-
Vanillin mitigates potassium bromate-induced molecular, biochemical and histopathological changes in the kidney of adult mice.
Chemico-biological interactions 20160525
-
Stability and antioxidant activity of gossypol derivative immobilized on N-polyvinylpyrrolidone.
International journal of biological macromolecules 20121201
-
In vitro protective effects of Thymus quinquecostatus Celak extracts on t-BHP-induced cell damage through antioxidant activity.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20121101
-
Prostaglandin H synthase-2-catalyzed oxygenation of 2-arachidonoylglycerol is more sensitive to peroxide tone than oxygenation of arachidonic acid.
The Journal of biological chemistry 20121026
-
Antioxidant, lipoxygenase and histone deacetylase inhibitory activities of Acridocarbus orientalis from Al Ain and Oman.
Molecules (Basel, Switzerland) 20121024
-
Investigating the interactions between cations, peroxidation substrates and G-quadruplex topology in DNAzyme peroxidation reactions using statistical testing.
Analytica chimica acta 20121017
-
The antimicrobial, antioxidative, anti-inflammatory activity and cytotoxicity of different fractions of four South African Bauhinia species used traditionally to treat diarrhoea.
Journal of ethnopharmacology 20121011
-
A comparison of glucose oxidase and aldose dehydrogenase as mediated anodes in printed glucose/oxygen enzymatic fuel cells using ABTS/laccase cathodes.
Bioelectrochemistry (Amsterdam, Netherlands) 20121001
-
Effect of polymerization on antioxidant and xanthine oxidase inhibitory potential of sea buckthorn (H. rhamnoides) proanthocyanidins.
Journal of food science 20121001
-
Antidiabetic effects of Justicia spicigera Schltdl (Acanthaceae).
Journal of ethnopharmacology 20120928
-
Antioxidant capacity of teas and herbal infusions: polarographic assessment.
Journal of agricultural and food chemistry 20120926
-
In vitro antioxidant properties of flavonoids and polysaccharides extract from tobacco (Nicotiana tabacum L.) leaves.
Molecules (Basel, Switzerland) 20120921
-
Ultrasound imaging of oxidative stress in vivo with chemically-generated gas microbubbles.
Annals of biomedical engineering 20120901
-
Synthesis and antioxidant activity of a new class of bis and tris heterocycles.
Archiv der Pharmazie 20120901
-
Mass spectrometry-based chemotaxonomic classification of Penicillium species (P. echinulatum, P. expansum, P. solitum, and P. oxalicum) and its correlation with antioxidant activity.
Journal of microbiological methods 20120901
-
Hepatoprotective and antioxidant activity of methanolic extract of flowers of Nerium oleander against CCl4-induced liver injury in rats.
Asian Pacific journal of tropical medicine 20120901
-
Synthesis and characterization of new thiazolidinones containing coumarin moieties and their antibacterial and antioxidant activities.
Molecules (Basel, Switzerland) 20120803
-
Phenolic compounds and antioxidant activity of bulb extracts of six Lilium species native to China.
Molecules (Basel, Switzerland) 20120803
-
Myrtenal attenuates diethylnitrosamine-induced hepatocellular carcinoma in rats by stabilizing intrinsic antioxidants and modulating apoptotic and anti-apoptotic cascades.
Cellular oncology (Dordrecht) 20120801
-
Two new compounds isolated from Liriope muscari.
Molecules (Basel, Switzerland) 20120725
-
Purification, characterization and antioxidant activities in vitro and in vivo of the polysaccharides from Boletus edulis bull.
Molecules (Basel, Switzerland) 20120705
-
Assessment of in vitro antioxidant, antibacterial and immune activation potentials of aqueous and ethanol extracts of Phyllanthus niruri.
Journal of the science of food and agriculture 20120701
-
The influence of ripening stage and cultivation system on the total antioxidant activity and total phenolic compounds of yellow passion fruit pulp.
Journal of the science of food and agriculture 20120701
-
Angiotensin-converting enzyme inhibitory and antioxidative activities and functional characterization of protein hydrolysates of hard-to-cook chickpeas.
Journal of the science of food and agriculture 20120701
-
Synthesis of 4-methylcoumarin derivatives containing 4,5-dihydropyrazole moiety to scavenge radicals and to protect DNA.
European journal of medicinal chemistry 20120701
-
Physicochemical properties and antioxidant activities of Korean traditional alcoholic beverage, yakju, enriched with mulberry.
Journal of food science 20120701
-
Antioxidant activities and phenolic compounds of pigmented rice bran extracts.
Journal of food science 20120701
-
Colorimetric and ultrasensitive bioassay based on a dual-amplification system using aptamer and DNAzyme.
Analytical chemistry 20120605
-
In vitro kinetic evaluation of the free radical scavenging ability of propofol.
Anesthesiology 20120601
-
Combined use of multiple methodologies for the measurement of total antioxidant capacity in UK commercially available vegetable juices.
Plant foods for human nutrition (Dordrecht, Netherlands) 20120601
-
A simple, post-additional antioxidant capacity assay using adenosine triphosphate-stabilized 2,2'-azinobis(3-ethylbenzothiazoline)-6-sulfonic acid (ABTS) radical cation in a G-quadruplex DNAzyme catalyzed ABTS-H2O2 system.
Biosensors & bioelectronics 20120515
-
A membrane-based ELISA assay and electrochemical immunosensor for microcystin-LR in water samples.
Environmental science & technology 20120515
-
In vitro and in vivo antioxidant activity of the ethanolic extract from Meconopsis quintuplinervia.
Journal of ethnopharmacology 20120507
-
Phytochemical analysis and evaluation of antioxidant activities of methanolic extracts of Maytenus emarginata.
Omics : a journal of integrative biology 20120501
-
Antioxidant properties of humic substances.
Environmental science & technology 20120501
-
Colorimetric detection of cholesterol with G-quadruplex-based DNAzymes and ABTS2-.
Analytica chimica acta 20120429
-
Synthesis of enzyme mimics of iron telluride nanorods for the detection of glucose.
Chemical communications (Cambridge, England) 20120428
-
Comparison of the peroxidase-like activity of unmodified, amino-modified, and citrate-capped gold nanoparticles.
Chemphyschem : a European journal of chemical physics and physical chemistry 20120410
-
Montmorillonite intercalated with glutathione for antioxidant delivery: synthesis, characterization, and bioavailability evaluation.
International journal of pharmaceutics 20120404
-
Expression, characterization and 2,4,6-trichlorophenol degradation of laccase from Monilinia fructigena.
Molecular biology reports 20120401
-
Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity.
Biomedical chromatography : BMC 20120401
-
Investigation into the antioxidant activity and chemical composition of alcoholic extracts from defatted marigold (Tagetes erecta L.) residue.
Fitoterapia 20120401
-
Structure elucidation and antioxidant activity of a novel polysaccharide isolated from Boletus speciosus Forst.
International journal of biological macromolecules 20120401
-
A surfactant tolerant laccase of Meripilus giganteus.
World journal of microbiology & biotechnology 20120401
-
Profiling of phenolic compounds and antioxidant activity of dry extracts from the selected Sorbus species.
Molecules (Basel, Switzerland) 20120312
-
Recovery and concentration of antioxidants from winery wastes.
Molecules (Basel, Switzerland) 20120309
-
Bioactive healthy components of bulgur.
International journal of food sciences and nutrition 20120301
-
Analgesic, anticonvulsant and antioxidant activities of 3-[4-(3-trifluoromethyl-phenyl)-piperazin-1-yl]-dihydrofuran-2-one dihydrochloride in mice.
Pharmacology, biochemistry, and behavior 20120301
-
Screening of free radical scavengers from Erigeron breviscapus using on-line HPLC-ABTS/DPPH based assay and mass spectrometer detection.
Free radical research 20120301
-
A C-di-GMP-proflavine-hemin supramolecular complex has peroxidase activity--implication for a simple colorimetric detection.
Molecular bioSystems 20120301
-
Theoretical investigation of the effect of sugar substitution on the antioxidant properties of flavonoids.
Free radical research 20120301
-
Oxidation of phenolic endocrine disrupting chemicals by potassium permanganate in synthetic and real waters.
Environmental science & technology 20120207
-
Performance and penetration of laccase and ABTS inks on various printing substrates.
Colloids and surfaces. B, Biointerfaces 20120201
-
Antioxidant capacities and total polyphenol contents of hydro-ethanolic extract of phytococktail from trans-Himalaya.
Journal of food science 20120201
-
Survey of antioxidant capacity and phenolic composition of blueberry, blackberry, and strawberry in Nanjing.
Journal of Zhejiang University. Science. B 20120201
-
A chloride tolerant laccase from the plant pathogen ascomycete Botrytis aclada expressed at high levels in Pichia pastoris.
Journal of biotechnology 20120120
-
Phytochemical study and anti-inflammatory, antidiabetic and free radical scavenger evaluations of Krameria pauciflora methanol extract.
Molecules (Basel, Switzerland) 20120117
-
Supercritical fluid extraction from spent coffee grounds and coffee husks: antioxidant activity and effect of operational variables on extract composition.
Talanta 20120115
-
A sulfated galactan with antioxidant capacity from the green variant of tetrasporic Gigartina skottsbergii (Gigartinales, Rhodophyta).
Carbohydrate research 20120110
-
Isointricatinol, a new antioxidant homoisoflavonoid from the roots of Caesalpinia digyna Rottler.
Natural product research 20120101
-
Turmerin, the antioxidant protein from turmeric (Curcuma longa) exhibits antihyperglycaemic effects.
Natural product research 20120101
-
A new lignan from Oxytropis myriophylla.
Natural product research 20120101
-
Dendritic antioxidants with pyrazole as the core: ability to scavenge radicals and to protect DNA.
Free radical biology & medicine 20120101
-
Benzophenones and flavonoids from Hypericum maculatum and their antioxidant activities.
Natural product research 20120101
-
A comparison of ABTS and DPPH methods for assessing the total antioxidant capacity of human milk.
Acta scientiarum polonorum. Technologia alimentaria 20120101
-
Characterization of laccase activity produced by Cryptococcus albidus.
Preparative biochemistry & biotechnology 20120101
-
Polar extracts from (Tunisian) Acacia salicina Lindl. Study of the antimicrobial and antigenotoxic activities.
BMC complementary and alternative medicine 20120101
-
[Isolation and purification of Mn-peroxidase from Azospirillum brasilense Sp245].
Prikladnaia biokhimiia i mikrobiologiia 20120101
-
[Antioxidant properties of proteins after freezing-thawing].
Ukrains'kyi biokhimichnyi zhurnal (1999 ) 20120101
-
Evaluation of antioxidant and antiproliferative properties of three Actinidia (Actinidia kolomikta, Actinidia arguta, Actinidia chinensis) extracts in vitro.
International journal of molecular sciences 20120101
-
Proximate composition and antioxidant potential of leaves from three varieties of Mulberry (Morus sp.): a comparative study.
International journal of molecular sciences 20120101
-
Antioxidant activities of extract and fractions from receptaculum nelumbinis and related flavonol glycosides.
International journal of molecular sciences 20120101
-
Red strain oryza sativa-unpolished thai rice prevents oxidative stress and colorectal aberrant crypt foci formation in rats.
Asian Pacific journal of cancer prevention : APJCP 20120101
-
In vitro antioxidant activities of endophytic fungi isolated from the liverwort Scapania verrucosa.
Genetics and molecular research : GMR 20111220
-
Global chemical composition and antioxidant and anti-tuberculosis activities of various extracts of Globularia alypum L. (Globulariaceae) leaves.
Molecules (Basel, Switzerland) 20111219
-
Synthesis and study of new paramagnetic resveratrol analogues.
Bioorganic & medicinal chemistry 20111215
-
Laccase chloride inhibition reduction by an anthraquinonic substrate.
Enzyme and microbial technology 20111210
-
Antioxidant phenolic compounds of cassava (Manihot esculenta) from Hainan.
Molecules (Basel, Switzerland) 20111207
-
Free-radical scavenging properties and reducing power of grape cane extracts from 11 selected grape cultivars widely grown in China.
Molecules (Basel, Switzerland) 20111206
-
Extraction of Lepidium apetalum seed oil using supercritical carbon dioxide and anti-oxidant activity of the extracted oil.
Molecules (Basel, Switzerland) 20111205
-
Biochemical characterization of laccase from hairy root culture of Brassica juncea L. and role of redox mediators to enhance its potential for the decolorization of textile dyes.
Planta 20111201
-
Supercritical CO₂extraction of oleoresin from marigold (Tagetes erecta L.) flowers and determination of its antioxidant components with online HPLC-ABTS(·+) assay.
Journal of the science of food and agriculture 20111201
-
Optimized refolding and characterization of S-peroxidase (CWPO_C of Populus alba) expressed in E. coli.
Protein expression and purification 20111201
-
Antioxidative mechanisms of whole-apple antioxidants employing different varieties from Luxembourg.
Journal of medicinal food 20111201
-
Antiglycation and antioxidant properties of soy sauces.
Journal of medicinal food 20111201
-
Antioxidant and antigenotoxic properties of compounds isolated from Marrubium deserti de Noé.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20111201
-
Suicide inactivation of peroxidase from Chamaerops excelsa palm tree leaves.
International journal of biological macromolecules 20111201
-
Antibacterial and antioxidant activities of hydroalcoholic stem bark extract of Schotia latifolia Jacq.
Asian Pacific journal of tropical medicine 20111201
-
[Induce of laccase from Trametes gallica and its degradation on neutral dyes and organophosphorus pesticides].
Ying yong sheng tai xue bao = The journal of applied ecology 20111201
-
Amelioration of alcohol-induced hepatotoxicity and oxidative stress in rats by Acorus calamus.
Journal of dietary supplements 20111201
-
Phenolics content and antioxidant activity of tartary buckwheat from different locations.
Molecules (Basel, Switzerland) 20111125
-
A planar conformation and the hydroxyl groups in the B and C rings play a pivotal role in the antioxidant capacity of quercetin and quercetin derivatives.
Molecules (Basel, Switzerland) 20111121
-
Ramalin, a novel nontoxic antioxidant compound from the Antarctic lichen Ramalina terebrata.
Phytomedicine : international journal of phytotherapy and phytopharmacology 20111115
-
Synthesis and antioxidant activities of novel 4-Schiff base-7-benzyloxy-coumarin derivatives.
Bioorganic & medicinal chemistry letters 20111115
-
Chemical study and antimalarial, antioxidant, and anticancer activities of Melaleuca armillaris (Sol Ex Gateau) Sm essential oil.
Journal of medicinal food 20111101
-
Extraction of polysaccharides and the antioxidant activity from the seeds of Plantago asiatica L.
International journal of biological macromolecules 20111101
-
Sesamol as a potential radioprotective agent: in vitro studies.
Radiation research 20111101
-
Effect of different C3-aryl substituents on the antioxidant activity of 4-hydroxycoumarin derivatives.
Bioorganic & medicinal chemistry 20111101
-
Antioxidant activity and toxicity profile of total triterpenes isolated from Ganoderma lucidum (Fr.) P. Karst occurring in South India.
Environmental toxicology and pharmacology 20111101
-
The presence of melatonin in grapevine (Vitis vinifera L.) berry tissues.
Journal of pineal research 20111001
-
Chemical compounds from Phoenician juniper berries (Juniperus phoenicea).
Natural product research 20111001
-
In vitro screening for acetylcholinesterase inhibition and antioxidant activity of medicinal plants from southern Africa.
Asian Pacific journal of tropical medicine 20111001
-
G-quadruplex DNAzyme-based Hg2+ and cysteine sensors utilizing Hg2+-mediated oligonucleotide switching.
Biosensors & bioelectronics 20110915
-
Strong antioxidant phenolics from Acacia nilotica: profiling by ESI-MS and qualitative-quantitative determination by LC-ESI-MS.
Journal of pharmaceutical and biomedical analysis 20110910
-
Physicochemical properties, in vitro antioxidant activities and inhibitory potential against α-glucosidase of polysaccharides from Ampelopsis grossedentata leaves and stems.
Molecules (Basel, Switzerland) 20110909
-
Antioxidant, anti-lipoxygenase and cytotoxic activity of Leptadenia pyrotechnica (Forssk.) decne polyphenolic constituents.
Molecules (Basel, Switzerland) 20110905
-
Antimelanogenic and antioxidative properties of Bifidobacterium bifidum.
Archives of dermatological research 20110901
-
Comparative study of antioxidant and anti-inflammatory activities and genotoxicity of alcoholic and aqueous extracts of four Fabiana species that grow in mountainous area of Argentina.
Journal of ethnopharmacology 20110901
-
Total antioxidant capacity and total oxidant status after surfactant treatment in preterm infants with respiratory distress syndrome.
Annals of clinical biochemistry 20110901
-
Mathematical evaluation of the amino acid and polyphenol content and antioxidant activities of fruits from different apricot cultivars.
Molecules (Basel, Switzerland) 20110901
-
Synthesis and free radical scavenging activity of coumarin derivatives containing a 2-methylbenzothiazoline motif.
Archiv der Pharmazie 20110901
-
Beneficial effect of hesperetin on cadmium induced oxidative stress in rats: an in vivo and in vitro study.
European review for medical and pharmacological sciences 20110901
-
Melanogenesis in dermatophyte species in vitro and during infection.
Microbiology (Reading, England) 20110801
-
Use of Cordia dichotoma bark in the treatment of ulcerative colitis.
Pharmaceutical biology 20110801
-
A novel homogenous detection method based on the self-assembled DNAzyme labeled DNA probes with SWNT conjugates and its application in detecting pathogen.
Biosensors & bioelectronics 20110715
-
Methods for the enhancement of fingermarks in blood.
Forensic science international 20110715
-
Aurothiomalate as preventive and chain-breaking antioxidant in radical degradation of high-molar-mass hyaluronan.
Chemistry & biodiversity 20110701
-
Bioactivities of Chuquiraga straminea sandwith.
Natural product communications 20110701
-
Sequential injection analysis with electrochemical detection as a tool for economic and rapid evaluation of total antioxidant capacity.
Talanta 20110615
-
Decolorization of indigo carmine by laccase displayed on Bacillus subtilis spores.
Enzyme and microbial technology 20110610
-
Catalytic performance and thermostability of chloroperoxidase in reverse micelle: achievement of a catalytically favorable enzyme conformation.
Journal of industrial microbiology & biotechnology 20110601
-
Standardized extract of Syzygium aqueum: a safe cosmetic ingredient.
International journal of cosmetic science 20110601
-
Comparative study of different methods to measure antioxidant activity of resveratrol in the presence of cyclodextrins.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110601
-
In vitro antioxidant, anticholinesterase and antimicrobial activity studies on three Agaricus species with fatty acid compositions and iron contents: a comparative study on the three most edible mushrooms.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110601
-
In vitro and in vivo antioxidant properties of extracts from Coptis chinensis inflorescence.
Plant foods for human nutrition (Dordrecht, Netherlands) 20110601
-
Antioxidant, pro-oxidant and cytotoxic properties of parsley.
Food & function 20110601
-
Evaluation of antioxidant and antigenotoxic activity of two flavonoids from Rhamnus alaternus L. (Rhamnaceae): kaempferol 3-O-β-isorhamninoside and rhamnocitrin 3-O-β-isorhamninoside.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110501
-
Evaluation of radioprotective efficacy and possible mechanism of action of Aloe gel.
Environmental toxicology and pharmacology 20110501
-
Pomological features, nutritional quality, polyphenol content analysis, and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.).
Journal of food science 20110501
-
Edible neotropical blueberries: antioxidant and compositional fingerprint analysis.
Journal of agricultural and food chemistry 20110413
-
Substrate-specific modifications on magnetic iron oxide nanoparticles as an artificial peroxidase for improving sensitivity in glucose detection.
Nanotechnology 20110408
-
In vitro antioxidant and antibacterial properties of hydrolysed proteins of delimed tannery fleshings: comparison of acid hydrolysis and fermentation methods.
Biodegradation 20110401
-
Synthesis and antioxidant capacities of hydroxyl derivatives of cinnamoylphenethylamine in protecting DNA and scavenging radicals.
Free radical research 20110401
-
S-carbamoylation impairs the oxidant scavenging activity of cysteine: its possible impact on increased LDL modification in uraemia.
Biochimie 20110401
-
Anti-inflammatory, cyclooxygenase inhibitory and antioxidant activities of standardized extracts of Tridax procumbens L.
Fitoterapia 20110301
-
The level of secreted laccase activity in the edible fungi and their growing cycles are closely related.
Current microbiology 20110301
-
Phenolic compounds as enhancers in enzymatic and electrochemical oxidation of veratryl alcohol and lignins.
Applied microbiology and biotechnology 20110301
-
Antioxidative and radioprotective activities of semiquinone glucoside derivative (SQGD) isolated from Bacillus sp. INM-1.
Molecular and cellular biochemistry 20110301
-
Phytochemicals and antioxidant activity of fruits and leaves of paprika (Capsicum Annuum L., var. special) cultivated in Korea.
Journal of food science 20110301
-
Glucose tolerance and antioxidant activity of spent brewer's yeast hydrolysate with a high content of Cyclo-His-Pro (CHP).
Journal of food science 20110301
-
Antibrowning and antimicrobial activities of the water-soluble extract from pine needles of Cedrus deodara.
Journal of food science 20110301
-
Effects of processing steps on the phenolic content and antioxidant activity of beer.
Journal of agricultural and food chemistry 20110223
-
In vitro and in vivo antioxidant activity of a water-soluble polysaccharide from Dendrobium denneanum.
Molecules (Basel, Switzerland) 20110214
-
Polyazetidine-coated microelectrodes: electrochemical and diffusion characterization of different redox substrates.
The journal of physical chemistry. B 20110210
-
Increased electrical output when a bacterial ABTS oxidizer is used in a microbial fuel cell.
Current microbiology 20110201
-
Evaluation of antioxidant activity of vanillin by using multiple antioxidant assays.
Biochimica et biophysica acta 20110201
-
Radical-scavenging properties of ferrocenyl chalcones.
Bioorganic & medicinal chemistry letters 20110201
-
Laccase-catalyzed oxidation of oxybenzone in municipal wastewater primary effluent.
Water research 20110201
-
Highly effective colorimetric and visual detection of ATP by a DNAzyme-aptamer sensor.
Chemistry & biodiversity 20110201
-
Screening for antioxidants in complex matrices using high performance liquid chromatography with acidic potassium permanganate chemiluminescence detection.
Analytica chimica acta 20110117
-
Antihyperglycaemic, antilipid peroxidative and antioxidant effects of gallic acid on streptozotocin induced diabetic Wistar rats.
European journal of pharmacology 20110110
-
Alkylphenol oxidation with a laccase from a white-rot fungus: effects of culture induction and of ABTS used as a mediator.
Chemosphere 20110101
-
Cytotoxic and protective DNA damage of three new diterpenoids from the brown alga Dictoyota dichotoma.
European journal of medicinal chemistry 20110101
-
Influence of two cultivars of persimmon on atherosclerosis indices in rats fed cholesterol-containing diets: Investigation in vitro and in vivo.
Nutrition (Burbank, Los Angeles County, Calif.) 20110101
-
Antioxidant and antibacterial activities of selected varieties of thai mango seed extract.
Pakistan journal of pharmaceutical sciences 20110101
-
Antioxidative activity of microbial metabolites of (-)-epigallocatechin gallate produced in rat intestines.
Bioscience, biotechnology, and biochemistry 20110101
-
Extracellular laccase produced by an edible basidiomycetous mushroom, Grifola frondosa: purification and characterization.
Bioscience, biotechnology, and biochemistry 20110101
-
Higher hypochlorous acid scavenging activity of ethyl pyruvate compared to its sodium salt.
Bioscience, biotechnology, and biochemistry 20110101
-
Evaluation of free-radical quenching properties of standard Ayurvedic formulation Vayasthapana Rasayana.
BMC complementary and alternative medicine 20110101
-
Antioxidant activity of ethanolic extract of inflorescence of Ormenis Africana in vitro and in cell cultures.
Lipids in health and disease 20110101
-
Antioxidant potential of bitter cumin (Centratherum anthelminticum (L.) Kuntze) seeds in in vitro models.
BMC complementary and alternative medicine 20110101
-
Radical scavenging potential of phenolics from Bryophyllum pinnatum (LAM.) OKEN.
Preparative biochemistry & biotechnology 20110101
-
Antimutagenic, antigenotoxic and antioxidant activities of phenolic-enriched extracts from Teucrium ramosissimum: combination with their phytochemical composition.
Environmental toxicology and pharmacology 20110101
-
Synthesis and evaluation of analgesic and anti-inflammatory activities of most active free radical scavenging derivatives of embelin-A structure-activity relationship.
Chemical & pharmaceutical bulletin 20110101
-
Comparison of antioxidant effectiveness of lipoic acid and dihydrolipoic acid.
Journal of biochemical and molecular toxicology 20110101
-
Decreased total antioxidants status in the plasma of patients with pseudoexfoliation glaucoma.
Molecular vision 20110101
-
Synthesis and bio-activity evaluation of scutellarein as a potent agent for the therapy of ischemic cerebrovascular disease.
International journal of molecular sciences 20110101
-
Determination of the antioxidant activity and polyphenol contents of wild Lingzhi or Reishi medicinal mushroom, Ganoderma lucidum (W.Curt. Fr.) P. Karst. (higher Basidiomycetes) from central Himalayan hills of India.
International journal of medicinal mushrooms 20110101
-
Antioxidant activity of apples--an impact of maturity stage and fruit part.
Acta scientiarum polonorum. Technologia alimentaria 20110101
-
Optimization and validation of post-column assay for screening of radical scavengers in herbal raw materials and herbal preparations.
Journal of chromatography. A 20101203
-
In situ encapsulation of laccase in microfibers by emulsion electrospinning: preparation, characterization, and application.
Bioresource technology 20101201
-
Antioxidant and prooxidant nature of hydroxycinnamic acid derivatives ferulic and caffeic acids.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101201
-
Phenols and antioxidant activity of hydro-alcoholic extracts of propolis from Algarve, South of Portugal.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101201
-
Antioxidant, cytoprotective and antibacterial effects of Sea buckthorn (Hippophae rhamnoides L.) leaves.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101201
-
Terpenoids from the aerial parts of Parasenecio deltophylla.
Journal of natural products 20101129
-
Inhibition of melanogenesis and oxidation by protocatechuic acid from Origanum vulgare (oregano).
Journal of natural products 20101129
-
Benzophenones and biflavonoids from Rheedia edulis.
Journal of natural products 20101129
-
Bioactive phenolics and antioxidant propensity of flavedo extracts of Mauritian citrus fruits: potential prophylactic ingredients for functional foods application.
Toxicology 20101128
-
Intramolecular conversion of pentaaquahydroperoxidochromium(III) ion to aqueous chromium(V): potential source of carcinogenic forms of chromium in aerobic organisms.
Chemical research in toxicology 20101115
-
Synthesis and antioxidant properties of pulvinic acids analogues.
Bioorganic & medicinal chemistry 20101115
-
Derivatization of single-walled carbon nanotubes with redox mediator for biocatalytic oxygen electrodes.
Bioelectrochemistry (Amsterdam, Netherlands) 20101101
-
Euphorbia peroxidase catalyzes thiocyanate oxidation in two different ways, the distal calcium ion playing an essential role.
Biochemistry 20101012
-
A semi-rational approach to engineering laccase enzymes.
Molecular biotechnology 20101001
-
Antioxidant and pro-oxidant properties of acylated pelargonidin derivatives extracted from red radish (Raphanus sativus var. niger, Brassicaceae).
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101001
-
Synthesis and antioxidant activity of quinolinobenzothiazinones.
European journal of medicinal chemistry 20101001
-
Antioxidant and hepatoprotective activities of five eggplant varieties.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101001
-
Phenolic content and in vitro inhibitory effects on oxidation and protein glycation of some Thai medicinal plants.
Pakistan journal of pharmaceutical sciences 20101001
-
Lipid peroxidation in patients with schizophrenia.
Psychiatry and clinical neurosciences 20101001
-
Development and validation of an algorithm to establish a total antioxidant capacity database of the US diet.
International journal of food sciences and nutrition 20100901
-
Biochemical and molecular characterization of Coriolopsis rigida laccases involved in transformation of the solid waste from olive oil production.
Applied microbiology and biotechnology 20100901
-
Autographic assay for the rapid detection of antioxidant capacity of liquid and semi-solid pharmaceutical formulations using ABTS•+ immobilized by gel entrapment.
AAPS PharmSciTech 20100901
-
Assessment of polyphenolic compounds, in vitro antioxidant and anti-inflammation properties of Securidaca longepedunculata root barks.
Comptes rendus biologies 20100901
-
An alternative standard for Trolox-equivalent antioxidant-capacity estimation based on thiol antioxidants. Comparative 2,2'-azinobis[3-ethylbenzothiazoline-6-sulfonic acid] decolorization and rotational viscometry study regarding hyaluronan degradation.
Chemistry & biodiversity 20100901
-
[Spectrometric investigation of the antioxidant activities of dangcong tea aqueous extracts against DPPH and ABTS free radicals].
Guang pu xue yu guang pu fen xi = Guang pu 20100901
-
Oil content, phenolic profiling and antioxidant potential of Tunisian olive drupes.
Journal of the science of food and agriculture 20100815
-
Scanning electrochemical microscopy activity mapping of electrodes modified with laccase encapsulated in sol-gel processed matrix.
Bioelectrochemistry (Amsterdam, Netherlands) 20100801
-
Enhanced expression of a recombinant bacterial laccase at low temperature and microaerobic conditions: purification and biochemical characterization.
Journal of industrial microbiology & biotechnology 20100801
-
Directed evolution of CotA laccase for increased substrate specificity using Bacillus subtilis spores.
Protein engineering, design & selection : PEDS 20100801
-
Isolation and identification of antioxidant compounds from Ligularia fischeri.
Journal of food science 20100801
-
Positive effects of ATP on G-quadruplex-hemin DNAzyme-mediated reactions.
Analytical chemistry 20100715
-
Amphiphilic amide nitrones: a new class of protective agents acting as modifiers of mitochondrial metabolism.
Journal of medicinal chemistry 20100708
-
Microstructure, nutrient composition and antioxidant capacity of king palm flour: a new potential source of dietary fibre.
Bioresource technology 20100701
-
Synthesis and antioxidant activity evaluation of a syringic hydrazones family.
European journal of medicinal chemistry 20100701
-
Structural implications on color, fluorescence, and antiradical activity in betalains.
Planta 20100701
-
Purification and characterization of a laccase from the edible wild mushroom Tricholoma mongolicum.
Journal of microbiology and biotechnology 20100701
-
[Spectrometric investigation of the antioxidant activity of a novel synthetic selenadiazole derivative SPO against DPPH and ABTS free radicals].
Guang pu xue yu guang pu fen xi = Guang pu 20100701
-
Solvent effects on the antioxidant capacity of lipophilic and hydrophilic antioxidants measured by CUPRAC, ABTS/persulphate and FRAP methods.
Talanta 20100615
-
Improvement of laccase production and its properties by low-energy ion implantation.
Bioprocess and biosystems engineering 20100601
-
Antioxidant and hepatoprotective activity of ethanol extract of Arachniodes exilis (Hance) Ching.
Journal of ethnopharmacology 20100527
-
Fatty acid hydroxytyrosyl esters: structure/antioxidant activity relationship by ABTS and in cell-culture DCF assays.
Journal of agricultural and food chemistry 20100512
-
Antioxidant and antiacetylcholinesterase activities of chard (Beta vulgaris L. var. cicla).
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100501
-
Electrochemical approach for detection of extracellular oxygen released from erythrocytes based on graphene film integrated with laccase and 2,2-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid).
Analytical chemistry 20100501
-
Antioxidant capacity in renal transplant patients.
Die Pharmazie 20100501
-
Phenolic content and antioxidant activity of raspberry and blackberry cultivars.
Journal of food science 20100501
-
Very stable silica-gel-bound laccase biocatalysts for the selective oxidation in continuous systems.
Bioresource technology 20100401
-
Protective effects of standardized Thuja orientalis leaves against 6-hydroxydopamine-induced neurotoxicity in SH-SY5Y cells.
Toxicology in vitro : an international journal published in association with BIBRA 20100401
-
Squalene protects against oxidative DNA damage in MCF10A human mammary epithelial cells but not in MCF7 and MDA-MB-231 human breast cancer cells.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100401
-
Reassessment of antioxidant activity of arbutin: multifaceted evaluation using five antioxidant assay systems.
Free radical research 20100401
-
Chemical composition and antiradical activity of the essential oil from Satureja intricata, S. obovata and their hybrid Satureja x delpozoi.
Natural product communications 20100401
-
The effect of combination enzymatic and advanced oxidation process treatments on the colour of pulp and paper mill effluent.
Environmental technology 20100401
-
Study of genotoxic, antigenotoxic and antioxidant activities of the digallic acid isolated from Pistacia lentiscus fruits.
Toxicology in vitro : an international journal published in association with BIBRA 20100301
-
Potential of long-term dietary administration of rosemary in improving the antioxidant status of rat tissues following carbon tetrachloride intoxication.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100301
-
Comparison of the nutritional value and biological activities of the acetone, methanol and water extracts of the leaves of Solanum nigrum and Leonotis leonorus.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100301
-
Chemical constituents from the leaves of Michelia alba.
Natural product research 20100301
-
Biochemical and cellular investigation of Vitreoscilla hemoglobin (VHb) variants possessing efficient peroxidase activity.
Journal of microbiology and biotechnology 20100301
-
Antioxidants from tropical herbs.
Natural product communications 20100301
-
Genotypic and climatic influence on the antioxidant activity of flavonoids in Kale (Brassica oleracea var. sabellica).
Journal of agricultural and food chemistry 20100224
-
Lead(II)-induced allosteric G-quadruplex DNAzyme as a colorimetric and chemiluminescence sensor for highly sensitive and selective Pb2+ detection.
Analytical chemistry 20100215
-
Chemical study, antimalarial and antioxidant activities, and cytotoxicity to human breast cancer cells (MCF7) of Argania spinosa.
Phytomedicine : international journal of phytotherapy and phytopharmacology 20100201
-
Antioxidant activity, bioactive polyphenols in Mexican goats' milk cheeses on summer grazing.
The Journal of dairy research 20100201
-
Assessment of phenolic content, free-radical-scavenging capacity genotoxic and anti-genotoxic effect of aqueous extract prepared from Moricandia arvensis leaves.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100201
-
Evaluation of anti-oxidant activities and total phenolic content of Chromolaena odorata.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100201
-
Antioxidant properties and principal phenolic phytochemicals of Indian medicinal plants from Asclepiadoideae and Periplocoideae.
Natural product research 20100201
-
Polysaccharides as potential antioxidative compounds for extended-release matrix tablets.
Carbohydrate research 20100111
-
Antioxidant, anti-microbial and antimutagenicity activities of pistachio (Pistachia vera) green hull extract.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101
-
Antioxidant and antimicrobial properties of Teucrium arduini L. (Lamiaceae) flower and leaf infusions (Teucrium arduini L. antioxidant capacity).
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101
-
Determination of toxic perilla ketone, secondary plant metabolites and antioxidative capacity in five Perilla frutescens L. varieties.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101
-
Aqueous extract of Phyllanthus amarus inhibits chromium(VI)-induced toxicity in MDA-MB-435S cells.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101
-
The antioxidant properties of carnitine in vitro.
Cellular & molecular biology letters 20100101
-
Phenolic compounds in the brown seaweed Ascophyllum nodosum: distribution and radical-scavenging activities.
Phytochemical analysis : PCA 20100101
-
Strong antioxidant activity of carane derivatives.
Pharmacological reports : PR 20100101
-
Polyphenolic constituents of methanolic and aqueous extracts of Vitex negundo render protection to Hep3B cells against oxidative cytotoxicity.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101
-
Explaining the atypical reaction profiles of heme enzymes with a novel mechanistic hypothesis and kinetic treatment.
PloS one 20100101
-
Peroxidase active site activity assay.
Methods in molecular biology (Clifton, N.J.) 20100101
-
Antiproliferative, protective and antioxidant effects of artichoke, dandelion, turmeric and rosemary extracts and their formulation.
International journal of immunopathology and pharmacology 20100101
-
Protective effect of aqueous extract from Spirulina platensis against cell death induced by free radicals.
BMC complementary and alternative medicine 20100101
-
Decolorization and biodegradation of remazol brilliant blue R by bilirubin oxidase.
Journal of bioscience and bioengineering 20091201
-
Antioxidative activities of white rose flower extract and pharmaceutical advantages of its hexane fraction via free radical scavenging effects.
Biochemistry and cell biology = Biochimie et biologie cellulaire 20091201
-
Reticulone, a novel free radical scavenger produced by Aspergillus sp.
Journal of microbiology and biotechnology 20091201
-
Phenolic and enolic hydroxyl groups in curcumin: which plays the major role in scavenging radicals?
Journal of agricultural and food chemistry 20091125
-
Aptamer-DNAzyme hairpins for amplified biosensing.
Analytical chemistry 20091101
-
2'-hydroxylation of genistein enhanced antioxidant and antiproliferative activities in mcf-7 human breast cancer cells.
Journal of microbiology and biotechnology 20091101
-
A newly isolated Paecilomyces sp. WSH-L07 for laccase production: isolation, identification, and production enhancement by complex inducement.
Journal of industrial microbiology & biotechnology 20091001
-
Antioxidant properties of some different molecular weight chitosans.
Carbohydrate research 20090908
-
Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: ideal candidate for anti-cariogenic formulations.
Fitoterapia 20090901
-
Mechanistic investigations of the reaction of an iron(III) octa-anionic porphyrin complex with hydrogen peroxide and the catalyzed oxidation of diammonium-2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonate).
Inorganic chemistry 20090817
-
Laccase/mediator assisted degradation of triarylmethane dyes in a continuous membrane reactor.
Journal of biotechnology 20090810
-
Composition analysis and antioxidant activity of polysaccharide from Dendrobium denneanum.
International journal of biological macromolecules 20090801
-
The antioxidant effect of plums and polyphenolic compounds against H(2)O(2)-induced oxidative stress in mouse blood granulocytes.
Journal of medicinal food 20090801
-
Analog noise reduction in enzymatic logic gates.
The journal of physical chemistry. B 20090730
-
Noncovalent modulation of pH-dependent reactivity of a Mn-salen cofactor in myoglobin with hydrogen peroxide.
Chemistry (Weinheim an der Bergstrasse, Germany) 20090727
-
Antioxidant activity in essential oils of Cnidium officinale makino and Ligusticum chuanxiong Hort and their inhibitory effects on DNA damage and apoptosis induced by ultraviolet B in mammalian cell.
Cancer epidemiology 20090701
-
Purification and characterization of a thermostable laccase with unique oxidative characteristics from Trametes hirsuta.
Biotechnology letters 20090601
-
Voltammetric and spectral characterization of two flavonols for assay-dependent antioxidant capacity.
Bioelectrochemistry (Amsterdam, Netherlands) 20090601
-
Antioxidant capacity and polyphenolic content of blueberry (Vaccinium corymbosum L.) leaf infusions.
Journal of medicinal food 20090601
-
Antioxidant and bile acid binding activity of buckwheat protein in vitro digests.
Journal of agricultural and food chemistry 20090527
-
Antioxidant activity of L-adrenaline: a structure-activity insight.
Chemico-biological interactions 20090515
-
Self-assembly of enzymes on DNA scaffolds: en route to biocatalytic cascades and the synthesis of metallic nanowires.
Nano letters 20090501
-
Quantitative SERRS immunoassay for the detection of human PSA.
The Analyst 20090501
-
Therapeutic window for cinnamophilin following oxygen-glucose deprivation and transient focal cerebral ischemia.
Experimental neurology 20090501
-
[Research on the evaluation methods for antioxidant capacity of several bioactive substances in vitro].
Wei sheng yan jiu = Journal of hygiene research 20090501
-
Evaluation of new thiadiazoles and benzothiazoles as potential radioprotectors: free radical scavenging activity in vitro and theoretical studies (QSAR, DFT).
Free radical biology & medicine 20090415
-
Characterization of major radical scavenger species in bovine milk through size exclusion chromatography and functional assays.
Journal of agricultural and food chemistry 20090408
-
In vitro antioxidant activity of silymarin.
Journal of enzyme inhibition and medicinal chemistry 20090401
-
Expression system of CotA-laccase for directed evolution and high-throughput screenings for the oxidation of high-redox potential dyes.
Biotechnology journal 20090401
-
Radical scavenging activity of bisbenzylisoquinoline alkaloids and traditional prophylactics against chemotherapy-induced oral mucositis.
Journal of clinical pharmacy and therapeutics 20090401
-
Phenolic content and antioxidant activity of Primitivo wine: comparison among winemaking technologies.
Journal of food science 20090401
-
Influence of cooking methods on antioxidant activity of vegetables.
Journal of food science 20090401
-
Adsorption of 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) on multiwalled carbon nanotubes-silicate film: application to bioelectrocatalytic dioxygen reduction.
Journal of nanoscience and nanotechnology 20090401
-
Flow injection based methods for fast screening of antioxidant capacity.
Talanta 20090315
-
Antioxidant activity and phenolic content of Paederia foetida and Syzygium aqueum.
Molecules (Basel, Switzerland) 20090303
-
Antioxidant activity of liver growth factor, a bilirubin covalently bound to albumin.
Free radical biology & medicine 20090301
-
Antioxidative activity, polyphenolic content and anti-glycation effect of some Thai medicinal plants traditionally used in diabetic patients.
Medicinal chemistry (Shariqah (United Arab Emirates)) 20090301
-
Comparative reaction rates of various antioxidants with ABTS radical cation.
Journal of agricultural and food chemistry 20090225
-
High-molar-mass hyaluronan behavior during testing its radical scavenging capacity in organic and aqueous media: effects of the presence of manganese(II) ions.
Chemistry & biodiversity 20090201
-
Free radical scavenging and antielastase activities of flavonoids from the fruits of Thuja orientalis.
Archives of pharmacal research 20090201
-
Improved method of total antioxidant assay.
Indian journal of biochemistry & biophysics 20090201
-
Improved assay for determining the total radical-scavenging capacity of antioxidants and foods.
International journal of food sciences and nutrition 20090101
-
Bubble-free oxygenation of a bi-enzymatic system: effect on biocatalyst stability.
Biotechnology and bioengineering 20090101
-
Antioxidant effects of a dietary supplement: reduction of indices of oxidative stress in normal subjects by water-soluble chitosan.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090101
-
Selection of Trichoderma strains capable of increasing laccase production by Pleurotus ostreatus and Agaricus bisporus in dual cultures.
Journal of applied microbiology 20090101
-
Phenolic contents, antioxidant and antibacterial activities of Hymenocardia acida.
Natural product research 20090101
-
Cooking does not decrease hydrophilic antioxidant capacity of wild blueberries.
International journal of food sciences and nutrition 20090101
-
Hyperbaric oxygen, oxidative stress, NO bioavailability and ulcer oxygenation in diabetic patients.
Undersea & hyperbaric medicine : journal of the Undersea and Hyperbaric Medical Society, Inc 20090101
-
Assessment of the medicinal potentials of the methanol extracts of the leaves and stems of Buddleja saligna.
BMC complementary and alternative medicine 20090101
-
Physico-chemical properties and DPPH-ABTS scavenging activity of some local pomegranate (Punica granatum) ecotypes.
International journal of food sciences and nutrition 20090101
-
The comparison of anti-oxidative kinetics in vitro of the fluid extract from maidenhair tree, motherwort and hawthorn.
Acta poloniae pharmaceutica 20090101
-
Indole and its alkyl-substituted derivatives protect erythrocyte and DNA against radical-induced oxidation.
Journal of biochemical and molecular toxicology 20090101
-
Simple phenolic composition, flavonoid contents and antioxidant capacities in water-methanol extracts of Tunisian common date cultivars (Phoenix dactylifera L.).
International journal of food sciences and nutrition 20090101
-
Implications for degenerative disorders: antioxidative activity, total phenols, flavonoids, ascorbic acid, beta-carotene and beta-tocopherol in Aloe vera.
Oxidative medicine and cellular longevity 20090101
-
Selective, peroxidase substrate based 'signal-on' colorimetric assay for the detection of chromium (VI).
Analytica chimica acta 20081223
-
Identification and quantification of free radical scavengers in Pu-erh tea by HPLC-DAD-MS coupled online with 2,2'-Azinobis(3-ethylbenzthiazolinesulfonic acid) diammonium salt assay.
Journal of agricultural and food chemistry 20081210
-
Polyethylene glycol improves phenol removal by immobilized turnip peroxidase.
Bioresource technology 20081201
-
Mediator-assisted decolorization and detoxification of textile dyes/dye mixture by Cyathus bulleri laccase.
Applied biochemistry and biotechnology 20081201
-
Antioxidant activity of Sanionia uncinata, a polar moss species from King George Island, Antarctica.
Phytotherapy research : PTR 20081201
-
Synergistic effect of laccase mediators on pentachlorophenol removal by Ganoderma lucidum laccase.
Applied microbiology and biotechnology 20081201
-
New lipophilic tyrosyl esters. Comparative antioxidant evaluation with hydroxytyrosyl esters.
Journal of agricultural and food chemistry 20081126
-
Radical scavenging and reducing ability of tilapia (Oreochromis niloticus) protein hydrolysates.
Journal of agricultural and food chemistry 20081112
-
Chemical composition and antioxidant activity of volatiles from Patrinia Villosa Juss obtained by optimized supercritical fluid extraction.
Journal of pharmaceutical and biomedical analysis 20081104
-
Nonpungent Capsicum fermentation by Bacillus subtilis and the addition of Rapidase.
Applied microbiology and biotechnology 20081101
-
The in vitro pharmacological activities of 12 South African Hermannia species.
Journal of ethnopharmacology 20081028
-
Melatonin receptor antagonist luzindole is a powerful radical scavenger in vitro.
Journal of pineal research 20081001
-
ABTS-modified multiwalled carbon nanotubes as an effective mediating system for bioelectrocatalytic reduction of oxygen.
Analytical chemistry 20081001
-
Evaluation of antioxidant systems (coenzyme Q10 and total antioxidant capacity) in morbid obesity before and after biliopancreatic diversion.
Metabolism: clinical and experimental 20081001
-
Inhibition of lactoperoxidase-catalyzed 2,2'-azino-bis(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS) and tyrosine oxidation by tyrosine-containing random amino acid copolymers.
Journal of agricultural and food chemistry 20080924
-
A new method for the study of G-quadruplex ligands.
The Analyst 20080901
-
Radical scavenging-linked antioxidant activity of ethanolic extracts of diverse types of extra virgin olive oils.
Journal of food science 20080901
-
Phytochemical quantification and total antioxidant capacities of emmer (Triticum dicoccon Schrank) and einkorn (Triticum monococcum L.) wheat landraces.
Journal of agricultural and food chemistry 20080827
-
Contribution of anthocyanin fraction to the antioxidant properties of wine.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080801
-
Antioxidant potential of aminothiazole derivative and its protective effect on H(2)O(2)-induced oxidative damage on pBR322 DNA and RBC cellular membrane.
Molecular and cellular biochemistry 20080701
-
Interaction between antioxidants in assays of total antioxidant capacity.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080701
-
Fenton-like reaction catalyzed by the rare earth inner transition metal cerium.
Environmental science & technology 20080701
-
Thiyl radicals react with nitric oxide to form S-nitrosothiols with rate constants near the diffusion-controlled limit.
Free radical biology & medicine 20080615
-
Determination of the antioxidant capacity of culinary herbs subjected to various cooking and storage processes using the ABTS(*+) radical cation assay.
Plant foods for human nutrition (Dordrecht, Netherlands) 20080601
-
Antioxidant properties of 2-O-beta-D-glucopyranosyl-L-ascorbic acid.
Bioscience, biotechnology, and biochemistry 20080601
-
Measurement of antioxidant activity with trifluoperazine dihydrochloride radical cation.
Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas 20080601
-
Mutagenic, antimutagenic and antioxidant activities of a new polyphenolic and a flavonoid substances isolated from Anagallis monelli.
Natural product research 20080520
-
Effect of grape (Vitis vinifera L.) leaf extract on alcohol induced oxidative stress in rats.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080501
-
Cloning and characterization of a new laccase from Bacillus licheniformis catalyzing dimerization of phenolic acids.
Applied microbiology and biotechnology 20080501
-
Optical biosensor based on hollow integrated waveguides.
Analytical chemistry 20080501
-
Re-evaluation of the antioxidant prenylated flavonoids from the roots of Sophora flavescens.
Biological & pharmaceutical bulletin 20080501
-
Myeloperoxidase inhibitory and radical scavenging activities of flavones from Pterogyne nitens.
Chemical & pharmaceutical bulletin 20080501
-
Synthesis and biological evaluation of novel C(6) modified baicalein derivatives as antioxidative agents.
Journal of agricultural and food chemistry 20080423
-
Biocomputing security system: concatenated enzyme-based logic gates operating as a biomolecular keypad lock.
Journal of the American Chemical Society 20080402
-
Oxidation of a laccase mediator ABTS as studied by ESI-FTICR mass spectrometry.
Journal of mass spectrometry : JMS 20080401
-
Antioxidant activity of nine Fabaceae species growing in Serbia and Montenegro.
Fitoterapia 20080401
-
Screening of Costus speciosus extracts for antioxidant activity.
Fitoterapia 20080401
-
Influence of the metabolic profile on the in vivo antioxidant activity of quercetin under a low dosage oral regimen in rats.
British journal of pharmacology 20080401
-
Activity increase of horseradish peroxidase in the presence of magnetic particles.
Journal of the American Chemical Society 20080312
-
Polyphenol content and antioxidant activity of fourteen wild edible fruits from Burkina Faso.
Molecules (Basel, Switzerland) 20080306
-
Synthesis and biological evaluation of sulfur-containing cinnamate and salicylate derivatives.
Chemical & pharmaceutical bulletin 20080301
-
Antioxidative effect of melatonin on DNA and erythrocytes against free-radical-induced oxidation.
Chemistry and physics of lipids 20080201
-
Microwave-assisted efficient extraction of different parts of Hippophae rhamnoides for the comparative evaluation of antioxidant activity and quantification of its phenolic constituents by reverse-phase high-performance liquid chromatography (RP-HPLC).
Journal of agricultural and food chemistry 20080123
-
An in silico [correction of insilico] approach to bioremediation: laccase as a case study.
Journal of molecular graphics & modelling 20080101
-
Inhibitory effect of curcuminoids and tetrahydrocurcuminoids on equine activated neutrophils and myeloperoxidase activity.
Physiological research 20080101
-
Characterization of the radical scavenging and antioxidant activities of danshensu and salvianolic acid B.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080101
-
Removal characteristics of endocrine-disrupting chemicals by laccase from white-rot fungi.
Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 20080101
-
Radical scavenging activity and phenolic compounds in persimmon (Diospyros kaki L. cv. Mopan).
Journal of food science 20080101
-
Screening and investigation of dye decolorization activities of basidiomycetes.
Journal of bioscience and bioengineering 20080101
-
Antibacterial and antioxidant properties of the methanol extracts of the leaves and stems of Calpurnia aurea.
BMC complementary and alternative medicine 20080101
-
Antioxidant activities and phenolic contents of the methanol extracts of the stems of Acokanthera oppositifolia and Adenia gummifera.
BMC complementary and alternative medicine 20080101
-
Molecular evolution of Fome lignosus laccase by ethyl methane sulfonate-based random mutagenesis in vitro.
Biomolecular engineering 20071201
-
Laccase-initiated cross-linking of lignocellulose fibres using a ultra-filtered lignin isolated from kraft black liquor.
Applied microbiology and biotechnology 20071201
-
ABTS assay of phenol oxidase activity in soil.
Journal of microbiological methods 20071201
-
Antioxidant properties of the methanol extracts from the leaves of Paullinia pinnata.
Journal of medicinal food 20071201
-
Inoscavin E, a free radical scavenger from the fruiting bodies of Inonotus xeranticus.
The Journal of antibiotics 20071201
-
Enhanced catalytic DNAzyme for label-free colorimetric detection of DNA.
Chemical communications (Cambridge, England) 20071107
-
Free radical scavenging, anti-glycation and tyrosinase inhibition properties of a polysaccharide fraction isolated from the rind from Punica granatum.
Bioresource technology 20071101
-
The lipocalin alpha1-microglobulin has radical scavenging activity.
The Journal of biological chemistry 20071026
-
Free radical scavenging and radioprotective activity of dehydrozingerone against whole body gamma irradiation in Swiss albino mice.
Chemico-biological interactions 20071020
-
Doxorubicin inhibits oxidation of 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS) by a lactoperoxidase/H(2)O(2) system by reacting with ABTS-derived radical.
Archives of biochemistry and biophysics 20071015
-
Endemic species of sardo-corso-balearic area: molecular composition and biological assay of Teucrium.
Natural product research 20071001
-
Antioxidant activity of Caesalpinia digyna root.
Journal of ethnopharmacology 20070905
-
Voltammetric determination of catalytic reaction parameters of laccase based on electrooxidation of hydroquinone and ABTS.
Bioelectrochemistry (Amsterdam, Netherlands) 20070901
-
Catalytic activity of oxidases hosted in lipidic cubic phases on electrodes.
Bioelectrochemistry (Amsterdam, Netherlands) 20070901
-
Total anti-oxidant capacity of cell culture media.
Clinical and experimental pharmacology & physiology 20070801
-
In vitro preparation of iron-substituted human manganese superoxide dismutase: possible toxic properties for mitochondria.
Free radical biology & medicine 20070801
-
Syntheses of aromatic substituted hydrazino-thiazole derivatives to clarify structural characterization and antioxidant activity between 3-arylsydnonyl and aryl substituted hydrazino-thiazoles.
Chemical & pharmaceutical bulletin 20070801
-
Automatic flow system for sequential determination of ABTS*+ scavenging capacity and Folin-Ciocalteu index: a comparative study in food products.
Analytica chimica acta 20070605
-
A robust metallo-oxidase from the hyperthermophilic bacterium Aquifex aeolicus.
The FEBS journal 20070601
-
Antioxidant activity of a new aromatic geranyl derivative of the resinous exudates from Heliotropium glutinosum Phil.
Molecules (Basel, Switzerland) 20070521
-
Highly oxygenated and unsaturated metabolites providing a diversity of hispidin class antioxidants in the medicinal mushrooms Inonotus and Phellinus.
Bioorganic & medicinal chemistry 20070515
-
Evaluation of antioxidative activity of Croatian propolis samples using DPPH* and ABTS*+ stable free radical assays.
Molecules (Basel, Switzerland) 20070515
-
Identification of antioxidants in essential oil of radix Angelicae sinensis using HPLC coupled with DAD-MS and ABTS-based assay.
Journal of agricultural and food chemistry 20070502
-
Evaluation of two methods for the extraction of antioxidants from medicinal plants.
Analytical and bioanalytical chemistry 20070501
-
Microwave-assisted isolation of essential oil of Cinnamomum iners Reinw. ex Bl.: comparison with conventional hydrodistillation.
Molecules (Basel, Switzerland) 20070430
-
Transformation of polycyclic aromatic hydrocarbons by laccase is strongly enhanced by phenolic compounds present in soil.
Environmental science & technology 20070415
-
Preventive effect of naringin on isoproterenol-induced cardiotoxicity in Wistar rats: an in vivo and in vitro study.
Toxicology 20070411
-
Exoenzymes of Trametes versicolor can metabolize coplanar PCB congeners and hydroxy PCB.
Chemosphere 20070401
-
Cloning of a laccase gene from a novel basidiomycete Trametes sp. 420 and its heterologous expression in Pichia pastoris.
Current microbiology 20070401
-
Antioxidant activity of Agaricus blazei.
Fitoterapia 20070401
-
The potential antimutagenic and antioxidant effects of Maillard reaction products used as 'natural antibrowning' agents.
Molecular nutrition & food research 20070401
-
Glutamic acid-141: a heme 'bodyguard' in anionic tobacco peroxidase.
Biological chemistry 20070401
-
Reactions of 2,2'-azinobis-(3-ethylbenzthiazoline-6-sulfonate) dianion, ABTS2-, with *OH, (SCN)2*-, and glycine or valine peroxyl radicals.
The journal of physical chemistry. A 20070322
-
Staining of wool using the reaction products of ABTS oxidation by laccase: synergetic effects of ultrasound and cyclic voltammetry.
Ultrasonics sonochemistry 20070301
-
Properties of native and hydrophobic laccases immobilized in the liquid-crystalline cubic phase on electrodes.
Journal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry 20070301
-
An investigation of the peroxidase activity of Vitreoscilla hemoglobin.
Journal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry 20070301
-
Radical scavenging activity and composition of raspberry (Rubus idaeus) leaves from different locations in Lithuania.
Fitoterapia 20070201
-
Radical scavenging capacity of Agrimonia eupatoria and Agrimonia procera.
Fitoterapia 20070201
-
Nonenzymatic reduction of thymoquinone in physiological conditions.
Free radical research 20070201
-
Antioxidant and radioprotective effect of the active fraction of Pilea microphylla (L.) ethanolic extract.
Chemico-biological interactions 20070105
-
Insight into the free-radical-scavenging mechanism of hydroxyl-substituent Schiff bases in the free-radical-induced hemolysis of erythrocytes.
Cell biochemistry and function 20070101
-
Antioxidant activity of Cassia auriculata flowers.
Fitoterapia 20070101
-
In Vitro effect of D-004, a lipid extract of the ground fruits of the Cuban royal palm (Roystonea regia), on rat microsomal lipid peroxidation.
Phytotherapy research : PTR 20070101
-
The nutritional and metabolic indices in rats fed cholesterol-containing diets supplemented with durian at different stages of ripening.
BioFactors (Oxford, England) 20070101
-
Antigenotoxic and free radical scavenging activities of extracts from Moricandia arvensis.
Drug and chemical toxicology 20070101
-
Free radical-scavenging delta-lactones from Boletus calopus.
Planta medica 20061201
-
Correlation between the in vitro antioxidant activity and polyphenol content of aqueous extracts from Bulgarian herbs.
Phytotherapy research : PTR 20061101
-
Interactions of melatonin and its metabolites with the ABTS cation radical: extension of the radical scavenger cascade and formation of a novel class of oxidation products, C2-substituted 3-indolinones.
Journal of pineal research 20061101
-
Early attack and subsequent changes produced in an industrial lignin by a fungal laccase and a laccase-mediator system: an analytical approach.
Applied microbiology and biotechnology 20061101
-
Betanin, the main pigment of red beet: molecular origin of its exceptionally high free radical-scavenging activity.
Food additives and contaminants 20061101
-
Glyscavins A, B and C, new phenolic glycoside antioxidants produced by a fungus Mycelia sterilia F020054.
The Journal of antibiotics 20061101
-
Chemical composition and in vitro antifungal and antioxidant activity of the essential oil and methanolic extract of Teucrium sauvagei Le Houerou.
Natural product research 20061001
-
Antimicrobial and antioxidant activities of the methanolic extracts of three Salvia species from Tunisia.
Natural product research 20061001
-
Effects of extraction solvent mixtures on antioxidant activity evaluation and their extraction capacity and selectivity for free phenolic compounds in barley (Hordeum vulgare L.).
Journal of agricultural and food chemistry 20060920
-
Electrochemistry and kinetics of fungal laccase mediators.
Bioelectrochemistry (Amsterdam, Netherlands) 20060901
-
Bioactivity-guided fractionation of Coronopus didymus: A free radical scavenging perspective.
Phytomedicine : international journal of phytotherapy and phytopharmacology 20060901
-
In vitro antioxidant studies on the benzyl tetra isoquinoline alkaloid berberine.
Biological & pharmaceutical bulletin 20060901
-
In vitro free radical scavenging activity of hepatic metallothionein induced in an Indian freshwater fish, Channa punctata Bloch.
Chemico-biological interactions 20060825
-
ABTS radical-driven oxidation of polyphenols: isolation and structural elucidation of covalent adducts.
Biochemical and biophysical research communications 20060721
-
Relationship between seawater pollution and qualitative changes in the extracted proteins from mussels Mytilus galloprovincialis.
The Science of the total environment 20060701
-
Antioxidant and antiulcer activity of aqueous extract of a polyherbal formulation.
Indian journal of experimental biology 20060601
-
[Review of the different methods for the evaluation of the in vitro antioxidant activity of wine and study of in vivo effects].
Archivos latinoamericanos de nutricion 20060601
-
Extraction of polyphenols from processed black currant (Ribes nigrum L.) residues.
Journal of agricultural and food chemistry 20060531
-
Hispidin analogs from the mushroom Inonotus xeranticus and their free radical scavenging activity.
Bioorganic & medicinal chemistry letters 20060501
-
Total antioxidant levels of saliva in children related to caries, age, and gender.
International journal of paediatric dentistry 20060501
-
Unravelling the total antioxidant capacity of pinotage wines: contribution of phenolic compounds.
Journal of agricultural and food chemistry 20060419
-
Antioxidant activity of Maytenus ilicifolia root bark.
Fitoterapia 20060401
-
Characterization of the radical-scavenging reaction of 2-O-substituted ascorbic acid derivatives, AA-2G, AA-2P, and AA-2S: a kinetic and stoichiometric study.
Biological & pharmaceutical bulletin 20060401
-
Optimisation of the azinobis-3-ethyl-benzothiazoline-6-sulphonic acid radical scavenging assay for physiological studies of total antioxidant activity in woody plant germplasm.
Plant physiology and biochemistry : PPB 20060401
-
Evaluation of the antioxidant activity of wheatgrass (Triticum aestivum L.) as a function of growth under different conditions.
Phytotherapy research : PTR 20060301
-
Kinetics and thermal stability of two peroxidase isozymes from Eupatorium odoratum.
Applied biochemistry and biotechnology 20060301
-
Modified 2,2-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid (abts) method to measure antioxidant capacity of Selected small fruits and comparison to ferric reducing antioxidant power (FRAP) and 2,2'-diphenyl-1-picrylhydrazyl (DPPH) methods.
Journal of agricultural and food chemistry 20060222
-
Isolation and the characterization of the degradation products of the mediator ABTS-derived radicals formed upon reaction with polyphenols.
Biochemical and biophysical research communications 20060210
-
The white-rot fungus Cerrena unicolor strain 137 produces two laccase isoforms with different physico-chemical and catalytic properties.
Applied microbiology and biotechnology 20060201
-
In vitro antioxidant activity and scavenging effects of Cinnamomum verum leaf extract assayed by different methodologies.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20060201
-
Characterization of peroxidase in buckwheat seed.
Phytochemistry 20060201
-
Selective ABTS radical-scavenging activity of prenylated flavonoids from Cudrania tricuspidata.
Bioscience, biotechnology, and biochemistry 20060201
-
Antioxidant activity of a catechol derived from abietic acid.
Journal of agricultural and food chemistry 20060125
-
Antioxidant activity of caffeic acid (3,4-dihydroxycinnamic acid).
Toxicology 20060116
-
Antioxidant activity measured in different solvent fractions obtained from Mentha spicata Linn.: an analysis by ABTS*+ decolorization assay.
Asia Pacific journal of clinical nutrition 20060101
-
Reactions of the melatonin metabolite N1-acetyl-5-methoxykynuramine (AMK) with the ABTS cation radical: identification of new oxidation products.
Redox report : communications in free radical research 20060101
-
Laccase-mediated oxidative degradation of the herbicide dymron.
Biotechnology progress 20060101
-
Oxidative stress is closely related to clinical severity of pre-eclampsia.
Biological research 20060101
-
Assessment of antioxidant activity of cane brown sugars by ABTS and DPPH radical scavenging assays: determination of their polyphenolic and volatile constituents.
Journal of agricultural and food chemistry 20051228
-
Laccase-type phenoloxidase in salivary glands and watery saliva of the green rice leafhopper, Nephotettix cincticeps.
Journal of insect physiology 20051201
-
Antioxidant activity of pasteurized and sterilized commercial red orange juices.
Molecular nutrition & food research 20051201
-
Purification and characterization of laccase from the white rot fungus Trametes versicolor.
Journal of microbiology (Seoul, Korea) 20051201
-
Prediction of total green tea antioxidant capacity from chromatograms by multivariate modeling.
Journal of chromatography. A 20051125
-
Partial characterization of proteins from mussel Mytilus galloprovincialis as a biomarker of contamination.
Archives of environmental contamination and toxicology 20051101
-
Conductive polypyrrole via enzyme catalysis.
The journal of physical chemistry. B 20051020
-
Determination of hydrogen peroxide generated by reduced nicotinamide adenine dinucleotide oxidase.
Analytical biochemistry 20050901
-
Screening mutant libraries of fungal laccases in the presence of organic solvents.
Journal of biomolecular screening 20050901
-
Antioxidant properties of minocycline: neuroprotection in an oxidative stress assay and direct radical-scavenging activity.
Journal of neurochemistry 20050801
-
Antioxidant and DNA protecting properties of anti-fatigue herb Trichopus zeylanicus.
Phytotherapy research : PTR 20050801
-
Kinetics of oxidation of benzyl alcohols by the dication and radical cation of ABTS. Comparison with laccase-ABTS oxidations: an apparent paradox.
Organic & biomolecular chemistry 20050721
-
Radical scavenging capacity of wine anthocyanins is strongly pH-dependent.
Journal of agricultural and food chemistry 20050713
-
Radical scavenging activity of dicaffeoyloxycyclohexanes: contribution of an intramolecular interaction of two caffeoyl residues.
Bioorganic & medicinal chemistry 20050701
-
Neuroprotective and free radical scavenging activities of phenolic compounds from Hovenia dulcis.
Archives of pharmacal research 20050701
-
Rapid, fully automated flow injection antioxidant capacity assay.
Journal of agricultural and food chemistry 20050601
-
Evaluation of the antioxidant activity by flow injection analysis method with electrochemically generated ABTS radical cation.
The Analyst 20050501
-
Spectrophotometric determination of ferrate (Fe(VI)) in water by ABTS.
Water research 20050501
-
Effects of purified herbal extract of Salvia miltiorrhiza on ischemic rat myocardium after acute myocardial infarction.
Life sciences 20050429
-
Optically addressed droplet-based protein assay.
Journal of the American Chemical Society 20050427
-
Effect of roasting on properties of the zinc-chelating substance in coffee brews.
Journal of agricultural and food chemistry 20050406
-
Comparison of the 2,2'-azinobis-3-ethylbenzotiazo-line-6-sulfonic acid (ABTS) and ferric reducing anti-oxidant power (FRAP) methods to asses the total antioxidant capacity in extracts of fruit and vegetables.
Molecular nutrition & food research 20050301
-
A comparative reactivity study of microperoxidases based on hemin, mesohemin and deuterohemin.
Journal of inorganic biochemistry 20050301
-
A continuous enzyme assay and characterisation of fructosyl amine oxidase enzymes (EC 1.5.3).
Archives of biochemistry and biophysics 20050201
-
Antioxidant and pro-oxidant effects of red wine and its fractions on Cu(II) induced LDL oxidation evaluated by absorbance and chemiluminescence measurements.
Free radical research 20050201
-
On-line high-performance liquid chromatography analysis of the antioxidant activity of phenolic compounds in green and black tea.
Molecular nutrition & food research 20050101
-
Gender differences in antioxidant capacity of rat tissues determined by 2,2'-azinobis (3-ethylbenzothiazoline 6-sulfonate; ABTS) and ferric reducing antioxidant power (FRAP) assays.
Comparative biochemistry and physiology. Toxicology & pharmacology : CBP 20050101
-
A note concerning acetate activation of peroxidative activity of catalases using 2,2'-azino-bis(3-ethylbenzthiazoline)-6-sulfonic acid as a substrate.
Biotechnology progress 20050101
-
Determination of the antioxidant capacity in blood.
Clinical chemistry and laboratory medicine 20050101
-
[Inhibition of peroxidase-catalyzed oxidation of chromogenic substrates by propyl gallate and its polydisulfide].
Prikladnaia biokhimiia i mikrobiologiia 20050101
-
Inhibition of Heinz body induction in an in vitro model and total antioxidant activity of medicinal Thai plants.
Asian Pacific journal of cancer prevention : APJCP 20050101
-
Total antioxidant capacity evaluation: critical steps for assaying berry antioxidant features.
BioFactors (Oxford, England) 20050101
-
Antioxidant and antimutagenic activity of N-(2-carboxyethyl)chitosan.
Toxicology and applied pharmacology 20041215
-
Effects of indole fatty alcohols on the differentiation of neural stem cell derived neurospheres.
Journal of medicinal chemistry 20041202
-
Antioxidant activity and constituents of propolis collected in various areas of Korea.
Journal of agricultural and food chemistry 20041201
-
Free radicals scavenging efficiency of a few naturally occurring flavonoids: a comparative study.
Journal of agricultural and food chemistry 20041201
-
Phytochemicals and antioxidant properties in wheat bran.
Journal of agricultural and food chemistry 20041006
-
Antioxidant availability of turmeric in relation to its medicinal and culinary uses.
Phytotherapy research : PTR 20041001
-
[Application of modified ABTS+ assay method to monitor antioxidant extraction from fruit].
Wei sheng yan jiu = Journal of hygiene research 20040901
-
Tannic acid interferes with the commonly used laccase-detection assay based on ABTS as the substrate.
Biochimie 20040801
-
Improved FIA-ABTS method for antioxidant capacity determination in different biological samples.
Free radical research 20040801
-
Estimation of scavenging activity of phenolic compounds using the ABTS(*+) assay.
Journal of agricultural and food chemistry 20040728
-
1,4-dihydropyridines: reactivity of nitrosoaryl and nitroaryl derivatives with alkylperoxyl radicals and ABTS radical cation.
Free radical research 20040701
-
Genotoxicity of the isoflavones genistein, daidzein and equol in V79 cells.
Toxicology letters 20040615
-
Characterization of antioxidant and antiglycation properties and isolation of active ingredients from traditional chinese medicines.
Free radical biology & medicine 20040615
-
Vital roles of an interhelical insertion in catalase-peroxidase bifunctionality.
Biochemical and biophysical research communications 20040611
-
Protective effects of Astragalus saponin I on early stage of diabetic nephropathy in rats.
Journal of pharmacological sciences 20040601
-
Degradation of phenanthrene by Trametes versicolor and its laccase.
Journal of microbiology (Seoul, Korea) 20040601
-
Structural effects on the reactivity 1,4-dihydropyridines with alkylperoxyl radicals and ABTS radical cation.
Bioorganic & medicinal chemistry 20040501
-
Trolox-equivalent antioxidant capacity assay versus oxygen radical absorbance capacity assay in plasma.
Clinical chemistry 20040501
-
A novel automated direct measurement method for total antioxidant capacity using a new generation, more stable ABTS radical cation.
Clinical biochemistry 20040401
-
Antioxidant properties of bran extracts from Trego wheat grown at different locations.
Journal of agricultural and food chemistry 20040310
-
Comparison of Swiss red wheat grain and fractions for their antioxidant properties.
Journal of agricultural and food chemistry 20040310
-
Endogenous and dietary indoles: a class of antioxidants and radical scavengers in the ABTS assay.
Free radical research 20040301
-
Total antioxidant capacity of arginine-conjugated linoleic acid (CLA) complex.
Journal of agricultural and food chemistry 20040211
-
Purification and characterization of laccase from the white-rot fungus Daedalea quercina and decolorization of synthetic dyes by the enzyme.
Applied microbiology and biotechnology 20040201
-
Antioxidant capacity of reaction products limits the applicability of the Trolox Equivalent Antioxidant Capacity (TEAC) assay.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20040101
-
Antioxidant properties of Aller-7, a novel polyherbal formulation for allergic rhinitis.
Drugs under experimental and clinical research 20040101
-
[Inhibition of the peroxidase-catalyzed oxidation of chromogenic substrates by alkyl-substituted diphenols].
Bioorganicheskaia khimiia 20040101
-
Tetrahydrofolate and 5-methyltetrahydrofolate are folates with high antioxidant activity. Identification of the antioxidant pharmacophore.
FEBS letters 20031218
-
Cocoa has more phenolic phytochemicals and a higher antioxidant capacity than teas and red wine.
Journal of agricultural and food chemistry 20031203
-
Novel laccase redox mediators: spectral, electrochemical, and kinetic properties.
Applied biochemistry and biotechnology 20031201
-
Tetrahydro-beta-carboline alkaloids occur in fruits and fruit juices. Activity as antioxidants and radical scavengers.
Journal of agricultural and food chemistry 20031119
-
Screening methods to measure antioxidant activity of sorghum (sorghum bicolor) and sorghum products.
Journal of agricultural and food chemistry 20031105
-
Major phenolics in apple and their contribution to the total antioxidant capacity.
Journal of agricultural and food chemistry 20031022
-
In vitro studies of the influence of ELF electromagnetic fields on the activity of soluble and insoluble peroxidase.
Bioelectromagnetics 20031001
-
Antioxidants in the black mussel (Mytilus galloprovincialis) as an indicator of Black Sea coastal pollution.
Marine pollution bulletin 20031001
-
[Total antioxidative activity measured by ABTS method in pregnant women treated with L-arginine for IUGR].
Ginekologia polska 20031001
-
Pseudoperoxidase activity of myoglobin: kinetics and mechanism of the peroxidase cycle of myoglobin with H2O2 and 2,2-azino-bis(3-ethylbenzthiazoline-6-sulfonate) as substrates.
Journal of agricultural and food chemistry 20030910
-
Molecular engineering of myoglobin: influence of residue 68 on the rate and the enantioselectivity of oxidation reactions catalyzed by H64D/V68X myoglobin.
Biochemistry 20030902
-
pH-dependent long-term radical scavenging activity of AA-2G and 6-Octa-AA-2G against 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation.
Biological & pharmaceutical bulletin 20030901
-
Non-enzymatic interaction of reaction products and substrates in peroxidase catalysis.
Biochemistry. Biokhimiia 20030901
-
Antioxidant properties of extracts from Alchornea laxiflora (Benth) Pax and Hoffman.
Phytotherapy research : PTR 20030801
-
Reaction of cyclic nitroxides with nitrogen dioxide: the intermediacy of the oxoammonium cations.
Journal of the American Chemical Society 20030709
-
Simultaneous detection of the antioxidant and pro-oxidant activity of dietary polyphenolics in a peroxidase system.
Free radical research 20030701
-
Activity and location of olive oil phenolic antioxidants in liposomes.
Chemistry and physics of lipids 20030601
-
Determination of laccase activity in mixed solvents: comparison between two chromogens in a spectrophotometric assay.
Biotechnology and bioengineering 20030520
-
Mechanistic and comparative studies of melatonin and classic antioxidants in terms of their interactions with the ABTS cation radical.
Journal of pineal research 20030501
-
Valorization of cauliflower (Brassica oleracea L. var. botrytis) by-products as a source of antioxidant phenolics.
Journal of agricultural and food chemistry 20030409
-
In vitro evaluation of antioxidant properties of Cocos nucifera Linn. water.
Die Nahrung 20030401
-
Improvement of (+)-catechin inhibitory activity on human PMN respiratory burst by (+)-3-O-propionyl and (-)-3-O-valeryl substitution.
The Journal of pharmacy and pharmacology 20030301
-
Antioxidant activity of South African red and white cultivar wines: free radical scavenging.
Journal of agricultural and food chemistry 20030212
-
Sequestering ability of butylated hydroxytoluene, propyl gallate, resveratrol, and vitamins C and E against ABTS, DPPH, and hydroxyl free radicals in chemical and biological systems.
Journal of agricultural and food chemistry 20030212
-
Reactivity of 1,4-dihydropyridines toward alkyl, alkylperoxyl radicals, and ABTS radical cation.
Chemical research in toxicology 20030201
-
Screening of antioxidant activity of three Indian medicinal plants, traditionally used for the management of neurodegenerative diseases.
Journal of ethnopharmacology 20030201
-
Application of the 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation assay to a flow injection system for the evaluation of antioxidant activity of some pure compounds and beverages.
Journal of agricultural and food chemistry 20030101
-
Oxidation of ABTS by silicate-immobilized cytochrome c in nonaqueous solutions.
Biotechnology progress 20030101
-
Thiols as major determinants of the total antioxidant capacity.
BioFactors (Oxford, England) 20030101
-
Polymerization of guaiacol and a phenolic beta-O-4-substructure by Trametes hirsuta laccase in the presence of ABTS.
Biotechnology progress 20030101
-
[Peroxidase refolding in the presence of specific antibodies].
Prikladnaia biokhimiia i mikrobiologiia 20030101
-
Antioxidant and cytoprotective activity of indole derivatives related to melatonin.
Advances in experimental medicine and biology 20030101
-
A fast, simple and sensitive method for the detection and quantification of detergent-resistant membranes.
Journal of immunological methods 20021220
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Phase II enzyme-inducing and antioxidant activities of beetroot (Beta vulgaris L.) extracts from phenotypes of different pigmentation.
Journal of agricultural and food chemistry 20021106
-
Hydrophilic and lipophilic antioxidant activities of grapes.
Die Nahrung 20021001
-
Substrate specificity of african oil palm tree peroxidase.
Biochemistry. Biokhimiia 20020901
-
Effect of kilning on the antioxidant and pro-oxidant activities of pale malts.
Journal of agricultural and food chemistry 20020814
-
Modification phenomena of solid-state lignin caused by electron-abstracting oxidative systems.
Archives of biochemistry and biophysics 20020801
-
Tetrahydro-beta-carboline alkaloids that occur in foods and biological systems act as radical scavengers and antioxidants in the ABTS assay.
Free radical research 20020801
-
Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals.
Journal of agricultural and food chemistry 20020619
-
Crystal structure of a four-copper laccase complexed with an arylamine: insights into substrate recognition and correlation with kinetics.
Biochemistry 20020611
-
Spectroscopic characterization of mutations at the Phe41 position in the distal haem pocket of horseradish peroxidase C: structural and functional consequences.
The Biochemical journal 20020501
-
Assessing the antioxidant capacity in the hydrophilic and lipophilic domains: study of a sample of Argentine wines.
Annals of the New York Academy of Sciences 20020501
-
A reassessment of the peroxynitrite scavenging activity of uric acid.
Annals of the New York Academy of Sciences 20020501
-
Laccase activity in melanin-producing strains of Sinorhizobium meliloti.
FEMS microbiology letters 20020319
-
Free radical scavenging properties of wheat extracts.
Journal of agricultural and food chemistry 20020313
-
Disinfection of wastewater by hydrogen peroxide or peracetic acid: development of procedures for measurement of residual disinfectant and application to a physicochemically treated municipal effluent.
Water environment research : a research publication of the Water Environment Federation 20020101
-
Assay of total antioxidant capacity: comparison of four methods as applied to human blood plasma.
Scandinavian journal of clinical and laboratory investigation 20020101
-
On-line antioxidant activity determination: comparison of hydrophilic and lipophilic antioxidant activity using the ABTS*+ assay.
Redox report : communications in free radical research 20020101
-
[The determination of total concentration and activity of antioxidants in foodstuffs].
Bioorganicheskaia khimiia 20020101
-
Peroxidase activity of in vitro-selected 2'-amino RNAs.
Biotechnology and bioengineering 20011120
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Comparison of techniques for extracting viral RNA from isolation-negative serum for dengue diagnosis by the polymerase chain reaction.
Journal of virological methods 20011101
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The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones.
Free radical biology & medicine 20011001
-
Tannin-protein complexes as radical scavengers and radical sinks.
Journal of agricultural and food chemistry 20011001
-
Characterization of a novel laccase produced by the wood-rotting fungus Phellinus ribis.
Archives of biochemistry and biophysics 20010815
-
Isolation and characterization of Mn(III) tartrate from Phanerochaete chrysosporium culture broth.
FEMS microbiology letters 20010724
-
Application of ABTS radical cation for selective on-line detection of radical scavengers in HPLC eluates.
Analytical chemistry 20010715
-
Antioxidant principles from Bauhinia tarapotensis.
Journal of natural products 20010701
-
Mechanism of nitrite-stimulated catalysis by lactoperoxidase.
European journal of biochemistry 20010601
-
Laccase production by Phanerochaete chrysosporium--an artefact caused by Mn(III)?
Letters in applied microbiology 20010601
-
Silver ion microplates for immunoassays.
BioTechniques 20010601
-
How does heme axial ligand deletion affect the structure and the function of cytochrome b(562)?
Protein engineering 20010601
-
Initiation and inhibition of free radical processes in H2O2-metmyoglobin (methemoglobin)-2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) systems.
Biochemistry. Biokhimiia 20010501
-
Purification of lactoperoxidase from bovine milk and investigation of the kinetic properties.
Preparative biochemistry & biotechnology 20010501
-
Flavonoid B-ring chemistry and antioxidant activity: fast reaction kinetics.
Biochemical and biophysical research communications 20010420
-
Structural and kinetic characterization of native laccases from Pleurotus ostreatus, Rigidoporus lignosus, and Trametes trogii.
Journal of protein chemistry 20010401
-
Total urine antioxidant capacity.
Clinica chimica acta; international journal of clinical chemistry 20010301
-
Treatment of a foul condensate from Kraft pulping with horseradish peroxidase and hydrogen peroxide.
Water research 20010201
-
Multifunctional antioxidant activity of HBED iron chelator.
Free radical biology & medicine 20010115
-
Antioxidant and prooxidant abilities of foods and beverages.
Methods in enzymology 20010101
-
Rate of lipid peroxidation in brain and liver tissues and the total antioxidant status of blood plasma in developing chicks.
Acta veterinaria Hungarica 20010101