12650-88-3 | Lysozyme (chicken egg white)

Packsize	Purity	Availability	Price	Discounted Price
1g	techgrade	in stock	$149.00	$104.00
5g	techgrade	in stock	$322.00	$225.00

Description

• Catalog Number: AA37203
• Chemical Name: Lysozyme (chicken egg white)
• CAS Number: 12650-88-3
• Molecular Formula: C99H159N37O23
• Molecular Weight: 2235.5559
• MDL Number: MFCD00131557
• SMILES: CCC(C(C(=O)NC(C(=O)NC(C(=O)NC(C(=O)NC(C(=O)NC(C(=O)NC(C(=O)NC(C(=O)NC(C(=O)NC(C(=O)O)CCCNC(=N)N)CC(=O)N)CCCNC(=N)N)Cc1c[nH]c2c1cccc2)C)C(C)C)Cc1c[nH]c2c1cccc2)C)CCCNC(=N)N)NC(=O)CNC(=O)C(NC(=O)C1CCCN1C(=O)C(NC(=O)C(NC(=O)C(C(C)C)NC(=O)C(C(C)C)NC(=O)C(CCCNC(=N)N)N)CCCNC(=N)N)CC(=O)O)CCC(=O)N)C

Upstream Synthesis Route

Lysozyme plays a crucial role in chemical synthesis as an effective catalyst due to its unique enzymatic properties. Known for its ability to hydrolyze peptidoglycan, a major component of bacterial cell walls, lysozyme has found applications in various chemical reactions.One significant application of lysozyme in chemical synthesis is its use in the production of chiral compounds. By leveraging its ability to selectively bind to and cleave specific bonds in molecules, lysozyme can facilitate asymmetrical transformations, leading to the synthesis of enantiomerically pure compounds. This is particularly valuable in pharmaceutical and agrochemical industries where chirality often dictates a compound's biological activity.Furthermore, lysozyme can also be employed in the modification of biomolecules. Its precise hydrolytic activity allows for controlled cleavage or cross-linking of peptides and proteins, enabling the synthesis of bioconjugates with tailored properties. This is beneficial in the development of drug delivery systems, biomaterials, and biocatalysts.Overall, the versatile enzymatic properties of lysozyme make it a valuable tool in chemical synthesis, offering opportunities for efficient and selective transformations in various applications.