123-35-3 | 1,6-Octadiene, 7-methyl-3-methylene-

Packsize	Purity	Availability	Price	Discounted Price
5g	75%	in stock	$28.00	$20.00
25g	75%	in stock	$49.00	$34.00

Description

• Catalog Number: AA25625
• Chemical Name: 1,6-Octadiene, 7-methyl-3-methylene-
• CAS Number: 123-35-3
• Molecular Formula: C10H16
• Molecular Weight: 136.234
• MDL Number: MFCD00008908
• SMILES: C=CC(=C)CCC=C(C)C
• NSC Number: 406264

Computed Properties

• Complexity: 145
• Covalently-Bonded Unit Count: 1
• Heavy Atom Count: 10
• Rotatable Bond Count: 4
• XLogP3: 4.3

Literature

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  Pest management science 20111201

• Molecular mediators involved in Ferulago campestris essential oil effects on osteoblast metabolism.

  Journal of cellular biochemistry 20111201

• Induction of isoprenyl diphosphate synthases, plant hormones and defense signalling genes correlates with traumatic resin duct formation in Norway spruce (Picea abies).

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• Chemical composition and antimicrobial activity of Cymbopogon citratus and Cymbopogon giganteus essential oils alone and in combination.

  Phytomedicine : international journal of phytotherapy and phytopharmacology 20110915

• Major essential oils composition and immunotoxicity activity from leaves of Foeniculum vulgare against Aedes aegypti L.

  Immunopharmacology and immunotoxicology 20110901

• The volatile metabolome of grapevine roots: first insights into the metabolic response upon phylloxera attack.

  Plant physiology and biochemistry : PPB 20110901

• Responses of bark beetle-associated bacteria to host monoterpenes and their relationship to insect life histories.

  Journal of chemical ecology 20110801

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  Proceedings. Biological sciences 20110422

• Repellent activity of essential oils and some of their individual constituents against Tribolium castaneum herbst.

  Journal of agricultural and food chemistry 20110309

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  Ecotoxicology and environmental safety 20110301

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  Food science and technology international = Ciencia y tecnologia de los alimentos internacional 20110201

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  Zeitschrift fur Naturforschung. C, Journal of biosciences 20110101

• Reciprocal interactions between the bark beetle-associated yeast Ogataea pini and host plant phytochemistry.

  Mycologia 20110101

• Insecticidal activity of the essential oil from fruits and seeds of Schinus terebinthifolia Raddi against African malaria vectors.

  Parasites & vectors 20110101

• The volatile compound BinBase mass spectral database.

  BMC bioinformatics 20110101

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  Genetics and molecular biology 20110101

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  Zeitschrift fur Naturforschung. C, Journal of biosciences 20110101

• Cardiovascular effects of Teucrium polium L. extract in rabbit.

  Pharmacognosy magazine 20110101

• Use of essential oils to inhibit alicyclobacillus acidoterrestris: a short overview of the literature.

  Frontiers in microbiology 20110101

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  Indian journal of pharmacology 20110101

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  PloS one 20110101

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  International journal of molecular sciences 20110101

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  PloS one 20110101

• Fumigant toxicity and oviposition deterrency of the essential oil from cardamom, Elettaria cardamomum, against three stored–product insects.

  Journal of insect science (Online) 20110101

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• NTP technical report on the toxicology and carcinogenesis studies of beta-myrcene (CAS No. 123-35-3) in F344/N rats and B6C3F1 mice (Gavage studies).

  National Toxicology Program technical report series 20101201

• Volatile constituents of Senecio pterophorus (African daisy) DC. from South Africa.

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• Linalool dehydratase-isomerase, a bifunctional enzyme in the anaerobic degradation of monoterpenes.

  The Journal of biological chemistry 20101001

• Pheromone production in bark beetles.

  Insect biochemistry and molecular biology 20101001

• The influence of pine volatile compounds on the olfactory response by Neodiprion sertifer (Geoffroy) females.

  Journal of chemical ecology 20101001

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  Pharmaceutical biology 20101001

• Impacts of silvicultural thinning treatments on beetle trap captures and tree attacks during low bark beetle populations in ponderosa pine forests of northern Arizona.

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• Essential oils from Distichoselinum tenuifolium: chemical composition, cytotoxicity, antifungal and anti-inflammatory properties.

  Journal of ethnopharmacology 20100809

• Essential oil composition and variability of Hypericum perforatum from wild populations of northern Turkey.

  Pharmaceutical biology 20100801

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  Plant physiology 20100701

• Changes in monoterpene emission rates of Quercus ilex infested by aphids tended by native or invasive Lasius ant species.

  Journal of chemical ecology 20100701

• Evaluation of genetic variability of wild hops (Humulus lupulus L.) in Canada and the Caucasus region by chemical and molecular methods.

  Genome 20100701

• Comparative characterization of Santolina insularis chemotypes by essential oil composition, 5S-rRNA-NTS sequencing and EcoRV RFLP-PCR.

  Phytochemistry 20100601

• Plant volatiles influence electrophysiological and behavioral responses of Lygus hesperus.

  Journal of chemical ecology 20100501

• Chemical composition and antibacterial, antifungal and antioxidant activities of the flower oil of Retama raetam (Forssk.) Webb from Tunisia.

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• Essential oil composition of the different parts of Eryngium aquifolium from Spain.

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• Formaldehyde in the indoor environment.

  Chemical reviews 20100414

• Mechanistic insight on the hydrogenation of conjugated alkenes with h(2) catalyzed by early main-group metal catalysts.

  Inorganic chemistry 20100405

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  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100401

• The tea weevil, Myllocerinus aurolineatus, is attracted to volatiles induced by conspecifics.

  Journal of chemical ecology 20100401

• A chemical marker proposal for the Lantana genus: composition of the essential oils from the leaves of Lantana radula and L. canescens.

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• Inhibitory effects of Fortunella japonica var. margarita and Citrus sunki essential oils on nitric oxide production and skin pathogens.

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• Acaricidal activity against Tetranychus urticae and chemical composition of peel essential oils of three Citrus species cultivated in NE Brazil.

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• Environmental control of terpene emissions from Cistus monspeliensis L. in natural Mediterranean shrublands.

  Chemosphere 20100201

• Cannabinoid receptor 1 binding activity and quantitative analysis of Cannabis sativa L. smoke and vapor.

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  Applied microbiology and biotechnology 20100101

• Honeybees learn odour mixtures via a selection of key odorants.

  PloS one 20100101

• Composition of essential oil of aerial parts of Chamomilla suaveolens from Estonia.

  Natural product communications 20100101

• Up- and down-modulation of liver cytochrome P450 activities and associated events in two murine malaria models.

  Malaria journal 20100101

• Functional genomics of mountain pine beetle (Dendroctonus ponderosae) midguts and fat bodies.

  BMC genomics 20100101

• Volatile organic components of fresh leaves as indicators of indigenous and cultivated citrus species in Taiwan.

  Bioscience, biotechnology, and biochemistry 20100101

• Evaluation of In Vitro Activity of Essential Oils against Trypanosoma brucei brucei and Trypanosoma evansi.

  Journal of parasitology research 20100101

• The essential oil of Brazilian pepper, Schinus terebinthifolia Raddi in larval control of Stegomyia aegypti (Linnaeus, 1762).

  Parasites & vectors 20100101

• Isolation of intact sub-dermal secretory cavities from Eucalyptus.

  Plant methods 20100101

• Herbivore-specific, density-dependent induction of plant volatiles: honest or 'cry wolf' signals?

  PloS one 20100101

• Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation.

  Chemistry Central journal 20100101

• Character impact odorants of wild edible plant--Cacalia hastata L. var. orientalis--used in Japanese traditional food.

  Journal of oleo science 20100101

• Functional annotation, genome organization and phylogeny of the grapevine (Vitis vinifera) terpene synthase gene family based on genome assembly, FLcDNA cloning, and enzyme assays.

  BMC plant biology 20100101

• Uninvited guests: traditional insect repellents in Estonia used against the clothes moth Tineola bisselliella, human flea Pulex irritons and bedbug Cimex lectularius.

  Journal of insect science (Online) 20100101

• Antibacterial activity of the essential oil from Rosmarinus officinalis and its major components against oral pathogens.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20100101

• Traditional herbal medicine in far-west Nepal: a pharmacological appraisal.

  Journal of ethnobiology and ethnomedicine 20100101

• Investigation of the volatile fraction of rosemary infusion extracts.

  Scientia pharmaceutica 20100101

• Evaluation of three electronic noses for detecting incipient wood decay.

  Sensors (Basel, Switzerland) 20100101

• Adaptation to beta-myrcene catabolism in Pseudomonas sp. M1: an expression proteomics analysis.

  Proteomics 20091101

• Influence of growth phase and geographic origin on the essential oil composition of Pituranthos chloranthus from Tunisia.

  Natural product communications 20091101

• Chemical composition and antimicrobial activity of essential oil of Bupleurum montanum and B. plantagineum.

  Natural product communications 20091101

• Emission of volatile organic compounds after herbivory from Trifolium pratense (L.) under laboratory and field conditions.

  Journal of chemical ecology 20091101

• Cooperative interaction of monoterpenes and phenylpropanoids on the in vitro human skin permeation of complex composed essential oils.

  Planta medica 20091001

• Chemical composition, antibacterial and antioxidant activities of leaf essential oil and extracts of Metasequioa glyptostroboides Miki ex Hu.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090801

• Analysis of essential oils of Artemisia absinthium L. from Lithuania by CC, GC(RI), GC-MS and 13C NMR.

  Natural product communications 20090801

• Fingerprint of selected Salvia species by HS-GC-MS analysis of their volatile fraction.

  Journal of chromatographic science 20090801

• Solid-phase micro-extraction (SPME) in the early detection of potentially active volatile compounds from organic wastes used for the management of soil-borne pathogens.

  Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 20090801

• The role of polar phytocomplexes on anticonvulsant effects of leaf extracts of Lippia alba (Mill.) N.E. Brown chemotypes.

  The Journal of pharmacy and pharmacology 20090701

• Volatile compounds in fruits of Peucedanum cervaria (Lap.) L.

  Chemistry & biodiversity 20090701

• Essential oil composition of two new species of Phebalium (Rutaceae) from north-eastern NSW, Australia.

  Natural product communications 20090701

• Controlled polymerization of a cyclic diene prepared from the ring-closing metathesis of a naturally occurring monoterpene.

  Journal of the American Chemical Society 20090617

• Linalool decreases HepG2 viability by inhibiting mitochondrial complexes I and II, increasing reactive oxygen species and decreasing ATP and GSH levels.

  Chemico-biological interactions 20090615

• Pleurotus species convert monoterpenes to furanoterpenoids through 1,4-endoperoxides.

  Bioresource technology 20090601

• Specificity and redundancy in the olfactory system of the bark beetle Ips typographus: single-cell responses to ecologically relevant odors.

  Journal of insect physiology 20090601

• Unique animal prenyltransferase with monoterpene synthase activity.

  Die Naturwissenschaften 20090601

• Floral and insect-induced volatile formation in Arabidopsis lyrata ssp. petraea, a perennial, outcrossing relative of A. thaliana.

  Planta 20090601

• [Bioactivity and chemical composition of essential oil from Zanthoxylum beecheyanum var. alatum leaves against Culex pipens quinquefasciatus (Diptera: Culicidae)].

  Ying yong sheng tai xue bao = The journal of applied ecology 20090601

• Efficacy of essential oils from edible plants as insecticides against the house fly, Musca domestica L.

  Molecules (Basel, Switzerland) 20090525

• Fumigant and contact toxicities of monoterpenes to Sitophilus oryzae (L.) and Tribolium castaneum (Herbst) and their inhibitory effects on acetylcholinesterase activity.

  Journal of chemical ecology 20090501

• Antinociceptive effect and GC/MS analysis of Rosmarinus officinalis L. essential oil from its aerial parts.

  Planta medica 20090401

• Comparative analysis of chemical compositions and antimicrobial activities of essential oils from Abies holophylla and Abies koreana activities of essential oils from Abies holophylla and Abies koreana.

  Journal of microbiology and biotechnology 20090401

• Monoterpene hydrocarbons may serve as antipredation defensive compounds in Boisea trivittata, the boxelder bug.

  Natural product communications 20090401

• Genepolide, a sesterpene gamma-lactone with a novel carbon skeleton from mountain wormwood (Artemisia umbelliformis).

  Journal of natural products 20090327

• Insecticidal activities of leaf and twig essential oils from Clausena excavata against Aedes aegypti and Aedes albopictus larvae.

  Pest management science 20090301

• Green chemicals and process to graft cellulose fibers.

  Journal of colloid and interface science 20090215

• Essential oil of Artemisia scoparia inhibits plant growth by generating reactive oxygen species and causing oxidative damage.

  Journal of chemical ecology 20090201

• Essential oil variability in natural populations of Picea omorika, a rare European conifer.

  Chemistry & biodiversity 20090201

• Differentiation of the volatile profile of microbiologically contaminated canned tomatoes by dynamic headspace extraction followed by gas chromatography-mass spectrometry analysis.

  Talanta 20090115

• Variations in insecticidal activity and chemical compositions of leaf essential oils from Cryptomeria japonica at different ages.

  Bioresource technology 20090101

• Chemical composition and antimicrobial activity of the essential oil from Ferula glauca L. (F. communis L. subsp. glauca) growing in Marche (central Italy).

  Fitoterapia 20090101

• Protective effect of linalool, myrcene and eucalyptol against t-butyl hydroperoxide induced genotoxicity in bacteria and cultured human cells.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090101

• Essential oil composition of Citrus medica L. Cv. Diamante (Diamante citron) determined after using different extraction methods.

  Journal of separation science 20090101

• [Study on chemical constituents and antimicrobial activity of the essential oil from Acanthopanax brachypus].

  Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20090101

• A comparison of citrus blossom volatiles.

  Phytochemistry 20090101

• Myrcene as a natural base chemical in sustainable chemistry: a critical review.

  ChemSusChem 20090101

• Anisakis simplex s.l.: Larvicidal activity of various monoterpenic derivatives of natural origin against L3 larvae in vitro and in vivo.

  Experimental parasitology 20081201

• Myrcene hydroxylases do not determine enantiomeric composition of pheromonal ipsdienol in Ips spp.

  Journal of chemical ecology 20081201

• Diene hydroacylation from the alcohol or aldehyde oxidation level via ruthenium-catalyzed C-C bond-forming transfer hydrogenation: synthesis of beta,gamma-unsaturated ketones.

  Journal of the American Chemical Society 20081029

• Comparison of a novel distillation method versus a traditional distillation method in a model gin system using liquid/liquid extraction.

  Journal of agricultural and food chemistry 20081008

• The essential oil qualitative and quantitative composition in the needles of Pinus sylvestris L. growing along industrial transects.

  Environmental pollution (Barking, Essex : 1987) 20081001

• Analysis of volatiles in dehydrated carrot samples by solid-phase microextraction followed by GC-MS.

  Journal of separation science 20081001

• Organosulfate formation in biogenic secondary organic aerosol.

  The journal of physical chemistry. A 20080911

• Antifungal activity of essential oil and its constituents from Calocedrus macrolepis var. formosana Florin leaf against plant pathogenic fungi.

  Bioresource technology 20080901

• Isolation of cDNAs and functional characterisation of two multi-product terpene synthase enzymes from sandalwood, Santalum album L.

  Archives of biochemistry and biophysics 20080901

• Production and diversity of volatile terpenes from plants on calcareous and siliceous soils: effect of soil nutrients.

  Journal of chemical ecology 20080901

• Seasonal variations of monoterpene emissions from Pinus densiflora in East Asia.

  Chemosphere 20080901

• Responses of the Mediterranean pine shoot beetle Tomicus destruens (Wollaston) to pine shoot and bark volatiles.

  Journal of chemical ecology 20080901

• Evaluation of the chemical composition of Brazilian commercial Cymbopogon citratus (D.C.) stapf samples.

  Molecules (Basel, Switzerland) 20080827

• In situ recovery of the aroma compound perillene from stirred-tank cultured Pleurotus ostreatus using gas stripping and adsorption on polystyrene.

  Biotechnology letters 20080801

• Synergistic blends of monoterpenes for aggregation pheromones of the mountain pine beetle (Coleoptera: Curculionidae).

  Journal of economic entomology 20080801

• Orange essential oils antimicrobial activities against Salmonella spp.

  Journal of food science 20080801

• Diurnal variation of walnut tree volatiles and electrophysiological responses in Cydia pomonella (Lepidoptera: Tortricidae).

  Pest management science 20080701

• Two nearly identical terpene synthases catalyze the formation of nerolidol and linalool in snapdragon flowers.

  The Plant journal : for cell and molecular biology 20080701

• Variability of the needle essential oils of Pinus peuce from different populations in Montenegro and Serbia.

  Chemistry & biodiversity 20080701

• Variation of volatiles in Tunisian populations of Teucrium polium L. (Lamiaceae).

  Chemistry & biodiversity 20080701

• [Characterization of aroma active compounds in blood orange juice by solid phase microextraction and gas chromatography-mass spectrometry-olfactometry].

  Se pu = Chinese journal of chromatography 20080701

• Characterization of aroma active compounds in fruit juice and peel oil of Jinchen sweet orange fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O.

  Molecules (Basel, Switzerland) 20080612

• Effects of cis-beta-ocimene, cis-sabinene hydrate, and monoterpene and sesquiterpene mixtures on alfalfa pellet intake by lambs.

  Journal of animal science 20080601

• Monoterpene-induced molecular responses in Arabidopsis thaliana.

  Phytochemistry 20080601

• Antinociceptive and anti-inflammatory effects of the essential oil from Eremanthus erythropappus leaves.

  The Journal of pharmacy and pharmacology 20080601

• Screening of chemical composition, antimicrobial and antioxidant activities of Artemisia essential oils.

  Phytochemistry 20080501

• Release of isoprene and monoterpenes during the aerobic decomposition of orange wastes from laboratory incubation experiments.

  Environmental science & technology 20080501

• [Analysis of volatile components in Qingshanlvshui tea using solid-phase microextraction/accelerated solvent extraction-gas chromatography-mass spectrometry].

  Se pu = Chinese journal of chromatography 20080501

• Increased terpenoid accumulation in cotton (Gossypium hirsutum) foliage is a general wound response.

  Journal of chemical ecology 20080401

• Aroma constituents and alkylamides of red and green huajiao (Zanthoxylum bungeanum and Zanthoxylum schinifolium).

  Journal of agricultural and food chemistry 20080312

• A labeling study on the formation of perillene by submerged cultured oyster mushroom, Pleurotus ostreatus.

  Applied microbiology and biotechnology 20080301

• Phytochemical analysis and in vitro antiviral activities of the essential oils of seven Lebanon species.

  Chemistry & biodiversity 20080301

• Biotransformation of acyclic monoterpenoids by Debaryomyces sp., Kluyveromyces sp., and Pichia sp. strains of environmental origin.

  Chemistry & biodiversity 20080301

• Chemical composition and antimicrobial activity of essential oil from cones of Pinus koraiensis.

  Journal of microbiology and biotechnology 20080301

• Cannabinoids in the management of difficult to treat pain.

  Therapeutics and clinical risk management 20080201

• Phytochemical analysis of the essential oil of Thymus serpyllum L. growing wild in Estonia.

  Natural product research 20080120

• Bioactivity and chemical composition of the leaf essential oils of Zanthoxylum rhoifolium and Zanthoxylum setulosum from Monteverde, Costa Rica.

  Natural product research 20080110

• Phytochemical analysis and in vitro evaluation of the biological activity against herpes simplex virus type 1 (HSV-1) of Cedrus libani A. Rich.

  Phytomedicine : international journal of phytotherapy and phytopharmacology 20080101

• Herbivore-induced terpenoid emission in Medicago truncatula: concerted action of jasmonate, ethylene and calcium signaling.

  Planta 20080101

• GC/MS of terpenes in walnut-tree leaves after accelerated solvent extraction.

  Journal of separation science 20080101

• Monoterpene emissions from ornamental trees in urban areas: a case study of Barcelona, Spain.

  Plant biology (Stuttgart, Germany) 20080101

• Regulating compassion: an overview of Canada's federal medical cannabis policy and practice.

  Harm reduction journal 20080101

• Chemical composition and biological activities of essential oils extracted from Korean endemic citrus species.

  Journal of microbiology and biotechnology 20080101

• Solid-phase microextraction for determining twelve orange flavour compounds in a model beverage emulsion.

  Phytochemical analysis : PCA 20080101

• Induction of multiple pleiotropic drug resistance genes in yeast engineered to produce an increased level of anti-malarial drug precursor, artemisinic acid.

  BMC biotechnology 20080101

• Phytotoxicity of major constituents of the volatile oil from leaves of Artemisia scoparia Waldst. & Kit.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20080101

• Antifungal effects of volatile compounds from black zira (Bunium persicum) and other spices and herbs.

  Journal of chemical ecology 20071101

• Odor-mediated push-pull pollination in cycads.

  Science (New York, N.Y.) 20071005

• Sensitivity of terpene emissions to drought and fertilization in terpene-storing Pinus halepensis and non-storing Quercus ilex.

  Physiologia plantarum 20071001

• Cloning and functional characterization of three terpene synthases from lavender (Lavandula angustifolia).

  Archives of biochemistry and biophysics 20070915

• Characterization of emissions composition for selected household products available in Korea.

  Journal of hazardous materials 20070905

• Nematicidal and Propagation Activities of Thyme Red and White Oil Compounds toward Bursaphelenchus xylophilus (Nematoda: Parasitaphelenchidae).

  Journal of nematology 20070901

• Characterization of the volatile constituents in the essential oil of Pistacia lentiscus L. from different origins and its antifungal and antioxidant activity.

  Journal of agricultural and food chemistry 20070822

• Chemical constituents of the essential oils of different stages of the growth of Stachys lavandulifolia Vahl. from Iran.

  Pakistan journal of biological sciences : PJBS 20070815

• Assessment of sensitization potential of monoterpenes using the rat popliteal lymph node assay.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20070801

• Identification of sulfur volatiles in canned orange juices lacking orange flavor.

  Journal of agricultural and food chemistry 20070711

• The volatile constituents analysis of Eremostachys macrophylla Montbr. & Auch. from Iran.

  Natural product research 20070710

• Repellent activity of selected essential oils against Aedes aegypti.

  Fitoterapia 20070701

• Composition and cytotoxic activity of the leaf essential oil of Comptonia peregrina (L.) Coulter.

  Phytotherapy research : PTR 20070601

• Tomato linalool synthase is induced in trichomes by jasmonic acid.

  Plant molecular biology 20070601

• Composition, irregular terpenoids, chemical variability and antibacterial activity of the essential oil from Santolina corsica Jordan et Fourr.

  Phytochemistry 20070601

• Natural compounds of Palestine flora. Comparison analysis by static headspace and steam distillation GC-MS of semivolatile secondary metabolites from leaves of cultivated Palestinian Majorana syriaca.

  Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia 20070601

• Variability of the needle essential oils of Pinus heldreichii from different populations in Montenegro and Serbia.

  Chemistry & biodiversity 20070501

• Seasonal variation of the chemical constituents of the essential oil of Santolina etrusca from Italy.

  Chemistry & biodiversity 20070501

• [Identification of volatiles from field cotton plant under different induction treatments].

  Ying yong sheng tai xue bao = The journal of applied ecology 20070401

• Grazing affects essential oil compositions of Artemisia sieberi Besser.

  Pakistan journal of biological sciences : PJBS 20070301

• Analysis by gas chromatography-mass spectrometry of essential oil from seeds and aerial parts of Ferulago angulata (Schlecht.) Boiss gathered in Nevakoh and Shahoo, Zagross mountain, West of Iran.

  Pakistan journal of biological sciences : PJBS 20070301

• Venom chemistry of the ant Myrmicaria melanogaster from Brunei.

  Journal of natural products 20070201

• Role of host volatiles in mate location by the Japanese pine sawyer, Monochamus alternatus hope (Coleoptera: Cerambycidae).

  Environmental entomology 20070201

• Unusual features of a recombinant apple alpha-farnesene synthase.

  Phytochemistry 20070101

• Gas chromatographic/mass spectrometric analysis of the essential oil of Houttuynia cordata Thunb by using on-column methylation with tetramethylammonium acetate.

  Journal of AOAC International 20070101

• Influence of five organic antifouling candidates on spore attachment and germination of a fouling alga Ulva pertusa.

  Journal of environmental biology 20070101

• Cross-attraction between an exotic and a native pine bark beetle: a novel invasion mechanism?

  PloS one 20070101

• Anticonflict effects of lavender oil and identification of its active constituents.

  Pharmacology, biochemistry, and behavior 20061201

• A new blend of white sapote fruit volatiles as potential attractant to Anastrepha ludens (Diptera: Tephritidae).

  Journal of economic entomology 20061201

• Functional expression of a bark beetle cytochrome P450 that hydroxylates myrcene to ipsdienol.

  Insect biochemistry and molecular biology 20061101

• From terpenoids to aliphatic acids: further evidence for late-instar switch in osmeterial defense as a characteristic trait of swallowtail butterflies in the tribe papilionini.

  Journal of chemical ecology 20060901

• Analysis of volatile compounds emitted from fresh Syringa oblata flowers in different florescence by headspace solid-phase microextraction-gas chromatography-mass spectrometry.

  Analytica chimica acta 20060818

• An evaluation of the allelopathic potential of selected perennial groundcovers: foliar volatiles of catmint (Nepeta x faassenii) inhibit seedling growth.

  Journal of chemical ecology 20060801

• Evaluation of characteristic aroma compounds of Citrus natsudaidai Hayata (Natsudaidai) cold-pressed peel oil.

  Bioscience, biotechnology, and biochemistry 20060801

• Chemical composition and antimicrobial activity of the essential oil from Ambrosia trifida L.

  Molecules (Basel, Switzerland) 20060725

• Solid phase microextraction with gas chromatography-mass spectrometry: a very rapid method for identification of volatile organic compounds emitted by Carum copticum.

  Natural product research 20060720

• Variation in chemical composition and antibacterial activities of essential oils from two species of Houttuynia THUNB.

  Chemical & pharmaceutical bulletin 20060701

• Phytochemistry and antifungal properties of the newly discovered tree Pleodendron costaricense.

  Journal of natural products 20060701

• Character impact odorants of fennel fruits and fennel tea.

  Journal of agricultural and food chemistry 20060517

• Lipolytic effects of citrus peel oils and their components.

  Journal of agricultural and food chemistry 20060503

• Effects of beer and hop on ionotropic gamma-aminobutyric acid receptors.

  Journal of agricultural and food chemistry 20060405

• Potent odorants characterize the aroma quality of leaves and stalks in raw and boiled celery.

  Bioscience, biotechnology, and biochemistry 20060401

• Effects of genetic modification on herbivore-induced volatiles from maize.

  Journal of chemical ecology 20060401

• Tyrosinase inhibitory activity of citrus essential oils.

  Journal of agricultural and food chemistry 20060322

• [Analysis of volatile constituents in leaves of three cypress species by gas chromatography/mass spectrometry].

  Se pu = Chinese journal of chromatography 20060301

• Behavioral monitoring of trained insects for chemical detection.

  Biotechnology progress 20060101

• Evaluation of extracts and oils of mosquito (Diptera: Culicidae) repellent plants from Sweden and Guinea-Bissau.

  Journal of medical entomology 20060101

• Screening of Tanzanian medicinal plants for anti-Candida activity.

  BMC complementary and alternative medicine 20060101

• Gitksan medicinal plants--cultural choice and efficacy.

  Journal of ethnobiology and ethnomedicine 20060101

• Analysis of essential oil composition of Thymbra spicata var. spicata: antifungal, antibacterial and antimycobacterial activities.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20060101

• Influence of the addition of rosemary essential oil on the volatiles pattern of porcine frankfurters.

  Journal of agricultural and food chemistry 20051019

• Chemical composition and antibacterial activity of the essential oil and the gum of Pistacia lentiscus Var. chia.

  Journal of agricultural and food chemistry 20051005

• Systemic induction of volatile release in cotton: how specific is the signal to herbivory?

  Planta 20051001

• Antiviral activities of extracts and selected pure constituents of Ocimum basilicum.

  Clinical and experimental pharmacology & physiology 20051001

• Headspace solid-phase microextraction-gas chromatography--mass spectrometry analysis of the volatile compounds of Evodia species fruits.

  Journal of chromatography. A 20050916

• Changes in anatomy and terpene chemistry in roots of Douglas-fir seedlings following treatment with methyl jasmonate.

  Tree physiology 20050801

• The effect of terpenoid extracts from 15 pine species on the feeding behavioural sequence of the late instars of the pine processionary caterpillar Thaumetopoea pityocampa.

  Behavioural processes 20050630

• Analysis of hop-derived terpenoids in beer and evaluation of their behavior using the stir bar-sorptive extraction method with GC-MS.

  Journal of agricultural and food chemistry 20050615

• Selected oxidized fragrance terpenes are common contact allergens.

  Contact dermatitis 20050601

• Food protective effect of acaricidal components isolated from anise seeds against the stored food mite, Tyrophagus putrescentiae (Schrank).

  Journal of food protection 20050601

• Bioactive compounds of grapefruit (Citrus paradisi Cv. Rio Red) respond differently to postharvest irradiation, storage, and freeze drying.

  Journal of agricultural and food chemistry 20050518

• Stability and sensory shelf life of orange juice pasteurized by continuous ohmic heating.

  Journal of agricultural and food chemistry 20050518

• The essential oils from Zanthoxylum schinifolium pericarp induce apoptosis of HepG2 human hepatoma cells through increased production of reactive oxygen species.

  Biological & pharmaceutical bulletin 20050501

• Floral odor variation in two heterostylous species of Primula.

  Journal of chemical ecology 20050501

• Biotransformation of terpenoids by mammals, microorganisms, and plant-cultured cells.

  Chemistry & biodiversity 20050501

• Application of artificial neural network on mono- and sesquiterpenes compounds determined by headspace solid-phase microextraction-gas chromatography-mass spectrometry for the Piedmont ricotta cheese traceability.

  Journal of chromatography. A 20050415

• Volatile organic compounds produced during the aerobic biological processing of municipal solid waste in a pilot plant.

  Chemosphere 20050401

• Chemical composition and anticancer activity of leaf essential oil of Myrica gale L.

  Phytomedicine : international journal of phytotherapy and phytopharmacology 20050401

• Characteristic odor components of kumquat (Fortunella japonica Swingle) peel oil.

  Journal of agricultural and food chemistry 20050309

• Screening for key odorants in Moroccan green olives by gas chromatography-olfactometry/aroma extract dilution analysis.

  Journal of agricultural and food chemistry 20050223

• Evaluation of beta-myrcene, alpha-terpinene and (+)- and (-)-alpha-pinene in the Salmonella/microsome assay.

  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20050201

• Biosynthesis of mono- and sesquiterpenes in carrot roots and leaves (Daucus carota L.): metabolic cross talk of cytosolic mevalonate and plastidial methylerythritol phosphate pathways.

  Phytochemistry 20050201

• Associative learning of plant odorants activating the same or different receptor neurones in the moth Heliothis virescens.

  The Journal of experimental biology 20050201

• Intensity and the ratios of compounds in the scent of snapdragon flowers affect scent discrimination by honeybees (Apis mellifera).

  Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20050201

• Evolution of aroma compounds from orange juice stored in polyethylene terephthalate (PET).

  Food additives and contaminants 20050201

• Chemical composition, antibacterial and antifungal activities of the essential oil of Haplophyllum tuberculatum from Oman.

  Journal of ethnopharmacology 20050104

• Mastrus ridibundus parasitoids eavesdrop on cocoon-spinning codling moth, Cydia pomonella, larvae.

  Die Naturwissenschaften 20050101

• In vivo antimalarial activity of essential oils from Cymbopogon citratus and Ocimum gratissimum on mice infected with Plasmodium berghei.

  Planta medica 20050101

• cDNA isolation and functional expression of myrcene synthase from Perilla frutescens.

  Biological & pharmaceutical bulletin 20041201

• Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species.

  The Plant cell 20041101

• Comparative analysis of the oil and supercritical CO2 extract of Elettaria cardamomum (L.) Maton.

  Journal of agricultural and food chemistry 20041006

• Analysis of volatiles in porcine liver pâtés with added sage and rosemary essential oils by using SPME-GC-MS.

  Journal of agricultural and food chemistry 20040811

• Characterization of a root-specific Arabidopsis terpene synthase responsible for the formation of the volatile monoterpene 1,8-cineole.

  Plant physiology 20040801

• Behavioral response of Lygus hesperus to conspecifics and headspace volatiles of alfalfa in a Y-tube olfactometer.

  Journal of chemical ecology 20040801

• Mono and diterpene production in Escherichia coli.

  Biotechnology and bioengineering 20040720

• Differences in the volatile components and their odor characteristics of green and ripe fruits and dried pericarp of Japanese pepper (Xanthoxylum piperitum DC.).

  Journal of agricultural and food chemistry 20040630

• Novel diterpenes from the heartwood of Chamaecyparis obtusa var. formosana.

  Chemical & pharmaceutical bulletin 20040601

• The effect of selected monoterpenoids on the cellular slime mold, Dictyostelium discoideum NC4.

  Journal of chemical ecology 20040601

• Essential oils from New Zealand manuka: triketone and other chemotypes of Leptospermum scoparium.

  Phytochemistry 20040501

• Composition of the essential oil of leaves, galls, and ripe and unripe fruits of Jordanian Pistacia palaestina Boiss.

  Journal of agricultural and food chemistry 20040211

• Analysis of volatile secondary metabolites from Colombian Xylopia aromatica (Lamarck) by different extraction and headspace methods and gas chromatography.

  Journal of chromatography. A 20040130

• Essential oils of the leaves of the Raukaua genus (Araliaceae).

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101

• [The crop-producing power and chemical composition of the essential oil of the cones of hop cultivars].

  Medicina (Kaunas, Lithuania) 20040101

• Content and composition of the essential oil of Thymus serpyllum L. growing wild in Estonia.

  Medicina (Kaunas, Lithuania) 20040101

• Comparison of terpene composition in Engelmann spruce (Picea engelmannii) using hydrodistillation, SPME and PLE.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101

• Monoterpenes produced by Cupressus lusitanica cultured cells including a novel monoterpene (1R, 2S, 6S)-(+)-1,6-epoxy-4(8)-p-menthen-2-ol [corrected].

  Natural product research 20031201

• Antispasmodic effect of the essential oil of Plectranthus barbatus and some major constituents on the guinea-pig ileum.

  Planta medica 20031201

• Composition and antimicrobial activity of Achillea clavennae L. essential oil.

  Phytotherapy research : PTR 20031101

• Changes in volatile compounds of carrots (Daucus carota L.) during refrigerated and frozen storage.

  Journal of agricultural and food chemistry 20030827

• Analysis of some Italian lemon liquors (limoncello).

  Journal of agricultural and food chemistry 20030813

• Evaluation of anti-inflammatory activity of essential oils from two Asteraceae species.

  Die Pharmazie 20030801

• Composition and antibacterial activity of the essential oils from Zanthoxylum rhoifolium.

  Planta medica 20030801

• Changes of the volatile profile and artifact formation in Daidai (Citrus aurantium) cold-pressed peel oil on storage.

  Journal of agricultural and food chemistry 20030702

• Composition and antimicrobial properties of Sardinian Juniperus essential oils against foodborne pathogens and spoilage microorganisms.

  Journal of food protection 20030701

• Metabolic flux analysis of halogenated monoterpene biosynthesis in microplantlets of the macrophytic red alga Ochtodes secundiramea.

  Biomolecular engineering 20030701

• Characterization of volatiles in bullock's heart (Annona reticulata L.) fruit cultivars from Cuba.

  Journal of agricultural and food chemistry 20030618

• Isolation of halogenated monoterpenes from bioreactor-cultured microplantlets of the macrophytic red algae Ochtodes secundiramea and Portieria hornemannii.

  Journal of natural products 20030601

• Identification of aroma active compounds in orange essence oil using gas chromatography-olfactometry and gas chromatography-mass spectrometry.

  Journal of chromatography. A 20030523

• Halogenated monoterpene production by microplantlets of the marine red alga Ochtodes secundiramea within an airlift photobioreactor under nutrient medium perfusion.

  Biotechnology and bioengineering 20030520

• Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity.

  Journal of agricultural and food chemistry 20030507

• (E)-beta-ocimene and myrcene synthase genes of floral scent biosynthesis in snapdragon: function and expression of three terpene synthase genes of a new terpene synthase subfamily.

  The Plant cell 20030501

• Character impact odorants of Citrus Hallabong [(C. unshiu Marcov x C. sinensis Osbeck) x C. reticulata Blanco] cold-pressed peel oil.

  Journal of agricultural and food chemistry 20030423

• Bacterial susceptibility to and chemical composition of essential oils from Thymus kotschyanus and Thymus persicus.

  Journal of agricultural and food chemistry 20030409

• Differences in the fragrances of pollen, leaves, and floral parts of garland (Chrysanthemum coronarium) and composition of the essential oils from flowerheads and leaves.

  Journal of agricultural and food chemistry 20030409

• A cDNA clone for 3-carene synthase from Salvia stenophylla.

  Phytochemistry 20030401

• A novel sex-specific and inducible monoterpene synthase activity associated with a pine bark beetle, the pine engraver, Ips pini.

  Die Naturwissenschaften 20030401

• Functional identification of AtTPS03 as (E)-beta-ocimene synthase: a monoterpene synthase catalyzing jasmonate- and wound-induced volatile formation in Arabidopsis thaliana.

  Planta 20030301

• Analysis of volatile compounds of taperebá (Spondias mombin L.) and cajá (Spondias mombin L.) by simultaneous distillation and extraction (SDE) and solid phase microextraction (SPME).

  Journal of agricultural and food chemistry 20030226

• Volatile emissions of eastern hemlock, Tsuga canadensis, and the influence of hemlock woolly adelgid.

  Phytochemistry 20030101

• Microcapsules from starch granules.

  Journal of microencapsulation 20030101

• Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice.

  Food additives and contaminants 20030101

• New terpene hydrocarbons from the alligatoridae (crocodylia, reptilia).

  Journal of natural products 20030101

• Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil.

  Journal of applied microbiology 20030101

• Analysis of essential oil of Coridothymus capitatus (L.) and its antibacterial and antifungal activity.

  Zeitschrift fur Naturforschung. C, Journal of biosciences 20030101

• Effects of four mono- and sesquiterpenes on the consumption of alfalfa pellets by sheep.

  Journal of animal science 20021201

• Monoterpene effect on feeding choice by deer.

  Journal of chemical ecology 20021201

• Central effects of citral, myrcene and limonene, constituents of essential oil chemotypes from Lippia alba (Mill.) n.e. Brown.

  Phytomedicine : international journal of phytotherapy and phytopharmacology 20021201

• Anticonflict effects of rose oil and identification of its active constituents.

  Life sciences 20021122

• Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.).

  Journal of agricultural and food chemistry 20020911

• Investigation on the supercritical CO(2) extraction of the volatile constituents from Juniperus communis obtained under different treatments of the 'berries' (cones).

  Planta medica 20020901

• Lygus hesperus feeding and salivary gland extracts induce volatile emissions in plants.

  Journal of chemical ecology 20020901

• Volatile compounds of Psidium salutare (H.B.K.) Berg. fruit.

  Journal of agricultural and food chemistry 20020828

• Volatile components from Anthriscus sylvestris (L.) Hoffm.

  Journal of chromatography. A 20020809

• Acaricidal activity of pine essential oils and their main components against Tyrophagus putrescentiae, a stored food mite.

  Journal of agricultural and food chemistry 20020731

• Chemical studies of essential oils of Juniperus oxycedrus ssp. badia.

  Journal of ethnopharmacology 20020601

• Characteristic odor components of Citrus sphaerocarpa Tanaka (Kabosu) cold-pressed peel oil.

  Journal of agricultural and food chemistry 20020508

• Effect of the essential oil from the flowers of Magnolia sieboldii on the lipopolysaccharide-induced production of nitric oxide and prostaglandin E2 by rat peritoneal macrophages.

  Planta medica 20020501

• Biosynthesis of marine natural products: isolation and characterization of a myrcene synthase from cultured tissues of the marine red alga Ochtodes secundiramea.

  Archives of biochemistry and biophysics 20020401

• Comparison of extraction methods for marker compounds in the essential oil of lemon grass by GC.

  Journal of agricultural and food chemistry 20020313

• Learning of herbivore-induced and nonspecific plant volatiles by a parasitoid, Cotesia kariyai.

  Journal of chemical ecology 20020301

• Correlation between chemical composition and antibacterial activity of essential oils of some aromatic medicinal plants growing in the Democratic Republic of Congo.

  Journal of ethnopharmacology 20020201

• Effects of storage conditions on the composition of Citrus tamurana Hort. ex Tanaka (hyuganatsu) essential oil.

  Bioscience, biotechnology, and biochemistry 20020201

• Composition and seasonal variation of the essential oil from leaves and peel of a Cretan lemon variety.

  Journal of agricultural and food chemistry 20020102

• Isotope ratio by HRGC-MS of citrus Junos tanaka (yuzu) essential oils: m/z 137/136 of terpene hydrocarbons.

  Bioscience, biotechnology, and biochemistry 20011201

• Isolation and functional analysis of a cDNA encoding a myrcene synthase from holm oak (Quercus ilex L.).

  European journal of biochemistry 20011101

• Essential oils from Piper cernuum and Piper regnellii: antimicrobial activities and analysis by GC/MS and 13C-NMR.

  Planta medica 20011101

• Herbivore-induced volatile production by Arabidopsis thaliana leads to attraction of the parasitoid Cotesia rubecula: chemical, behavioral, and gene-expression analysis.

  Journal of chemical ecology 20011001

• Mechanism of monoterpene cyclization: stereochemical aspects of the transformation of noncyclizable substrate analogs by recombinant (-)-limonene synthase, (+)-bornyl diphosphate synthase, and (-)-pinene synthase.

  Archives of biochemistry and biophysics 20010801

• Fungitoxic activity of 12 essential oils against four postharvest citrus pathogens: chemical analysis of thymus capitatus oil and its effect in subatmospheric pressure conditions.

  Journal of food protection 20010701

• Correspondence of soldier defense secretion mixtures with cuticular hydrocarbon phenotypes for chemotaxonomy of the termite genus Reticulitermes in North America.

  Journal of chemical ecology 20010701

• Practical synthesis of myrcene derivatives possessing oxidized methyl groups.

  The Journal of organic chemistry 20010615

• Volatile essential oil constituents of Alpinia smithiae (Zingiberaceae).

  Revista de biologia tropical 20010601

• Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka).

  Journal of agricultural and food chemistry 20010501

• Degradation of monoterpenes in orange juice by gamma radiation.

  Journal of agricultural and food chemistry 20010501

• Chromatographic (GC-MS, HPLC) and virological evaluations of Salvia sclarea infected by BBWV-I.

  Farmaco (Societa chimica italiana : 1989) 20010301

• Stability of monoterpenes encapsulated in gum Arabic by spray-drying.

  Journal of agricultural and food chemistry 20010201

• Defensive chemistry of an aposematic bug, Pachycoris stallii Uhler and volatile compounds of its host plant Croton californicus Muell.-Arg.

  Journal of chemical ecology 20010201

• Volatile flavor components of ripe and overripe ki-mikans (Citrus flaviculpus Hort. ex Tanaka) in comparison with Hyuganatsu (Citrus tamurana Hort. ex Tanaka).

  Bioscience, biotechnology, and biochemistry 20010101

• Gc-olfactometry with solid phase microextraction of aroma volatiles from heated and unheated orange juice.

  Advances in experimental medicine and biology 20010101

• Aroma compounds-proteins interaction using headspace techniques.

  Advances in experimental medicine and biology 20010101

• Terpenoid secondary metabolism in Arabidopsis thaliana: cDNA cloning, characterization, and functional expression of a myrcene/(E)-beta-ocimene synthase.

  Archives of biochemistry and biophysics 20000315

• In vitro inhibition of CYP2B1 monooxygenase by beta-myrcene and other monoterpenoid compounds.

  Toxicology letters 19970616