18640-74-9 | 2-Isobutylthiazole

Packsize	Purity	Availability	Price	Discounted Price
1g	98%	in stock	$25.00	$17.00
5g	98%	in stock	$28.00	$19.00
25g	98%	in stock	$73.00	$51.00
100g	98%	in stock	$233.00	$163.00

Description

• Catalog Number: AB54333
• Chemical Name: 2-Isobutylthiazole
• CAS Number: 18640-74-9
• Molecular Formula: C7H11NS
• Molecular Weight: 141.2339
• MDL Number: MFCD00005334
• SMILES: CC(Cc1nccs1)C
• NSC Number: 290430

Computed Properties

• Complexity: 83
• Covalently-Bonded Unit Count: 1
• Heavy Atom Count: 9
• Hydrogen Bond Acceptor Count: 2
• Rotatable Bond Count: 2
• XLogP3: 2.6

Literature

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  Journal of agricultural and food chemistry 20121024

• Dynamics of odorant binding to thin aqueous films of rat-OBP3.

  Chemical senses 20110901

• Flavor release of the tomato flavor enhancer, 2-isobutylthiazole, from whey protein stabilized model dressings.

  Food science and technology international = Ciencia y tecnologia de los alimentos internacional 20110401

• Comparison of tomatillo and tomato volatile compounds in the headspace by selected ion flow tube mass spectrometry (SIFT-MS).

  Journal of food science 20100401

• Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents.

  Journal of experimental botany 20090501

• Flavour compounds in tomato fruits: identification of loci and potential pathways affecting volatile composition.

  Journal of experimental botany 20090101

• Studies on the aroma of five fresh tomato cultivars and the precursors of cis- and trans-4,5-epoxy-(E)-2-decenals and methional.

  Journal of agricultural and food chemistry 20080528

• Microsphere-based protease assays and screening application for lethal factor and factor Xa.

  Cytometry. Part A : the journal of the International Society for Analytical Cytology 20060501

• Differential effects of tomato (Lycopersicon esculentum mill) matrix on the volatility of important aroma compounds.

  Journal of agricultural and food chemistry 20030129

• Addition of heteroaromatics to alkylidenecyclopropanes catalyzed by palladium.

  The Journal of organic chemistry 20020517