye movement density for characterization of phenotypic variation in sleep patterns of rodents.

  BMC neuroscience 20110101

• A strain of Saccharomyces cerevisiae evolved for fermentation of lignocellulosic biomass displays improved growth and fermentative ability in high solids concentrations and in the presence of inhibitory compounds.

  Biotechnology for biofuels 20110101

• Response of the agile antechinus to habitat edge, configuration and condition in fragmented forest.

  PloS one 20110101

• SCFIA: a statistical corresponding feature identification algorithm for LC/MS.

  BMC bioinformatics 20110101

• Propolis can potentialise the anti-adhesion activity of proanthocyanidins on uropathogenic Escherichia coli in the prevention of recurrent urinary tract infections.

  BMC research notes 20110101

• Computer Aided Prediction of Biological Activity Spectra: Study of Correlation between Predicted and Observed Activities for Coumarin-4-Acetic Acids.

  Indian journal of pharmaceutical sciences 20110101

• Revision of the orchid bee subgenus Euglossella (Hymenoptera, Apidae), Part I, The decorata species group.

  ZooKeys 20110101

• Intake of dried bonito broth flavored with dextrin solution induced conditioned place preference in mice.

  Bioscience, biotechnology, and biochemistry 20110101

• Antioxidant properties of ethyl vanillin in vitro and in vivo.

  Bioscience, biotechnology, and biochemistry 20110101

• Identification of candidate genes for yeast engineering to improve bioethanol production in very high gravity and lignocellulosic biomass industrial fermentations.

  Biotechnology for biofuels 20110101

• Electronic noses and tongues: applications for the food and pharmaceutical industries.

  Sensors (Basel, Switzerland) 20110101

• Phenolic content and antioxidant property of the bark extracts of Ziziphus mucronata Willd. subsp. mucronata Willd.

  BMC complementary and alternative medicine 20110101

• Fresh, dried or smoked? Repellent properties of volatiles emitted from ethnomedicinal plant leaves against malaria and yellow fever vectors in Ethiopia.

  Malaria journal 20110101

• Understanding and classifying metabolite space and metabolite-likeness.

  PloS one 20110101

• Heterologous expression of Pycnoporus cinnabarinus cellobiose dehydrogenase in Pichia pastoris and involvement in saccharification processes.

  Microbial cell factories 20110101

• Assessing implicit odor localization in humans using a cross-modal spatial cueing paradigm.

  PloS one 20110101

• Phytochemical constituents and antioxidant activities of the whole leaf extract of Aloe ferox Mill.

  Pharmacognosy magazine 20110101

• Polymeric proanthocyanidins in skins and seeds of 37 Vitis vinifera L. cultivars: a methodological comparative study.

  Journal of food science 20110101

• Revisiting curcumin chemistry part I: a new strategy for the synthesis of curcuminoids.

  Indian journal of pharmaceutical sciences 20110101

• Screening of the anticonvulsant activity of some plants from Fabaceae family in experimental seizure models in mice.

  Daru : journal of Faculty of Pharmacy, Tehran University of Medical Sciences 20110101

• A new method for the determination of carbonyl compounds in wines by headspace solid-phase microextraction coupled to gas chromatography-ion trap mass spectrometry.

  Journal of agricultural and food chemistry 20101222

• Photolysis and heterogeneous reaction of coniferyl aldehyde adsorbed on silica particles with ozone.

  Chemphyschem : a European journal of chemical physics and physical chemistry 20101217

• catena-Poly[copper(II)-di-μ-acetylacetonato-copper(II)-bis(μ-4-hydroxy-3-methoxybenzaldehyde picoloylhydrazonato)] and (acetylacetonato)(4-methoxybenzaldehyde picoloylhydrazonato)copper(II).

  Acta crystallographica. Section C, Crystal structure communications 20101201

• DNA-PK, ATM and MDR proteins inhibitors in overcoming fludarabine resistance in CLL cells.

  Experimental oncology 20101201

• (E)-4-Hy-droxy-N'-(4-hy-droxy-3-meth-oxy-benzyl-idene)benzohydrazide.

  Acta crystallographica. Section E, Structure reports online 20101201

• Maple syrup phytochemicals include lignans, coumarins, a stilbene, and other previously unreported antioxidant phenolic compounds.

  Journal of agricultural and food chemistry 20101124

• Chemical constituents of the bark of Dipteryx alata vogel, an active species against Bothrops jararacussu venom.

  Molecules (Basel, Switzerland) 20101112

• Time and intensity factors in identification of components of odor mixtures.

  Chemical senses 20101101

• Identification of a novel abscisic acid-regulated farnesol dehydrogenase from Arabidopsis.

  Plant physiology 20101101

• Antioxidant activity and chemical composition of essential oil from Atriplex undulata.

  Natural product communications 20101101

• [Simultaneous separation and determination of vanillin and o-vanillin by capillary zone electrophoresis].

  Se pu = Chinese journal of chromatography 20101101

• Conformational equilibria in vanillin and ethylvanillin.

  Physical chemistry chemical physics : PCCP 20101021

• The beneficial effect of vanillic acid on ulcerative colitis.

  Molecules (Basel, Switzerland) 20101019

• Tyloses and phenolic deposits in xylem vessels impede water transport in low-lignin transgenic poplars: a study by cryo-fluorescence microscopy.

  Plant physiology 20101001

• Fine tuning Exo2, a small molecule inhibitor of secretion and retrograde trafficking pathways in mammalian cells.

  Molecular bioSystems 20101001

• Cytotoxic flavonoids from the leaves of Cryptocarya chinensis.

  Journal of natural products 20100924

• Chlorinated iridoid glucosides from Veronica longifolia and their antioxidant activity.

  Journal of natural products 20100924

• A new chitosan biopolymer derivative as metal-complexing agent: synthesis, characterization, and metal(II) ion adsorption studies.

  Carbohydrate research 20100923

• Content of phenolic compounds and antioxidant capacity in fruits of apricot genotypes.

  Molecules (Basel, Switzerland) 20100907

• Metabolic versatility of halotolerant and alkaliphilic strains of Halomonas isolated from alkaline black liquor.

  Bioresource technology 20100901

• A new in vitro method for identifying chemical sensitizers combining peptide binding with ARE/EpRE-mediated gene expression in human skin cells.

  Cutaneous and ocular toxicology 20100901

• [Study on the chemical constituents of Antipathes dichotoma].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20100901

• Volatile composition and sensory analysis of Italian gianduja torrone.

  Journal of the science of food and agriculture 20100815

• Antioxidative characteristics and inhibition of alpha-melanocyte-stimulating hormone-stimulated melanogenesis of vanillin and vanillic acid from Origanum vulgare.

  Experimental dermatology 20100801

• Mass spectrometry-based sequencing of lignin oligomers.

  Plant physiology 20100801

• Functional analysis of the Arabidopsis PAL gene family in plant growth, development, and response to environmental stress.

  Plant physiology 20100801

• Vanillin, a potential agent to prevent biofouling of reverse osmosis membrane.

  Biofouling 20100801

• Physicochemical, nutritional, and functional characterization of fruits xoconostle (Opuntia matudae) pears from Central-México Region.

  Journal of food science 20100801

• Hedge mustard (Sisymbrium officinale): chemical diversity of volatiles and their antimicrobial activity.

  Chemistry & biodiversity 20100801

• 4-(1H-Benzimidazol-2-ylmeth-oxy)-3-eth-oxy-benzaldehyde trihydrate.

  Acta crystallographica. Section E, Structure reports online 20100801

• Electrooxidative decarboxylation of vanillylmandelic acid: voltammetric differentiation between the structurally related compounds homovanillic acid and vanillylmandelic acid.

  The journal of physical chemistry. B 20100729

• Miscanthus x giganteus bark organosolv fractionation: fate of lipophilic components and formation of valuable phenolic byproducts.

  Journal of agricultural and food chemistry 20100728

• Antimicrobial and antioxidant activities of Turkish extra virgin olive oils.

  Journal of agricultural and food chemistry 20100728

• Molecular structure, spectroscopic (FT-IR, FT-Raman, NMR, UV) studies and first-order molecular hyperpolarizabilities of 1,2-bis(3-methoxy-4-hydroxybenzylidene)hydrazine by density functional method.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20100701

• Skin sensitization, false positives and false negatives: experience with guinea pig assays.

  Journal of applied toxicology : JAT 20100701

• Secondary metabolites and antimycobacterial activities from the roots of Ficus nervosa.

  Chemistry & biodiversity 20100701

• [Phenol constituents of Pachysandra terminalis and their antioxidant activity].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20100701

• 9-(4-Hy-droxy-3-meth-oxy-phen-yl)-3,3,6,6-tetra-methyl-3,4,5,6-tetra-hydro-9H-xanthene-1,8(2H,7H)-dione.

  Acta crystallographica. Section E, Structure reports online 20100701

• Pro-oxidant activity of apocynin radical.

  Free radical biology & medicine 20100615

• Determination of Eucalyptus spp lignin S/G ratio: a comparison between methods.

  Bioresource technology 20100601

• Fermentation of corn fiber hydrolysate to lactic acid by the moderate thermophile Bacillus coagulans.

  Biotechnology letters 20100601

• [Effects of cinnamic acid and vanillin on grafted eggplant root growth and physiological characteristics].

  Ying yong sheng tai xue bao = The journal of applied ecology 20100601

• Bis[μ-2-(2-benzoyl-hydrazinylidenemeth-yl)-6-methoxy-phenolato][2-(2-benzoyl-hydrazinylidenemeth-yl)-6-methoxy-phenolato]dimanganese(II) perchlorate methanol solvate.

  Acta crystallographica. Section E, Structure reports online 20100601

• (NE,NE)-N,N-Bis(4-hex-yloxy-3-methoxy-benzyl-idene)ethane-1,2-diamine.

  Acta crystallographica. Section E, Structure reports online 20100601

• Multisensory integration of emotionally valenced olfactory-visual information in patients with schizophrenia and healthy controls.

  Journal of psychiatry & neuroscience : JPN 20100501

• [Chemical constituents of stems and branches of Adina polycephala].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20100501

• Olfactory anhedonia and negative olfactory alliesthesia in depressed patients.

  Psychiatry research 20100430

• Utilisation of corn (Zea mays) bran and corn fiber in the production of food components.

  Journal of the science of food and agriculture 20100430

• Study on the constituents of Mexican propolis and their cytotoxic activity against PANC-1 human pancreatic cancer cells.

  Journal of natural products 20100423

• Formaldehyde in the indoor environment.

  Chemical reviews 20100414

• Production of biovanillin by one-step biotransformation using fungus Pycnoporous cinnabarinus.

  Journal of agricultural and food chemistry 20100414

• Cloning and heterologous expression of two aryl-aldehyde dehydrogenases from the white-rot basidiomycete Phanerochaete chrysosporium.

  Biochemical and biophysical research communications 20100409

• Pharmacokinetics of vanillin and its effects on mechanical hypersensitivity in a rat model of neuropathic pain.

  Phytotherapy research : PTR 20100401

• High performance liquid chromatography, thin layer chromatography and spectrophotometric studies on the removal of biogenic amines from some Egyptian foods using organic, inorganic and natural compounds.

  The Journal of toxicological sciences 20100401

• OptForce: an optimization procedure for identifying all genetic manipulations leading to targeted overproductions.

  PLoS computational biology 20100401

• [Studies on the chemical constituents of Kalimeris indica].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20100401

• Ethyl (2E)-2-(hydroxy-imino)propanoate.

  Acta crystallographica. Section E, Structure reports online 20100401

• 4-[3-(Bromo-meth-yl)benz-yloxy]-3-methoxy-benzaldehyde.

  Acta crystallographica. Section E, Structure reports online 20100401

• Long-chain N-vanillyl-acylamides from Capsicum oleoresin.

  Journal of agricultural and food chemistry 20100324

• Melanogenesis inhibitors from the desert plant Anastatica hierochuntica in B16 melanoma cells.

  Bioorganic & medicinal chemistry 20100315

• Evaluation of the feasibility of the electronic tongue as a rapid analytical tool for wine age prediction and quantification of the organic acids and phenolic compounds. The case-study of Madeira wine.

  Analytica chimica acta 20100303

• Prediction of solubility of drugs and other compounds in organic solvents.

  Journal of pharmaceutical sciences 20100301

• Individual and interaction effects of vanillin and syringaldehyde on the xylitol formation by Candida guilliermondii.

  Bioresource technology 20100301

• Degradation of phenols in olive oil mill wastewater by biological, enzymatic, and photo-Fenton oxidation.

  Environmental science and pollution research international 20100301

• Isoeugenol monooxygenase and its putative regulatory gene are located in the eugenol metabolic gene cluster in Pseudomonas nitroreducens Jin1.

  Archives of microbiology 20100301

• Mechanical properties, phenolic composition and extractability indices of Barbera grapes of different soluble solids contents from several growing areas.

  Analytica chimica acta 20100215

• Extraction of phenolic acids by alkaline hydrolysis from the solid residue obtained after prehydrolysis of trimming vine shoots.

  Journal of agricultural and food chemistry 20100210

• Anti-asthmatic activity of phenolic compounds from the roots of Gastrodia elata Bl.

  International immunopharmacology 20100201

• Antifungal constituents isolated from the seeds of Aegle marmelos.

  Phytochemistry 20100201

• Purification and characterization of vanillin dehydrogenases from alkaliphile Micrococcus sp. TA1 and neutrophile Burkholderia cepacia TM1.

  FEMS microbiology letters 20100201

• Poly[[di-μ-aqua-(μ-4-formyl-2-meth-oxy-phenol-ato)disodium] 4-formyl-2-meth-oxy-phenolate].

  Acta crystallographica. Section E, Structure reports online 20100201

• Bioactive phenols in algae: the application of pressurized-liquid and solid-phase extraction techniques.

  Journal of pharmaceutical and biomedical analysis 20100120

• Characterisation of free and glycosidically bound odourant compounds of Aragonez clonal musts by GC-O.

  Analytica chimica acta 20100111

• Vanillin phosphorescence as a probe of molecular mobility in amorphous sucrose.

  Journal of fluorescence 20100101

• Repellent activity of essential oils: a review.

  Bioresource technology 20100101

• The influence of odorants on respiratory patterns in sleep.

  Chemical senses 20100101

• Spectral study on the inclusion complex of cryptophane-E and CHCl3.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20100101

• Synthesis of methoxyfumimycin with 1,2-addition to ketimines.

  The Journal of organic chemistry 20100101

• Solid nanoparticles that catalyze biofuel upgrade reactions at the water/oil interface.

  Science (New York, N.Y.) 20100101

• Physiological responses of Scenedesmus quadricauda (Chlorophyceae) to UV-A and UV-C light.

  Photochemistry and photobiology 20100101

• Replication methods and tools in high-throughput cultivation processes - recognizing potential variations of growth and product formation by on-line monitoring.

  BMC biotechnology 20100101

• Replication independent DNA double-strand break retention may prevent genomic instability.

  Molecular cancer 20100101

• Utilizing elementary mode analysis, pathway thermodynamics, and a genetic algorithm for metabolic flux determination and optimal metabolic network design.

  BMC systems biology 20100101

• Shoot differentiation from protocorm callus cultures of Vanilla planifolia (Orchidaceae): proteomic and metabolic responses at early stage.

  BMC plant biology 20100101

• The Zymomonas mobilis regulator hfq contributes to tolerance against multiple lignocellulosic pretreatment inhibitors.

  BMC microbiology 20100101

• Aroma characteristics of cocoa tea (Camellia ptilophylla Chang).

  Bioscience, biotechnology, and biochemistry 20100101

• Preliminary phytochemical screening and in vitro antioxidant activities of the aqueous extract of Helichrysum longifolium DC.

  BMC complementary and alternative medicine 20100101

• Oxidation of isoeugenol by salen complexes with bulky substituents.

  International journal of molecular sciences 20100101

• Identification and formation of volatile components responsible for the characteristic aroma of mat rush (igusa).

  Bioscience, biotechnology, and biochemistry 20100101

• Investigation of the possible biological activities of a poisonous South African plant; Hyaenanche globosa (Euphorbiaceae).

  Pharmacognosy magazine 20100101

• Cannabinoid receptor CB1 mediates baseline and activity-induced survival of new neurons in adult hippocampal neurogenesis.

  Cell communication and signaling : CCS 20100101

• A process optimization for bio-catalytic production of substituted catechols (3-nitrocatechol and 3-methylcatechol.

  BMC biotechnology 20100101

• Stabilization of curcumin by complexation with divalent cations in glycerol/water system.

  Bioinorganic chemistry and applications 20100101

• Adsorption and quantum chemical studies on the inhibition potentials of some thiosemicarbazides for the corrosion of mild steel in acidic medium.

  International journal of molecular sciences 20100101

• Vanillin enhances TRAIL-induced apoptosis in cancer cells through inhibition of NF-kappaB activation.

  In vivo (Athens, Greece) 20100101

• Polyphenol contents and antioxidant activity of lyophilized aqueous extract of propolis from Erzurum, Turkey.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101

• Effects of larval growth condition and water availability on desiccation resistance and its physiological basis in adult Anopheles gambiae sensu stricto.

  Malaria journal 20100101

• Prebiotic and probiotic fortified milk in prevention of morbidities among children: community-based, randomized, double-blind, controlled trial.

  PloS one 20100101

• Micronutrient fortified milk improves iron status, anemia and growth among children 1-4 years: a double masked, randomized, controlled trial.

  PloS one 20100101

• Topoisomerase II-mediated DNA damage is differently repaired during the cell cycle by non-homologous end joining and homologous recombination.

  PloS one 20100101

• Synthesis, characterization and biocidal activities of some schiff base metal complexes.

  Indian journal of pharmaceutical sciences 20100101

• Expression analysis of flavonoid biosynthesis genes during Arabidopsis thaliana silique and seed development with a primary focus on the proanthocyanidin biosynthetic pathway.

  BMC research notes 20100101

• The Ve-mediated resistance response of the tomato to Verticillium dahliae involves H2O2, peroxidase and lignins and drives PAL gene expression.

  BMC plant biology 20100101

• Metabolic pathway reconstruction of eugenol to vanillin bioconversion in Aspergillus niger.

  Bioinformation 20100101

• Yeast biological networks unfold the interplay of antioxidants, genome and phenotype, and reveal a novel regulator of the oxidative stress response.

  PloS one 20100101

• Improved vanillin production in baker's yeast through in silico design.

  Microbial cell factories 20100101

• Biodetoxification of toxins generated from lignocellulose pretreatment using a newly isolated fungus, Amorphotheca resinae ZN1, and the consequent ethanol fermentation.

  Biotechnology for biofuels 20100101

• Foam properties and detergent abilities of the saponins from Camellia oleifera.

  International journal of molecular sciences 20100101

• Molecular characteristics of Kraft-AQ pulping lignin fractionated by sequential organic solvent extraction.

  International journal of molecular sciences 20100101

• Effect of different light intensities on total phenolics and flavonoids synthesis and anti-oxidant activities in young ginger varieties (Zingiber officinale Roscoe).

  International journal of molecular sciences 20100101

• Characteristics of lignin from flax shives as affected by extraction conditions.

  International journal of molecular sciences 20100101

• Polyphenols from Ginkgo biloba.

  Scientia pharmaceutica 20100101

• Microwave assisted synthesis and biological activity of novel coumarinyltriazolothiadiazoles.

  Indian journal of pharmaceutical sciences 20100101

• Divergent chemical cues elicit seed collecting by ants in an obligate multi-species mutualism in lowland Amazonia.

  PloS one 20100101

• [Decrease in sucrose solution consumption by CBA/Lac male mice under chronic social stress].

  Zhurnal vysshei nervnoi deiatelnosti imeni I P Pavlova 20100101

• Sequence analysis and homology modeling of laccase from Pycnoporus cinnabarinus.

  Bioinformation 20100101

• Potent hepatoprotective effect in CCl(4)-induced hepatic injury in mice of phloroacetophenone from Myrcia multiflora.

  The Libyan journal of medicine 20100101

• (E)-4-(4-Hydr-oxy-3-methoxy-benzyl-idene-amino)-3-[1-(4-isobutyl-phen-yl)eth-yl]-1H-1,2,4-triazole-5(4H)-thione.

  Acta crystallographica. Section E, Structure reports online 20100101

• Computational approaches in metabolic engineering.

  Journal of biomedicine & biotechnology 20100101

• Influence of sonication on the phenolic content and antioxidant activity of Terminalia catappa L. leaves.

  Pharmacognosy research 20100101

• A comparative profile of methanol extracts of Allium cepa and Allium sativum in diabetic neuropathy in mice.

  Pharmacognosy research 20100101

• Evaluation of anticataract potential of Triphala in selenite-induced cataract: In vitro and in vivo studies.

  Journal of Ayurveda and integrative medicine 20100101

• Looking backward to find the path forward.

  Pharmacognosy research 20100101

• Microencapsulation of flavors in carnauba wax.

  Sensors (Basel, Switzerland) 20100101

• Solvent free, microwave assisted conversion of aldehydes into nitriles and oximes in the presence of NH2OH x HCl and TiO2.

  Molecules (Basel, Switzerland) 20091229

• Screening of oleaginous yeast strains tolerant to lignocellulose degradation compounds.

  Applied biochemistry and biotechnology 20091201

• Mining biologically-active molecules for inhibitors of fatty acid amide hydrolase (FAAH): identification of phenmedipham and amperozide as FAAH inhibitors.

  Bioorganic & medicinal chemistry letters 20091201

• Vanillic acid as a novel specific inhibitor of snake venom 5'-nucleotidase: a pharmacological tool in evaluating the role of the enzyme in snake envenomation.

  Biochemistry. Biokhimiia 20091201

• Chelation of Cu(II), Zn(II), and Fe(II) by tannin constituents of selected edible nuts.

  International journal of molecular sciences 20091201

• Antioxidant activity of a red lentil extract and its fractions.

  International journal of molecular sciences 20091201

• Tris{2-meth-oxy-6-[(4-methyl-phen-yl)iminiometh-yl]phenolate-κO,O'}tris-(thio-cyanato-κN)europium(III).

  Acta crystallographica. Section E, Structure reports online 20091201

• Synthesis and antioxidant properties of dendritic polyphenols.

  Bioorganic & medicinal chemistry letters 20091115

• Biosynthesis of vanillin via ferulic acid in Vanilla planifolia.

  Journal of agricultural and food chemistry 20091111

• Odor-active compounds in cardboard.

  Journal of agricultural and food chemistry 20091111

• Investigation of the site-specific accumulation of catechins in the tea plant (Camellia sinensis (L.) O. Kuntze) via vanillin-HCl staining.

  Journal of agricultural and food chemistry 20091111

• Screening and evaluation of new inhibitors of hepatic glucose production.

  The Journal of antibiotics 20091101

• Compound-specific delta18O analyses of neutral sugars in soils using gas chromatography-pyrolysis-isotope ratio mass spectrometry: problems, possible solutions and a first application.

  Rapid communications in mass spectrometry : RCM 20091101

• Evaluation of repellent properties of volatile extracts from the Australian native plant Kunzea ambigua against Aedes aegypti (Diptera: Culcidae).

  Journal of medical entomology 20091101

• Coumarins and phenolic fingerprints of oak and Brazilian woods extracted by sugarcane spirit.

  Journal of separation science 20091101

• Antinociceptive profiles and mechanisms of orally administered vanillin in the mice.

  Archives of pharmacal research 20091101

• (5E)-5-(4-Hydr-oxy-3-methoxy-benzyl-idene)-2-thioxo-1,3-thia-zolidin-4-one methanol monosolvate.

  Acta crystallographica. Section E, Structure reports online 20091101

• 4-Hydroxy-meth-yl-2-methoxy-phenol.

  Acta crystallographica. Section E, Structure reports online 20091101

• N'-[(E)-4-Hydr-oxy-3-methoxy-benzyl-idene]benzohydrazide.

  Acta crystallographica. Section E, Structure reports online 20091101

• N'-[(E)-4-Hydr-oxy-3-methoxy-benzyl-idene]pyridine-4-carbohydrazide.

  Acta crystallographica. Section E, Structure reports online 20091101

• Chemical interaction in the invasiveness of cogongrass (Imperata cylindrica (L.) Beauv.).

  Journal of agricultural and food chemistry 20091028

• Evidence of 13C non-covalent isotope effects obtained by quantitative 13C nuclear magnetic resonance spectroscopy at natural abundance during normal phase liquid chromatography.

  Journal of chromatography. A 20091016

• Quantitative isotopic 13C nuclear magnetic resonance at natural abundance to probe enzyme reaction mechanisms via site-specific isotope fractionation: the case of the chain-shortening reaction for the bioconversion of ferulic acid to vanillin.

  Analytical biochemistry 20091015

• Characterization of the key aroma compounds in beef and pork vegetable gravies á la chef by application of the aroma extract dilution analysis.

  Journal of agricultural and food chemistry 20091014

• Effects of biomass hydrolysis by-products on oleaginous yeast Rhodosporidium toruloides.

  Bioresource technology 20091001

• Involvement of ergosterol in tolerance to vanillin, a potential inhibitor of bioethanol fermentation, in Saccharomyces cerevisiae.

  FEMS microbiology letters 20091001

• Fast single run of vanilla fingerprint markers on microfluidic-electrochemistry chip for confirmation of common frauds.

  Electrophoresis 20091001

• Ultrafast UPLC-ESI-MS and HPLC with monolithic column for determination of principal flavor compounds in vanilla pods.

  Journal of separation science 20091001

• Evaluation of chemical variability of cured vanilla beans (Vanilla tahitensis and Vanilla planifolia).

  Natural product communications 20091001

• Fate of key odorants in Sauternes wines through aging.

  Journal of agricultural and food chemistry 20090923

• Total synthesis of (+)-schweinfurthins B and E.

  The Journal of organic chemistry 20090918

• Study of the contact charge transfer behavior between cryptophanes (A and E) and fullerene by absorption, fluorescence and 1H NMR spectroscopy.

  Analytica chimica acta 20090914

• Metabolic changes in different developmental stages of Vanilla planifolia pods.

  Journal of agricultural and food chemistry 20090909

• Fast and green microwave-assisted conversion of essential oil allylbenzenes into the corresponding aldehydes via alkene isomerization and subsequent potassium permanganate promoted oxidative alkene group cleavage.

  Molecules (Basel, Switzerland) 20090903

• Pheromone signal transduction in humans: what can be learned from olfactory loss.

  Human brain mapping 20090901

• Biosensor immunoassay for traces of hazelnut protein in olive oil.

  Analytical and bioanalytical chemistry 20090901

• Functional loss of pAMT results in biosynthesis of capsinoids, capsaicinoid analogs, in Capsicum annuum cv. CH-19 Sweet.

  The Plant journal : for cell and molecular biology 20090901

• Quantitation of the main constituents of vanilla by reverse phase HPLC and ultra-high-pressure-liquid-chromatography with UV detection: method validation and performance comparison.

  Journal of separation science 20090901

• Synthesis of novel vanillin derivatives containing isothiazole moieties and its synergistic effect in mixtures with insecticides.

  Natural product communications 20090901

• Factors affecting migration of vanillin from chitosan/methyl cellulose films.

  Journal of food science 20090901

• [Chemical constituents from fruits of Ailanthus altissima].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20090901

• Di-μ-oxido-bis-[(4-formyl-2-methoxy-phenolato-κO)oxido(1,10-phenan-throline-κN,N')vanadium(V)].

  Acta crystallographica. Section E, Structure reports online 20090901

• N'-(4-Hydr-oxy-3-methoxy-benzyl-idene)-4-methoxy-benzohydrazide monohydrate.

  Acta crystallographica. Section E, Structure reports online 20090901

• Vanillin improves and prevents trinitrobenzene sulfonic acid-induced colitis in mice.

  The Journal of pharmacology and experimental therapeutics 20090801

• Characterization of a rare triterpenoid and minor phenolic compounds in the root bark of Anisophyllea dichostyla R. Br.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090801

• Apoptosis and cell cycle arrest of human colorectal cancer cell line HT-29 induced by vanillin.

  Cancer epidemiology 20090801

• Naturally occurring labdane diterpene and benzofuran from Globba pendula.

  Natural product communications 20090801

• Limitations of the tetramethylmurexide assay for investigating the Fe(II) chelation activity of phenolic compounds.

  Journal of agricultural and food chemistry 20090722

• Volatile compounds of red wines macerated with Spanish, American, and French oak chips.

  Journal of agricultural and food chemistry 20090722

• Detoxification of model phenolic compounds in lignocellulosic hydrolysates with peroxidase for butanol production from Clostridium beijerinckii.

  Applied microbiology and biotechnology 20090701

• Swallowing is differentially influenced by retronasal compared with orthonasal stimulation in combination with gustatory stimuli.

  Chemical senses 20090701

• Arabidopsis Chy1 null mutants are deficient in benzoic acid-containing glucosinolates in the seeds.

  Plant biology (Stuttgart, Germany) 20090701

• Fate of grape flavor precursors during storage on yeast lees.

  Journal of agricultural and food chemistry 20090624

• A heterobimetallic Ga/Yb-Schiff base complex for catalytic asymmetric alpha-addition of isocyanides to aldehydes.

  Journal of the American Chemical Society 20090624

• Determination of an antioxidant capacity index by immobilized tyrosinase bioreactor.

  Journal of agricultural and food chemistry 20090624

• A simple rapid method to precisely determine (13)C/(12)C ratios of plant methoxyl groups.

  Rapid communications in mass spectrometry : RCM 20090601

• Oxidative DNA damage protective activity, antioxidant and anti-quorum sensing potentials of Moringa oleifera.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090601

• Guidelines for procedural pain in the newborn.

  Acta paediatrica (Oslo, Norway : 1992) 20090601

• 4-Hex-yloxy-3-methoxy-benzaldehyde.

  Acta crystallographica. Section E, Structure reports online 20090601

• 1-{2-[(4-Hydr-oxy-3-methoxy-benzyl-idene)amino]eth-yl}-3-methylimid-azolium hexa-fluoro-phosphate.

  Acta crystallographica. Section E, Structure reports online 20090601

• Densitometric determination of (+)-catechin and (-)-epicatechin by 4-dimethylaminocinnamaldehyde reagent.

  Journal of chromatography. A 20090515

• Identification of novel orosensory active molecules in cured vanilla Beans (Vanilla planifolia).

  Journal of agricultural and food chemistry 20090513

• Miscanthus x giganteus extractives: a source of valuable phenolic compounds and sterols.

  Journal of agricultural and food chemistry 20090513

• Advantages of a small-volume counter-current chromatography column.

  Journal of chromatography. A 20090508

• New 18-l process-scale counter-current chromatography centrifuge.

  Journal of chromatography. A 20090508

• Influence of simultaneous gustatory stimuli on orthonasal and retronasal olfaction.

  Neuroscience letters 20090424

• Vanillin suppresses metastatic potential of human cancer cells through PI3K inhibition and decreases angiogenesis in vivo.

  Journal of agricultural and food chemistry 20090422

• Carbonic anhydrase inhibitors. Inhibition of human erythrocyte isozymes I and II with a series of antioxidant phenols.

  Bioorganic & medicinal chemistry 20090415

• Arabidopsis GH3.12 (PBS3) conjugates amino acids to 4-substituted benzoates and is inhibited by salicylate.

  The Journal of biological chemistry 20090410

• Liquid-liquid extraction of fermentation inhibiting compounds in lignocellulose hydrolysate.

  Biotechnology and bioengineering 20090401

• [Fluorophothometric determination of aldehyde by utilizing condensation reaction with resorcinol].

  Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20090401

• Phenolic content and antioxidant activity of Primitivo wine: comparison among winemaking technologies.

  Journal of food science 20090401

• [Olfactory functional magnetic resonance imaging with modified OEP-98C olfactometer and event-related design].

  Zhongguo yi xue ke xue yuan xue bao. Acta Academiae Medicinae Sinicae 20090401

• Angiotensin-converting enzyme inhibitory and antioxidant activities of enzymatically synthesized phenolic and vitamin glycosides.

  Biotechnology and applied biochemistry 20090301

• In vitro models in biocompatibility assessment for biomedical-grade chitosan derivatives in wound management.

  International journal of molecular sciences 20090301

• Detection and quantification of phenolic compounds in olive oil by high resolution 1H nuclear magnetic resonance spectroscopy.

  Analytica chimica acta 20090209

• Inhibitory effects of flavonoids on aldehyde oxidase activity.

  Journal of enzyme inhibition and medicinal chemistry 20090201

• No oral-cavity-only discrimination of purely olfactory odorants.

  Chemical senses 20090201

• Mechanisms of cytotoxicity of 2- or 2,6-di-tert-butylphenols and 2-methoxyphenols in terms of inhibition rate constant and a theoretical parameter.

  Chemosphere 20090201

• Enhanced transformation of malachite green by laccase of Ganoderma lucidum in the presence of natural phenolic compounds.

  Applied microbiology and biotechnology 20090201

• Effects of selenium deficiency on aldehyde oxidase 1 in rats.

  Biological & pharmaceutical bulletin 20090201

• Spectrophotometric determination of tranexamic acid using vanillin.

  Yao xue xue bao = Acta pharmaceutica Sinica 20090201

• Directing vanillin production from ferulic acid by increased acetyl-CoA consumption in recombinant Escherichia coli.

  Biotechnology and bioengineering 20090101

• Mood induction with olfactory stimuli reveals differential affective responses in males and females.

  Chemical senses 20090101

• Vanillin inhibits matrix metalloproteinase-9 expression through down-regulation of nuclear factor-kappaB signaling pathway in human hepatocellular carcinoma cells.

  Molecular pharmacology 20090101

• Determination of total catechins in tea extracts by HPLC and spectrophotometry.

  Natural product research 20090101

• Site directed mutagenesis of amino acid residues at the active site of mouse aldehyde oxidase AOX1.

  PloS one 20090101

• [Study on chemical constituents and antimicrobial activity of the essential oil from Acanthopanax brachypus].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20090101

• [Effect of positive and negative social experiences on sucrose solution intake by male mice].

  Zhurnal vysshei nervnoi deiatelnosti imeni I P Pavlova 20090101

• Chemical constituents from the leaves of Machilus zuihoensis Hayata var. mushaensis (Lu) Y.C. Liu.

  Natural product research 20090101

• Micropropagation and in vitro conservation of vanilla (Vanilla planifolia Andrews).

  Methods in molecular biology (Clifton, N.J.) 20090101

• Synergistic effect of high hydrostatic pressure and natural antimicrobials on inactivation kinetics of Bacillus cereus in a liquid whole egg and skim milk mixed beverage.

  Foodborne pathogens and disease 20090101

• Assessment of the medicinal potentials of the methanol extracts of the leaves and stems of Buddleja saligna.

  BMC complementary and alternative medicine 20090101

• Anti-microbial activities of pomegranate rind extracts: enhancement by cupric sulphate against clinical isolates of S. aureus, MRSA and PVL positive CA-MSSA.

  BMC complementary and alternative medicine 20090101

• Cellulosic hydrolysate toxicity and tolerance mechanisms in Escherichia coli.

  Biotechnology for biofuels 20090101

• The secretion of areolar (Montgomery's) glands from lactating women elicits selective, unconditional responses in neonates.

  PloS one 20090101

• Zicam-induced damage to mouse and human nasal tissue.

  PloS one 20090101

• High-performance thin-layer chromatography densitometric determination of beta-sitosterol in Phyllanthus species.

  Journal of AOAC International 20090101

• VitisNet: 'Omics' integration through grapevine molecular networks.

  PloS one 20090101

• Determination of Artemisinin in Bulk and Pharmaceutical Dosage Forms using HPTLC.

  Indian journal of pharmaceutical sciences 20090101

• Antibiotic pigment from desert soil actinomycetes; biological activity, purification and chemical screening.

  Indian journal of pharmaceutical sciences 20090101

• Evaluation of Hexane Extract of Tuber of Root of Cyperus rotundus Linn (Cyperaceae) for Repellency against Mosquito Vectors.

  Journal of parasitology research 20090101

• Results of a phase I pilot clinical trial examining the effect of plant-derived resveratrol and grape powder on Wnt pathway target gene expression in colonic mucosa and colon cancer.

  Cancer management and research 20090101

• Modulatory effects of Tabebuia impetiginosa (Lamiales, Bignoniaceae) on doxorubicin-induced somatic mutation and recombination in Drosophila melanogaster.

  Genetics and molecular biology 20090101

• Sensory properties and color measurements of dietary chocolates with different compositions during storage for up to 360 days.

  Sensors (Basel, Switzerland) 20090101

• Allelochemicals and activities in a replanted Chinese fir (Cunninghamia lanceolata (Lamb.) Hook) tree ecosystem.

  Journal of agricultural and food chemistry 20081224

• Decrease of 4-vinylguaiacol during beer aging and formation of apocynol and vanillin in beer.

  Journal of agricultural and food chemistry 20081224

• Spectrometric study of tautomeric and protonation equilibria of o-vanillin Schiff base derivatives and their complexes with Cu(II).

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20081215

• Synthesis of trans-caffeate analogues and their bioactivities against HIV-1 integrase and cancer cell lines.

  Bioorganic & medicinal chemistry letters 20081215

• Short-term effects of deinking paper sludge on the dynamics of soil carbon, nitrogen, and phenolic compounds.

  Journal of agricultural and food chemistry 20081210

• Mediator-assisted decolorization and detoxification of textile dyes/dye mixture by Cyathus bulleri laccase.

  Applied biochemistry and biotechnology 20081201

• Soluble and insoluble solids contributions to high-solids enzymatic hydrolysis of lignocellulose.

  Bioresource technology 20081201

• A Review of CAM for Procedural Pain in Infancy: Part II. Other Interventions.

  Evidence-based complementary and alternative medicine : eCAM 20081201

• Synergistic effect of laccase mediators on pentachlorophenol removal by Ganoderma lucidum laccase.

  Applied microbiology and biotechnology 20081201

• A rapid and precise method for determination of D/H ratios of plant methoxyl groups.

  Rapid communications in mass spectrometry : RCM 20081201

• Phytophenols in whisky lower blood acetaldehyde level by depressing alcohol metabolism through inhibition of alcohol dehydrogenase 1 (class I) in mice.

  Metabolism: clinical and experimental 20081201

• 3-Methoxy-4-(4-nitro-benz-yloxy)-benzaldehyde.

  Acta crystallographica. Section E, Structure reports online 20081201

• Non-homologous end joining is the responsible pathway for the repair of fludarabine-induced DNA double strand breaks in mammalian cells.

  Mutation research 20081110

• Qualitative and quantitative analysis of four species of Curcuma rhizomes using twice development thin layer chromatography.

  Journal of pharmaceutical and biomedical analysis 20081104

• Comparative study of the efficiency of synthetic and natural mediators in laccase-assisted bleaching of eucalyptus kraft pulp.

  Bioresource technology 20081101

• [Regulation effects of grafting on cinnamic acid and vanillin in eggplant root exudates].

  Ying yong sheng tai xue bao = The journal of applied ecology 20081101

• Sodium borohydride/chloranil-based assay for quantifying total flavonoids.

  Journal of agricultural and food chemistry 20081022

• Obtention and characterization of phenolic extracts from different cocoa sources.

  Journal of agricultural and food chemistry 20081022

• Ribotoxin genes in isolates of Aspergillus section Clavati.

  Antonie van Leeuwenhoek 20081001

• Analyzing effects of extra-virgin olive oil polyphenols on breast cancer-associated fatty acid synthase protein expression using reverse-phase protein microarrays.

  International journal of molecular medicine 20081001

• SLC2A9 is a high-capacity urate transporter in humans.

  PLoS medicine 20081001

• Optimised recovery of lignin-derived phenols in a Scottish fjord by the CuO oxidation method.

  Journal of environmental monitoring : JEM 20081001

• 3-Eth-oxy-4-hydroxy-benzaldehyde.

  Acta crystallographica. Section E, Structure reports online 20081001

• 6-Formyl-2-meth-oxy-3-nitro-phenyl 4-toluene-sulfonate.

  Acta crystallographica. Section E, Structure reports online 20081001

• Ethnopharmacology.

  Indian journal of pharmacology 20081001

• The secretion inhibitor Exo2 perturbs trafficking of Shiga toxin between endosomes and the trans-Golgi network.

  The Biochemical journal 20080915

• Synthesis and characterization of Co(II), Ni(II), Cu(II) and Zn(II) complexes of tridentate Schiff base derived from vanillin and DL-alpha-aminobutyric acid.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20080901

• Enhanced adsorption of phenolic compounds, commonly encountered in olive mill wastewaters, on olive husk derived activated carbons.

  Bioresource technology 20080901

• A ternary complex of hydroxycinnamoyl-CoA hydratase-lyase (HCHL) with acetyl-CoA and vanillin gives insights into substrate specificity and mechanism.

  The Biochemical journal 20080901

• Effect of grain type and toasting conditions of barrels on the concentration of the volatile substances released by the wood and on the sensory characteristics of Montepulciano d'Abruzzo.

  Journal of food science 20080901

• Pyridyl derivatives of benzaldehyde as potential antisickling agents.

  Chemistry & biodiversity 20080901

• Brazilian propolis: correlation between chemical composition and antimicrobial activity.

  Evidence-based complementary and alternative medicine : eCAM 20080901

• 2-Meth-oxy-4-methyl-phenyl 4-toluene-sulfonate.

  Acta crystallographica. Section E, Structure reports online 20080901

• Second-generation difluorinated cyclooctynes for copper-free click chemistry.

  Journal of the American Chemical Society 20080827

• Determination of phenolic compounds and hydroxymethylfurfural in meads using high performance liquid chromatography with coulometric-array and UV detection.

  Journal of chromatography. A 20080815

• Synthesis and antiviral properties of some polyphenols related to Salvia genus.

  Bioorganic & medicinal chemistry letters 20080815

• Iridoid glycoside-based quantitative chromatographic fingerprint analysis: a rational approach for quality assessment of Indian medicinal plant Gambhari (Gmelina arborea).

  Journal of pharmaceutical and biomedical analysis 20080805

• Different curcuminoids inhibit T-lymphocyte proliferation independently of their radical scavenging activities.

  Pharmaceutical research 20080801

• Soybean seed extracts preferentially express genomic loci of Bradyrhizobium japonicum in the initial interaction with soybean, Glycine max (L.) Merr.

  DNA research : an international journal for rapid publication of reports on genes and genomes 20080801

• Chemical shift correlations from hyperpolarized NMR by off-resonance decoupling.

  Analytical chemistry 20080801

• Fresh squeezed orange juice odor: a review.

  Critical reviews in food science and nutrition 20080801

• Aldehyde oxidase activity and inhibition in hepatocytes and cytosolic fractions from mouse, rat, monkey and human.

  Drug metabolism letters 20080801

• Characterization of the most odor-active compounds in an American Bourbon whisky by application of the aroma extract dilution analysis.

  Journal of agricultural and food chemistry 20080723

• Characterization of the key aroma compounds in an american bourbon whisky by quantitative measurements, aroma recombination, and omission studies.

  Journal of agricultural and food chemistry 20080723

• Spectral study on the interaction of cryptophane-A and neutral molecules CHnCl4-n (n=0, 1, 2).

  Talanta 20080715

• Importance of chip selection and elaboration process on the aromatic composition of finished wines.

  Journal of agricultural and food chemistry 20080709

• Accumulation of cell wall-bound phenolic metabolites and their upliftment in hairy root cultures of tomato (Lycopersicon esculentum Mill.).

  Biotechnology letters 20080701

• Complete genome sequence of the N2-fixing broad host range endophyte Klebsiella pneumoniae 342 and virulence predictions verified in mice.

  PLoS genetics 20080701

• [Studies on the chemical constituents of Litsea lancifolia].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20080701

• CYP53A15 of Cochliobolus lunatus, a target for natural antifungal compounds.

  Journal of medicinal chemistry 20080626

• A comprehensive review on vanilla flavor: extraction, isolation and quantification of vanillin and others constituents.

  International journal of food sciences and nutrition 20080601

• Dihydroagarofuranoid sesquiterpenes, a lignan derivative, a benzenoid, and antitubercular constituents from the stem of Microtropis japonica.

  Journal of natural products 20080601

• A smelling trip into the past: the influence of synthetic materials on the history of perfumery.

  Chemistry & biodiversity 20080601

• [Enrichment of saponins in Radix et Rhizoma Cynanchi Atrati with macroporous resin].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20080601

• Determination of household chemicals using gas chromatography and liquid chromatography with tandem mass spectrometry.

  Journal of chromatography. A 20080509

• Characterization of monomeric and oligomeric flavan-3-ols from barley and malt by liquid chromatography-ultraviolet detection-electrospray ionization mass spectrometry.

  Journal of chromatography. A 20080502

• Vanillin production using Escherichia coli cells over-expressing isoeugenol monooxygenase of Pseudomonas putida.

  Biotechnology letters 20080401

• Effects of phenolic monomers on the enzymes activities and volatile fatty acids production of Neocallimastix frontalis B9.

  Anaerobe 20080401

• In vitro hepatic and skin metabolism of capsaicin.

  Drug metabolism and disposition: the biological fate of chemicals 20080401

• A novel efficient and versatile route to the synthesis of 5-O-feruloylquinic acids.

  Organic & biomolecular chemistry 20080321

• Inhibitory property of the Piper betel phenolics against photosensitization-induced biological damages.

  Bioorganic & medicinal chemistry 20080315

• Determination of oseltamivir carboxylic acid in human serum by solid phase extraction and high performance liquid chromatography with UV detection.

  Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20080315

• Phenolic compounds contribute to dark bran pigmentation in hard white wheat.

  Journal of agricultural and food chemistry 20080312

• Chemical profile of rums as a function of their origin. The use of chemometric techniques for their identification.

  Journal of agricultural and food chemistry 20080312

• Intramolecular charge transfer effects on 4-hydroxy-3-methoxybenzaldehyde.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20080301

• A kinetics study on the biodegradation of synthetic wastewater simulating effluent from an advanced oxidation process using Pseudomonas putida CECT 324.

  Journal of hazardous materials 20080301

• Effect of furfural, vanillin and syringaldehyde on Candida guilliermondii growth and xylitol biosynthesis.

  Applied biochemistry and biotechnology 20080301

• Evaluation of a Hypocrea jecorina enzyme preparation for hydrolysis of Tifton 85 bermudagrass.

  Applied biochemistry and biotechnology 20080301

• Herbal compounds and toxins modulating TRP channels.

  Current neuropharmacology 20080301

• 2-Acetamido-3-(4-hydr-oxy-3-methoxy-phen-yl)acrylic acid.

  Acta crystallographica. Section E, Structure reports online 20080301

• Studies of nitrile oxide cycloadditions, and the phenolic oxidative coupling of vanillin aldoxime by Geobacillus sp. DDS012 from Italian rye grass silage.

  Organic & biomolecular chemistry 20080221

• The modulating role of dissolved organic matter on spatial patterns of microbial metabolism in Lake Erie sediments.

  Microbial ecology 20080201

• Retronasal but not oral-cavity-only identification of 'purely olfactory' odorants.

  Chemical senses 20080201

• Hydrolysis of glycosidically bound flavour compounds from oak wood by Oenococcus oeni.

  Food microbiology 20080201

• Effect of phenolic aldehydes and flavonoids on growth and inactivation of Oenococcus oeni and Lactobacillus hilgardii.

  Food microbiology 20080201

• Cloning, expression, and characterization of cytosolic sulfotransferase isozymes from Drosophila melanogaster.

  Bioscience, biotechnology, and biochemistry 20080201

• Metabolite profiling of mycorrhizal roots of Medicago truncatula.

  Phytochemistry 20080101

• Radioprotection of 4-hydroxy-3,5-dimethoxybenzaldehyde (VND3207) in culture cells is associated with minimizing DNA damage and activating Akt.

  European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences 20080101

• Removal characteristics of endocrine-disrupting chemicals by laccase from white-rot fungi.

  Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 20080101

• Formation of 4-vinyl guaiacol as an intermediate in bioconversion of ferulic acid by Schizophyllum commune.

  Bioscience, biotechnology, and biochemistry 20080101

• Data mining of plasma peptide chromatograms for biomarkers of air contaminant exposures.

  Proteome science 20080101

• Evaluation of phenolic acids and phenylpropanoids in the crude drugs.

  Medicina (Kaunas, Lithuania) 20080101

• A new classification system for bacterial Rieske non-heme iron aromatic ring-hydroxylating oxygenases.

  BMC biochemistry 20080101

• Arabidopsis thaliana outer ovule integument morphogenesis: ectopic expression of KNAT1 reveals a compensation mechanism.

  BMC plant biology 20080101

• Citral sensing by Transient [corrected] receptor potential channels in dorsal root ganglion neurons.

  PloS one 20080101

• Genome-wide screening of the genes required for tolerance to vanillin, which is a potential inhibitor of bioethanol fermentation, in Saccharomyces cerevisiae.

  Biotechnology for biofuels 20080101

• Rapid method for the determination of coumarin, vanillin, and ethyl vanillin in vanilla extract by reversed-phase liquid chromatography with ultraviolet detection.

  Journal of AOAC International 20080101

• [Composition and seasonality of Euglossina Species (Hymenoptera: Apidae) in forest and dune in the Environmental Protection Area of the Mamanguape River Bar, PB].

  Neotropical entomology 20080101

• [Influence of experimental context on the development of anhedonia in male mice exposed to chronic social stress].

  Zhurnal vysshei nervnoi deiatelnosti imeni I P Pavlova 20080101

• Oxidation of lignin using aqueous polyoxometalates in the presence of alcohols.

  ChemSusChem 20080101

• Antibacterial and antioxidant properties of the methanol extracts of the leaves and stems of Calpurnia aurea.

  BMC complementary and alternative medicine 20080101

• Activity of essential oils and individual components against acetyl- and butyrylcholinesterase.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20080101

• Antioxidant activities and phenolic contents of the methanol extracts of the stems of Acokanthera oppositifolia and Adenia gummifera.

  BMC complementary and alternative medicine 20080101

• Chemical constituents of Antrodia camphorata submerged whole broth.

  Natural product research 20080101

• Differential solubility of curcuminoids in serum and albumin solutions: implications for analytical and therapeutic applications.

  BMC biotechnology 20080101

• Engineering and Applications of fungal laccases for organic synthesis.

  Microbial cell factories 20080101

• A constructed alkaline consortium and its dynamics in treating alkaline black liquor with very high pollution load.

  PloS one 20080101

• The scientific impact of microbial cell factories.

  Microbial cell factories 20080101

• Antimicrobial activities of pomegranate rind extracts: enhancement by addition of metal salts and vitamin C.

  BMC complementary and alternative medicine 20080101

• [Two molecular motility systems of the frog olfactory cilia].

  Biofizika 20080101

• Aldehyde oxidoreductase as a biocatalyst: Reductions of vanillic acid.

  Enzyme and microbial technology 20080101

• DNA protective properties of vanillin against gamma-radiation under different conditions: possible mechanisms.

  Mutation research 20071201

• Microarray analysis of vanillin-regulated gene expression profile in human hepatocarcinoma cells.

  Pharmacological research 20071201

• Microbial transformation of propenylbenzenes for natural flavour production.

  Trends in biotechnology 20071201

• RP-HPTLC densitometric determination and validation of vanillin and related phenolic compounds in accelerated solvent extract of Vanilla planifolia*.

  Journal of separation science 20071201

• Vanillin, 4-hydroxybenzyl aldehyde and 4-hydroxybenzyl alcohol prevent hippocampal CA1 cell death following global ischemia.

  Brain research 20071121

• Accurate quantitative 13C NMR spectroscopy: repeatability over time of site-specific 13C isotope ratio determination.

  Analytical chemistry 20071101

• Rapid sample screening method for authenticity controlling vanilla flavors using a CE microchip approach with electrochemical detection.

  Electrophoresis 20071101

• Lignans and anthraquinones from the fruits of Morinda citrifolia.

  Natural product research 20071101

• Significant lability of guaiacylglycerol beta-phenacyl ether under alkaline conditions.

  Journal of agricultural and food chemistry 20071031

• Metabolic characterization of newly isolated Pseudomonas nitroreducens Jin1 growing on eugenol and isoeugenol.

  Journal of agricultural and food chemistry 20071017

• Fractionation of flax shives by water and aqueous ammonia treatment in a pressurized low-polarity water extractor.

  Journal of agricultural and food chemistry 20071017

• Effects of Chamaecyparis formosensis Matasumura extractives on lipopolysaccharide-induced release of nitric oxide.

  Phytomedicine : international journal of phytotherapy and phytopharmacology 20071001

• Protective effects of several components of Gastrodia elata on lipid peroxidation in gerbil brain homogenates.

  Phytotherapy research : PTR 20071001

• Characterization of ligV essential for catabolism of vanillin by Sphingomonas paucimobilis SYK-6.

  Bioscience, biotechnology, and biochemistry 20071001

• Determination of the alkyl- and methoxy-phenolic content in wood extractives by micellar solid-phase microextraction and gas chromatography-mass spectrometry.

  Talanta 20070930

• Studies on the antioxidant activities of natural vanilla extract and its constituent compounds through in vitro models.

  Journal of agricultural and food chemistry 20070919

• Oiling out or molten hydrate-liquid-liquid phase separation in the system vanillin-water.

  Journal of pharmaceutical sciences 20070901

• The reactivity of ortho-methoxy-substituted catechol radicals with sulfhydryl groups: contribution for the comprehension of the mechanism of inhibition of NADPH oxidase by apocynin.

  Biochemical pharmacology 20070801

• Pharmacokinetics and tissue distribution of spinosin after intravenous administration in rats.

  Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20070801

• [Evaluation of gambir quality based on quantitative analysis of polyphenolic constituents].

  Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20070801

• Combined use of ultrasound and natural antimicrobials to inactivate Listeria monocytogenes in orange juice.

  Journal of food protection 20070801

• Sensory properties of meal replacement bars and beverages made from whey and soy proteins.

  Journal of food science 20070801

• Influence of wine turbidity on the accumulation of volatile compounds from the oak barrel.

  Journal of agricultural and food chemistry 20070725

• Induction of apoptosis and autophagic cell death by the vanillin derivative 6-bromine-5-hydroxy-4-methoxybenzaldehyde is accompanied by the cleavage of DNA-PKcs and rapid destruction of c-Myc oncoprotein in HepG2 cells.

  Cancer letters 20070718

• Biotransformation of isoeugenol to vanillin by a newly isolated Bacillus pumilus strain: identification of major metabolites.

  Journal of biotechnology 20070715

• Identification of sulfur volatiles in canned orange juices lacking orange flavor.

  Journal of agricultural and food chemistry 20070711

• Solid-supported acids as mild and versatile reagents for the deprotection of aromatic ethers.

  Organic letters 20070705

• Antibacterial activity of ergosterol peroxide against Mycobacterium tuberculosis: dependence upon system and medium employed.

  Phytotherapy research : PTR 20070701

• Genomotyping of Pseudomonas putida strains using P. putida KT2440-based high-density DNA microarrays: implications for transcriptomics studies.

  Applied microbiology and biotechnology 20070701

• Microencapsulated bacterial cells can be used to produce the enzyme feruloyl esterase: preparation and in-vitro analysis.

  Applied microbiology and biotechnology 20070701

• Repellent activity of selected essential oils against Aedes aegypti.

  Fitoterapia 20070701

• Phytotoxic effects of 21 plant secondary metabolites on Arabidopsis thaliana germination and root growth.

  Journal of chemical ecology 20070701

• [Chemical constituents from root barks of Periploca sepium].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20070701

• Supported liquid membrane-modified piezoelectric flow sensor with molecularly imprinted polymer for the determination of vanillin in food samples.

  Talanta 20070615

• Optimization of phenolic compounds analysis by capillary electrophoresis.

  Talanta 20070615

• Relationship between phenolic compounds, anthocyanins content and antioxidant activity in colored barley germplasm.

  Journal of agricultural and food chemistry 20070613

• Inhibition of human recombinant cytochrome P450s by curcumin and curcumin decomposition products.

  Toxicology 20070603

• Chemical sensing of DNT by engineered olfactory yeast strain.

  Nature chemical biology 20070601

• Isolation and identification of a novel strain of Pseudomonas chlororaphis capable of transforming isoeugenol to vanillin.

  Current microbiology 20070601

• Toxicological comparisons of cigarettes containing different amounts of vanillin.

  Inhalation toxicology 20070601

• Purification, characterization and gene cloning of isoeugenol-degrading enzyme from Pseudomonas putida IE27.

  Archives of microbiology 20070601

• Familiarity breeds content? Soothing effect of a familiar odor on full-term newborns.

  Journal of developmental and behavioral pediatrics : JDBP 20070601

• Centrosomal localization of DNA damage checkpoint proteins.

  Journal of cellular biochemistry 20070515

• Regulation of transient receptor potential channels of melastatin type 8 (TRPM8): effect of cAMP, cannabinoid CB(1) receptors and endovanilloids.

  Experimental cell research 20070515

• GC/MS-positive ion chemical ionization and MS/MS study of volatile benzene compounds in five different woods used in barrel making.

  Journal of mass spectrometry : JMS 20070501

• Lipoxygenase inhibitory constituents of the fruits of noni (Morinda citrifolia) collected in Tahiti.

  Journal of natural products 20070501

• Rhusemialins A-C, new cyclolignan esters from the roots of Rhus javanica var. roxburghiana.

  Chemical & pharmaceutical bulletin 20070501

• Physico-chemical studies on the evaluation of the antioxidant activity of herbal extracts and active principles of some Indian medicinal plants.

  Journal of clinical biochemistry and nutrition 20070501

• Aroma components of acid-hydrolyzed vegetable protein made by partial hydrolysis of rice bran protein.

  Journal of agricultural and food chemistry 20070418

• Thermal behavior of beta-1 subunits in lignin: pyrolysis of 1,2-diarylpropane-1,3-diol-type lignin model compounds.

  Journal of agricultural and food chemistry 20070418

• Specific pretreatments reduce curing period of vanilla (Vanilla planifolia) beans.

  Journal of agricultural and food chemistry 20070418

• Transformation of polycyclic aromatic hydrocarbons by laccase is strongly enhanced by phenolic compounds present in soil.

  Environmental science & technology 20070415

• Characteristic component odors emerge from mixtures after selective adaptation.

  Brain research bulletin 20070402

• Metabolic diversion of the phenylpropanoid pathway causes cell wall and morphological changes in transgenic tobacco stems.

  Planta 20070401

• Production of a COX-2 inhibitor, 2,4,5-trimethoxybenzaldehyde, with submerged cultured Antrodia camphorata.

  Letters in applied microbiology 20070401

• Cloning and expression of a novel sulfotransferase with unique substrate specificity from Bombyx mori.

  Bioscience, biotechnology, and biochemistry 20070401

• Determination of coumarin, vanillin, and ethyl vanillin in vanilla extract products: liquid chromatography mass spectrometry method development and validation studies.

  Journal of chromatography. A 20070323

• Production of vanillin from waste residue of rice bran oil by Aspergillus niger and Pycnoporus cinnabarinus.

  Bioresource technology 20070301

• Enhanced vanillin production from ferulic acid using adsorbent resin.

  Applied microbiology and biotechnology 20070301

• Antimutagenicity of cinnamaldehyde and vanillin in human cells: Global gene expression and possible role of DNA damage and repair.

  Mutation research 20070301

• Synthesis of O-prenylated and O-geranylated derivatives of 5-benzylidene2,4-thiazolidinediones and evaluation of their free radical scavenging activity as well as effect on some phase II antioxidant/detoxifying enzymes.

  Bioorganic & medicinal chemistry letters 20070301

• The neural representation of odor is modulated by the presence of a trigeminal stimulus during odor encoding.

  Clinical neurophysiology : official journal of the International Federation of Clinical Neurophysiology 20070301

• Evaluation of gas chromatographic isotope fractionation and process contamination by carbon in compound-specific radiocarbon analysis.

  Analytical chemistry 20070301

• 3D-QSAR and molecular docking studies of benzaldehyde thiosemicarbazone, benzaldehyde, benzoic acid, and their derivatives as phenoloxidase inhibitors.

  Bioorganic & medicinal chemistry 20070301

• Bioactive constituents from Rollinia emarginata (Annonaceae).

  Natural product research 20070301

• Lipid microencapsulation allows slow release of organic acids and natural identical flavors along the swine intestine.

  Journal of animal science 20070201

• Microbial transformation of ferulic acid to vanillic acid by Streptomyces sannanensis MTCC 6637.

  Journal of industrial microbiology & biotechnology 20070201

• Development of a LC-ESI/MS/MS assay for the quantification of vanillin using a simple off-line dansyl chloride derivatization reaction to enhance signal intensity.

  Biomedical chromatography : BMC 20070201

• Influence of inhibitory compounds and minor sugars on xylitol production by Debaryomyces hansenii.

  Applied biochemistry and biotechnology 20070201

• Chemiluminometric determination of vanillin in commercial vanillin products.

  Talanta 20070115

• Determination of vanillin and related flavor compounds in cocoa drink by capillary electrophoresis.

  Journal of chromatography. A 20070105

• Reduction of carboxylic acids by Nocardia aldehyde oxidoreductase requires a phosphopantetheinylated enzyme.

  The Journal of biological chemistry 20070105

• Fe(3+)- and Cu(2+)-reduction by phenol derivatives associated with Azure B degradation in Fenton-like reactions.

  Chemosphere 20070101

• Effectiveness of Zanthoxylum piperitum-derived essential oil as an alternative repellent under laboratory and field applications.

  Parasitology research 20070101

• Biotransformation of isoeugenol to vanillin by Pseudomonas putida IE27 cells.

  Applied microbiology and biotechnology 20070101

• Effect of vanillin on toxicant-induced lethality in the Drosophila melanogaster DNA repair test.

  Environmental and molecular mutagenesis 20070101

• Vanillin production from simple phenols by wine-associated lactic acid bacteria.

  Letters in applied microbiology 20070101

• Development and validation of an RP-HPLC method for quantitative determination of vanillin and related phenolic compounds in Vanilla planifolia.

  Journal of separation science 20070101

• [Kinetics of Ca2+, NADH, and oxidized flavoproteins in the frog olfactory lining under the effect of odorants].

  Biofizika 20070101

• Determination of site-specific (deuterium/hydrogen) ratios in vanillin by 2H-nuclear magnetic resonance spectrometry: collaborative study.

  Journal of AOAC International 20070101

• Vanillin production using metabolically engineered Escherichia coli under non-growing conditions.

  Microbial cell factories 20070101

• Re-evaluation of cyclooxygenase-2-inhibiting activity of vanillin and guaiacol in macrophages stimulated with lipopolysaccharide.

  Anticancer research 20070101

• Spectroscopic, thermal and biological studies on some trivalent ruthenium and rhodium NS chelating thiosemicarbazone complexes.

  Bioinorganic chemistry and applications 20070101

• Development and evaluation of thin-layer chromatography-digital image-based analysis for the quantitation of the botanical pesticide azadirachtin in agricultural matrixes and commercial formulations: comparison with ELISA.

  Journal of AOAC International 20070101

• Effect of natural phenol derivatives on skeletal type sarcoplasmic reticulum Ca2+ -ATPase and ryanodine receptor.

  Journal of muscle research and cell motility 20070101

• Enhanced vanillin production from recombinant E. coli using NTG mutagenesis and adsorbent resin.

  Biotechnology progress 20070101

• Structure and reaction mechanism of basil eugenol synthase.

  PloS one 20070101

• Antitumor activity and mechanisms of action of total glycosides from aerial part of Cimicifuga dahurica targeted against hepatoma.

  BMC cancer 20070101

• [Activity time of male Euglossina and preference for artificial fragrances in forest and dunes in the Environmental Protection Area of the Mamanguape River Bar, Rio Tinto, Paraíba, Brazil].

  Neotropical entomology 20070101

• A complete enzymatic recovery of ferulic acid from corn residues with extracellular enzymes from Neosartorya spinosa NRRL185.

  Biotechnology and bioengineering 20061220

• Crocin bleaching assay (CBA) in structure-radical scavenging activity studies of selected phenolic compounds.

  Journal of agricultural and food chemistry 20061213

• Transcriptional regulation of catabolic pathways for aromatic compounds in Corynebacterium glutamicum.

  Genetics and molecular research : GMR 20061207

• Metabolism of isoeugenol via isoeugenol-diol by a newly isolated strain of Bacillus subtilis HS8.

  Applied microbiology and biotechnology 20061201

• Inhibition of spontaneous mutagenesis by vanillin and cinnamaldehyde in Escherichia coli: Dependence on recombinational repair.

  Mutation research 20061201

• Inhibition of MMP-2 secretion from brain tumor cells suggests chemopreventive properties of a furanocoumarin glycoside and of chalcones isolated from the twigs of Dorstenia turbinata.

  Phytochemistry 20061201

• The 1.8 A resolution structure of hydroxycinnamoyl-coenzyme A hydratase-lyase (HCHL) from Pseudomonas fluorescens, an enzyme that catalyses the transformation of feruloyl-coenzyme A to vanillin.

  Acta crystallographica. Section D, Biological crystallography 20061201

• Effect of flavors on the viscosity and gelling point of aqueous poloxamer solution.

  Archives of pharmacal research 20061201

• Anatomical, histological, and histochemical changes in grape seeds from Vitis vinifera L. cv Cabernet franc during fruit development.

  Journal of agricultural and food chemistry 20061129

• Prediction of estrogen receptor agonists and characterization of associated molecular descriptors by statistical learning methods.

  Journal of molecular graphics & modelling 20061101

• Vanillin derivative 6-bromine-5-hydroxy-4-methoxybenzaldehyde-elicited apoptosis and G2/M arrest of Jurkat cells proceeds concurrently with DNA-PKcs cleavage and Akt inactivation.

  International journal of oncology 20061101

• Capsaicin inhibits catecholamine secretion and synthesis by blocking Na+ and Ca2+ influx through a vanilloid receptor-independent pathway in bovine adrenal medullary cells.

  Naunyn-Schmiedeberg's archives of pharmacology 20061101

• Influence of geographical origin and botanical species on the content of extractives in American, French, and East European oak woods.

  Journal of agricultural and food chemistry 20061018

• Optimization of extraction of phenolic compounds from flax shives by pressurized low-polarity water.

  Journal of agricultural and food chemistry 20061004

• Potential of Rhodococcus strains for biotechnological vanillin production from ferulic acid and eugenol.

  Applied microbiology and biotechnology 20061001

• Anti-inflammatory action of phenolic compounds from Gastrodia elata root.

  Archives of pharmacal research 20061001

• Fractionation of red wine polyphenols by solid-phase extraction and liquid chromatography.

  Journal of chromatography. A 20060922

• Aroma extraction dilution analysis of Sauternes wines. Key role of polyfunctional thiols.

  Journal of agricultural and food chemistry 20060920

• Harnessing eugenol as a substrate for production of aromatic compounds with recombinant strains of Amycolatopsis sp. HR167.

  Journal of biotechnology 20060918

• Vanillin as a modulator agent in SMART test: inhibition in the steps that precede N-methyl-N-nitrosourea-, N-ethyl-N-nitrosourea-, ethylmethanesulphonate- and bleomycin-genotoxicity.

  Mutation research 20060905

• Degradation of phenolic compounds with hydrogen peroxide catalyzed by enzyme from Serratia marcescens AB 90027.

  Water research 20060901

• Bioconversion of ferulic acid to vanillic acid by Halomonas elongata isolated from table-olive fermentation.

  FEMS microbiology letters 20060901

• Bioreduction of aldehydes and ketones using Manihot species.

  Phytochemistry 20060801

• Optimization of an analytical methodology for the determination of alkyl- and methoxy-phenolic compounds by HS-SPME in biomass smoke.

  Analytical and bioanalytical chemistry 20060801

• Isolation and characterization of Streptomyces sp. NL15-2K capable of degrading lignin-related aromatic compounds.

  Journal of bioscience and bioengineering 20060801

• Chemometric treatment of vanillin fingerprint chromatograms. Effect of different signal alignments on principal component analysis plots.

  Journal of chromatography. A 20060707

• Effect of essential oil active compounds on rumen microbial fermentation and nutrient flow in in vitro systems.

  Journal of dairy science 20060701

• Targeting antioxidative signal transduction and stress response system: control of pathogenic Aspergillus with phenolics that inhibit mitochondrial function.

  Journal of applied microbiology 20060701

• Antimicrobial activity of vanillin against spoilage microorganisms in stored fresh-cut mangoes.

  Journal of food protection 20060701

• A convenient synthesis of an anti-Helicobacter pylori agent, dehydrodiconiferyl alcohol.

  Archives of pharmacal research 20060701

• Focused microwaves-assisted extraction and simultaneous spectrophotometric determination of vanillin and p-hydroxybenzaldehyde from vanilla fragans.

  Talanta 20060615

• Measurement of cation binding to immobilized vanillin by isothermal calorimetry.

  Journal of colloid and interface science 20060601

• The prediction of isotopic patterns in phenylpropanoids from their precursors and the mechanism of the NIH-shift: basis of the isotopic characteristics of natural aromatic compounds.

  Phytochemistry 20060601

• Capsinoid is biosynthesized from phenylalanine and valine in a non-pungent pepper, Capsicum annuum L. cv. CH-19 sweet.

  Bioscience, biotechnology, and biochemistry 20060601

• [Study on near-infrared absorption mechanism of alkali lignin].

  Guang pu xue yu guang pu fen xi = Guang pu 20060601

• Sorption behavior of volatile phenols at the oak wood/wine interface in a model system.

  Journal of agricultural and food chemistry 20060531

• Character impact odorants of fennel fruits and fennel tea.

  Journal of agricultural and food chemistry 20060517

• Feruloyl esterase utilization for simultaneous processing of nonwood plants into phenolic compounds and pulp fibers.

  Journal of agricultural and food chemistry 20060517

• Design, synthesis, and biological evaluation of combretastatin nitrogen-containing derivatives as inhibitors of tubulin assembly and vascular disrupting agents.

  Bioorganic & medicinal chemistry 20060501

• Controlling food-contaminating fungi by targeting their antioxidative stress-response system with natural phenolic compounds.

  Applied microbiology and biotechnology 20060501

• Improvement of the inverse-gated-decoupling sequence for a faster quantitative analysis of various samples by 13C NMR spectroscopy.

  Journal of magnetic resonance (San Diego, Calif. : 1997) 20060501

• Microsphere-based protease assays and screening application for lethal factor and factor Xa.

  Cytometry. Part A : the journal of the International Society for Analytical Cytology 20060501

• Oregano, thyme and clove-derived flavors and skin sensitizers activate specific TRP channels.

  Nature neuroscience 20060501

• Electro-olfactograms are present when odorous stimuli have not been perceived.

  Neuroscience letters 20060424

• Analysis of polymeric phenolics in red wines using different techniques combined with gel permeation chromatography fractionation.

  Journal of chromatography. A 20060421

• Physicochemical model to interpret the kinetics of aroma extraction during wine aging in wood. Model limitations suggest the necessary existence of biochemical processes.

  Journal of agricultural and food chemistry 20060419

• Influence of the species and geographical location on volatile composition of Spanish oak wood (Quercus petraea Liebl. and Quercus robur L.).

  Journal of agricultural and food chemistry 20060419

• Kinetics of penetration influence the apparent potency of vanilloids on TRPV1.

  Molecular pharmacology 20060401

• Serotonergic activity-guided phytochemical investigation of the roots of Angelica sinensis.

  Journal of natural products 20060401

• Effect of vanillin on the fate of Listeria monocytogenes and Escherichia coli O157:H7 in a model apple juice medium and in apple juice.

  Food microbiology 20060401

• Tian ma, an ancient Chinese herb, offers new options for the treatment of epilepsy and other conditions.

  Epilepsy & behavior : E&B 20060301

• Development of weaning food from sorghum supplemented with legumes and oil seeds.

  Food and nutrition bulletin 20060301

• Microwave- and ultrasound-assisted extraction of vanillin and its quantification by high-performance liquid chromatography in Vanilla planifolia.

  Journal of separation science 20060301

• Aroma production by tissue cultures.

  Journal of agricultural and food chemistry 20060222

• Inhibition of GABA shunt enzymes' activity by 4-hydroxybenzaldehyde derivatives.

  Bioorganic & medicinal chemistry letters 20060201

• Analysis of aromatic catabolic pathways in Pseudomonas putida KT 2440 using a combined proteomic approach: 2-DE/MS and cleavable isotope-coded affinity tag analysis.

  Proteomics 20060201

• Capillary zone electrophoretic determination of phenolic compounds in chess (Bromus inermis L.) plant extracts.

  Journal of separation science 20060201

• Effects of antimicrobial components of essential oils on growth of Bacillus cereus INRA L2104 in and the sensory qualities of carrot broth.

  International journal of food microbiology 20060115

• Inhibitory effects of Ruta graveolens L. extract on guinea pig liver aldehyde oxidase.

  Chemical & pharmaceutical bulletin 20060101

• Probabilistic modelling of Aspergillus growth.

  Advances in experimental medicine and biology 20060101

• A gold standard set of mechanistically diverse enzyme superfamilies.

  Genome biology 20060101

• [Consumption of water-insoluble phenolic products of lignin pyrolysis by the strain Penicillium tardum H-2].

  Prikladnaia biokhimiia i mikrobiologiia 20060101

• Nucleotide supplementation: a randomised double-blind placebo controlled trial of IntestAidIB in people with Irritable Bowel Syndrome [ISRCTN67764449].

  Nutrition journal 20060101

• Prediction of transmembrane helix orientation in polytopic membrane proteins.

  BMC structural biology 20060101

• Kinetics of the reaction of hypobromous acid and organic matters in water treatment processes.

  Water science and technology : a journal of the International Association on Water Pollution Research 20060101

• Apocynin derivatives interrupt intracellular signaling resulting in decreased migration in breast cancer cells.

  Journal of biomedicine & biotechnology 20060101

• Bioconversions of ferulic acid, an hydroxycinnamic acid.

  Critical reviews in microbiology 20060101

• Determination of monensin, narasin, and salinomycin in mineral premixes, supplements, and animal feeds by liquid chromatography and post-column derivatization: collaborative study.

  Journal of AOAC International 20060101

• Recent advances in coumarins and 1-azacoumarins as versatile biodynamic agents.

  Current medicinal chemistry 20060101

• Quantitative determination of phyllanthin and hypophyllanthin in Phyllanthus species by high-performance thin layer chromatography.

  Phytochemical analysis : PCA 20060101

• Clustering of double strand break-containing chromosome domains is not inhibited by inactivation of major repair proteins.

  Radiation protection dosimetry 20060101

• Gene silencing of cinnamyl alcohol dehydrogenase in Pinus radiata callus cultures.

  Plant physiology and biochemistry : PPB 20051201

• [Chemical constituents from leaves of Phyllostachys pubescens I].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20051201

• Repellent effect of plant essential oils against Aedes albopictus.

  Journal of vector ecology : journal of the Society for Vector Ecology 20051201

• The effect of phenolic and polyphenolic compounds on the development of drug resistance.

  Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia 20051201

• Colorimetric evaluation of phenolic content and GC-MS characterization of phenolic composition of alimentary and cosmetic argan oil and press cake.

  Journal of agricultural and food chemistry 20051116

• Characterization of Sphingomonas aldehyde dehydrogenase catalyzing the conversion of various aromatic aldehydes to their carboxylic acids.

  Applied microbiology and biotechnology 20051101

• Repellent properties of celery, Apium graveolens L., compared with commercial repellents, against mosquitoes under laboratory and field conditions.

  Tropical medicine & international health : TM & IH 20051101

• Protective effect of capsinoid on lipid peroxidation in rat tissues induced by Fe-NTA.

  Free radical research 20051101

• Production of vanillin by metabolically engineered Escherichia coli.

  Biotechnology letters 20051101

• Isolation of antioxidant compounds from the methanolic extract of the roots of Decalepis hamiltonii (Wight and Arn.).

  Journal of agricultural and food chemistry 20051005

• Changes in polyphenols of the seed coat during the after-darkening process in pinto beans (Phaseolus vulgaris L.).

  Journal of agricultural and food chemistry 20051005

• Determinants for nasal trigeminal detection of volatile organic compounds.

  Chemical senses 20051001

• Metabolic regulation at the tricarboxylic acid and glyoxylate cycles of the lignin-degrading basidiomycete Phanerochaete chrysosporium against exogenous addition of vanillin.

  Proteomics 20051001

• Biotransformation of isoeugenol to vanillin by a novel strain of Bacillus fusiformis.

  Biotechnology letters 20051001

• Effect of benzylic oxygen on the antioxidant activity of phenolic lignans.

  Journal of natural products 20051001

• HPLC determination of salinomycin and related compounds in fermentation media of Streptomyces albus and premixes.

  Journal of pharmaceutical and biomedical analysis 20050915

• Impact of induced fit on ligand binding to the androgen receptor: a multidimensional QSAR study to predict endocrine-disrupting effects of environmental chemicals.

  Journal of medicinal chemistry 20050908

• Transportation mechanism for vanillin uptake through fungal plasma membrane.

  Applied microbiology and biotechnology 20050901

• Synthesis of [13C]- and [14C]-labeled phenolic humus and lignin monomers.

  Chemosphere 20050901

• Characterization of condensed tannins purified from legume forages: chromophore production, protein precipitation, and inhibitory effects on cellulose digestion.

  Journal of chemical ecology 20050901

• Antitubercular constituents from the stem wood of Cinnamomum kotoense.

  Journal of natural products 20050901

• Fed-batch cultivation of Mucor indicus in dilute-acid lignocellulosic hydrolyzate for ethanol production.

  Biotechnology letters 20050901

• Free phenols in maize pith and their relationship with resistance to Sesamia nonagrioides (Lepidoptera: Noctuidae) attack.

  Journal of economic entomology 20050801

• Cholesterol-dependent hemolytic activity of Passiflora quadrangularis leaves.

  Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas 20050701

• Effect of pH on the inhibition of Listeria spp. by vanillin and vanillic acid.

  Journal of food protection 20050701

• Separation and identification of phenolic compounds in olive oil by coupling high-performance liquid chromatography with postcolumn solid-phase extraction to nuclear magnetic resonance spectroscopy (LC-SPE-NMR).

  Journal of agricultural and food chemistry 20050615

• Improved malonaldehyde assay using headspace solid-phase microextraction and its application to the measurement of the antioxidant activity of phytochemicals.

  Journal of agricultural and food chemistry 20050615

• Characterization and quantification of phenolic compounds in olive oils by solid-phase extraction, HPLC-DAD, and HPLC-MS/MS.

  Journal of agricultural and food chemistry 20050601

• Airway obstruction in premature newborns: a missing link.

  Pediatrics 20050601

• Aroma composition of red wines by different extraction methods and Gas Chromatography-SIM/MASS spectrometry analysis.

  Annali di chimica 20050601

• Biotransformation and impact of ferulic acid on phenylpropanoid and capsaicin levels in Capsicum annuum L. cv. P1482 cell suspension cultures.

  Journal of agricultural and food chemistry 20050504

• Vanillin suppresses in vitro invasion and in vivo metastasis of mouse breast cancer cells.

  European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences 20050501

• Antifungal synergistic effect of scopoletin, a hydroxycoumarin isolated from Melia azedarach L. fruits.

  Journal of agricultural and food chemistry 20050420

• Biotransformation of benzaldehyde-type and acetophenone-type derivatives by Pharbitis nil hairy roots.

  Chemical & pharmaceutical bulletin 20050401

• Bioconversion of isoeugenol into vanillin by crude enzyme extracted from soybean.

  Applied biochemistry and biotechnology 20050401

• Cytotoxic chromenes from Myriactis humilis.

  Planta medica 20050401

• Aspergillus flavus growth in the presence of chemical preservatives and naturally occurring antimicrobial compounds.

  International journal of food microbiology 20050315

• Gustatory stimulation influences the processing of intranasal stimuli.

  Brain research 20050315

• Structure-function analysis of the vanillin molecule and its antifungal properties.

  Journal of agricultural and food chemistry 20050309

• Synergistic inhibitory effect of citral with selected phenolics against Zygosaccharomyces bailii.

  Journal of food protection 20050301

• Determination of acyclovir in human serum by high-performance liquid chromatography using liquid-liquid extraction and its application in pharmacokinetic studies.

  Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20050225

• Methyl jasmonate modulated biotransformation of phenylpropanoids to vanillin related metabolites using Capsicum frutescens root cultures.

  Plant physiology and biochemistry : PPB 20050201

• Heterologous expression of the plant coumarate: CoA ligase in Lactococcus lactis.

  Letters in applied microbiology 20050101

• Enzymatic oxidation of vanillin, isovanillin and protocatechuic aldehyde with freshly prepared Guinea pig liver slices.

  Cellular physiology and biochemistry : international journal of experimental cellular physiology, biochemistry, and pharmacology 20050101

• On the estimation of the pseudo-stoichiometric matrix for macroscopic mass balance modelling of biotechnological processes.

  Mathematical biosciences 20050101

• A new extension to the University of Erlangen Smell Test (UEST).

  Chemical senses 20050101

• Validation of a method for the determination of narasin in the edible tissues of chickens by liquid chromatography.

  Journal of AOAC International 20050101

• In vivo action of Vanillin on delay time determined by magnetic relaxation.

  Hemoglobin 20050101

• Antioxidative effects of polyphenols in leaves of Houttuynia cordata on protein fragmentation by copper-hydrogen peroxide in vitro.

  Journal of medicinal food 20050101

• Evolutionary programming as a platform for in silico metabolic engineering.

  BMC bioinformatics 20050101

• Authentication of the origin of vanillin using quantitative natural abundance 13C NMR.

  Journal of agricultural and food chemistry 20041229

• Identification of phenolics for control of Aspergillus flavus using Saccharomyces cerevisiae in a model target-gene bioassay.

  Journal of agricultural and food chemistry 20041229

• Chemical investigation and authenticity of Indian vanilla beans.

  Journal of agricultural and food chemistry 20041215

• Purification, crystallization and preliminary X-ray crystallographic analysis of hydroxycinnamoyl-coenzyme A hydratase-lyase (HCHL), a crotonase homologue active in phenylpropanoid metabolism.

  Acta crystallographica. Section D, Biological crystallography 20041201

• Fast screening method for volatile compounds of oak wood used for aging wines by headspace SPME-GC-MS (SIM).

  Journal of agricultural and food chemistry 20041117

• Profiling of oligolignols reveals monolignol coupling conditions in lignifying poplar xylem.

  Plant physiology 20041101

• OptStrain: a computational framework for redesign of microbial production systems.

  Genome research 20041101

• Preliminary evaluation of fungicidal and termiticidal activities of filtrates from biomass slurry fuel production.

  Bioresource technology 20041001

• In vitro androgenicity in pulp and paper mill effluents.

  Environmental toxicology 20041001

• Contribution of aldehyde oxidase, xanthine oxidase, and aldehyde dehydrogenase on the oxidation of aromatic aldehydes.

  Chemical research in toxicology 20041001

• Enantioselective synthesis of imperanene via enzymatic asymmetrization of an intermediary 1,3-diol.

  Organic letters 20040916

• Structural basis for the potent antisickling effect of a novel class of five-membered heterocyclic aldehydic compounds.

  Journal of medicinal chemistry 20040909

• 'Thermal taste' predicts higher responsiveness to chemical taste and flavor.

  Chemical senses 20040901

• Structural determinants for membrane trafficking and G protein selectivity of a mouse olfactory receptor.

  Journal of neurochemistry 20040901

• Cytotoxic constituents of roots of Chaerophyllum hirsutum.

  Journal of natural products 20040901

• Solute effects on the interaction between water and ethanol in aged whiskey.

  Journal of agricultural and food chemistry 20040825

• Laboratory-evolved vanillyl-alcohol oxidase produces natural vanillin.

  The Journal of biological chemistry 20040806

• Synthesis of a novel host molecule of cross-linking-polymeric-beta-cyclodextrin-o-vanillin furfuralhydrazone and spectrofluorimetric analysis of its identifying cadmium.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20040801

• Evaluation of antioxidant capacity of cereal brans.

  Journal of agricultural and food chemistry 20040728

• Gastrointestinally distributed UDP-glucuronosyltransferase 1A10, which metabolizes estrogens and nonsteroidal anti-inflammatory drugs, depends upon phosphorylation.

  The Journal of biological chemistry 20040702

• Characterization of a multifunctional methyltransferase from the orchid Vanilla planifolia.

  Plant cell reports 20040701

• NMR approach to the quantification of nonstatistical 13C distribution in natural products: vanillin.

  Analytical chemistry 20040701

• IR spectral and structural changes caused by the conversion of 3-methoxy-4-hydroxybenzaldehyde (vanillin) into the oxyanion.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20040701

• Identification and quantification of polyphenols in carob fruits (Ceratonia siliqua L.) and derived products by HPLC-UV-ESI/MSn.

  Journal of agricultural and food chemistry 20040616

• The effects of sample preparation and gas chromatograph injection techniques on the accuracy of measuring guaiacol, 4-methylguaiacol and other volatile oak compounds in oak extracts by stable isotope dilution analyses.

  Journal of agricultural and food chemistry 20040602

• Comparison between cachaça and rum using pattern recognition methods.

  Journal of agricultural and food chemistry 20040602

• Anti-sickling effect of MX-1520, a prodrug of vanillin: an in vivo study using rodents.

  British journal of haematology 20040601

• Effect of phenolic mediators and humic acid on cyprodinil transformation in presence of birnessite.

  Water research 20040601

• [Superoxide dismutase biosensor for screening substances possessing scavenging superoxide anion activity].

  Yao xue xue bao = Acta pharmaceutica Sinica 20040601

• Mre11 assembles linear DNA fragments into DNA damage signaling complexes.

  PLoS biology 20040501

• Bioactive diterpenoids, a new jatrophane and two ent-abietanes, and other constituents from Euphorbia pubescens.

  Journal of natural products 20040501

• Effect of endogenous attention on detection of weak gustatory and olfactory flavors.

  Perception & psychophysics 20040501

• [Study on the chemical constituent from Buddleja purdomii].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20040501

• [Determination of vanillin in fermentation broth by HPLC].

  Se pu = Chinese journal of chromatography 20040501

• Flavonoids and aromatic compounds from the rhizomes of Zingiber zerumbet.

  Archives of pharmacal research 20040401

• Gas chromatography-olfactometry and chemical quantitative study of the aroma of six premium quality spanish aged red wines.

  Journal of agricultural and food chemistry 20040324

• Effects of terpenoid phenol derivatives on calcium current in canine and human ventricular cardiomyocytes.

  European journal of pharmacology 20040308

• Applied biocatalysis for the synthesis of natural flavour compounds--current industrial processes and future prospects.

  Biotechnology letters 20040301

• QSAR and kinetics of the inhibition of benzaldehyde derivatives against Sacrophaga neobelliaria phenoloxidase.

  Bioorganic & medicinal chemistry 20040215

• Chemistry of renieramycins. Part 4.synthesis of a simple natural marine product, 6-hydroxy-7-methoxyisoquinolinemethanol.

  Chemical & pharmaceutical bulletin 20040201

• Signal quenching, detoxification and mineralization of vir gene-inducing phenolics by the VirH2 protein of Agrobacterium tumefaciens.

  Molecular microbiology 20040201

• Survival of Listeria monocytogenes in vanilla-flavored soy and dairy products stored at 8 degrees C.

  Journal of food protection 20040201

• The potential application of vanillin in preventing yeast spoilage of soft drinks and fruit juices.

  Journal of food protection 20040201

• Biotech is the new alchemy.

  Drug discovery today 20040201

• Inhibition of peroxynitrite-mediated reactions by vanillin.

  Journal of agricultural and food chemistry 20040114

• Microbial community utilization of recalcitrant and simple carbon compounds: impact of oak-woodland plant communities.

  Oecologia 20040101

• TRANSPARENT TESTA 19 is involved in the accumulation of both anthocyanins and proanthocyanidins in Arabidopsis.

  The Plant journal : for cell and molecular biology 20040101

• Potent inhibition of human liver aldehyde oxidase by raloxifene.

  Drug metabolism and disposition: the biological fate of chemicals 20040101

• Effect of inhibitors released during steam-explosion treatment of poplar wood on subsequent enzymatic hydrolysis and SSF.

  Biotechnology progress 20040101

• Production of laccase isoforms by Pleurotus pulmonarius in response to presence of phenolic and aromatic compounds.

  Journal of basic microbiology 20040101

• Inhibitory effects of polyphenols in leaves of Artemisia princeps PAMP on protein fragmentation by Cu(II)-H2O2 in vitro.

  Journal of medicinal food 20040101

• Effect of binary combinations of selected toxic compounds on growth and fermentation of Kluyveromyces marxianus.

  Biotechnology progress 20040101

• Mode of antimicrobial action of vanillin against Escherichia coli, Lactobacillus plantarum and Listeria innocua.

  Journal of applied microbiology 20040101

• [Larvicidal activity of tannins isolated of Magonia pubescens St. Hil. (Sapindaceae) against Aedes aegypti (Diptera, Culicidae)].

  Revista da Sociedade Brasileira de Medicina Tropical 20040101

• Ferulic acid: an antioxidant found naturally in plant cell walls and feruloyl esterases involved in its release and their applications.

  Critical reviews in biotechnology 20040101

• Determination of maduramicin in feedingstuffs and premixtures by liquid chromatography: development, validation, and interlaboratory study.

  Journal of AOAC International 20040101

• Effect of vanillin on toxicant-induced mutation and mitotic recombination in proliferating somatic cells of Drosophila melanogaster.

  Environmental and molecular mutagenesis 20040101

• [Effect of acid hydrolysis of oak wood on its aroma-forming complex].

  Prikladnaia biokhimiia i mikrobiologiia 20040101

• Comparison of microwave assisted extraction with conventional (homogenization, vortexing) for the determination of incurred salinomycin in chicken eggs and tissues.

  Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 20040101

• Synthesis and valuation of mannich bases of certain novel nitro hydroxy 1, 2 - pyrazolines.

  Ancient science of life 20040101

• Proanthocyanidin composition in the seed coat of lentils (Lens culinaris L.).

  Journal of agricultural and food chemistry 20031231

• Characterization of odor-active compounds in Californian chardonnay wines using GC-olfactometry and GC-mass spectrometry.

  Journal of agricultural and food chemistry 20031231

• Volatile compounds in a spanish red wine aged in barrels made of Spanish, French, and American oak wood.

  Journal of agricultural and food chemistry 20031217

• Reversible anosmia after amikacin therapy.

  Archives of otolaryngology--head & neck surgery 20031201

• Rapid screening method for quantitation of bacterial cell lipids from whole cells.

  Journal of microbiological methods 20031101

• Effect of the vehicle on the amount of stratum corneum removed by tape stripping.

  Journal der Deutschen Dermatologischen Gesellschaft = Journal of the German Society of Dermatology : JDDG 20031101

• Fast fractionation of complex organic extracts by normal-phase chromatography on a solid-phase extraction polymeric sorbent. Optimization of a method to fractionate wine flavor extracts.

  Journal of chromatography. A 20031031

• Monomeric, oligomeric, and polymeric flavan-3-ol composition of wines and grapes from Vitis vinifera L. Cv. Graciano, Tempranillo, and Cabernet Sauvignon.

  Journal of agricultural and food chemistry 20031022

• Biotransformations of propenylbenzenes by an Arthrobacter sp. and its t-anethole blocked mutants.

  Journal of biotechnology 20031009

• Modulation of olfactory learning in young rats through intrabulbar GABA(B) receptors.

  The European journal of neuroscience 20031001

• Localization of beta-D-glucosidase activity and glucovanillin in vanilla bean (Vanilla planifolia Andrews).

  Annals of botany 20030901

• Analysis of the inhibition of food spoilage yeasts by vanillin.

  International journal of food microbiology 20030901

• Application of solid-phase extraction for determination of phenolic compounds in barrique wines.

  Analytical and bioanalytical chemistry 20030901

• Extraction and formation dynamic of oak-related volatile compounds from different volume barrels to wine and their behavior during bottle storage.

  Journal of agricultural and food chemistry 20030827

• Bioflavoring and beer refermentation.

  Applied microbiology and biotechnology 20030801

• Anti-platelet aggregation and chemical constituents from the rhizome of Gynura japonica.

  Planta medica 20030801

• Effect of far-infrared radiation on the antioxidant activity of rice hulls.

  Journal of agricultural and food chemistry 20030716

• Phenolic compounds content in Pinus halepensis Mill. needles: a bioindicator of air pollution.

  Chemosphere 20030701

• Vanillin.

  Phytochemistry 20030701

• Functional analyses of genes involved in the metabolism of ferulic acid in Pseudomonas putida KT2440.

  Applied microbiology and biotechnology 20030601

• Mechanisms of vanilloid-induced apoptosis.

  Apoptosis : an international journal on programmed cell death 20030601

• Powder dispensing robot for sample preparation.

  The Analyst 20030601

• Nitrite as an energy-conserving electron sink for the acetogenic bacterium Moorella thermoacetica.

  Current microbiology 20030501

• Lignin degradation in a compost environment by the deuteromycete Paecilomyces inflatus.

  Applied microbiology and biotechnology 20030501

• Simultaneous analysis of seventeen chemical ingredients of Ligusticum chuanxiong by on-line high performance liquid chromatography-diode array detector-mass spectrometry.

  Planta medica 20030501

• Antifungal effects of different organic extracts from Melia azedarach L. on phytopathogenic fungi and their isolated active components.

  Journal of agricultural and food chemistry 20030423

• Prediction of aged red wine aroma properties from aroma chemical composition. Partial least squares regression models.

  Journal of agricultural and food chemistry 20030423

• Potassium channel activators based on the benzopyran substructure: synthesis and activity of the C-8 substituent.

  Bioorganic & medicinal chemistry 20030417

• Formation, preservation, and cleavage of the disulfide bond by vanadium.

  Chemistry (Weinheim an der Bergstrasse, Germany) 20030414

• L-tryptophan reacts with naturally occurring and food-occurring phenolic aldehydes to give phenolic tetrahydro-beta-carboline alkaloids: activity as antioxidants and free radical scavengers.

  Journal of agricultural and food chemistry 20030409

• Detoxification of ferulic acid by ectomycorrhizal fungi.

  Mycorrhiza 20030401

• Isolation and characterization of aromatics-degrading microorganisms from the gut of the lower termite Coptotermes formosanus.

  Bioscience, biotechnology, and biochemistry 20030401

• Analysis of a ginger extract by high-performance liquid chromatography coupled to nuclear magnetic resonance spectroscopy using superheated deuterium oxide as the mobile phase.

  Journal of chromatography. A 20030328

• Potential inhibitors from wet oxidation of wheat straw and their effect on ethanol production of Saccharomyces cerevisiae: wet oxidation and fermentation by yeast.

  Biotechnology and bioengineering 20030320

• Synthesis of vanillin ethers from 4-(bromomethyl) coumarins as anti-inflammatory agents.

  European journal of medicinal chemistry 20030301

• Linking chemical reactivity and protein precipitation to structural characteristics of foliar tannins.

  Journal of chemical ecology 20030301

• Colorimetric determination of gabapentin in pharmaceutical formulation.

  Journal of pharmaceutical and biomedical analysis 20030205

• Probing suggested catalytic domains of glycosyltransferases by site-directed mutagenesis.

  European journal of biochemistry 20030201

• NMR analysis of lignins in CAD-deficient plants. Part 1. Incorporation of hydroxycinnamaldehydes and hydroxybenzaldehydes into lignins.

  Organic & biomolecular chemistry 20030121

• Photo-Fenton treatment of water containing natural phenolic pollutants.

  Chemosphere 20030101

• Olfactory activity in the human brain identified by fMRI.

  Bratislavske lekarske listy 20030101

• Conversion of isoeugenol into vanillic acid by Pseudomonas putida I58 cells exhibiting high isoeugenol-degrading activity.

  Journal of bioscience and bioengineering 20030101

• Polymeric procyanidins as radical-scavenging components in red-hulled rice.

  Journal of agricultural and food chemistry 20021218

• Flavor composition of cashew (Anacardium occidentale) and marmeleiro (Croton species) honeys.

  Journal of agricultural and food chemistry 20021218

• Properties of a laccase produced by Phanerochaete flavido-alba induced by vanillin.

  Archives of microbiology 20021201

• Chromone and phenanthrene alkaloids from Dennettia tripetala.

  Chemical & pharmaceutical bulletin 20021201

• Vibrational analysis of substituted phenols: part I. Vibrational spectra, normal coordinate analysis and transferability of force constants of some formyl-, methoxy-, formylmethoxy-, methyl- and halogeno-phenols.

  Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20021201

• Protection against damaged DNA in the single cell by polyphenols.

  Die Pharmazie 20021201

• In vitro evaluation of thiazolyl and benzothiazolyl Schiff bases on pig cartilage.

  Farmaco (Societa chimica italiana : 1989) 20021201

• Infrared imaging of laser-induced heating during Raman spectroscopy of pharmaceutical solids.

  Journal of pharmaceutical and biomedical analysis 20021107

• Important aroma compounds in freshly ground wholemeal and white wheat flour-identification and quantitative changes during sourdough fermentation.

  Journal of agricultural and food chemistry 20021106

• Unusual 4-hydroxybenzaldehyde synthase activity from tissue cultures of the vanilla orchid Vanilla planifolia.

  Phytochemistry 20021101

• Authentication of natural vanilla flavorings: isotopic characterization using degradation of vanillin into guaiacol.

  Journal of agricultural and food chemistry 20021023

• Mechanism of potent antiperoxidative effect of capsaicin.

  Biochimica et biophysica acta 20021010

• Extractives content in cooperage oak wood during natural seasoning and toasting; influence of tree species, geographic location, and single-tree effects.

  Journal of agricultural and food chemistry 20021009

• Amperometric biosensors for detection of phenol using chemically modified electrodes containing immobilized bacteria.

  Biosensors & bioelectronics 20021001

• O-4-Linked coniferyl and sinapyl aldehydes in lignifying cell walls are the main targets of the Wiesner (phloroglucinol-HCl) reaction.

  Protoplasma 20021001

• [Effect of vanillin and P-hydroxybenzoic acid on physiological characteristics of Chinese fir seedlings].

  Ying yong sheng tai xue bao = The journal of applied ecology 20021001

• A novel strategy for the synthesis of benzofuran skeleton neolignans: application to ailanthoidol, XH-14, and obovaten.

  The Journal of organic chemistry 20020920

• Changes in the HPLC phenolic profile of virgin olive oil from young trees (Olea europaea L. Cv. Arbequina) grown under different deficit irrigation strategies.

  Journal of agricultural and food chemistry 20020911

• Quantitation of odor-active compounds in rye flour and rye sourdough using stable isotope dilution assays.

  Journal of agricultural and food chemistry 20020911

• Odorant differentiated pattern of cerebral activation: comparison of acetone and vanillin.

  Human brain mapping 20020901

• Inhibitory effect of vanillin-like compounds on respiration and growth of adenocarcinoma TA3 and its multiresistant variant TA3-MTX-R.

  European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences 20020901

• Isolation, cloning and expression of a multifunctional O-methyltransferase capable of forming 2,5-dimethyl-4-methoxy-3(2H)-furanone, one of the key aroma compounds in strawberry fruits.

  The Plant journal : for cell and molecular biology 20020901

• New chemical constituents of Euphorbia quinquecostata and absolute configuration assignment by a convenient Mosher ester procedure carried out in NMR tubes.

  Journal of natural products 20020901

• [Do blind persons have a better sense of smell than normal sighted people?].

  Klinische Monatsblatter fur Augenheilkunde 20020901

• [Determination of isoniazid in blood and urine samples by reversed-phase high performance liquid chromatography].

  Se pu = Chinese journal of chromatography 20020901

• Asymmetry of pleasant vs. unpleasant odor processing during affective judgment in humans.

  Neuroscience letters 20020816

• Determination of minor and trace volatile compounds in wine by solid-phase extraction and gas chromatography with mass spectrometric detection.

  Journal of chromatography. A 20020809

• Bioactive constituents of the seeds of Brucea javanica.

  Planta medica 20020801

• Singlet oxygen mediated degradation of lignin--isolation of oxidation products from steam-exploded lignin from pine.

  Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology 20020801

• [Photometric determination of cobalt by the formation of a multi-ligand complex of Co(II)-C16H16N2S2O2-DEA].

  Guang pu xue yu guang pu fen xi = Guang pu 20020801

• Total synthesis of two naturally occurring bicyclo[3.2.1]octanoid neolignans.

  The Journal of organic chemistry 20020726

• Application of pulsed field gradient NMR techniques for investigating binding of flavor compounds to macromolecules.

  Journal of agricultural and food chemistry 20020717

• Maturing wines in oak barrels. Effects of origin, volume, and age of the barrel on the wine volatile composition.

  Journal of agricultural and food chemistry 20020522

• In vitro antifungal activity of several antimicrobial compounds against Penicillium expansum.

  Journal of food protection 20020501

• The molecular mechanisms for the antitumorigenic effect of curcumin.

  Current medicinal chemistry. Anti-cancer agents 20020501

• Plant cell cultures: Chemical factories of secondary metabolites.

  Biotechnology advances 20020501

• Influence of oak wood on the aromatic composition and quality of wines with different tannin contents.

  Journal of agricultural and food chemistry 20020424

• Protective activities of some phenolic 1,3-diketones against lipid peroxidation: possible involvement of the 1,3-diketone moiety.

  Chembiochem : a European journal of chemical biology 20020402

• Effects of commercial processing on levels of antioxidants in oats (Avena sativa L.).

  Journal of agricultural and food chemistry 20020327

• Identification and quantification of aroma-active components that contribute to the distinct malty flavor of buckwheat honey.

  Journal of agricultural and food chemistry 20020327

• The new generation dihydropyridine type calcium blockers, bearing 4-phenyl oxypropanolamine, display alpha-/beta-adrenoceptor antagonist and long-acting antihypertensive activities.

  Bioorganic & medicinal chemistry 20020301

• Characterization of degradation products from alkaline wet oxidation of wheat straw.

  Bioresource technology 20020301

• Aspergillus flavus dose-response curves to selected natural and synthetic antimicrobials.

  International journal of food microbiology 20020301

• Separation and identification of the phthalic anhydride derivatives of Liqusticum Chuanxiong Hort by GC-MS, TLC, HPLC-DAD, and HPLC-MS.

  Journal of chromatographic science 20020301

• Transformation of the Pseudonocardiaceae amycolatopsis sp. strain HR167 is highly dependent on the physiological state of the cells.

  Applied microbiology and biotechnology 20020301

• Identification and quantification of low molecular weight phenolic antioxidants in seeds of evening primrose (Oenothera biennis L.).

  Journal of agricultural and food chemistry 20020227

• Enhancement of selectivity in reversed-phase liquid chromatography.

  Journal of chromatography. A 20020208

• Colorimetric and fluorimetric methods for determination of panthenol in cosmetic and pharmaceutical formulation.

  Journal of pharmaceutical and biomedical analysis 20020201

• Population dynamics of euglossinae bees (Hymenoptera, Apidae) in an early second-growth forest of Cajual Island, in the state of Maranhão, Brazil.

  Brazilian journal of biology = Revista brasleira de biologia 20020201

• Volatile components of Loureira, Dona Branca, and Treixadura wines.

  Journal of agricultural and food chemistry 20020130

• Antioxidant activity of polyphenols in carob pods.

  Journal of agricultural and food chemistry 20020116

• A 1:1 adduct of hexamethylenetetramine and 4-hydroxy-3-methoxybenzaldehyde.

  Acta crystallographica. Section C, Crystal structure communications 20020101

• Free radical scavenging activity of vanillin and o-vanillin using 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical.

  Redox report : communications in free radical research 20020101

• Purification and characterization of a microbial dehydrogenase: a vanillin:NAD(P)+ oxidoreductase.

  Applied biochemistry and biotechnology 20020101

• Non-specific olfactory aversion induced by intrabulbar infusion of the GABA(A) receptor antagonist bicuculline in young rats.

  Neuroscience 20020101

• Conservation and diversity of gene families explored using the CODEHOP strategy in higher plants.

  BMC plant biology 20020101

• Quantitative determination of oleane derivatives in Terminalia arjuna by high performance thin layer chromatography.

  Phytochemical analysis : PCA 20020101

• A biotechnological process involving filamentous fungi to produce natural crystalline vanillin from maize bran.

  Applied biochemistry and biotechnology 20020101

• Determination of available phenolic compounds in soils by liquid chromatography with solid-phase extraction.

  Journal of AOAC International 20020101

• Syntheses and absolute stereochemistries of UPA0043 and UPA0044, cytotoxic antibiotics having a p-quinone-methide structure.

  Organic letters 20011227

• In vitro effects of hydroxybenzaldehydes from Gastrodia elata and their analogues on GABAergic neurotransmission, and a structure-activity correlation.

  Planta medica 20011201

• The coenzyme A-dependent, non-beta-oxidation pathway and not direct deacetylation is the major route for ferulic acid degradation in Delftia acidovorans.

  FEMS microbiology letters 20011127

• Formation of guaiacol in chocolate milk by the psychrotrophic bacterium Rahnella aquatilis.

  Letters in applied microbiology 20011101

• The erosive effect of herbal tea on dental enamel.

  Journal of dentistry 20011101

• Bioactive aromatic compounds from leaves and stems of Vanilla fragrans.

  Journal of agricultural and food chemistry 20011101

• Enzymatic extraction and transformation of glucovanillin to vanillin from vanilla green pods.

  Journal of agricultural and food chemistry 20011101

• Changes in the phenolic composition of virgin olive oil from young trees (Olea europaea L. cv. Arbequina) grown under linear irrigation strategies.

  Journal of agricultural and food chemistry 20011101

• Community of male Euglossini bees (Hymenoptera: Apidae) in a secondary forest, Alcântara, MA, Brazil.

  Brazilian journal of biology = Revista brasleira de biologia 20011101

• Functional consequences following infection of the olfactory system by intranasal infusion of the olfactory bulb line variant (OBLV) of mouse hepatitis strain JHM.

  Chemical senses 20011001

• Influence of operating parameters on the use of the microwave-assisted process (MAP) for the extraction of azadirachtin-related limonoids from neem (Azadirachta indica) under atmospheric pressure conditions.

  Journal of agricultural and food chemistry 20011001

• Anti-AIDS agents. 48.(1) Anti-HIV activity of moronic acid derivatives and the new melliferone-related triterpenoid isolated from Brazilian propolis.

  Journal of natural products 20011001

• The antimutagenic effect of vanillin and cinnamaldehyde on spontaneous mutation in Salmonella TA104 is due to a reduction in mutations at GC but not AT sites.

  Mutation research 20010901

• A short low-level exposure to metavanadate during a cell cycle-specific interval of time is sufficient to permanently derange the differentiative properties of Mel cells.

  Mutagenesis 20010901

• Determination of key aroma compounds in the crumb of a three-stage sourdough rye bread by stable isotope dilution assays and sensory studies.

  Journal of agricultural and food chemistry 20010901

• Analysis of aromatic aldehydes in brandy and wine by high-performance capillary electrophoresis.

  Analytical chemistry 20010901

• Determination of the active ingredients in Gastrodia rhizoma by capillary electrophoresis with electrochemical detection.

  The Analyst 20010901

• Characterization of the eugenol hydroxylase genes (ehyA/ehyB) from the new eugenol-degrading Pseudomonas sp. strain OPS1.

  Applied microbiology and biotechnology 20010901

• Vanillin content in boiled peanuts.

  Journal of agricultural and food chemistry 20010801

• Phytochemical constituents of Artemisia stolonifera.

  Archives of pharmacal research 20010801

• Biotechnological production of vanillin.

  Applied microbiology and biotechnology 20010801

• Human potency predictions for aldehydes using the local lymph node assay.

  Contact dermatitis 20010801

• Neural mechanisms of anhedonia in schizophrenia: a PET study of response to unpleasant and pleasant odors.

  JAMA 20010725

• Rerouting the plant phenylpropanoid pathway by expression of a novel bacterial enoyl-CoA hydratase/lyase enzyme function.

  The Plant cell 20010701

• Contact allergy to balsam of Peru. II. Patch test results in 102 patients with selected balsam of Peru constituents.

  American journal of contact dermatitis : official journal of the American Contact Dermatitis Society 20010601

• Aroma-active components of nonfat dry milk.

  Journal of agricultural and food chemistry 20010601

• Enzymatic synthesis of vanillin.

  Journal of agricultural and food chemistry 20010601

• Phytochemical constituents of Artemisia japonica ssp. littoricola.

  Archives of pharmacal research 20010601

• Repellency of volatile oils from plants against three mosquito vectors.

  Journal of vector ecology : journal of the Society for Vector Ecology 20010601

• Adverse reactions to foods.

  Journal of chromatography. B, Biomedical sciences and applications 20010525

• A helical lid converts a sulfotransferase to a dehydratase.

  Nature structural biology 20010501

• Changes in low molecular weight phenolic compounds in Spanish, French, and American oak woods during natural seasoning and toasting.

  Journal of agricultural and food chemistry 20010401

• Antioxidant activity of resveratrol compared with common food additives.

  Journal of food protection 20010301

• Structure-activity relationships for a large diverse set of natural, synthetic, and environmental estrogens.

  Chemical research in toxicology 20010301

• Multivariate calibration for the determination of total azadirachtin-related limonoids and simple terpenoids in neem extracts using vanillin assay.

  Journal of agricultural and food chemistry 20010301

• Phenyl propenoic side chain degradation of ferulic acid by Pycnoporus cinnabarinus - elucidation of metabolic pathways using [5-2H]-ferulic acid.

  Journal of biotechnology 20010223

• Measurement of urinary methoxyphenols and their use for biological monitoring of wood smoke exposure.

  Environmental research 20010201

• The application of a fermented food ingredient containing 'variacin', a novel antimicrobial produced by Kocuria varians, to control the growth of Bacillus cereus in chilled dairy products.

  Journal of applied microbiology 20010101

• Using an ion-trap MS sensor to differentiate and identify individual components in grapefruit juice headspace volatiles.

  Journal of agricultural and food chemistry 20010101

• Propolis from Chilean matorral hives.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20010101

• Mosaic chromosomal aberrations in synovial fibroblasts of patients with rheumatoid arthritis, osteoarthritis, and other inflammatory joint diseases.

  Arthritis research 20010101

• Detoxification of lignocellulose hydrolysates with ion-exchange resins.

  Applied biochemistry and biotechnology 20010101

• Production of oxychemicals from precipitated hardwood lignin.

  Applied biochemistry and biotechnology 20010101

• Continuous oxidation of aromatic aldehyde to aromatic carboxylic acid by Burkholderia cepacia TM1 in a cell-holding reactor.

  Journal of bioscience and bioengineering 20010101

• Characterization of rabbit UDP-glucuronosyltransferase UGT1A7: tertiary amine glucuronidation is catalyzed by UGT1A7 and UGT1A4.

  Archives of biochemistry and biophysics 19970815

• Crystal structures and inhibitor binding in the octameric flavoenzyme vanillyl-alcohol oxidase: the shape of the active-site cavity controls substrate specificity.

  Structure (London, England : 1993) 19970715

• Chemopreventive effects of beta-carotene, alpha-tocopherol and five naturally occurring antioxidants on initiation of hepatocarcinogenesis by 2-amino-3-methylimidazo[4,5-f]quinoline in the rat.

  Japanese journal of cancer research : Gann 19941201

• Vaninolol: a new selective beta 1-adrenoceptor antagonist derived from vanillin.

  Biochemical pharmacology 19940705

• Ligninolysis by a purified lignin peroxidase.

  The Journal of biological chemistry 19930615

• Whole-cell bioconversion of vanillin to vanillic acid by Streptomyces viridosporus.

  Applied and environmental microbiology 19830501