87-13-8 | Diethyl ethoxymethylenemalonate

Packsize	Purity	Availability	Price	Discounted Price
25g	98%	in stock	$5.00	$4.00
100g	98%	in stock	$8.00	$6.00
500g	98%	in stock	$27.00	$19.00
1000g	98%	in stock	$46.00	$33.00

Description

• Catalog Number: AB45898
• Chemical Name: Diethyl ethoxymethylenemalonate
• CAS Number: 87-13-8
• Molecular Formula: C10H16O5
• Molecular Weight: 216.231
• MDL Number: MFCD00009148
• SMILES: CCOC=C(C(=O)OCC)C(=O)OCC

Computed Properties

• Complexity: 224
• Covalently-Bonded Unit Count: 1
• Heavy Atom Count: 15
• Hydrogen Bond Acceptor Count: 5
• Rotatable Bond Count: 8
• XLogP3: 1.5

Literature

• Comparison of amino acid derivatization reagents for LC-ESI-MS analysis. Introducing a novel phosphazene-based derivatization reagent.

  Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20120901

• Comparison of three buffer solutions for amino acid derivatization and following analysis by liquid chromatography electrospray mass spectrometry.

  Journal of chromatography. A 20120706

• Validation of a method for the analysis of biogenic amines: histamine instability during wine sample storage.

  Analytica chimica acta 20120630

• Influence of boric acid on electrospray ionization efficiency.

  European journal of mass spectrometry (Chichester, England) 20120101

• Analysis of selenomethylselenocysteine and selenomethionine by LC-ESI-MS/MS with diethyl ethoxymethylenemalonate derivatization.

  The Analyst 20111221

• Diethyl 2-[(4-bromo-anilino)methyl-idene]malonate.

  Acta crystallographica. Section E, Structure reports online 20101201

• N-[(E)-Morpholin-4-yl-methyl-idene]-1-phenyl-1H-1,2,4-triazole-3,5-diamine monohydrate.

  Acta crystallographica. Section E, Structure reports online 20101201

• A sensitive method for free amino acids analysis by liquid chromatography with ultraviolet and mass spectrometric detection using precolumn derivatization with diethyl ethoxymethylenemalonate: application to the honey analysis.

  Analytica chimica acta 20100705

• Evaluation of the botanical origin of estonian uni- and polyfloral honeys by amino acid content.

  Journal of agricultural and food chemistry 20081126

• Simultaneous HPLC analysis of biogenic amines, amino acids, and ammonium ion as aminoenone derivatives in wine and beer samples.

  Journal of agricultural and food chemistry 20070207

• Synthesis and pharmacology of pyrido[2,3-d]pyrimidinediones bearing polar substituents as adenosine receptor antagonists.

  Bioorganic & medicinal chemistry 20060415

• Structures, biological activities, and total syntheses of 13-hydroxy- and 13-acetoxy-14-nordehydrocacalohastine, novel modified furanoeremophilane-type sesquiterpenes from Trichilia cuneata.

  Organic letters 20050428

• Amino acids composition of Teucrium nutlet proteins and their systematic significance.

  Annals of botany 20041001